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Hygienic and technological aspects of planning farm dairies






Tejipar. 14: 2, 24-28

Hygienic and technological aspects of planning farm dairies

The author discusses the various considerations to be borne in mind when planning farm dairies and gives ground plans suitable for handling 1, 000, 1, 000-1, 500, 1, 500-2, 000 and 3, 000 1. milk/day respectively.


Accession: 014510516



Related references

Thurm, R., 1979: Technological planning in dairies. Allattenyesztes = Animal breeding8(2): 113-118

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