EurekaMag PDF full texts Chapter 13,125

Shen, J.-Bing; Pappano, A.-J.L.ang, B., T. 2006: Extracellular ATP-stimulated current in wild-type and P2X subscript 4 receptor transgenic mouse ventricular myocytes: implications for a cardiac physiologic role of P2X subscript 4 receptors. FASEB Journal 20(2): 277-284

Liu, D.; Zhang, Z.; Liman, E., R. 2005: Extracellular Acid Block and Acid-enhanced Inactivation of the Ca superscript 2+-activated Cation Channel TRPM5 Involve Residues in the S3-S4 and S5-S6 Extracellular Domains. Journal of Biological Chemistry 282(1): 20691-20699

Frangié, C.; Zhang, W.; Perez, J.ël.; Dubois, Y.-C.X.; Haymann, J.-P.; Baud, L. 2006: Extracellular calpains increase tubular epithelial cell mobility. Implications for kidney repair after ischemia. Journal of Biological Chemistry 281(36): 26624-26632

Sadovskaya, I.; Vinogradov, E.; Flahaut, S.; Kogan, G.; Jabbouri, S.ïd. 2005: Extracellular carbohydrate-containing polymers of a model biofilm-producing strain, Staphylococcus epidermidis RP62A. Infection and Immunity 73(5): 3007-3017

Dell'Anno, A.; Danovaro, R. 2005: Extracellular DNA plays a key role in deep-sea ecosystem functioning. Science 309(5744): 2179

Steinberger, R.E.; Holden, P.A. 2005: Extracellular DNA in single- and multiple-species unsaturated biofilms. Applied and Environmental Microbiology 71(9): 5404-5410

Billiet, L.; Furman, C.; Larigauderie, G.; Copin, C.; Brand, K.; Fruchart, J.-Charles; Rouis, M. 2005: Extracellular Human Thioredoxin-1 Inhibits Lipopolysaccharide-induced Interleukin-1 Expression in Human Monocyte-derived Macrophages. Journal of Biological Chemistry 284(8): 40310-40318

Yang, J.-M.; O'Neill, P.; Jin, W.; Foty, R.; Medina, D.J.; Xu, Z.; Lomas, M.; Arndt, G.M.; Tang, Y.; Nakada, M.; Yan, L.; Hait, W.N. 2006: Extracellular matrix metalloproteinase inducer (CD147) confers resistance of breast cancer cells to Anoikis through inhibition of Bim. Journal of Biological Chemistry 281(14): 9719-9727

Bi, Y.; Stuelten, C.H.; Kilts, T.; Wadhwa, S.; Iozzo, R.V.; Robey, P.G.; Chen, X.-D.; Young, M.F. 2005: Extracellular matrix proteoglycans control the fate of bone marrow stromal cells. Journal of Biological Chemistry 280(34): 30481-30489

Buzza, M.S.; Zamurs, L.; Sun, J.; Bird, C.H.; Smith, A.I.; Trapani, J.A.; Froelich, C.J.; Nice, E.C.; Bird, P.I. 2005: Extracellular matrix remodeling by human granzyme B via cleavage of vitronectin, fibronectin, and laminin. Journal of Biological Chemistry 280(25): 23549-23558

Jadlowiec, J.A.; Zhang, X.; Li, J.; Campbell, P.G.; Sfeir, C. 2006: Extracellular matrix-mediated signaling by dentin phosphophoryn involves activation of the Smad pathway independent of bone morphogenetic protein. Journal of Biological Chemistry 281(9): 5341-5347

Nakajima, K-ichiro.; Asakura, T.; Maruyama, J-ichi.; Morita, Y.; Oike, H.; Shimizu-Ibuka, A.; Misaka, T.; Sorimachi, H.; Arai, S.; Kitamoto, K.; Abe, K. 2006: Extracellular production of neoculin, a sweet-tasting heterodimeric protein with taste-modifying activity, by Aspergillus oryzae. Applied and Environmental Microbiology 72(5): 3716-3723

Siddiqui, I.A.; Haas, D.; Heeb, S. 2005: Extracellular protease of Pseudomonas fluorescens CHA0, a biocontrol factor with activity against the root-knot nematode Meloidogyne incognita. Applied and Environmental Microbiology 71(9): 5646-5649

Lipschutz, J.-H.L., S.; Arisco, A.; Balkovetz, D., F. 2005: Extracellular Signal-regulated Kinases 1. Journal of Biological Chemistry 285: 3780-3788

Islam, A.; Adamik, B.; Hawari, F.I.; Ma, G.; Rouhani, F.N.; Zhang, J.; Levine, S.J. 2006: Extracellular TNFR1 release requires the calcium-dependent formation of a nucleobindin 2-ARTS-1 complex. Journal of Biological Chemistry 281(10): 6860-6873

Hardy, K.M.; Hoffman, E.A.; Gonzalez, P.; McKay, B.S.; Stamer, W.D. 2005: Extracellular trafficking of myocilin in human trabecular meshwork cells. Journal of Biological Chemistry 280(32): 28917-28926

Sock, J.; Rohringer, R.; Kang, Z. 1990: Extracellular beta-1,3-Glucanases in Stem Rust-Affected and Abiotically Stressed Wheat Leaves : Immunocytochemical Localization of the Enzyme and Detection of Multiple Forms in Gels by Activity Staining with Dye-Labeled Laminarin. Plant Physiology 94(3): 1376-1389

Sterjiades, R.D.an, J.; Gamble, G.H.mmelsbach, D.; Eriksson, K. 1993: Extracellular laccases and peroxidases from sycamore maple (Acer pseudoplatanus) cell-suspension cultures. Reactions with monolignols and lignin model compounds. Planta 90(1): 75-87

Wang, Y..; Lu, J..; Mollet, J.. C..; Gretz, M.. R..; Hoagland, K.. D.. 1997: Extracellular Matrix Assembly in Diatoms (Bacillariophyceae) (II. 2,6-Dichlorobenzonitrile Inhibition of Motility and Stalk Production in the Marine Diatom Achnanthes longipes). Plant Physiology 113(4): 1071-1080

Wustman; Lind; Wetherbee; Gretz 1998: Extracellular matrix assembly in diatoms (Bacillariophyceae). Iii. Organization Of fucoglucuronogalactans within the adhesive stalks of achnanthes longipes. Plant Physiology 116(4): 1431-1441

Zabłocki, K.; Szczepanowska, J.; Duszyński, J. 2005: Extracellular pH modifies mitochondrial control of capacitative calcium entry in Jurkat cells. Journal of Biological Chemistry 280(5): 3516-3521

Kingsley, M.T.; Bohlool, B.B. 1992: Extracellular Polysaccharide Is Not Responsible for Aluminum Tolerance of Rhizobium leguminosarum bv. Phaseoli CIAT899. Applied and Environmental Microbiology 58(4): 1095-1101

Orkand, R.K. 1980: Extracellular potassium accumulation in the nervous system. Federation Proceedings 39(5): 1515-1518

Nascimento, H.; Soares, V.; Bon, E.; Silva, J.J. 1998: Extracellular proteolytic processing of Aspergillus awamoir GAI into GAII is supported by physico-chemical evidence. Applied biochemistry and biotechnologyng 70(70-72): 641-650

Nikolaev, A.; Chkoniya, T.; Kafiani-Eristavi, K. 1992: Extrachromosomal localization and hereditary transfer of a recombinant plasmid microinjected into silkworm eggs. Molecular biology 25(2): 896-904

Fleisher, Z.F.eisher, A. 2005: Extract analyses of Satureja thymbra L. and Thymbra spicata L. aromatic plants of the Holy Land and the Sinai. XVII. Journal of essential oil research: JEOR 17(1): 32-35

Barbarick, K.; Ippolito, J.; Westfall, D. 1998: Extractable trace elements in the soil profile after years of biosolids applications. Journal of environmental quality 27(4): 801-805

Ponce-Alquicira, E.T.ylor, A. 2000: Extraction and ESI-CID-MS. Food chemistry 69(1): 81-86

Scolari, G.; Vescovo, M.; Zacconi, C.; Vescovi, F. 2006: Extraction and partial characterization of proteolytic activities from the cell surface of Lactobacillus helveticus Zuc2. Journal of Dairy Science 89(10): 3800-3809

Ralet, M.; Thibault, J. 1994: Extraction and characterisation of very highly methylated pectins from lemon cell walls. Carbohydrate research 26(2): 283-296

Marcelin, O.S.ulnier, L.B.illouet, J. 1991: Extraction and characterisation of water-soluble pectic substances from guava (Psidium guajava L.). Carbohydrate research 0, 212(212): 159-167

Sun, R.S.n, X.; Xiao, B. 2002: Extraction and characterization of lipophilic extractives from rice straw. II. Spectroscopic and thermal analysis. Journal of wood chemistry and technology 2(1): 1-9

Bhatty, R.S. 1993: Extraction and enrichment (1 leads to 3),(1 leads to 4)-beta-D-glucan from barley and oat brans. Cereal Chemistry 70(1): 73-77

Avital, S.; Gromet-Elhanan, Z. 1991: Extraction and purification of the beta subunit and an active alpha beta-core complex from the spinach chloroplast CFoF1-ATP synthase. Journal of Biological Chemistry 266(11): 7067-7072

Somerville, W.; Thibert, L.; Schwartzman, K.; Behr, M.A. 2005: Extraction of Mycobacterium tuberculosis DNA: a question of containment. Journal of Clinical Microbiology 43(6): 2996-2997

Hron, R.S.; Abraham, G.K.k, M.; Fisher, G. 1992: Extraction of gossypol from cottonseed. United States Department of Agriculture patents: 1992 (5,112,637)

Dauksas, E.V.nskutonis, P.; Sivik, B. 1998: Extraction of lovage (Levisticum officinale Koch.) roots by carbon dioxide. 1. Effect of CO2 parameters on the yield of the extract. Journal of Agricultural and Food Chemistry 46(10): 4347-4351

Brimer, L.S.ka, J.; Pedersen, T. 1997: Extraction of plant materials: a new blender design and the extraction of fresh cassava roots in dilute orthophosphoric acid. Journal of food composition and analysis: an official ication of the United Nations University International Network of Food Data Systems 10(4): 358-367

Fonkwe, L.; Singh, R. 1994: Extraction of salt and alkali soluble proteins from mechanically deboned turkey residue: effect of some variables using response surface methodology. Journal of food processing and preservation 18(1): 47-60

Holser, R.; Abbott, T. 1999: Extraction of simmondsins from defatted jojoba meal using aqueous ethanol. Industrial crops and products 10(1): 41-46

Kerrola, K.; Kallio, H. 1994: Extraction of volatile compounds of angelica (angelica archangelica L.) root by liquid carbon dioxide. Journal of Agricultural and Food Chemistry 42(10): 2235-2245

Sousa, E.; Martinez, J.C.iavone-Filho, O.R.sa, P.; Domingos, T.M.ireles, M. 2005: Extraction of volatile oil from Croton zehntneri Pax et Hoff with pressurized CO2: solubility, composition and kinetics. Journal of food engineering 69(3): 325-333

Crabas, N.M.rongiu, B.P.ras, A.P.vetta, T.P.rcedda, S. 2003: Extraction, separation and isolation of volatiles and dyes from Calendula officinalis L. and Aloysia triphylla (L'Her.) Britton by supercritical CO subscript 2. Journal of essential oil research: JEOR- 15(4): 272-277

Roychoudhury, P.; Srivastava, A.S.hai, V. 1996: Extractive bioconversion of lactic acid. Advances in biochemical engineering biotechnology: 3) 61-87

Wongso, S.; Yamanaka, H. 1998: Extractive components of the adductor muscle of Japanese baking scallop and changes during refrigerated storage. Journal of Food Science 63(5): 772-776

Erickson, M.C. 1991: Extractopm and quantitation of tocopherol in raw and cooked channel catfish. Journal of food science: an official ication of the Institute of Food Technologists 56(1): 1113-1114

Qi, H.; Egen, J.G.; Huang, A.Y.C.; Germain, R.N. 2006: Extrafollicular activation of lymph node B cells by antigen-bearing dendritic cells. Science 312(5780): 1672-1676

