Intestinal absorption and utilisation of short-and medium-chain fatty acids. 2. Work at the Laboratory of Medical Clinic A, Faculty of Medicine, Strasbourg: metabolism and utilisation of medium- and short-chain fatty acids

Metais, P.; Bach, A.

Cahiers Nutrition Dietetique 4: 2 Suppl, 41-45

1969


Accession: 014532122

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Abstract
Work published by the authors includes studies of rats given diets with fat labelled with 14C; the label was estimated in the extracted CO2.