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The green lacewing chrysopa carnea neuroptera chrysopidae used to control the green peach aphid myzus persicae and the potato aphid macrosiphum euphorbiae homoptera aphididae on greenhouse green peppers



The green lacewing chrysopa carnea neuroptera chrysopidae used to control the green peach aphid myzus persicae and the potato aphid macrosiphum euphorbiae homoptera aphididae on greenhouse green peppers



Annales Entomologici Fennici 41(3): 94-102



The green lacewing, Chrysopa carnea, was used in the control of the peach aphid Myzus persicae and the potato aphid Macrosiphum euphorbiae on green peppers in commercial greenhouse plantings. The lacewings were distributed on the pepper plants as eggs. In successful control the predator per prey ratio, at the moment of distribution, was at least 1 lacewing egg/1.3 aphids. Control was most effective if the aphids numbered less than 100/plant when the eggs were distributed. The lacewing population was not renewed spontaneously to control level in the greenhouses, and treatment was repeated at intervals of 3-4 wk. Control had a fairly rapid effect and was satisfactory to growers. In successful control, no crop damage developed. Ants present in the greenhouses hindered control. The lacewing larvae withstood nicotine fumigation.

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