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An activity-based costing of wine



An activity-based costing of wine



Journal of Wine Research 17(3): 195-203



Recent changes in wine consumption have given rise to an evolution in production Processes that render useless traditional cost systems. In order to face the complexity and variety of the winemaking process, we propose to use ail adapted Activly-Based Costing (ABC) system for the cost calculation Of winemaking. This system gets valuable information about winemaking costs to assist winery managers in improving their business competitiveness.

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Accession: 013305878

Download citation: RISBibTeXText

DOI: 10.1080/09571260701286650


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