Munday, J.S.; Richey, L.J.; Brown, C.A.; Rodriguez, N.A.; Kiupel, M. 2005: Extramedullary plasmacytoma of the salivary gland in two Syrian hamsters (Mesocricetus auratus). Veterinary Pathology 42(6): 819-823

Schründer, J.; Gunge, N.; Meinhardt, F. 1996: Extranuclear expression of the bacterial xylose isomerase (xylA) and the UDP-glucose dehydrogenase (hasB) genes in yeast with Kluyveromyces lactis linear killer plasmids as vectors. Current Microbiology 33(5): 323-330

Borst, P.T.bak, H.; Grivell, L. 1983: Extranuclear genes. Eukaryotic genes: their structure activity and regulation Edited by N Maclean SP Gregory and RA Flavell: 4

Auerbach, K.G. 1981: Extraordinary breast feeding: relactation/induced lactation. Journal of tropical pediatrics 27(1): 52-55

Watts, D.T.; Cassel, C.K. 1984: Extraordinary nutritional support: a case study and ethical analysis. Journal of the American Geriatrics Society 32(3): 237-242

Santos, N.C.; Benz, W.; Mayor, M. 2005: Extrasolar planets: constraints for planet formation models. Science 310(5746): 251-255

Oh, M.C.; Derkach, V.A.; Guire, E.S.; Soderling, T.R. 2006: Extrasynaptic membrane trafficking regulated by GluR1 serine 845 phosphorylation primes AMPA receptors for long-term potentiation. Journal of Biological Chemistry 281(2): 752-758

Zuckermann, F.A. 1999: Extrathymic CD4. Veterinary immunology and immunopathology 72(1-2): 55-66

Wang, D.W.; Mitchell, D.A.; Teague, W.J.; Jarosz, E.; Hulbert, M.S. 2005: Extreme waves under Hurricane Ivan. Science 309(5736): 896

Stein, D.; Reichert, P. 1990: Extreme dieting behaviors in early adolescence. Journal of early adolescence 10(2): 108-121

Pierce, J.R.; Dyer, E.L. 1981: Extreme eosinophilia and strongyloidiasis: an uncommon manifestation of a common disease. Southern Medical Journal 74(8): 995-996

Brendtro, L.; Ness, A. 1991: Extreme interventions for extreme behavior: peer-assisted behavior management in group treatment programs. Child and youth care forum 20(3): 171-181

Boni, G.P.rodi, A.R.dari, R. 2006: Extreme rainfall events: Learning from raingauge time series. Journal of hydrology 20 327(3-4): 304-314

Zamula, E. 1985: Extreme treatments for extreme obesity. FDA consumer 19(5): 9

Kämpfer, P.; Engelhart, S.; Rolke, M.; Sennekamp, J. 2005: Extrinsic allergic alveolitis (hypersensitivity pneumonitis) caused by Sphingobacterium spiritivorum from the water reservoir of a steam iron. Journal of Clinical Microbiology 43(9): 4908-4910

Bazua, C.-D.G.erra, R.; Sterner, H. 1979: Extruded corn flour as an alternative to lime-heated corn flour for tortilla preparation. Journal of food science 44(3): 940-941

Coulter, L.; Lorenz, K. 1991: Extruded corn grits--quinoa blends. II. Physical characteristics of extruded products. Journal of food processing and preservation 15(4): 243-259

Coulter, L.; Lorenz, K. 1991: Extruded corn grits-quinoa blends. I. Proximate composition, nutritional properties and sensory evaluation. Journal of food processing and preservation 15(4): 231-242

Banasik, O.-J.D.ck, J., W. 1982: Extruded products from durum wheat. Cereal foods world 27(11): 553-557

Maga, J.; Liu, M. 1994: Extruded taro (Colocasia esculenta) volatiles. ACS symposium series: 43) 365-369

Gibson, M.; Perrimon, N. 2005: Extrusion and death of DPP. Science 18 307(5716): 1785-1789

Maurer, A.J. 1979: Extrusion and texturizing in the manufacture of poultry products. Food Technology 33(4): 48-51

Cheyne, A.B.rnes, J.W.lson, D. 2005: Extrusion behaviour of cohesive potato starch pastes. I. Rheological characterisation. Journal of food engineering 66(1): 1-12

Cheyne, A.B.rnes, J.G.dney, S.W.lson, D. 2005: Extrusion behaviour of cohesive potato starch pastes. II. Microstructure-process interactions. Journal of food engineering 66(1): 13-24

Schaich, K.; Rebello, C. 1999: Extrusion chemistry of wheat flour protein. I. Free radical formation. Cereal Chemistry 76(5): 748-755

Likimani, T.; Sofos, J.; Maga, J.; Harper, J. 1991: Extrusion cooking of corn. Journal of food science: an official ication of the Institute of Food Technologists 56(1): 99-105

Parsons, M.; Hsieh, F.H.ff, H. 1996: Extrusion cooking of cornmeal with sodium bicarbonate and sodium aluminum phosphate. Journal of food processing and preservation 20(3): 221-234

Ahmed, E.; Chang, F.; Balaban, M.; Arreola, A. 1991: Extrusion cooking of sweet potato roots. Journal of food quality 14(3): 229-239

Peters, J.W. 1980: Extrusion forming process offers efficiency, opportunity for meat, vegetable protein items. Food product development 14(1): 46,48

Hwang, J.K.; Kim, C.J.; Kim, C.T. 1998: Extrusion of apple pomace facilitates pectin extraction. Journal of Food Science 63(5): 841-844

Bhattacharya, S.P.akash, M. 1994: Extrusion of blends of rice and chick pea flours: a response surface analysis. Journal of food engineering 1(3): 315-330

Yuliani, S.T.rley, P.; D'-Arcy, B.N.cholson, T.B.andari, B. 2006: Extrusion of mixtures of starch and d-limonene encapsulated with (Sb(B-cyclodextrin: Flavour retention and physical properties. Food Research International 39(3): 318-331

Dahl, S.; Villota, R. 1991: Extrusion performance of n-propanol denatured soybean protein. Journal of food processing and preservation 15(5): 315-330

Harper, J.M. 1978: Extrusion processing of food. Food Technology 32(7): 67-72

Flores, N.; Clarke, A.; Hsieh, F. 1992: Extrusion processing of rice or corn flour with mechanically deboned turkey. Journal of food quality 15(6): 399-408

Anonymous 1977: Extrusion, an in depth look at a versatile process, part 1. Food engineering: 49(9) 99-102

Patil, D.; Fant, G. 1997: Extrusion-blown films from graft polymers prepared from cereal flour. United States Department of Agriculture patents: 1997 (5,609,817)

Jenkins, K.; Renner, M.; Jensen, P.; Fenical, W. 1998: Exumolides A and B: antimicroalgal cyclic depsipeptides produced by a marine fungus of the genus Scytalidium. Tetrahedron letters: the international organ for the rapid ication of preliminary communications in organic chemistry 39(17): 2463-2466

Saunders, L. 1989: Eye appeal helps sell nutritious menus. Restaurants and institutions 99(19): 183-184

Markus, H.S.; Wolverson, A. 1989: Eyelid abscess in an egg nog drinker. BMJ 299(6715): 1570-1571

Hamasur, B.G.errieri, F.Z.notti, F.G.aser, E. 1992: F0F1-ATP synthase of potato tuber mitochondria. Structural a functional characterization by resolution and reconstitution studies. Biochimica et biophysica acta = International journal of biochemistry and biophysics 1101(3): 339-344

Hernandez, O.M.; Szczesna-Cordary, D.; Knollmann, B.ör.C.; Miller, T.; Bell, M.; Zhao, J.; Sirenko, S.G.; Diaz, Z.; Guzman, G.; Xu, Y.; Wang, Y.; Kerrick, W.G.L.; Potter, J.D. 2005: F110i and R278C troponin T mutations that cause familial hypertrophic cardiomyopathy affect muscle contraction in transgenic mice and reconstituted human cardiac fibers. Journal of Biological Chemistry 280(44): 37183-37194

Ashwell, M. 1991: FAC report on its review of food labelling and advertising. BNF Nutrition bulletin British Nutrition Foundation 16(16): 130-132

Miteva, M.-A.V.olas, S.; Montes, M.; Gomez, D.; Tuffery, P.; Villoutreix, B., O. 2006: FAF-Drugs: free ADME. Nucleic acids research 1 34(2): W738-W744

Gordon, S.M.; Alon, N.; Buchwald, M. 2005: FANCC, FANCE, and FANCD2 form a ternary complex essential to the integrity of the Fanconi anemia DNA damage response pathway. Journal of Biological Chemistry 280(43): 36118-36125

Mcnutt, K. 1996: FANSA meets the press. Nutrition today 31(3): 123-126

Anonymous 1977: FAO's food balance sheets. Food and Nutrition 3(4): 22

Balintfy, J.; Lancaster, L. 1985: FASTEX: computing best fit individualized exchange patterns. Journal of dietetic software 2(4): 2-5

Yuan, H.-Y.; Chiou, J.-J.; Tseng, W.-H.; Liu, C.-H.; Liu, C.-K.; Lin, Y.-J.; Wang, H.-H.; Yao, A.; Chen, Y.-T.; Hsu, C.-N. 2006: FASTSNP: an always up-to-date and extendable service for SNP function analysis and prioritization. Nucleic Acids Research 34(Web Server Issue): W635-W641

Ren, J.; Kan, A.; Leong, S.H.; Ooi, L.L.P.J.; Jeang, K.-T.; Chong, S.S.; Kon, O.L.; Lee, C.G.L. 2006: FAT10 plays a role in the regulation of chromosomal stability. Journal of Biological Chemistry 281(16): 11413-11421

Yang, C.-S.; Yu, C.; Chuang, H.-C.; Chang, C.-W.; Chang, G.-D.; Yao, T.-P.; Chen, H. 2005: FBW2 targets GCMa to the ubiquitin-proteasome degradation system. Journal of Biological Chemistry 280(11): 10083-10090

Abe, M.; Kobayashi, Y.; Yamamoto, S.; Daimon, Y.; Yamaguchi, A.; Ikeda, Y.; Ichinoki, H.; Notaguchi, M.; Goto, K.; Araki, T. 2005: FD, a bZIP protein mediating signals from the floral pathway integrator FT at the shoot apex. Science 309(5737): 1052-1056

Smith, R.J. 1977: FDA reform: an idea whose time has come. Science 198(4314): 272-273

Anonymous 1984: FDA advisory panel refuses to recommend curbs on sulfiting agents. Nutrition action 11(10): 3

Forbes, A.L. 1982: RDA and related tracking systems concerned with sodium. Hypertension 4(5 Pt 2): Iii170-5

Anonymous 1990: FDA announces examination of food labeling issues. Journal of the American Dietetic Association 89(11): 1594

Gunby, P. 1983: FDA approves aspartame as soft-drink sweetener. JAMA 250(7): 872-873

Homler, B.K.do, A.S.azer, W. 1987: FDA approves four new aspartame uses. Food Technology 41(7): 41-44

Anonymous 1990: FDA approves radiation treatment for poultry. Nutrition week 20(12): 2-3

Anonymous 1988: FDA approves testing of nutritional shelf labels. Nutrition week 18(41): 6

Anonymous 1991: FDA cites manufacturers for misleading consumers with 'no-cholesterol' labels. Nutrition week 21(20): 1-2

Anonymous 1991: FDA commissioner outlines seafood safety agenda. Nutrition week 21(20): 4-5

Mcnamara, S.H. 1977: FDA concerned about nutrition of engineered foods. Food engineering: 49(6) 16-ef 17,ef 20

Walsh, J. 1991: FDA cracks down on misleading labels, starts ball rolling on reform; USDA lags behind. Environmental nutrition 14(9): 2

Anonymous 1980: FDA discourages fortifying snacks. CNI weekly report 10(5): 3

Anonymous 1988: FDA eases safety rules on aflatoxin exposure. Nutrition week 18(39): 7

