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Effect of both protein sources and virginiamycin supplementation on growth performances and antibiotic residues in Israeli carp (Cyrpinus carpio)



Effect of both protein sources and virginiamycin supplementation on growth performances and antibiotic residues in Israeli carp (Cyrpinus carpio)



Korean Journal of Animal Nutrition and Feedstuffs 18(5): 330-339



Israeli carps having average body weight of 400g were employed to evaluate the effect of protein sources (soybean meal, fish meal) and virginiamycin supplementation on their growth and body composition.

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Accession: 008524756

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