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Ethylene Production by Root Nodules and Effect of Ethylene on Nodulation in Glycine max


Applied and Environmental Microbiology 59(6): 1947-1950
Ethylene Production by Root Nodules and Effect of Ethylene on Nodulation in Glycine max
Nodulated soybean roots produced more ethylene and contained more 1-aminocyclopropane-1-carboxylic acid than uninoculated roots. Nodules produced more ethylene and contained more 1-aminocyclopropane-1-carboxylic acid per gram of material than roots. Almost all of the ethylene produced by the nodules was produced by the plant fractions of the nodules. Ethylene, at physiological concentrations, did not inhibit nodulation in soybeans.


Accession: 008629101

PMID: 16348969



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