Anonymous 1979: FDA estimates sodium and potassium consumption, contemplates labeling options. Food product development 13(1): 26,50

Anonymous 1991: FDA finds microbes that cause cholera in Alabama. Nutrition week 1921(28): 6

Smith, S.M. 1992: FDA fools mother nature and allows genetically engineered foods. Environmental nutrition 15(7): 1

Anonymous 1991: FDA getting new muscle to enforce food safety. Nutrition week 21(42): 6-7

Anonymous 1990: FDA gives green light to fatless Simplesse. Nutrition week 20(9): 6

Anonymous 1989: FDA health claims policy benefits big companies, misleads U.S. consumers. Nutrition week 19(43): 1-2

Williams, R.D. 1991: FDA helps prevent spread of cholera epidemic to U.S. FDA consumer 25(7): 14-17

Hutt, P.-Barton; Sloan, A.E.izabeth 1980: FDA issues tentative positions on food labeling and nutrition issues. Nutrition policy issues: (8) 1-2

Wagner, B. 1992: FDA keeps antennae out for insect fragments. FDA consumer 26(9): 19-23

Anonymous 1990: FDA launches recall on fish oil products. Nutrition week 192(28): 2-3

Gotschall, B. 1989: FDA modifies ruling on retail vacuum packing. Restaurants and institutions 99(11): 22-23

Anonymous 1991: FDA moves to protect U.S. food supply from cholera. Nutrition week 21(17): 6

Roberts, H.R. 1978: FDA moves to reduce lead intake, sets timetables. Food product development 12(2): 8,10

Anonymous 1991: FDA not enforcing rules on bottled water: GAO. Nutrition week 921(16): 6

Anonymous 1991: FDA officials discuss new nutrition labeling policies. Nutrition week 21(12): 3

Shank, F.-R.L., L.; Scarbrough, F.E.; Vanderveen, J.-E.F., A., L. 1983: FDA perspective on sodium. Food Technology 37(7): 73-75

Anonymous 1988: FDA pesticide testing: the debate continues. Nutrition week 18(50): 7

Anonymous 1977: FDA proposed guidelines for aflatoxin. Cereal foods world: 22(10) 532-533

Anonymous 1990: FDA ready to approve milk inducing hormone. Nutrition week 20(12): 6-7

Anonymous 1990: FDA reasserts authority over health claims: proposes tighter rules. Nutrition week 20(7): 1-2

Korwek, E.L. 1986: FDA regulation of food ingredients produced by biotechnology. Food Technology 40(10): 70

Hutt, P.-Barton; Sloan, A.E.izabeth 1979: FDA regulation of vegetable protein products. Nutrition policy issues: (3) 1-2

Jacobson, M. 1979: FDA staggers along on beer hazard. Nutrition action 6(10): 16

Anonymous 1991: FDA takes heat for role in supplement controversy. Nutrition week 21(34): 6

Olsen, A.R. 1991: FDA teamwork uncovers insect infestation. FDA consumer 25(6): 43-45

Stephenson, M.G. 1983: FDA view of nutrition regulations. Cereal foods world 28(2): 143-144

Smith, M.-V.R.lis, A., M. 1981: FDA's GRAS review and priority-based assessment of food additives. Food Technology 35(12): 71-74

Anonymous 1979: FDA's Kennedy asks: Should regulatory agencies take on the political dimension of making benefit. Food product development 13(2): 58,60

Yeiser, S. 1979: FDA's Miller theorizes on testing. A prototype for biological evaluation of new food?. Food product development 13(3): 62-63

Schneeman, B. 2007: FDA's review of scientific evidence for health claims. Journal of Nutrition 137(2): 493-494

Rhodehamel, E.J. 1992: FDA's concerns with sous vide processing. Food Technology 46(12): 73-76

Emerson, J.L. 1981: FDA's cyclic review--a viewpoint from industry. Food Technology 35(12): 77-79

Hayes, A.H. 1983: FDA's dietary sodium initiative--in the war against hypertension, a new weapon. Public Health Reports 98(3): 207-210

McCann, A.; Pennington, J.A.; Smith, E.C.; Holden, J.M.; Soergel, D.; Wiley, R.C. 1988: FDA's Factored Food Vocabulary for food product description. Journal of the American Dietetic Association 88(3): 336-341

Young, F.E. 1988: FDA's food safety scientists: Hands-on experience, up-to-the-minute expertise. FDA consumer: 32-33

Anonymous 1986: FDA's foodservice manager certification program moves ahead. Independent restaurants 48(2): 24

Farley, D. 1986: FDA's global reach to protect public health. FDA consumer 20(9): 7-11

Greene, J. 1982: FDA's new code: A clean sweep for food stores. FDA consumer 16(8): 12-13

Taylor, M.R. 1995: FDA's public health goals in evaluating health claims. Critical Reviews in Food Science and Nutrition 35(1-2): 1-5

Wilkening, V.L. 1993: FDA's regulations to implement the NLEA. Nutrition today 28(5): 13-20

Fazio, T. 1979: FDA's view of extraction testing methods for evaluation of food packaging materials. Food Technology 33(4): 61-62

White, M. 1991: FDA, USDA writing regs for food label serving sizes. Nutrition week 21(30): 4-5

Zhao, Y.N.; Perlin, D.S.; Park, S.; Jiang, R.J.; Chen, L.; Chen, Y.; Gardiner, R.; Jiang, Q.W. 2006: FDJS03 isolates causing an outbreak of aseptic meningitis in China that evolved from a distinct Echovirus 30 lineage imported from countries of the Commonwealth of Independent States. Journal of Clinical Microbiology 44(11): 4142-4148

Hoe, H.-S.; Magill, L.A.; Guenette, S.; Fu, Z.; Vicini, S.; Rebeck, G.W. 2006: FE65 interaction with the ApoE receptor ApoEr2. Journal of Biological Chemistry 281(34): 24521-24530

Holland, F.; Meekhof, R. 1979: FEEDSIM description and computer program documentation. Station bulletin Dept of Agricultural Economics Agricultural Experiment Station Purdue University: 79 (221)

Oser, B.; Ford, R. 1991: FEMA expert panel: 30 years of safety evaluation for the flavor industry. Food Technology 45(11): 84-97

Assmann, E.M.; Alborghetti, M.R.; Camargo, M.E.R.; Kobarg, J.ör. 2006: FEZ1 dimerization and interaction with transcription regulatory proteins involves its coiled-coil region. Journal of Biological Chemistry 281(15): 9869-9881

Salerno, J. 1979: FF and aluminum foil consumption continue to grow together. Quick frozen foods 41(12): 18-20

Plummer, A.J. 1979: FF helps operators attain peak efficiency. Quick frozen foods 41(10): 140,142

Martin, S. 1978: FF industry climbs to \$18.8 billion in 1977 on 20-billion-pound production. Quick frozen foods 41(4): 14-16,215

Eure, T.J. 1979: FF marketing ability is key to survival. Quick frozen foods 41(10): 119-120,148

Martin, S. 1978: FF packaging under pressure for change as microwave home oven use widens. Quick frozen foods: 40(12) 14-15

Paul, R.N. 1979: FF to exceed real food service growth. Quick frozen foods 41(10): 128,130

Wesche, J.ør.; Małecki, J.; Wiedłocha, A.; Skjerpen, C.S.; Claus, P.; Olsnes, S. 2006: FGF-1 and FGF-2 require the cytosolic chaperone Hsp90 for translocation into the cytosol and the cell nucleus. Journal of Biological Chemistry 281(16): 11405-11412

Jones, J.; Mazurkiewicz, K.; Brown, F. 1981: FINANCE: an interactive computer program for analyzing long-term forestry investments. Research report P Oklahoma State University Agricultural Experiment Station: 81 (P-817)

Tångrot, J.; Wang, L.; Kågström, B.; Sauer, U.H. 2006: FISH--family identification of sequence homologues using structure anchored hidden Markov models. Nucleic Acids Research 34(Web Server Issue): W10-W14

Silvotti, L.C.rradi, A.B.andi, G.C.bassi, A.B.ndinelli, M.M.gnan, M.P.edimonte, G. 1997: FIV induced encephalopathy: early brain lesions in the absence of viral replication in monocyte. Veterinary immunology and immunopathology 55(4): 263-271

Wochnik, G.M.; Rüegg, J.ël.; Abel, G.A.; Schmidt, U.; Holsboer, F.; Rein, T. 2005: FK506-binding proteins 51 and 52 differentially regulate dynein interaction and nuclear translocation of the glucocorticoid receptor in mammalian cells. Journal of Biological Chemistry 280(6): 4609-4616

Barthelmess, I.B.; Tropschug, M. 1993: FK506-binding protein of Neurospora crassa (NcFKBP) mediates sensitivity to the immunosuppressant FK506; resistant mutants identify two loci. Current Genetics 23(1): 54-58

Imaizumi, T.; Schultz, T.F.; Harmon, F.G.; Ho, L.A.; Kay, S.A. 2005: FKF1 F-box protein mediates cyclic degradation of a repressor of CONSTANS in Arabidopsis. Science 309(5732): 293-297

Mashima, R.; Saeki, K.; Aki, D.; Minoda, Y.; Takaki, H.; Sanada, T.; Kobayashi, T.; Aburatani, H.; Yamanashi, Y.; Yoshimura, A. 2005: FLN29, a novel interferon- and LPS-inducible gene acting as a negative regulator of toll-like receptor signaling. Journal of Biological Chemistry 280(50): 41289-41297

Zara, S.; Bakalinsky, A.T.; Zara, G.; Pirino, G.; Demontis, M.Antonietta.; Budroni, M. 2005: FLO11-based model for air-liquid interfacial biofilm formation by Saccharomyces cerevisiae. Applied and Environmental Microbiology 71(6): 2934-2939

Anonymous 1980: FNB report raises firestorm as scientists object. CNI weekly report 10(23): 1-3

Anonymous 1984: FNIC Presents: Training - it's up to you. School foodservice journal 38(8): 117-118

Poolton, M. 1986: FNIC offers variety of services. Food and nutrition 16(3): 2-7

Anonymous 1984: FNIC presents- Developing management skills. School foodservice journal 38(5): 165-167

Vanegmond-Pannell, Dorothy 1985: FNIC presents: Training - it's up to you. School foodservice journal 39(2): 120-122

Anonymous 1986: FNIC presents: nutrition computer software on review. School foodservice journal 40(2): 133-134

Drennan, P.J. 1984: FNIC: Wealth of information. School foodservice journal 38(5): 162-164

Anonymous 1992: FNIC: your source for computer information. School foodservice journal 46(1): 50

Anonymous 1991: FNS offers diet guidance to child nutrition programs. Nutrition week 21(27): 7

Anonymous 1990: FNS studies food stamps' climbing participation rate. Nutrition week 20(31): 2-3

Gromiha, M.M.; Thangakani, A.M.; Selvaraj, S. 2006: FOLD-RATE: prediction of protein folding rates from amino acid sequence. Nucleic Acids Research 34(Web Server Issue): W70-W74

Flower, D.R. 1995: FOLD: integrated analysis and display of protein secondary structure. Journal of Molecular Graphics 13(6): 377-384

Larson-Brown, Lb 1991: FOOD FACT-O: A cafeteria game. Journal of nutrition education 23(5): 260F

Carpenter, A.; Kessler, W. 1999: FOREST CARE: evaluating progress toward sustainable forest management in Alberta. Forestry chronicle 75(5): 811-820

Harvey, P. 1978: FORGES: a management training program. Revue desjardins 4(2): 28-29

Alikhani, M.; Alikhani, Z.; Graves, D.T. 2005: FOXO1 functions as a master switch that regulates gene expression necessary for tumor necrosis factor-induced fibroblast apoptosis. Journal of Biological Chemistry 280(13): 12096-12102

Pampanwar, V.; Engler, F.; Hatfield, J.; Blundy, S.; Gupta, G.; Soderlund, C. 2005: FPC Web tools for rice, maize, and distribution. Plant Physiology 138(1): 116-126

Anonymous 1991: FRAC brings food stamp facts to wider audience. Nutrition week 21(30): 6-7

