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Hygienic and technological aspects of planning farm dairies

Tejipar. 14: 2, 24-28

Hygienic and technological aspects of planning farm dairies

The author discusses the various considerations to be borne in mind when planning farm dairies and gives ground plans suitable for handling 1, 000, 1, 000-1, 500, 1, 500-2, 000 and 3, 000 1. milk/day respectively.

Accession: 014510516

Related references

Thurm, R., 1979: Technological planning in dairies. Allattenyesztes = Animal breeding8(2): 113-118

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