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Registration of the level of baking quality of the Netherlands wheat harvest in 1963



Registration of the level of baking quality of the Netherlands wheat harvest in 1963



Tien-jarenplan voor graanonderzoek. Verslag over het 10 de jaar, 1963. 53-71



Details of regional and varietal differences in grain and flour characters and in baking quality are given for nine winter and five spring wheats.

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Accession: 014164586

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