Section 14

EurekaMag Full Text Articles Chapter 13,118


Werner, R.; Hilgert, J. 1992: Effects of permethrin on aquatic organisms in a freshwater stream in south-central Alaska. Journal of economic entomology 85(3): 860-864
Orlandini, A.; Pastore, M.R.; Fossati, A.; Clerici, S.; Sergi, A.; Balini, A.; Parlangeli, M.A.; Maffei, C.; Secchi, A.; Pozza, G. 1995: Effects of personality on metabolic control in IDDM patients. Diabetes Care 18(2): 206-209
Truman, C.; Leonard, R. 1991: Effects of pesticide, soil, and rainfall characteristics on potential pesticide loss by percolation--a GLEAMS simulation. Transactions of the ASAE 34(6): 2461-2468
Mann, T.; Reagan, J.; Lillard, D.; Campion, D.; Lyon, C.; Miller, M. 1989: Effects of phosphate in combination with nitrite or maillard reaction products upon warmed-over flavor in precooked, restructured beef chuck roasts. Journal of food science: an official ication of the Institute of Food Technologists 54(6): 1431-1433
Bruck, H.P.yne, W.; Sattelmacher, B. 2000: Effects of phosphorus and water supply on yield, transpirational water-use efficiency, and carbon isotype discrimination of pearl millet. Crop science 40(1): 121-125
Kamimura, M.T.tsuki, S. 1994: Effects of photoperiodic changes on calling behavior and pheromone production in the Oriental tobacco budworm moth, Helicoverpa assulta (Lepidoptera: Noctuidae). Journal of insect physiology 40(8): 731-734
Krotkiewski, M.; Björntorp, P.; Holm, G.; Marks, V.; Morgan, L.; Smith, U.; Feurle, G.E. 1984: Effects of physical training on insulin, connecting peptide (C-peptide), gastric inhibitory polypeptide (GIP) and pancreatic polypeptide (PP) levels in obese subjects. International Journal of Obesity 8(3): 193-199
Howe, H.L.; Lehnherr, M.; Katterhagen, J.G. 1997: Effects of physician outreach programs on rural-urban differences in breast cancer management. Journal of Rural Health: Official Journal of the American Rural Health Association and the National Rural Health Care Association 13(2): 109-117
Hynninen, P.; Lotjonen, S. 1993: Effects of pi-pi interactions on the 1H-NMR spectra and solution structures of pheophytin a and a' dimers. Biochimica et biophysica acta = International journal of biochemistry and biophysics 1183(2): 374-350
Kim, S.; De-Hertogh, A.; Nelson, P. 1999: Effects of plant growth regulators applied as sprays or media drenches on forcing of Dutch-grown bleeding heart as a flowering potted plant. HortTechnology 9(4): 629-633
Larson, J.; Gwathmey, C.; Roberts, R.; Hayes, R. 2004: Effects of plant population density on net revenues from ultra-narrow-row cotton. Journal of cotton science(2)
Pino, I.R.uanet, J.; Parada, A.; Nario, A. 2002: Effects of pluviometric conditions in wheat within alternative cropping systems in an Ultisol, IX Region, Chile. Terra: organo oficial de divulgacion de la Sociedad Mexicana de la Ciencia del Suelo AC 20(1): 33-38
Constantinidou, H.A. 1991: Effects of pollution on hormone content of ornamental trees. Toxicological and environmental chemistry 1(31-32): 375-381
Kinsella, J.E. 1987: Effects of polyunsaturated fatty acids on factors related to cardiovascular disease. American Journal of Cardiology 60(12): 23g-32g
Grundt, I.; Nyland, H. 1994: Effects of polyunsaturated fatty acids on glial cell activation. A study using primary cultures. Alternatives to laboratory animals: ATLA 22(3): 201-206
Sawadogo, G.J.; Oumarou, A.A.; Sene, M.; Diop, M. 1991: Effects of poor pasture conditions and type of feeding on some biochemical values of gobra zebu in Senegal. British Veterinary Journal 147(6): 538-544