Chilibeck, K.A.; Wu, T.; Liang, C.; Schellenberg, M.J.; Gesner, E.M.; Lynch, J.M.; MacMillan, A.M. 2006: FRET analysis of in vivo dimerization by RNA-editing enzymes. Journal of Biological Chemistry 281(24): 16530-16535

Van Koningsbruggen, S.; Straasheijm, K.R.; Sterrenburg, E.; de Graaf, N.; Dauwerse, H.G.; Frants, R.R.; van der Maarel, S.èr.M. 2007: FRG1P-mediated aggregation of proteins involved in pre-mRNA processing. Chromosoma 116(1): 53-64

Anonymous 1991: FSIS approves new process for limited use on meat. Nutrition week 21(24): 6

Anonymous 1992: FSIS initiates nationwide survey of beef safety. Nutrition week 22(11): 6

Anonymous 1991: FSIS reports almost no illegal chemicals in meat. Nutrition week 21(27): 3

Goins, I. 1990: FSIS: The inspection story. Food news for consumerser 6(4): 14-16

Arthur, C. 1979: FTC hearing on kidvid ad ban. Nutrition action 6(4): 8

O'-Brien, Mary, T. 1978: FTC maps strategy for controlling advertising to kids. Food product development 12(4): 26

Seligsohn, M. 1978: FTC's proposed children's TV ad ban: Can the food industry fight it?. Food engineering 50(12): 58-59

Bunker, J.M.; Kamath, K.; Wilson, L.; Jordan, M.A.; Feinstein, S.C. 2006: FTDP-17 mutations compromise the ability of tau to regulate microtubule dynamics in cells. Journal of Biological Chemistry 281(17): 11856-11863

Luerssen, H.K.rik, V.H.rrmann, P.M.sera, S. 1998: FUSCA3 encodes a protein with a conserved VP1. Plant journal: for cell and molecular biology 15(6): 755-764

Capjack, L.K.rr, N.F.dosejevs, R. 2001: Fabric characteristics affecting transmission of ultraviolet radiation. Canadian home economics journal 51(1): 19-23

Marzulli, R.G. 1992: Fabulous fakes. Weight watchers 25(1): 22

Anonymous 1988: Fabulous fish. Forecast for the home economist 33(6): 36-38

Oyonarate, C.P.rez-Pujalte, A.D.lgado, G.D.lgado, R.A.mendros, G. 1994: Facataors affecting soil organic matter turnover in a Mediterranean exosystems from Sierra de Gador (Spain): an analytical approach. Communications in soil Science and plant analysis 5(11-12): 1929-1945

Derrickson, J.A.derson, J. 2000: Face validity of the core food security module with Asians and Pacific Islanders. Journal of nutrition education 32(1): 21-30

Schachat, R.; Anastasi, J. 1979: Face-to-face communication: breaking down the barriers. Supervisory Management 24(4): 8-14

Leonard, J. 1991: Facets of community rally to help city homeless. Nutrition week 21(33): 6-7

Williams, L.E.; Detter, C.; Barry, K.; Lapidus, A.; Summers, A.O. 2006: Facile recovery of individual high-molecular-weight, low-copy-number natural plasmids for genomic sequencing. Applied and Environmental Microbiology 72(7): 4899-4906

Kumar, K.S.; Swaroop, B.L.; Suvardhan, K.; Rekha, D.; Jayaraj, B.; Chiranjeevi, P. 2006: Facile and sensitive spectrophotometric determination of synthetic pyrithroids in their formulations, water and grain samples. Environmental Monitoring and Assessment 122(1-3): 1-8

Kaplan, D.; Bertsch, P.; Adriano, D. 1995: Facilitated transport to contaminant metals through an acidified aquifer. Ground water 33(5): 708-717

Banjade, M.; Ojha, H. 2005: Facilitating deliberative governance: innovations from Nepal's community forestry program--a case study in Karmapunya. Forestry chronicle e 81(3): 403-408

Wierenga, M.E.; Hewitt, J.B. 1994: Facilitating diabetes self-management. Diabetes Educator 20(2): 138-142

Nelson, Jr; Doeksen, Ga; Burns, Cd; Mosley, Jl 1983: Facilitating quality local government extension programs: an Oklahoma perspective. A E paper Oklahoma State University Dept of Agricultural Economics: 83 (8329)

Booz, R.; Lewis, L. 1997: Facilitating technology transfer among organizations: an applied communication strategy concept for organizational boundary spanners. Journal of technology transferng 22(1): 35-46

Casebeer, T. 1981: Facilitating technology transfer in education via paradigms for planned change. Journal of technology transferng 5(2): 35-42

Wei, Q.; Kim, Y.S.; Seo, J.H.; Jang, W.S.; Lee, I.H.; Cha, H.J. 2005: Facilitation of expression and purification of an antimicrobial peptide by fusion with baculoviral polyhedrin in Escherichia coli. Applied and Environmental Microbiology 71(9): 5038-5043

Zvereva, E.; Kozlov, M. 2004: Facilitative effects of top-canopy plants on four dwarf shrub species in habitats severely distributed by pollution. Journal of ecology 92(2): 288-296

Van-Klaveren, R.; Mccool, D. 1993: Facility for hydraulic tests of a frozen soil. Transactions of the ASAE 36(6): 1721-1725

Zupke, M.P. 1992: Facing 50? Tailor your diet to meet your changing needs. Environmental nutrition 15(12): 1

McCall, K.; Steller, H. 1997: Facing death in the fly: genetic analysis of apoptosis in Drosophila. Trends in Genetics: Tig 13(6): 222-226

Bowers, S. 1987: Facing facts--getting the most from your equipment. Food management 22(9): 144-147

Meriden, T. 1989: Facing fats. Diabetes forecast 42(1): 23-26

Reamer, F.G. 1985: Facing up to the challenge of DRGs. Health and Social Work 10(2): 85-94

Gardner, B. 1983: Fact and fiction in the public data budget crunch. American journal of agricultural economics 65(5): 882-888

Morrison, D.C. 1991: Fact finding: the key to innovation. Supervisory management 39(10): 6

Anonymous 1991: Fact sheet for retail and institutional food service employees. International journal of food microbiology 14(3-4): 238-241

Davis, K.; Natchipolsky, M. 1997: Fact vs fiction. School foodservice and nutritiony 51(6): 42-44

Saito, A.; Munakata, H. 2005: Factor H is a dermatan sulfate-binding protein: identification of a dermatan sulfate-mediated protease that cleaves factor H. Journal of Biochemistry 137(2): 225-233

Liu, G.; Yuan, S.D.i, C. 2004: Factor affecting c-linolenic acid content in fermented glutinous rice brewed by Rhizopus sp. Food microbiology 21(3): 299-304

Luppold, W.; Dempsey, G. 1994: Factor affecting regional changes in hardwood lumber production. Forest products journal 44(6): 8-14

Hoque, A.A.elaja, A. 1984: Factor demand and returns to scale in milk production: effects of price, substitution and technology. Northeastern journal of agricultural and resource economics 13(2): 238-244

Dunlevy, J.A. 1985: Factor endowments, heterogeneous labor and North-South migration. Southern economic journal 52(2): 446-459

Bean, S.; Lookhart, G. 2001: Factor influencing the characterization of gluten proteins by size-exclusion chromatography and multiangle laser light scattering (SEC-MALLS). Cereal Chemistry 78(5): 608-618

Colucci, A.L. 1984: Factor weighting-a method of work measurement for health-related foodservices. Journal of foodservice systems(1): 1-7

Parent, A.-S.; Lebrethon, M.-C.; Gérard, A.; Bourguignon, J.-P. 2005: Factors accounting for perinatal occurrence of pulsatile gonadotropin-releasing hormone secretion in vitro in rats. Biology of Reproduction 72(1): 143-149

Deluyker, H.A.; Van Oye, S.N.; Boucher, J.F. 2005: Factors affecting cure and somatic cell count after pirlimycin treatment of subclinical mastitis in lactating cows. Journal of Dairy Science 88(2): 604-614

Wu, F.Y.; Tsao, P.H.; Wang, D.C.; Lin, S.; Wu, J.S.; Cheng, Y.K. 2006: Factors affecting growth factor activity in goat milk. Journal of Dairy Science 89(6): 1951-1955

Salam, M.A.; Noguchi, T.; Alim, M.A. 2006: Factors affecting participating farmers' willingness-to-pay for the Tree Farming Fund: a study in a participatory forest in Bangladesh. Environmental Monitoring and Assessment 118(1-3): 165-178

Gomez, M.-I.M.ratou, L.-M.J.st, D., R. 2007: Factors Affecting the Allocation of Trade Promotions in the U.S. Food Distribution System. Review of agricultural economicsring 29(1): 119-140

Köster, G.; Tenhagen, B.-A.; Heuwieser, W. 2006: Factors associated with high milk test day somatic cell counts in large dairy herds in Brandenburg. I: Housing conditions. Journal of Veterinary Medicine. a Physiology Pathology Clinical Medicine 53(3): 134-139

Köster, G.; Tenhagen, B.-A.; Scheibe, N.; Heuwieser, W. 2006: Factors associated with high milk test day somatic cell counts in large dairy herds in Brandenburg. II. Milking practices. Journal of Veterinary Medicine. a Physiology Pathology Clinical Medicine 53(4): 209-214

Mataix, Jé.; López-Frías, M.; Martínez-de-Victoria, E.; López-Jurado, Mía.; Aranda, P.; Llopis, J. 2005: Factors associated with obesity in an adult Mediterranean population: influence on plasma lipid profile. Journal of the American College of Nutrition 24(6): 456-465

Taylor, J.L.; Ordway, D.J.; Troudt, J.; Gonzalez-Juarrero, M.; Basaraba, R.J.; Orme, I.M. 2005: Factors associated with severe granulomatous pneumonia in Mycobacterium tuberculosis-infected mice vaccinated therapeutically with hsp65 DNA. Infection and Immunity 73(8): 5189-5193

Sanderson, M.W.; Sargeant, J.M.; Renter, D.G.; Griffin, D.D.; Smith, R.A. 2005: Factors associated with the presence of coliforms in the feed and water of feedlot cattle. Applied and Environmental Microbiology 71(10): 6026-6032

Yao, Y.; Sturdevant, D.E.; Villaruz, A.; Xu, L.; Gao, Q.; Otto, M. 2005: Factors characterizing Staphylococcus epidermidis invasiveness determined by comparative genomics. Infection and Immunity 73(3): 1856-1860

Black, E.P.; Koziol-Dube, K.; Guan, D.; Wei, J.; Setlow, B.; Cortezzo, D.E.; Hoover, D.G.; Setlow, P. 2005: Factors influencing germination of Bacillus subtilis spores via activation of nutrient receptors by high pressure. Applied and Environmental Microbiology 71(10): 5879-5887

McCullum-Gomez, C.; Barroso, C.S.; Hoelscher, D.M.; Ward, J.L.; Kelder, S.H. 2006: Factors influencing implementation of the Coordinated Approach to Child Health (CATCH) Eat Smart School Nutrition Program in Texas. Journal of the American Dietetic Association 106(12): 2039-2044

Agte, V.V.; Chiplonkar, S.A.; Tarwadi, K.V. 2005: Factors influencing zinc status of apparently healthy indians. Journal of the American College of Nutrition 24(5): 334-341

Nakazawa, K.; Hasegawa, H.; Nakagawa, Y.; Terao, M.; Matsuyama, T. 2005: Factors influencing the ability of Listeria monocytogenes to pass through a membrane filter by active infiltration. Applied and Environmental Microbiology 71(11): 7571-7574

Hansen, B.L.ppold, W. 1992: Factors affecting Japanese hardwood lumber imports, 1976-1990. Forest products journal 42(9): 47-51

Vinten, A.; Whitmore, A.; Bloem, J.H.ward, R.W.ight, F. 2002: Factors affecting N immobilisation. Biology and fertility of soils 36(3): 190-199

Markley, E.J.; Huyck, N.I. 1992: Factors affecting a student's choice of dietetics as a profession. Journal of the American Dietetic Association 92(8): 933-937

