+ Site Statistics
References:
54,258,434
Abstracts:
29,560,870
PMIDs:
28,072,757
+ Search Articles
+ PDF Full Text Service
How our service works
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ Translate
+ Recently Requested

Current conditions and future needs of processing and further processing industries



Current conditions and future needs of processing and further processing industries



Proceedings, 2000 National Poultry Waste Management Symposium, Ocean City, MD, USA, 16-18 October 2000: 201-206




Please choose payment method:






(PDF emailed within 1 workday: $29.90)

Accession: 015421317

Download citation: RISBibTeXText


Related references

Sugar Processing Research Institute conference on sugar processing research: advances in the chemistry and processing of beet and cane sugar. Workshop: future directions for the sugar and allied industries March 10-15, 2002. New Orleans, LA. Sugar Journal 64(9): 15, 18-29, 2002

Economic utilization of wood waste and its value for power generation in wood processing industries. Paper presented to a UNIDO seminar on wood processing industries, at Cologne and Hannover, German Federal Republic, 16-30 May, 1979. Economic utilization of wood waste and its value for power generation in wood processing industries Paper presented to a UNIDO seminar on wood processing industries, at Cologne and Hannover, German Federal Re ic, 16-30 May, 1979: 20, 1979

Current status and future prospects of the production and processing of phytophagous fish in a freshwater fish processing plant. Zeitschrift fuer die Binnenfischerei der DDR 35(8): 261-264, 1988

Production yield analysis in food processing: applications in the French-fries and the poultry-processing industries. Production yield analysis in food processing: applications in the French fries and the poultry processing industries: 116 pp., 2004

The microbial ecology of processing equipment in different fish industries-analysis of the microflora during processing and following cleaning and disinfection. International Journal of Food Microbiology 87(3): 239-250, 2003

Industrial wastes and by products of food processing industries in India. a survey. i. fruit and vegetable processing industry. Indian food packer: 30 (3) 49-61, 1976

A study of methods for evaluating the integrity of processing vessels in the dairy, beverage and liquid food processing industries. Milk Industry International 101(6): 22-23, 1999

Current trends in the development of relationships between farms and processing industries during the transition to a market economy. Visnik Agrarnoi Nauki ( 4): 76-78, 1996

Support for research on improving the work conditions in the woodworking and wood processing industries. Holz Zentralblatt 110(102): 1477-1478, 1984

Report of an exploration of conditions and constraints to the effective integration of Thai women especially in the development of the food processing industries. Report of an exploration of conditions and constraints to the effective integration of Thai women especially in the development of the food processing industries: 69, 1982

Similarities in post processing contamination in the dairy industries and other food industries. 1970

The complex development of forestry, forest industries and wood processing industries in the Ukrainian Carpathians. 1972

Current state of the development of regional forestry in Shimokawa-cho, Hokkaido: focusing on the municipality, the wood processing industries and forest owners' associations. Research Bulletin of the Hokkaido University Forests 53(2): 156-204, 1996

Future developments in processing technology and their effects on the production of tomatoes for processing. Acta Horticulturae: (100) 411-416, 1980

Investigation of production costs for fruit and vegetable conserves in Greece, Spain and the GFR. Part I. General information on the fruit and vegetable processing industries in the three countries and description of the method of investigating costs. Part II. Results of a comparison of the cost situation of the fruit and vegetable processing industries in the three countries. Industrielle Obst und Gemuseverwertung 65(14): 362-366, 390-394, 1980