Whish, J.; Williams, R. 1996: Effects of post harvest drying on the yield of tea tree oil (Melaleuca alternifolia). Journal of essential oil research: JEOR 8(1): 47-51
Pencharz, P.; Masson, M.D.sgranges, F.P.pageorgiou, A. 1984: Effects of post-natal age on the whole body protein metabolism and the urinary 3-methyl-histidine excretion of premature infants. Nutrition research 4(1): 9-19
Rasmussen, O.W.; Lauszus, F.F.; Hermansen, K. 1994: Effects of postprandial exercise on glycemic response in IDDM subjects. Studies at constant insulinemia. Diabetes Care 17(10): 1203-1205
Hartel, P.; Haines, B. 1992: Effects of potential plant CS2 emissions on bacterial growth in the rhizosphere. Soil biology and biochemistry 24(3): 219-224
Carver, D.K.; Wages, D.P.; Cowen, P. 1991: Effects of poult source on turkey production parameters. Avian Diseases 35(1): 231-234
Rosnes, J.; Vorre, A.F.lkvord, L.H.vda, M.F.aera, S.; Skjervold, P. 2003: Effects of pre-, in-, and post-rigor filleted Atlantic salmon (Salmo salar) on microbial spoilage and quality characteristics during chilled storage. Journal of aquatic food product technology 2(2): 17-31
Hancock, R.G.; Foster, W.A. 1993: Effects of preblood-meal sugar on sugar seeking and upwind flight by gravid and parous Aedes aegypti (Diptera: Culicidae). Journal of medical entomology 30(2): 353-359
Cross, H.; Muse, D.G.een, E. 1979: Effects of precooking beef patties on palatability, cooking properties and storage stability. Journal of food science 44(3): 869-872,877
Hansen, S.L. 1998: Effects of prefry drying methods on the quality of deep fat fried onion slices. Journal of food quality 21(5): 433-443
Shivarama-Reddy, L.T.imma-Raju, K. 1989: Effects of prepackaging and post-harvest treatments on the storage behaviour of mango fruits cv. Alphonso. Acta Horticulturae 231: 670-674
Tellier, R.D.chesne, L.; Ruel, J.; Mcalpine, R. 1995: Effects of prescribed burning and scarification on seedling establishment and interaction with competing vegetation. The Forestry chronicle 71(5): 621-626
Ornelas, P., J.D.-J.Y.hia, E. 2004: Effects of prestorage dry and humid hot air treatments on the quality, triglycerides and tocopherol contents in 'Hass' avocado fruit. Journal of food quality 27(2): 115-126
Megevand, B.T.nigoshi, L. 1995: Effects of prey deprivation on life table attributes of Neoseiulus idaeus Denmank and Muma (Acari: Phytoseiidae). Biological control: theory and applications in pest management 5(1): 73-82
Chua, T.; Mikil, E. 1989: Effects of prey number and stage on the biology of Cyrtorhinus lividipennis (Hemiptera: Miridae): a predator Nilaparvata lugens (Homoptera: Delphacidae). Environmental entomology 18(2): 251-255
Srivastava, S.K.okhar, S. 1996: Effects of processing on the reduction of beta-ODAP (beta-N-oxalyl-L-2,3-diaminopropionic acid) and anti-nutrients of khesari dhal, Lathyrus sativus. Journal of the science of food and agriculture 71(1): 50-58
Rosenbloom, N.-J.P.tter, N., N. 1981: Effects of processing on zinc levels in spinach, beef, and potatoes. Journal of food science 46(6): 1707-1709
Sturm, A.C.avedi, J.; Perdu, E.B.radat, M.S.gner, H. 2001: Effects of prochloraz and nonylphenol diethoxylate on hepatic biotransformation enzymes in trout: a comparative in vitro. Aquatic toxicology 53(3-4): 229-245
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Kather, H. 1981: Effects of prostaglandin E2 on adenylate cyclase activity and lipolysis in human adipose tissue. International Journal of Obesity 5(6): 659-663