Vollrath, T.L. 1983: Factors affecting agricultural trade: an intercountry empirical inquiry. ERS staff report United States Dept of Agriculture Economic Research Service: 83 (AGES830331)

Cuppett, S.D.leon, A.P.rkhurst, A.H.dges, L. 1997: Factors affecting asparagus sensory evaluation. Journal of food quality 20(2): 127-144

Schnug, E.F.eckenstein, J.H.neklaus, S. 1998: Factors affecting available micronutrient concentrations in soil using Coca-Cola as extractant. Communications in soil Science and plant analysis 9(11-14): 1891-1896

Ramsey, R.D.ye, D.W.rd, C.M.grann, J.F.lconer, L.B.vers, S. 2005: Factors affecting beef cow-herd costs, production, and profits. Journal of agricultural and applied economics 37(1): 91-99

Deurenberg, P.; Weststrate, J.A.; Paymans, I.; van der Kooy, K. 1988: Factors affecting bioelectrical impedance measurements in humans. European Journal of Clinical Nutrition 42(12): 1017-1022

Mcconnell, P.; Matta, G.S.aw, J. 1997: Factors affecting breakfast and lunch participation by middle school students in Fairfax County, Virginia. School foodservice research review 1(1): 18-23

Toews, M.D.; Phillips, T.W. 2002: Factors affecting capture of Cryptolestes ferrugineus (Coleoptera: Laemophloeidae) in traps placed in stored wheat. Journal of Economic Entomology 95(1): 200-207

Gilley, J.; Galbraith, M. 1989: Factors affecting career selection: implications for HRD. Performance and instruction 28(2): 1-5

Scheer, P.; Ebrahim, G.J. 1985: Factors affecting child health in a traditional West African society 1. Journal of Tropical Pediatrics 31(2): 77-82

Luckhardt, W.; Diana, M. 1991: Factors affecting child-care program menu planning. School food service research review 15(2): 105-110

Worzella, W.; Cutler, G. 1941: Factors affecting cold resistance in winter wheat. Journal of the American Society of Agronomy 33(3): 221-230

Luz, C.; Fargues, J. 1998: Factors affecting conidial production of Beauveria bassiana from fungus-killed cadavers of Rhodnius prolixus. Journal of Invertebrate Pathology 72(2): 97-103

Jeremiah, L.E. 1981: Factors affecting consumer selection and acceptability of beef in central Alberta. Journal of consumer studies and home economics 5(3): 257-268

Martin, L.G.oenewegen, J.; Pidgeon, E. 1980: Factors affecting corn basis in southwestern Ontario. American journal of agricultural economics 62(1): 107-112

Carbonaro, M.M.rletta, L.C.rnovale, E. 1992: Factors affecting cystine reactivity in proteolytic digests of Phaseolus vulgaris. Journal of Agricultural and Food Chemistry 40(2): 169-174

Miller, D.S. 1982: Factors affecting energy expenditure. Proceedings of the Nutrition Society 41(2): 193-202

Dauncey, M.J. 1979: Factors affecting energy metabolism. Nutrition and food science: (60) 2-4

Lino, M. 1990: Factors affecting expenditures of single-parent households. Home economics research journal 18(3): 191-201

Mohamed, S. 1990: Factors affecting extrusion characteristics of expanded starch-based products. Journal of food processing and preservation 14(6): 437-452

Fox, K. 1995: Factors affecting farm income, farm prices, and food consumption. Journal of agricultural economics research 5(4): 3-20

Gray, E.; Prentice, B. 1982: Factors affecting farm real estate prices in central Wellington County (Ontario). Publication School of Agricultural Economics and Extension Education University of Guelph: 82 (82 6)

Popkin, B.M.; Haines, P.S. 1981: Factors affecting food selection: the role of economics. Journal of the American Dietetic Association 79(4): 419-425

Hoppe, R.A. 1981: Factors affecting food stamp participation rates and per capital benefits. ESS staff report US Dept of Agriculture Economics and Statistics Service: 81 (AGESS810409)

Makhzoum, A.K.app, J.; Owusu, R. 1995: Factors affecting growth and extracelluar lipase production by Pseudomonas fluorescens 2D. Food microbiology 12(4): 277-290

Anderson, D.; Morck, V. 1986: Factors affecting information utilization and change: the case of recreation research and river management in the public sector. Journal of technology transferng 10(2): 53-70

Beaudette, T. 1992: Factors affecting iron nutrition. Seminars in nutrition 11(3)

Rowand, M.; Paul, A. 1981: Factors affecting lactation capacity: Implications for developing countries. Infant and child feeding edited by Jenny T Bondet al: 5

Gilmore, S.; Russell, C.M. 1991: Factors affecting meal service in nursing facilities: Employees' perceptions. Journal of Nutrition for the Elderly 11(1-2): 3-14

Rimal, A.P. 2002: Factors affecting meat preferences among American consumers. Family economics and nutrition review 4(2): 36-43

Bailey, J.S. 1987: Factors affecting microbial competitive exclusion in poultry. Food Technology 41(7): 88-92

Atkins, R.E. 1943: Factors affecting milling quality in oats. Journal of the American Society of Agronomy 35(6): 532-539

Bunch, K.H.ll, L. 1983: Factors affecting nutrient consumption. AE Res New York State College of Agriculture and Life Sciences Department of Agricultural Economics Cornell University Agricultural Experiment Station: 983 (83-22)

Weimer, J. 1982: Factors affecting nutrient intake of the elderly. ERS staff report US Dept of Agriculture Economic Research Service: 82 (AGES820112)

Walsh, J.H.; Dappen, A.; Gessert, C. 1987: Factors affecting nutrition training in four family practice residencies. Journal of the American Dietetic Association 87(11): 1558-1560

Sharpe, D.; Huston, S.; Finke, M. 2003: Factors affecting nutritional adequacy among single elderly women. Family economics and nutrition review 5(1): 74-82

Green, S.L. 2002: Factors affecting oogenesis in the South African clawed frog (Xenopus laevis). Comparative Medicine 52(4): 307-312

Macdonald, M. 1978: Factors affecting participation in Federal food programs. Agricultural food policy review ESCS AFPR US Dept of Agriculture Economics Statistics and Cooperatives Service: (2) 79-82

Keyser, D.-L.V.den, A.-G.D.yton, A., D. 1983: Factors affecting participation in child nutrition programs. School foodservice research reviewng 7(1): 29-37

Smith, E.R. 1992: Factors affecting participation in the National School Lunch and School Breakfast Programs. School food service research review 16(2): 91-100

D.P.ilippis, R.; Ena, A.; Guastini, M.; Sili, C.; Vincenzini, M. 1992: Factors affecting poly-beta-hydroxybutyrate accumulation in cyanobacteria and in purple non-sulfur bacteria. Fems Microbiology Reviews 103(2-4): 187-194

Wilson, W.W. 1981: Factors affecting post harvest changes in grain prices received by North Dakota producers. Agricultural economics report Department of Agricultural Economics North Dakota Agricultural Experiment Station: 81 (146)

Gillespie, J.S.hupp, A.T.ylor, G. 1997: Factors affecting production efficiency in a new alternative enterprise: the case of the Ratite industry. Journal of agricultural and applied economics 29(2): 409-418

Gaoping, W.Q.ng, Y.K.i, Z.C.esla, W. 2001: Factors affecting production of Chinese Chestnut in Xinxian County, Henan Province, China. Forestry chronicle 77(5): 839-845

Harper, A.E. 1978: Factors affecting protein requirements. Nutrition and the MD 5(13): 1-2

Jacobs, J.; Jacobs, N. 1994: Factors affecting protoporphyrin accumulation in plants treated with diphenyl ether herbicides. ACS symposium series: 59) 105-119

Pringle, T.; Johnson, L.; Bernkopf, D.; Williams, S. 1996: Factors affecting purge losses in portion controlled steaks. Journal of food service systems(2): 93-105

Hull, D.; Westcott, P. 1984: Factors affecting quarterly domestic feed demand for corn. Feed outlook and situation report FdS United States Dept of Agriculture Economic Research Service: (294) 10-13

Williams, C.; Johnson, W. 1992: Factors affecting recruitment of Pinus pungens in southern Appalachian Mountains. Canadian journal of forest research = Revue canadienne de recherche forestiere 22(6): 878-887

Klein, R.; Perkins, T.; Tricou, J.O.tes, A.C.tler, K. 1991: Factors affecting red spruce regeneration in declining areas of Camels Hump Mountain, Vermont. American journal of botany 78(9): 1191-1198

Boisvert, M.B.isvert, J.A.bin, A. 2001: Factors affecting residual dosages of two formulations of Bacillus thuringiensis subsp. isralensis tested in the same stream during a 3-year experiment. Biocontrol science and technology 11(6): 727-744

Nettles, M.; Gregoire, M. 1993: Factors affecting response to mailed questionnaires. Journal of food service systems(3): 171-176

Goldsbrough, C.-L.S.ine, R.; Hochuli, D., F. 2006: Factors affecting retreat-site selection by coppertail skinks (Ctenotus taeniolatus) from sandstone outcrops in eastern Australia. Australian Journal of Ecology 31(3): 326-336

Van-Cao, T.C.ry, D. 1982: Factors affecting rural land conversion: a developer survey. Research report University of Arizona Dept of Agricultural Economics: 982 (27)

Ham, S.H.emstra, S.; Yoon, B. 2002: Factors affecting school lunch participation in Indiana schools. Foodservice research international 13(3): 133-146

Jackobs, J.A. 1947: Factors affecting seed rotting caused by Pythium spp. in sweetclover with preliminary tests in alfalfa and red clover. Journal of the American Society of Agronomy 39(8): 702-718

Cuppett, S.; Parkhurst, A.; Chung, W.W.yer, M.B.llerman, L. 1998: Factors affecting sensory attributes of oyster mushrooms. Journal of food quality 21(5): 383-395

Tollner, E.; Murphy, C. 1991: Factors affecting soil X-ray absorption coefficients with computer tomography. Transactions of the ASAE 34(3): 1047-1053

Reimund, D.; Moore, C.; Martin,. Jr.; 1977: Factors affecting structural change in agricultural subsectors: implications for research. Southern journal of agricultural economics: 9(1) 11-19

Kotz, C.M.; Furne, J.K.; Savaiano, D.A.; Levitt, M.D. 1994: Factors affecting the ability of a high beta-galactosidase yogurt to enhance lactose absorption. Journal of Dairy Science 77(12): 3538-3544

Holmes, Z.A. 1978: Factors affecting the acceptability of beef: clues from bibliographic research. Journal of the American Dietetic Association 72(6): 622-626

Erdman, J.J.; Poor, C.; Dietz, J. 1988: Factors affecting the bioavailability of vitamin A, carotenoids, and vitamin E. Food Technology 42(10): 214-216

Solomons, N.W. 1982: Factors affecting the bioavailability of zinc. Journal of the American Dietetic Association 80(2): 115-121

Unklesbay, K.; Unklesbay, N.; Ellersieck, M. 1984: Factors affecting the charbroiling of steaks. Journal of foodservice systems(2): 75-87

Oh, M.-; Kim, Y.-; Park, J. 2007: Factors affecting the complex permittivity spectrum of soil at a low frequency range of 1 kHz-10 MHz. Environmental geology 51(5): 821-833

Fuller, R. 1991: Factors affecting the composition of the intestinal microflora of the human infant. Heird, W. C. (ed.). Carnation Nutrition Education Series, Vol. 2. Nutritional Needs Of The Six To Twelve Month Old Infant; Meeting, San Francisco, California, Usa, July 12-14,. Xvii 334p. Carnation Co: Glendale, California, Usa; Raven Press: New York, New York, Usa. Illus. 121-134

Mills, J.; Deshpande, S.; Woods, S. 1995: Factors affecting the cooking quality of field peas (Pisum sativum L.) and white beans (Phaseolus vulgaris L.) stored under simulated farm conditions. Journal of food quality 18(1): 45-60

Miller, A.; Smith, J.; Buchanan, R. 1998: Factors affecting the emergence of new pathogens and research strategies leading to their control. Journal of food safety 18(4): 243-263

