The effect of microorganisms microbial metabolites and plant growth regulators iaa and gibberellic acid on the growth of pine seedlings pinus sylvestris
Pokojska Burdziej, A.
Polish Journal of Soil Science 15(2): 137-143
1982
ISSN/ISBN: 0079-2985 Accession: 006649071
The bacteria studied and their culture supernatant fluids affected the growth of pine seedlings. Inhibition of root elongation was the most visible effect of this action. The extent of root inhibition depended on the dilution of culture filtrates in the plant growth medium and on the strain's feature. Auxins extracted from the culture supernatant fluids and pure IAA affected pine seedlings growth in a similar way.