Weems, Y.S.; Vincent, D.L.; Nusser, K.D.; Tanaka, Y.; Miller-Patrick, K.; Ledgerwood, K.S.; Weems, C.W. 1994: Effects of prostaglandin F2 alpha (PGF2 alpha) on secretion of estradiol-17 beta and cortisol in 90 to 100 day hysterectomized, intact and ovariectomized pregnant ewes. Prostaglandins 48(3): 139-156
Weems, Y.S.; Sasser, R.G.; Vincent, D.L.; Nusser, K.D.; Tanaka, Y.; Miller-Patrick, K.; Ledgerwood, K.S.; Weems, C.W. 1994: Effects of prostaglandin F2 alpha (PGF2 alpha) on secretion of pregnancy specific protein B (PSPB) and placentome weights in intact or ovariectomized 90 to 100 day pregnant ewes. Prostaglandins 48(6): 377-387
Perez-Mendoza, J.B.ker, J.; Arthur, F.; Flinn, P. 1999: Effects of protect-it on efficacy of Anisopteromalus calandrae (Hymenoptera: Pteromalidae) parasitizing rice weevils (Coleoptera: Curculionidae) in wheat. Environmental entomology 28(3): 529-534
Okabe, M.G.rofalo, L. 1995: Effects of protecting groups on the previtamin D. Tetrahedron letters: the international organ for the rapid ication of preliminary communications in organic chemistry 36(33): 5853-5856
Shamil, S.C.sack, M.B.ynon, R. 1990: Effects of proteolysis on the sensory properties of the sweet protein, thaumatin. Journal of the Science of food and agriculture 3(1): 73-84
Ramos, D.; Olson, W.; Snyder, R. 1990: Effects of pruning on high denisty 'Hartley' walnuts (Juglans regia L.). Acta Horticulturae 284: 329-335
Woodard, D.; Turner, J. 1981: Effects of pupal storage at low temperature on longevity and agility of adults of the screwworm fly Cochliomyia hominovorax (Coquerel). Southwestern entomologist 6(3): 259-264
Li, Z.; Gu, H.; Warhurst, D.; Peters, W. 1983: Effects of qinghaosu and related compounds on incorporation of G-3H hypoxanthine by Plasmodium falciparum in vitro. Transactions of the Royal Society of Tropical Medicine and Hygiene 7(4): 522-523
Mitema, E.S.; Nafstad, I.; Frøslie, A. 1983: Effects of quinuronium sulfate pre-exposure on hepatic excretion of sulfobromophthalein (BSP) as measured by isolated perfused rat liver. Acta Pharmacologica et Toxicologica 53(1): 44-48
Garrison, C.; Peart, M. 1986: Effects of radiant heat transfer: cake baking in a conventional electric residential oven. Home economics research journal 14(3): 336-341
Valassi, K. 1983: Effects of radiation and surgery on nutrition. Part 1. RD 5: 2-3
Schmitt, M.; Russelle, M.; Randall, G.; Sheaffer, C.; Greub, L.; Clayton, P. 1999: Effects of rate, timing, and plaement of liquid dairy manure on reed canarygrass yield. Journal of production agriculture 12(2): 239-243
Kachman, D.J.; Mazer, G.E. 1990: Effects of rational emotive education on the rationality, neuroticism and defense mechanisms of adolescents. Adolescence 25(97): 131-144
Ma, W.; Barrett, D. 2001: Effects of raw materials and process variables on the heat penetration times, firmness, and pectic enzyme activity of diced tomatoes (Halley Bos 3155 cv). Journal of food processing and preservation 25(2): 123-136
Sofos, J.N. 1983: Effects of reduced salt (NaCl) levels on sensory and instrumental evaluation of frankfurters. Journal of food science 48(6): 1692-1695
Sofos, J.N. 1983: Effects of reduced salt (NaCl) levels on the stability of frankfurters. Journal of food science 48(6): 1684-1691
Hoskin, S.; Barry, T.; Wilson, P.; Charleston, W.; Hodgson, J. 1999: Effects of reducing anthelmintic input upon growth and faecal egg and larval counts in young farmed deer grazing chicory (Cichorium intybus) and perennial ryegrass (Lolium perenne). Journal of agricultural science 132(3): 335-345