Bastow-Shoop, H.L.istritz, F.; Jolly, L.K.an, R.G.skill, L.J.sper, C.S.ernquist, B. 1995: Factors affecting the financial viability of rural retail businesses. Journal of the Community Development Society 6(2): 169-185

Toole, V.K. 1941: Factors affecting the germination of bulblets of bulbous bluegrass, Poa bulbosa. Journal of the American Society of Agronomy 33(11): 1037-1045

Morillon, Vérie.; Debeaufort, Fédéric.; Blond, Gève.; Capelle, M.; Voilley, Aée. 2002: Factors affecting the moisture permeability of lipid-based edible films: a review. Critical Reviews in Food Science and Nutrition 42(1): 67-89

Bullard, J.-E.M.tainsh, G.-H.P.dmenzky, C. 2007: Factors affecting the nature and rate of dust production from natural dune sands. Sedimentology 54(1): 169-182

Hornick, S.B. 1992: Factors affecting the nutritional quality of crops. American journal of alternative agriculture(1-2): 63-68

Grisley, B.S.efanou, S.; Dickerson, T. 1985: Factors affecting the price of hay at a Pennsylvania auction. Northeastern journal of agricultural and resource economics 14(1): 48-56

Chenoweth, M.C.uz-Galindo, B.B.ker, T.; Bache, D. 1981: Factors affecting the profitability of low-investment farrow-to-finish confinement swine operations. Station bulletin Dept of Agricultural Economics Agricultural Experiment Station Purdue University: 81 (327)

Lonnquist, J.; Jugenheimer, R. 1943: Factors affecting the success of pollination in corn. Journal of the American Society of Agronomy 35(11): 923-933

Larson, D.; Hu, H. 1977: Factors affecting the supply of off farm labor among small farmers in Taiwan. American journal of agricultural economics: 59(3) 549-553

Musser, F.; Shelton, A. 2003: Factors affecting the temporal and within-plant distribution of coccinellids in corn and their impact on potential intra-guild predation. Environmental entomology 32(3): 575-583

Guadagni, D.; Stafford, A. 1979: Factors affecting the threshold of methyl and ethyl oleate emulsions in raisins and raisin paste. Journal of food science 44(3): 782-784

Russo, J.H.rrenkohl, R. 1990: Factors affecting the transfer of technology from industry. Journal of technology transferer 15(3): 21-28

Hawk, C.; Long, C.R. 1999: Factors affecting use of chiropractic services in seven midwestern states of the United State. Journal of Rural Health: Official Journal of the American Rural Health Association and the National Rural Health Care Association 15(2): 233-239

Stanek, K.; Hensley, C.; Van Riper, C. 1992: Factors affecting use of food and commercial agents to thicken liquids for individuals with swallowing disorders. Journal of the American Dietetic Association 92(4): 488-490

Glover, J. 1983: Factors affecting vitamin A transport in animals and man. Proceedings of the Nutrition Society 42(1): 19-30

Pereira, F.M. 1990: Factors affeting guava production and quality with special reference to Sao Paulo, Brazil. Acta Horticulturae 275: 103-109

Walter, H.J.; Vaughan, R.D.; Gladis, M.M.; Ragin, D.F.; Kasen, S.; Cohall, A.T. 1993: Factors associated with AIDS-related behavioral intentions among high school students in an AIDS epicenter. Health Education Quarterly 20(3): 409-420

Pritchard, M.E.; Myers, B.K.; Cassidy, D.J. 1989: Factors associated with adolescent saving and spending patterns. Adolescence 24(95): 711-723

James, D.C.; Jackson, R.T.; Probart, C.K. 1994: Factors associated with breast-feeding prevalence and duration among international students. Journal of the American Dietetic Association 94(2): 194-196

Hopper, S.V.; Schechtman, K.B. 1985: Factor associated with diabetic control and utilization patterns in a low-income, older adult population. Patient education and counseling 7(3): 275-288

Laakso, M.; Rönnemaa, T.; Sarlund, H.; Pyörälä, K.; Kallio, V. 1989: Factors associated with fasting and postglucagon plasma C-peptide levels in middle-aged insulin-treated diabetic patients. Diabetes Care 12(2): 83-88

Axelson, M.-L.P.nfield, M., P. 1983: Factors associated with food expenditures of elderly persons living alone. Home economics research journal 12(2): 228-236

Grafius, J.; Hehn, E. 1950: Factors associated with grasshopper resistance in four spring wheat crosses. Agronomy Journal 42(7): 342-344

Kahler, L.R.; O'Shea, R.M.; Duffy, L.C.; Buck, G.M. 1992: Factors associated with rates of participation in WIC by eligible pregnant women. Public Health Reports 107(1): 60-65

Mandel, J.H.; Carr, W.P.; Hillmer, T.; Leonard, P.R.; Halberg, J.U.; Sanderson, W.T.; Mandel, J.S. 1996: Factors associated with safe use of agricultural pesticides in Minnesota. Journal of Rural Health: Official Journal of the American Rural Health Association and the National Rural Health Care Association 12(4 Suppl): 301-310

Wobma, M.; Ball, P.; Woodward, D. 1991: Factors associated with teenagers snack food preferences. Proceedings of the Nutrition Society of Australia 16(16): 227

Simopoulos, A.P.; Grave, G.D. 1984: Factors associated with the choice and duration of infant-feeding practice. Pediatrics 74(4 Pt 2): 603-614

Ried, L.D.; Martinson, O.B.; Weaver, L.C. 1987: Factors associated with the drug use of fifth through eighth grade students. Journal of Drug Education 17(2): 149-161

Spencer, H.; Kramer, L.; Osis, D. 1982: Factors contributing to calcium loss in aging. American journal of clinical nutrition: 36776-787

Bray, G.A.; Dahms, W.T.; Atkinson, R.L.; Mena, I.; Schwartz, A. 1980: Factors controlling food intake: a comparison of dieting and intestinal bypass. American Journal of Clinical Nutrition 33(2 Suppl): 376-382

Pedroso, M.; Pais, M. 1995: Factors controlling somatic embryogensis. Plant cell tissue and organ culture 43(2): 147-154

Sumner, I.G.; Harris, G.W.; Taylor, M.A.; Pickersgill, R.W.; Owen, A.J.; Goodenough, P.W. 1993: Factors effecting the thermostability of cysteine proteinases from Carica papaya. European journal of biochemistry 214(1): 129-134

Wilby, R.; Cranston, L.; Darby, E. 1998: Factors governing macrophyte status in Hampshire chalk streams: implications for catchment management. Water and environmental management: journal of the Institution of Water and Environmental Management 12(3): 179-187

Luckham, W.R. 1980: Factors important to success in the nursery business. VAE Virginia agricultural economics Virginia Polytechnic Institute and State University Cooperative Extension Service: 80 (311)

Daniels, Z.M.; Vanleit, B.J.; Skipper, B.J.; Sanders, M.L.; Rhyne, R.L. 2007: Factors in recruiting and retaining health professionals for rural practice. Journal of Rural Health: Official Journal of the American Rural Health Association and the National Rural Health Care Association 23(1): 62-71

Shapouri, S. 1984: Factors in food availability in selected African countries. World agriculture outlook and situation report United States Dept of Agriculture Economic Research Service: (10) 22-25

Jolley, V.; Brown, J. 1991: Factors in iron-stress response mechanism enhanced by Zn-deficiency stress in Sanilac, but not Saginaw navy bean. Journal of plant nutrition 4(3): 257-265

Mankin, D.; Bikson, T.-K.G.tek, B. 1984: Factors in successful implementation of computer-based office information systems: A Review of the literature with suggestions for OBM research. Journal of organizational behavior management Winter 6(3-4): 1-20

Fagerlie, D.; Folwell, R.; Mittelhammer, R.; Nagel, C.W.lls, D. 1981: Factors influencing Concord grape yields in Washington. Bulletin Washington State University College of Agriculture Research Center: (0901)

Ladue, E.; Christensen, G. 1985: Factors influencing Farmers Home Administration borrower progress and success: farm ownership and operating loan programs. North Central journal of agricultural economics 7(1): 116-131

Hwang, J.; Almanza, B.; Nelson, D. 2001: Factors influencing Indiana school foodservice directors. Journal of child nutrition and management 5(1): 24-29

Lanska, D.J.; Lanska, M.J.; Hartz, A.J.; Rimm, A.A. 1985: Factors influencing anatomic location of fat tissue in 52,953 women. International Journal of Obesity 9(1): 29-38

Thraen, C.; Napier, T.; Mcclaskie, S. 1989: Factors influencing attitudes toward the commitment of economic resources to outdoor recreation development. Journal of the Community Development Society 1: 19-36

Savage, D.C. 1987: Factors influencing biocontrol of bacterial pathogens in the intestine. Food Technology 41(7): 82-87

Szaro, R.C. 1980: Factors influencing bird populations in Southwestern riparian forests. USDA Forest Service general technical report INT United States Intermountain Forest and Range Experiment Station: (86) 403-418

Christiansen, L.N. 1980: Factors influencing botulinal inhibition by nitrite. Food Technology 34(5): 237-239

Stock, M.J.; Rothwell, N.J. 1985: Factors influencing brown fat and the capacity for diet-induced thermogenesis. International Journal of Obesity 9(Suppl): 9-15

Lyly, M.R.ininen, K.H.nkapaa, K.P.utanen, K.L.hteenmaki, L. 2007: Factors influencing consumers' willingness to use beverages and ready-to-eat frozen soups containing oat (Sb(B-glucan in Finland, France and Sweden. Food quality and preference 18(2): 242-255

Perlmutter, C.; Gregoire, M. 1998: Factors influencing customer purchasing in a worksite cafeteria. Journal of food service systems 10(3): 159-168

Kicklighter, J.R.; Stein, M.A. 1993: Factors influencing diabetic clients' ability to read and comprehend printed diabetic diet material. Diabetes Educator 19(1): 40-46

Erelli, M.; Elkinton, J. 2000: Factors influencing dispersal in neonate gypsy moths (Lepidotera: Lymantriidae). Environmental entomology 29(3): 509-515

Bajema, R.; Baritelle, A.; Hyde, G.; Pitts, M. 2000: Factors influencing dynamic mechanical properties of Red 'Delicious' apple tissue. Transactions of the ASAE 43(6): 1725-1731

Ku, L. 1989: Factors influencing early prenatal enrollment in the WIC program. Public Health Reports 104(3): 301-306

Lee, B.C.; Jenkins, L.S.; Westaby, J.D. 1997: Factors influencing exposure of children to major hazards on family farms. Journal of Rural Health: Official Journal of the American Rural Health Association and the National Rural Health Care Association 13(3): 206-215

Neilson, J.W.; Pierce, S.A.; Maier, R.M. 1999: Factors influencing expression of luxCDABE and nah genes in Pseudomonas putida RB1353(NAH7, pUTK9) in dynamic systems. Applied and environmental microbiology 65(8): 3473-3482

Masangano, C.; Miles, C. 2004: Factors influencing farmers' adoption of Kalima bean (Phaseolus vulgaris L.) variety in Malawi. Journal of sustainable agriculture 4(2): 117-129

Osburn, D.; Schneeberger, K. 1981: Factors influencing farmstead planning. Paper University of Missouri Columbia Dept of Agricultural Economics: (1981-2)

MacGillivray, M.H. 1983: Factors influencing fetal growth in infants of diabetic mothers. Journal of Pediatric Gastroenterology and Nutrition 2(Suppl): S73-S80

Smallwood, D.; Blaylock, J.; Zellner, J. 1981: Factors influencing food choice. National food review NFR United States Dept of Agriculture Economics and Statistics Service: ng 20-22

Fomon, S.J. 1980: Factors influencing food consumption in the human infant. International Journal of Obesity 4(4): 348-350

Haessig, C.-J.P.rron, M., R. 1984: Factors influencing food intake of ELDERHOSTEL participants: 1956 and 1981. Journal of nutrition for the elderly(4): 13-26

