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Protein profile changes in acid adapted Listeria monocytogenes exhibiting cross-protection against an activated lactoperoxidase system in tryptic soy broth



Protein profile changes in acid adapted Listeria monocytogenes exhibiting cross-protection against an activated lactoperoxidase system in tryptic soy broth



Journal of food safety 20(1): 27-42




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Accession: 016803590

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DOI: 10.1111/j.1745-4565.2000.tb00286.x


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