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Direct marketing meat


Direct marketing meat


Accession: 015516679



Related references

The way to successful entry into direct meat marketing. Berater Information ( 2): 12-16, 1998

Agricultural direct marketing: assistance in the implementation of Section 18 of the Fresh Meat Hygiene Order. Fleischwirtschaft 84(7): 106-109, 2004

Possibilities of organizing direct marketing of farm products in North Rhine Westphalia in future. Marketing techniques for direct selling. Forschung und Beratung, Reihe B (25): 190, 1976

Direct marketing in conventionally and ecologically operated farms: an investigation into direct marketing as a form of independent enterprise in farm diversification. Direktvermarktung in konventionell und okologisch wirtschaftenden Betrieben: eine Untersuchung zur Direktvermarktung als eine Form der einzelbetrieblichen Diversifikation in der Landwirtschaft: iii + 210 pp., 1998

Direct marketing of meat from wild game in Austria: a guide to good practice according to regulations (EEC) 852 and 853/2004. Fleischwirtschaft 88(4): 122-125, 2008

Report by Buchan. Meat Producers Ltd. . . . on the commercial and fact-finding visit to the United States . . . to look into improved methods of marketing meat, the visit being part of an overall project to improve the quality and marketing of Scotch beef and lamb. Fraserburgh: Buchan Meat Prod. Ltd. & Agric. Mkt Dev. Executive Comm, 12, 1965

Marketing regulations for meat. An analysis of costs for different marketing regulations within the meat sector. Memorandum, Institutt for Landbruksokonomi, Norges Landbrukshogskole (108): 152, 1985

New marketing channels for livestock and meat in the European Community - starting points for a common marketing structure policy. IFO Schnelldienst (2): 15-22, 1980

Linkages between marketing levels in the German meat sector: a regional price transmission approach with marketing-cost information. Agrarokonomische Diskussionsbeitrage Universitat Giessen (63): 17 pp., 2001

Studies in the processing, marketing and distribution of commodities: the marketing of bovine meat and products: areas for international cooperation: report. Studies in the processing, marketing and distribution of commodities: the marketing of bovine meat and products: areas for international cooperation: report: iv + 76pp., 1989