Smith, D.M. 1991: Factors influencing heat-induced gelation of muscle proteins. ACS Symposium series American Chemical Society: 54) 243-256

Wallace, A.; Wallace, G.A. 1992: Factors influencing oxidation of iron pyrite in soil. Journal of Plant Nutrition 15(10): 1579-1587

Sitohy, M.C.obert, J.; Dalgalarrondo, M.H.ertle, T. 2001: Factors influencing pepsinolysis of methyl-, ethyl- and propyl-ester derivatives of beta-lactoglobulin. Journal of food biochemistry 25(3): 181-198

Dinkins, J.; Walker, R. 1996: Factors influencing rural Southern elders' life satisfaction. Family economics and nutrition review 1: 24-39

Burton, G.W. 1943: Factors influencing seed setting in several southern grasses. Journal of the American Society of Agronomy 35(6): 465-474

Boudreaux, L.J.; Shanklin, C.W.; Johnson, J.T. 1991: Factors influencing success of dietitians employed in business and industry. Journal of the American Dietetic Association 91(10): 1227-1232

Ross, C.K. 1981: Factors influencing successful preventive health education. Health Education Quarterly 8(3): 187-208

Zhao, H.G.ier, D. 1991: Factors influencing technology transfer: the case of China. Journal of technology transfer 16(4): 50-56

Henderson, D.; Woodward, D. 1991: Factors influencing teenagers' usage of vitamin supplements. Australian journal of nutrition and dietetics 48(2): 45-48

Olaye, A.; Schulthess, F.S.anower, T.; Bosque-Perez, N. 1997: Factors influencing the developmental rates and reproductive potentials of Telenomus busseolae (Gahan) , an egg parasitoid of Sesamia calamistis Hampson (Lep.:Noctuidae). Biological control: theory and applications in pest management 8(1): 15-21

Caliendo, M.-Alice; Batcher, M. 1980: Factors influencing the dietary status of participants in the Nutritional Program for the Elderly. Part II. Relationships between dietary quality, program participation, and selected variables. Journal of nutrition for the elderlyng 1(1): 41-53

Tikkanen, O.; Carr, T.; Roininen, H. 1999: Factors influencing the distribution of a generalist spring-feeding moth, Operophtera brumata (Lepidoptera: Geometridae), on host plants.. Environmental entomology 28(3): 461-469

Sink, J.D. 1979: Factors influencing the flavor of muscle foods. Journal of food science 44(1): 1-5,11

Biblis, E.; Carino, H. 1993: Factors influencing the flexural properties of finger-jointed southern ping LVL. Forest products journal 43(1): 41-46

Burton, G.W. 1940: Factors influencing the germination of seed of Trifolium repens. Journal of the American Society of Agronomy 32(10): 731-738

Cordes, S.; Blair, R. 1981: Factors influencing the location and distribution of physicians in the Northeastern U.S. Journal Northeastern Agricultural Economics Council 10(1): 31-39

Bolotova, Y.C.nnor, J.; Miller, D. 2007: Factors influencing the magnitude of cartel overcharges: An empirical analysis of food-industry cartels. Agribusiness: an international journalnter 23(1): 17-33

Caliendo, M.-Alice; Smith, J. 1981: Factors influencing the nutrition knowledge and dietary intake of participants in the Title III-C meal program. Journal of nutrition for the elderly Winter 1(4): 65-77

Brown, R.; Hafenrichter, A. 1948: Factors influencing the production and use of beachgrass and dunegrass clones for erosion control. I. Effect of date of planting. Journal of the American Society of Agronomy 40(6): 512-521

Brown, R.; Hafenrichter, A. 1948: Factors influencing the production and use of beachgrass and dunegrass clones for erosion control. II. Influence of density of planting. Journal of the American Society of Agronomy 40(7): 603-609

Brown, R.; Hafenrichter, A. 1948: Factors influencing the production and use of beachgrass and dunegrass clones for erosion control. III. Influence of kinds and amounts of fertilizer on production. Journal of the American Society of Agronomy 40(8): 677-684

Landon, B.; Loudon, J.; Selle, M.; Doucette, S. 2004: Factors influencing the retention and attrition of community health aides/practitioners in Alaska. Journal of Rural Health: Official Journal of the American Rural Health Association and the National Rural Health Care Association 20(3): 221-230

Sandström, B. 1988: Factors influencing the uptake of trace elements from the digestive tract. Proceedings of the Nutrition Society 47(2): 161-167

Chandler, J.D.an, C. 1994: Factors influencing the vernalization response an flowering time of late flowering mutants of Arabidopsis thaliana (L.) Heynh. Journal of experimental botany 45(278): 1279-1288

Logsdon, C.; Rogers, L. 1981: Factors influencing transportation decisions by Pacific Northwest grain shippers - a survey. Circular College of Agriculture Research Center Washington State University: (0630)

Wong, P.; Kitts, D. 2001: Factors influencing ultraviolet and electron beam irradiation-induced free radical free radical damage of ascorbic acid. Food chemistry 74(1): 75-84

Mabee, S.B. 1999: Factors influencing well productivity in glaciated metamorphic rocks. Ground water 37(1): 88-97

Olewnik, M.K.lp, K. 1993: Factors influencing wheat flour performance in batter systems. Cereal foods world 38(9): 679-684

Sempos, C.; Briefel, R.; Flegal, K.; Johnson, C.; Murphy, R.; Woteki, C. 1992: Factors involved in selecting a dietary survey methodology for national nutrition surveys. Australian journal of nutrition and dietetics 49(3): 96-101

Gonzalo, C.; Carriedo, J.A.; Blanco, M.A.; Beneitez, E.; Juárez, M.T.; De La Fuente, L.F.; Primitivo, F.S. 2005: Factors of variation influencing bulk tank somatic cell count in dairy sheep. Journal of Dairy Science 88(3): 969-974

Falciglia, G.W.hlbrink, D.S.szkiw, D. 1985: Factors of change in elderly eating-related behaviors: an anthropological perspective. Journal of nutrition for the elderly 5(1): 67-77

Olson, C.; Anderson, K.K.ss, E.L.wrence, F.; Seiling, S. 2004: Factors protecting against and contributing to food insecurity among rural families. Family economics and nutrition review 6(1): 12-20

Soltes-Rak, E.; Kushner, D.J.; Williams, D.D.; Coleman, J.R. 1995: Factors regulating cryIVB expression in the cyanobacterium--Synechococcus PCC 7942. Molecular and general genetics: MGG 246(3): 301-308

Ohlin, A.; Rössner, S. 1996: Factors related to body weight changes during and after pregnancy: the Stockholm Pregnancy and Weight Development Study. Obesity Research 4(3): 271-276

Anonymous 1990: Factors related to cholesterol screening, cholesterol level awareness--United States, 1989. JAMA: Journal of the American Medical Association 990 264(23): 2985-2986

Thorlindsson, T.; Vilhjalmsson, R. 1991: Factors related to cigarette smoking and alcohol use among adolescents. Adolescence 26(102): 399-418

Forke, D.H.nt, S. 1986: Factors related to implementation of worksite nutrition programs. Journal of nutrition education: 18S29-S31

Hanson, C.M.; Jenkins, S.; Ryan, R. 1990: Factors related to job satisfaction and autonomy as correlates of potential job retention for rural nurses. Journal of Rural Health: Official Journal of the American Rural Health Association and the National Rural Health Care Association 6(3): 302-316

Loveridge, S.S.ith, T. 1992: Factors related to success in business retention and expansion programs. Journal of the Community Development Society 3(2): 66-78

Pratt, C.A. 1990: Factors related to the completion of a weight reduction program. Journal of the American Dietetic Association 90(9): 1268-1270

Riggs, R.S.; Noland, M.P. 1984: Factors related to the health knowledge and health behavior of disadvantaged black youth. Journal of School Health 54(11): 431-434

Edelmann, H.; Fry, S. 1992: Factors that affect the extraction of xyloglucan from the primary cell walls of suspension-cultured rose cells. Carbohydrate research 228(2): 423-431

Maina, N.; Murray, E. 1993: Factors that affect women as mediators of family nutrition in Kenya. Canadian home economics journaler 43(3): 105-110

French, M.R.; Moore, K.; Vernace-Inserra, F.; Hawker, G.A. 2005: Factors that influence adherence to calcium recommendations. Canadian Journal of Dietetic Practice and Research: a Publication of Dietitians of Canada 66(1): 25-29

Achterberg, C. 1988: Factors that influence learner readiness. Journal of the American Dietetic Association 88(11): 1426-1428

Erdman, J.W. 1983: Factors that limit or enhance bioavailability of minerals from food. Nutrition and the MD 9(2): 1-2

Shangraw, R.F. 1989: Factors to consider in the selection of a calcium supplement. Public Health Reports 104(Suppl): 46-50

Chen, C. 2000: Factors which effect equilibrium relative humidity of agricultural products. Transactions of the ASAE 43(3): 673-683

Anonymous 1979: Facts about cereals. Nutrition and food science: (56) 6

Hadley, J. 1984: Facts about childhood. Hyperactivity. Children Today 13(4): 8-13

Avery, A.C. 1991: Facts about deep fat fryers. Cooking for profit: 14, (477) 16-17

Craig, B. 1989: Facts about fat cells. Diabetes forecast 42(10): 61-63

Liebman, B. 1982: Facts about fiber. Nutrition action Center for Science in the Public Interest 9(2): 16-17

Block, E.; Calvey, E.M. 1994: Facts and artifacts in Allium chemistry. Mussinan, C. J. , Keelan, M. E. Acs Symposium Series; Sulfur Compounds In Foods. 63-79

Nielsen, F.H. 1992: Facts and fallacies about boron. Nutrition today 27(3): 6-12

O'-Brien, Marion 1978: Facts and fancies about children's foods. Summer 5(4) 10-11

Anonymous 1984: Facts and fantasies about vitamins. Cardiac alert 6(2): 4-5

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Anderson, G.H. 1991: Facts and myths about sugar. Boletin de la Asociacion Medica de Puerto Rico 83(9): 408-410

Anonymous 1991: Facts for consumers--Listeria monocytogenes. International journal of food microbiology 14(3-4): 245-246

Campbell, V.S.nha, D. 1987: Facts on fats and cholesterol. Cajanus 1987(2): 94-101

Anonymous 1982: Facts on food additives. School foodservice journal 36(8): 43-45

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Broder, J.; Ziemer, R.-Gunter, L. 1982: Faculty advisors and advising programs in agricultural economics departments in the Northeast. Journal Northeastern Agricultural Economics Councilng 11(1): 57-64

Nies, J.I. 1990: Faculty development: an imperative for the nineties. Journal of home economics 82(3): 11-15

Koch, A.R. 1977: Faculty unionization expected and unexpected realities. Journal of the Northeastern Agricultural Economics Council: 6(2) 29-31

Wesley, M.-M.R.ddy, S.-Gibson 1981: Fad diets. Forecast for home economics 27(3): 33-36,40

Clydesdale, F.M. 1984: Fad diets and weight reduction. Nutrition and the MD 10(1): 1-3

Pomeroy, S.M. 1987: Fad diets and weight reduction. Food and health: issues and directions edited by Mark L Wahlqvist et al: 1

Cowley, D.; Sizer, F. 1987: Fad diets: fact and fiction?. Nutrition clinics 2(3): 1-21

Blackburn, G.-L.P.vlou, K. 1983: Fad reducing diets: Separating fads from facts. Contemporary nutrition 8(7): 1-2

Herbert, V. 1984: Faddism and quackery in cancer nutrition. Nutrition and Cancer 6(3): 196-206

Segal, D. 1983: Fads and fringes. Diabetes forecast 36(6): 24-28

Cabral, J.ão.P.; Marques, C. 2006: Faecal coliform bacteria in Febros river (northwest Portugal): temporal variation, correlation with water parameters, and species identification. Environmental Monitoring and Assessment 118(1-3): 21-36

Alvarado, T. 1983: Faecal leucocytes in patients with infectious diarrhoea. Transactions of the Royal Society of Tropical Medicine and Hygiene 77(3): 316-320

