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Effects of prolonged intravenous administration of fat emulsions on serum proteins of dogs






Metabolism. 9: 956-965

Effects of prolonged intravenous administration of fat emulsions on serum proteins of dogs

For a general description of the experimental methods see Abst. 2494, Vol. 31. The dogs were given infusions of the emulsions, Lipomul-I.V. and SR, 5 times weekly. Blood was taken at different times before, during or after infusion. The greatest effect of fat infusions was a gradual depression of the relative percentage of serum albumin which was greater and more rapid in dogs which died than in those which survived.


Accession: 014031250



Related references

Fedorov, N.A.; Gurvich, A.E.; Khodorov, B.I.; L'vova, V.V.; Rodionov, V.M., 1956: Nitrogen balance and regeneration of serum proteins in dogs exposed to prolonged low protein diet with intravenous administration of heterologous proteins. Arkhiv Patologii 18(6): 99-109

Cohn, I.; Atik, M.; Hartwig, Q.L.; Cotlar, A.M.; Moreland, J.; Werner, J.C., 1960: Experience with prolonged administration of intravenous fat emulsions. Behavior, course, and laboratory findings in dogs. Normal dogs received, for 3 h 5 times a week for prolonged periods, 3 or 4 times the clinically recommended infusion of fat emulsions, each with 15% cottonseed oil, Lipomul I. V. and an emulsion specially made for the study and referred to as SR....

Klein, E.; Garrett, J.V.; Lever, W.F., 1957: Effects of intravenous administration of fat emulsions and their emulsifying agents. II. Effects of phosphatide preparations on the coagulation of the blood of dogs. The clearing activity reported above was shown to be accompanied by anticoagulant activity which resembled that of heparin. G. A. Garton.

Klein, E.; Garrett, J.V.; Levee, W.F., 1957: Effects of intravenous administration of fat emulsions and their emulsifying agents. 2. Effects of phosphatide preparations on the coagulation of the blood of dogs. The clearing activity reported above was shown to be accompanied by anticoagulant activity which resembled that of heparin. G. A. Garton.

Anonymous, 1957: Effects of intravenous administration of fat emulsions and their emulsifying agents II Effects of phosphatide preparations on the coagulation of the blood of dogs Preliminary report

Levee, W.F.; Baskys, B., 1957: Effects of intravenous administration of fat emulsions and their emulsifying agents. 1. Effects on clearing factor activity, electrophoretic pattern and clotting time of blood in dogs. Fasting dogs received intravenous injections of an emulsion of cottonseed oil containing soya bean phosphatides and Pluronic, a non-ionic surface-active agent, or a suspension of soya bean phosphatides and Pluronic, or a solution of Pluronic alone...

Lever, W.F.; Baskys, B., 1957: Effects of intravenous administration of fat emulsions and their emulsifying agents. I. Effects on clearing factor activity, electrophoretic pattern and clotting time of blood of dogs. Journal of Investigative Dermatology 28(4): 317-320

Anonymous, 1957: Effects of intravenous administration of fat emulsions and their emulsifying agents I Effects on clearing factor activity, electrophoretic pattern and clotting time of blood of dogs Preliminary report

Collins, H.S.; Kraft, L.M., 1948: Parenteral nutrition; studies on the tolerance of dogs to intravenous administration of fat emulsions. A 30 per cent. emulsion of refined coconut oil with soya bean phosphatides was infused into the femoral veins of mongrel dogs. Initially there was a certain amount of vomiting, but the emulsion was tolerated, and could be given fairly rapidly, esp...

Collins, H.S.; Kraft, L.M.; Kinney, T.D.; Davidson, C.S.; Young, J.; Stare, F.J., 1948: Parenteral nutrition. 3. Studies on the tolerance of dogs to intravenous administration of fat emulsions. A 30 per cent. emulsion of refined coconut oil with soya bean phosphatides was infused into the femoral veins of mongrel dogs. Initially there was a certain amount of vomiting, but the emulsion was tolerated, and could be given fairly rapidly, esp...