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Advantages and disadvantages of sterilisation of milk. Clinical and experimental studies

Advantages and disadvantages of sterilisation of milk. Clinical and experimental studies

Deutsch. med. Wochenschr 59: 1689-1693

Infants and kids fed raw milk of their own species had greater weight increases than when the milk was sterilised or autoclaved. In the case of goats, the faecal excretion of protein, fat, carbohydrate and minerals was much increased on the sterilised milk.

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