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The relationship between plant sugar concentration, osmotic potential, and frost tolerance in Kharkov MG22 winter wheat. Sugar and frost tolerance



The relationship between plant sugar concentration, osmotic potential, and frost tolerance in Kharkov MG22 winter wheat. Sugar and frost tolerance



Canadian Journal of Botany, 50: 3, 677-680



17- to 19-day-old plants of winter wheat Kharkov MC22 were grown for 24 h in nutrient solution supplied with 0, 0.1, 0.5 or 1.0M glucose, sucrose or mannitol, 0, 0.25, 0.5 or l.0M polyethylene glycol (PG) or 0, 100, 500 or 1000 mg MH/I.

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Accession: 014766885

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