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Studies on pruning for production on Passe Crassane pear trees


Studies on pruning for production on Passe Crassane pear trees



Giorn. Stud. Potatura degli Alberi da Frutto, 1969. 267-303



Results of a 4-year programme of pruning trials on bearing Passe Crassane pear trees demonstrated the great effect of pruning on this variety. Young 2- or 3-year-old fruiting branches only cropped well if their vigourous terminal shoot was cut back in March, at the bud-swelling stage, and it was also advisable to remove 25-50% (depending on their vigour) of the spurs and brindilles.

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Accession: 014691253

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Related references

The effect of pruning on the pear cultivar Passe Crassane. Ovoshcharstvo 51(9): 14-18, 1972

The effect of pruning on yield in the pear variety Passe Crassane. Frutticoltura 26: 577-83. bibl 2, 1964

The effect of pruning intensity on productivity and fruit quality in the pear cultivar Passe Crassane. Jugoslovensko Vocarstvo 23(1-2): 531-536, 1989

Studies on the postharvest physiology of some important pear cultivars recommended for commercial production. II. Passe Crassane. Bahce 20(1-2): 75-86, 1991

The spindle-bush and sprint palmette systems of training Passe Crassane pear trees. Giorn. Stud. Potatura degli Alberi da Frutto 1969. 73-85, 1969

The vigour of young Passe Crassane pear trees in relation to the height of budding on quince. Riv. Ortoflorofruttic. ital 52: 336-41, 1968

Effects of gibberellic acid on pear production (cv. Passe Crassane). Fruit Belge 52(407): 251-265, 1984

Studies on the storage of the pear variety Passe Crassane in normal and controlled atmospheres (1965-1966). Frutticoltura 29: 373-85. bibl 7, 1967

Studies on the storage of the pear variety Passe Crassane in normal and controlled atmospheres (1964-1965). Frutticoltura 28: 619-37. bibl 5, 1966

Pear quality. Results of 15 years of trials with AFCOFEL. Part I. Pear cultivar Passe-Crassane. Arboriculture Fruitiere 33(387): 49-54, 1986

Methodology of a survey in pear orchards: leaf and fruit composition and quality of pear cultivar Passe Crassane. VIth International Colloquium for the Optimization of Plant Nutrition Proceedings: 3: 971-982, 1984

Methodology of a survey in pear orchards leaf and fruit composition related to the quality of Passe Crassane pear. ACTES = proceedings Montpellier 2-8 Sept 1984: 982, 1984

The Passe-Crassane pear. Ital. agric 86: 644-6, 1949

The storage of Passe Crassane pear. Compte Rendu du Symposium "Culture du Poirier" 4-8 Septembre 1972: 111-122, .

The pear variety Passe Crassane. Ital. agric 103: 95-8, 1966