Wells, E.; Miller, H. 1994: Effects of refertilization on growth and nutrition of lodgepole pine (Pinus contorta Dougl.) planted on a minerotrophic peatland in central Newfoundland, Canada. Forestry: the journal of the Society of Foresters of Great Britain 7(2): 149-164
Zhang, L.; Barbut, S. 2005: Effects of regular and modified starches on cooked pale, soft, and exudative; normal; and dry, firm, and dark breast meat batters. Poultry Science 84(5): 789-796
Golomski, W.A. 1985: Effects of regulation on quality costs. Food Technology 39(9): 53
Epperson, J.; Tyan, H.; Carley, D. 1982: Effects of removal of the peanut program on Georgia production and distribution of selected fresh produce. Southern journal of agricultural economics 14(1): 153-159
Abbott, W.G.; Boyce, V.L.; Grundy, S.M.; Howard, B.V. 1989: Effects of replacing saturated fat with complex carbohydrate in diets of subjects with NIDDM. Diabetes Care 12(2): 102-107
Schulte, J.; Yarasheski, K. 2001: Effects of resistance training on the rate of muscle protein synthesis in frail elderly people. International journal of sport nutrition and exercise metabolism: 11S111-S118
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Thomas, J.; Tennant, K. 1978: Effects of rewards on changes in children's motivation for an athletic task. Psychological perspectives in youth sports edited by Frank L Smoll Ronald E Smith: 144
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Peevy, W.; Smith, F.; Brown, P. 1940: Effects of rotational and manurial treatments for twenty years on the organic matter, nitrogen, and phosphorus contents of Clarion and Webster soils. Journal of the American Society of Agronomy 32(10): 739-753
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Stelzer, R.; Likens, G. 2006: Effects of sampling frequency on estimates of dissolved silica export by streams: The role of hydrological variability and concentration-discharge relationships. Water resources research 42(7): W07415
Lima, H.C.; Titus, R.G. 1996: Effects of sand fly vector saliva on development of cutaneous lesions and the immune response to Leishmania braziliensis in BALB/c mice. Infection and immunity 64(12): 5442-5445
Mesleard, F.L.part, J.G.illas, P.M.uchamp, A. 1999: Effects of seasonal flooding and grazing on the vegetation of former ricefields in the Rhone delta (southern France). Plant ecology 145(1): 101-114
Hicks, L.L.; Hassinger, E.; Taparanskas, W. 1997: Effects of second office and hospital consulting practices of physicians on rural communities. Journal of Rural Health: Official Journal of the American Rural Health Association and the National Rural Health Care Association 13(3): 179-189
Usta, I.H.le, M. 2004: Effects of seed origin and site on the amenability of Sitka spruce (Picea sitchensis (Bong.) Carr.) grown in Britain to preservation treatment in longitudinal and radial directions. Forestry: the journal of the Society of Foresters of Great Britain 7(1): 45-59
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Ke, D.; Goldstein, L.O.-Mahony, M.K.der, A. 1991: Effects of short-term exposure of low O2 and high CO2 atmospheres on quality attributes of strawberries. Journal of food science: an official ication of the Institute of Food Technologists 56(1): 50-54
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Lin, P.; Freeland-Graves, J. 1989: Effects of simultaneous ingestion of calcium and manganese in humans. Current topics in nutrition and disease 1(21): 107-111
Jameson, D.A. 1991: Effects of single season and rotation harvesting on cool- and warm-season grasses of a mountain grassland. Journal of range management 44(4): 327-329
