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Biological methods for testing pasteurized milk, with special reference to the use of the phosphatase test in Italian milk centres.



Biological methods for testing pasteurized milk, with special reference to the use of the phosphatase test in Italian milk centres.



G. Batt. Immun, 46: 1/2, 31-51



After discussing eight other methods for testing pasteurized milk, the author describes experiments on the use of the phosphatase test in two milk pasteurization plants in Turin.

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