Hamilton, S.; Powers, J. 1990: Failed expectations: working-class girls' transition from school to work. Youth and society 22(2): 241-262

Song, W.; Moland, E.S.; Hanson, N.D.; Lewis, J.S.; Jorgensen, J.H.; Thomson, K.S. 2005: Failure of cefepime therapy in treatment of Klebsiella pneumoniae bacteremia. Journal of Clinical Microbiology 43(9): 4891-4894

Rzepczyk, C.M.; Clark, I.A. 1982: Failure of bacterial lipopolysaccharide to elicit a cytostatic effect on Plasmodium vinckei petteri in C3H/HeJ mice. Infection and immunity 35(1): 58-63

Harte, P.G.; Playfair, J.H. 1983: Failure of malaria vaccination in mice born to immune mothers. II. Induction of specific suppressor cells by maternal IgG. Clinical and Experimental Immunology 51(1): 157-164

Araujo, R.-L.B.rges, E.-L.S.lva, J.-D'-Arck-B.V.eira, E., C. 1978: Failure of massive oral dose of vitamin A to prevent hypovitaminosis. Nutrition Reports International 18(5): 503-513

McIntosh, N.; De Curtis, M.; Williams, J. 1986: Failure of mineral supplementation to reduce incidence of rickets in very-low-birthweight infants. Lancet 2(8513): 981-982

Devaraj, S.; Jialal, I. 2005: Failure of vitamin e in clinical trials: is gamma-tocopherol the answer?. Nutrition Reviews 63(8): 290-293

Mcghee, M.B. 1981: Failure of white-tailed deer (Odocoileus virginianus) to serve as experimental hosts for Ostertagia ostertagi Stiles, 1982. Journal of Parasitology 67(6): 969-970

Lelievre, J.; Mirza, I.A.; Tung, M.A. 1992: Failure testing of gellan gels. Journal of Food Engineering 16(1-2): 25-37

Johansson, P.; Hall, L.; Sikström, S.; Olsson, A. 2005: Failure to detect mismatches between intention and outcome in a simple decision task. Science 310(5745): 116-119

Bernardis, L.; Davis, P. 1989: Failure to demonstrate changes in liver, kidney and red blood cell membrane Na,K-ATPase activity in rats with dorsomedial and ventromedial hypothalamic nucleus lesions. Journal of obesity and weight regulationng Summer 8(1): 3-12

Oyeyinka, G.; Fakunle, Y. 1983: Failure to induce splenomegaly in BALB. Immunology letters(1): 7-9

Anonymous 1989: Failure to maintain weight loss: permissive role of lipoprotein lipase. Nutrition Reviews 47(10): 328-330

MacCormack, C.P.; Lwihula, G. 1983: Failure to participate in a malaria chemosuppression programme: North Mara, Tanzania. Journal of Tropical Medicine and Hygiene 86(3): 99-107

Funke-Furber, J.; Roemer, C. 1978: Failure to thrive. Canadian Nurse 74(11): 30-34

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Wolfsdorf, J.-I.S.nior, B. 1980: Failure to thrive and metabolic alkalosis. JAMA 243(10): 1068-1070

Friedman, J.; Lewy, J.E. 1978: Failure to thrive associated with renal disease. Pediatric Annals 7(11): 767-773

Wilcox, W.D.; Nieburg, P.; Miller, D.S. 1989: Failure to thrive. A continuing problem of definition. Clinical Pediatrics 28(9): 391-394

Levine, M.I. 1978: Failure to thrive: introduction. Pediatric Annals 7(11): 737-742

Pollitt, E. 1975: Failure to thrive: socioeconomic, dietary intake and mother-child interaction data. Federation Proceedings 34(7): 1593-1597

Breunlin, D.-C.D.sai, V.-J.S.one, M.-E.S.illey, J.-Anne 1983: Failure-to-thrive with no organic etiology: A critical review of the literature. International journal of eating disordersng 2(3): 25-49

Anonymous 1984: Fair Credit Billing. School foodservice journal 38(8): 49-50

Anonymous 1984: Fair Credit Reporting. School foodservice journal 38(8): 48

Anonymous 1984: Fair debt collection. School foodservice journal 38(8): 51-52

Olson, L.M. 1985: Fair teaches nutrition at junior highs in Fargo. Illinois teacher of home economics 28(5): 194-194

Hayes, D. 2002: Fair thee well. School foodservice and nutritiony 56(6): 26

Anonymous 1979: Faisal Kaud. Food management 14(1): 40-43,70

Anonymous 1989: Fajitas are a new favorite. School foodservice journal 43(1): 62

Francioli, P.; Yersin, B.; Pécoud, A. 1983: Falciparum malaria resistant to chloroquine: implications for prophylaxis. British Medical Journal 287(6403): 1466

Williams, J.L.; Innis, B.T.; Burkot, T.R.; Hayes, D.E.; Schneider, I. 1983: Falciparum malaria: accidental transmission to man by mosquitoes after infection with culture-derived gametocytes. American Journal of Tropical Medicine and Hygiene 32(4): 657-659

Rieckmann, K.H. 1983: Falciparum malaria: the urgent need for safe and effective drugs. Annual Review of Medicine 34: 321-335

Gubbins, D.; Jones, A.L.; Finlay, C.C. 2006: Fall in Earth's magnetic field is erratic. Science 312(5775): 900-902

Raleigh, S.M. 1981: Fall potatoes: production, consumption, marketing patterns, prices and spreads. Vegetable situation TVS US Dept of Agriculture Economic Research Service: (222) 28-36

Desroche, H. 1978: Fall, '78: the rotating seasons of the I.C.U. (International Cooperative University). Archives de sciences sociales de la cooperation et du developpement: (46) 9-27

Cobe, P. 1977: Falling in love with vegetables. Forecast for home economics 22(7): 30-31

Boisvert, J. 2001: Falling prey to food. School foodservice and nutritiony 55(6): 132-134

Anonymous 1979: Fallout!. School foodservice journal 33(9): 74

Larney, F.J.; Lindwall, C.W.; Bullock, M.S. 1994: Fallow management and overwinter effects on wind erodibility in southern Alberta. Soil Science Society of America Journal 58(6): 1788-1794

Gryboski, J. 1981: False security of a gluten-free diet. American Journal of Diseases of Children 135(2): 110-111

Tyler, V.E. 1989: False tenets of paraherbalism. Nutrition forum 6(6): 41-44

Chedore, P.; Broukhanski, G.; Shainhouse, Z.; Jamieson, F. 2006: False-positive amplified Mycobacterium tuberculosis direct test results for samples containing Mycobacterium leprae. Journal of Clinical Microbiology 44(2): 612-613

Brandt, M.E.; Gaunt, D.; Iqbal, N.; McClinton, S.; Hambleton, S.; Sigler, L. 2005: False-positive Histoplasma capsulatum Gen-Probe chemiluminescent test result caused by a Chrysosporium species. Journal of Clinical Microbiology 43(3): 1456-1458

Kang, J.H.; Jin, J.H.; Kondo, F. 2005: False-positive outcome and drug residue in milk samples over withdrawal times. Journal of Dairy Science 88(3): 908-913

Gasasira, A.F.; Dorsey, G.; Kamya, M.R.; Havlir, D.; Kiggundu, M.; Rosenthal, P.J.; Charlebois, E.D. 2006: False-positive results of enzyme immunoassays for human immunodeficiency virus in patients with uncomplicated malaria. Journal of Clinical Microbiology 44(8): 3021-3024

Schutte, C.H.; Jackson, T.F.; Visser, P.S.; De Kock, K.N.; Pretorius, S.J. 1983: False-positive reactions in the serological diagnosis of schistosomiasis. South African Medical Journal 64(7): 239-240

Naot, Y.; Luft, B.J.; Remington, J.S. 1981: False-positive serological tests in heart transplant recipients. Lancet 2(8246): 590-591

Hallman, D.Michael.; Huber, J.Charles.; Gonzalez, V.H.; Klein, B.E.K.; Klein, R.; Hanis, C.L. 2005: Familial aggregation of severity of diabetic retinopathy in Mexican Americans from Starr County, Texas. Diabetes Care 28(5): 1163-1168

Tang, W.; Hong, Y.; Province, M.A.; Rich, S.S.; Hopkins, P.N.; Arnett, D.K.; Pankow, J.S.; Miller, M.B.; Eckfeldt, J.H. 2006: Familial clustering for features of the metabolic syndrome: the National Heart, Lung, and Blood Institute (NHLBI) Family Heart Study. Diabetes Care 29(3): 631-636

Nickel, M.K.; Simek, M.; Lojewski, N.; Muehlbacher, M.; Fartacek, R.; Kettler, C.; Bachler, E.; Egger, C.; Rother, N.; Buschmann, W.; Pedrosa Gil, F.; Kaplan, P.; Mitterlehner, F.O.; Anvar, J.; Rother, W.K.; Loew, T.H.; Nickel, C. 2006: Familial and sociopsychopathological risk factors for suicide attempt in bulimic and in depressed women: prospective study. International Journal of Eating Disorders 39(5): 410-417

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Anonymous 1978: Familial hyperlipidemia: Drugs drop cholesterol. Medical world news 19(12): 10-11

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Snee, N. 1979: Families of cancer patients. Journal of Human Nutrition 33(5): 388-391

Judelson, H.S.; Randall, T.A. 1998: Families of repeated DNA in the oomycete Phytophthora infestans and their distribution within the genus. Genome 41(4): 605-615

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Kojima, M.; Yoshikawa, T.; Ueda, M.; Nonomura, T.; Matsuda, Y.; Toyoda, H.; Miyatake, K.; Arai, M.; Fukamizo, T. 2005: Family 19 chitinase from Aeromonas sp. No.10S-24: role of chitin-binding domain in the enzymatic activity. Journal of Biochemistry 137(2): 235-242

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Kao, W.H.Linda.; Hsueh, W-Chi.; Rainwater, D.L.; O'Leary, D.H.; Imumorin, I.G.; Stern, M.P.; Mitchell, B.D. 2005: Family history of type 2 diabetes is associated with increased carotid artery intimal-medial thickness in Mexican Americans. Diabetes Care 28(8): 1882-1889

Angkawidjaja, C.; Kanaya, S. 2006: Family I.3 lipase: bacterial lipases secreted by the type i secretion system. Cellular and Molecular Life Sciences: Cmls 63(23): 2804-2817

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Jacobs, P.; McDermott, S. 1989: Family caregiver costs of chronically ill and handicapped children: method and literature review. Public Health Reports 104(2): 158-163

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Clay, D.; Mcallister, J. 1991: Family development cycle, social class, and inequality in Rwanda. Rural sociologyng 56(1): 22-40

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Davidson, D.M.; Van Camp, J.; Iftner, C.A.; Landry, S.M.; Bradley, B.J.; Wong, N.D. 1991: Family history fails to detect the majority of children with high capillary blood total cholesterol. Journal of School Health 61(2): 75-80

Lapidus, L.; Bengtsson, C.; Lissner, L.; Smith, U. 1992: Family history of diabetes in relation to different types of obesity and change of obesity during 12-yr period. Results from prospective population study of women in Göteborg, Sweden. Diabetes care 15(11): 1455-1458

Hovell, M.S.pan, C.B.umberg, E.A.kins, C.H.fstetter, C.; Kreitner, S. 1994: Family influences on Latino and Anglo adolescents' sexual behavior. Journal of marriage and the family 56(4): 973-986

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Dearden, K.H.le, C.B.ankson, M. 1994: Family structure, function, and the early transition to fatherhood in Great Britain: identifying antecedents using longitudinal data. Journal of marriage and the family 56(4): 844-852

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Cousins, J.H.; Rubovits, D.S.; Dunn, J.K.; Reeves, R.S.; Ramirez, A.G.; Foreyt, J.P. 1992: Family versus individually oriented intervention for weight loss in Mexican American women. Public Health Reports 107(5): 549-555

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Buddemeier, W.D. 1977: Famine Prevention and Freedom from Hunger: challenge and responsibility. Illinois agricultural economics: 77, 17(2)

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Anonymous 1978: Farmer consumer markets. Food and home notes: 35 1-2

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