Section 15
Chapter 14,689

Studies on chemical composition and feeding value in forage crops. 1. Influence of stage of maturity, nitrogen fertilization and growth phase on chemical composition and digestibility in sorgo forage

Miaki, T.; Fujihara, T.; Yamamoto, I.

J. Jap. Soc. Grassld Sci 12(3): 146-52


Accession: 014688325

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At the boot- and early-head stages of growth, sorghum receiving N at 48 kg/10 are in a split application had a higher CP content and higher digestibilities of DM, CP, fat, NFE and CF than did sorghum receiving 12 kg N/10 are. The 48-kg N rate also increased the content and digestibility of CP in regrowth forage.

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