Cogliastro, A.G.gnon, D.B.uchard, A. 1993: Effects of sites and silvicultural treatments on growth, biomass allocation and nitrogen nutrition of the seedlings of four broadleaved species on plantations in southwestern Quebec. Canadian journal of forest research = Revue canadienne de recherche forestiere 23(2): 199-209
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Ahmed, F.; Bhuyan, M.A.; Shaheen, N.; Barua, S.; Margetts, B.M.; Jackson, A.A. 1991: Effect of socio-demographic conditions on growth of urban school children of Bangladesh. European journal of clinical nutrition 45(6): 327-330
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Thompson, R.; Fleming, H.; Monroe, R. 1979: Effects of storage conditions on firmness of brined cucumbers. Journal of food science 44(3): 843-846
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Levenson, S.; Rettura, G.S.ifter, E. 1983: Effects of supplemental dietary vitamin A and beta-carotene on experimental tumors, local tumor excision, chemotherapy, radiation injury, and radiotherapy. Bristol Myers nutrition symposia(2): 169-203
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Zhang, X.; Miller, W.; Nearing, M.; Norton, L. 1998: Effects of surface treatment of surface sealing, runoff, and interrill erosion. Transactions of the ASAE 41(4): 989-994
Mohan-Raj, A.; Moss, B.; Mccaughey, W.; Mclauchlan, W.M.gaughey, S.; Kennedy, S. 1991: Effects of surgical and immunocastration of beef cattle on meat colour, post-mortem glycolytic metabolites and fibre type distribution. Journal of the Science of food and agriculture 4(1): 111-126
Collier, R.J.; Byatt, J.C.; Denham, S.C.; Eppard, P.J.; Fabellar, A.C.; Hintz, R.L.; McGrath, M.F.; McLaughlin, C.L.; Shearer, J.K.; Veenhuizen, J.J.; Vicini, J.L. 2001: Effects of sustained release bovine somatotropin (sometribove) on animal health in commercial dairy herds. Journal of Dairy Science 84(5): 1098-1108
Nanjo, F.H.ra, Y.K.kuchi, Y. 1994: Effects of tea polyphenols on blood rheology in rats fed a high-fat diet. ACS symposium series: 47) 76-82
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Patterson, D.; Highsmith, M.; Flint, E. 1988: Effects of temperature and CO2 concentration on the growth of cotton (Gossypium hirsutum), spurred anoda, (Anoda cristata), and velvetleaf (Abutilon theophrasti). Weed science 36(6): 751-757
Gay, J.D. 1969: Effects of temperature and moisture on snap bean dampingoff caused by three isolates of Pythium myriotylum. Plant disease reporter 53(9) 707-709
Linnemann, A.; Craufurd, P. 1994: Effects of temperature and photoperiod on phenological development in three genotypes of Bambara groundnut (Vigna subterranea). Annals of botany 72(6): 675-681
Hardman, J.; Rogers, M. 1991: Effects of temperature and prey density on survival, development, and feeding rates on immature Typhlodromus pyri (Acari: Phytoseiidae). Environmental entomology 20(4): 1089-1096
Atse, C.; Audet, C.D.-La-Noue, J. 2002: Effects of temperature and salinity on the reproductive success of Arctic charr, Salvelinus alpinus (L.): egg composition, milt characteristics and fry survival. Aquaculture research 33(4): 299-309
Li, K.; Torres, J. 1993: Effects of temperature and solute on the minimum water activity for growth and temperature characteristic of selected mesophiles and psychrotrophs. Journal of food processing and preservation 7(4): 305-318
Lippai, A.S.ith, P.; Price, T.; Weiss, J.L.oyd, C. 1996: Effects of temperature and water potential on gemination of horehound (Marrubium vulgare) seeds from two Australian localities. Weed science 44(1): 91-99
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