Section 15
Chapter 14,602

Pesticide residues in foodstuffs in Great Britain. I. Introduction

Lee, D.F.

Journal of the Science of Food and Agriculture 17(12): 560-562


ISSN/ISBN: 0022-5142
PMID: 5980980
DOI: 10.1002/jsfa.2740171209
Accession: 014601950

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Official studies of the problem of residues of pesticides in foodstuffs in Great Britain are conducted under the direction of the Panel on Residues of Pesticides in Foodstuffs. The origins of this Panel and the criteria by which food and pesticide combination are selected for study are described. This paper serves as a general introduction to a series of papers in which the results of individual studies are to be given.

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