Section 17

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Arny, N.P. 1995: Reducing polarity through effective communication: an endangered species example. Proceedings of the Society of American Foresters National Convention: 02-407
Kazakeviciute, G.; Valiene, V.; Abraitiene, A. 2004: Reducing pollution in wet processing of cotton/polyester fabrics. Environmental Research, Engineering and Management 2: 40-47
Savell, J.; Mckeith, F.; Smith, G. 1981: Reducing postmortem aging time of beef with electrical stimulation. Journal of food science 46(6): 1777-1781
Quandt, J.; Rawlings, C. 1996: Reducing postoperative pain for dogs: local anesthetic and analgesic techniques. Compendium on Continuing Education for the Practicing Veterinarian 18(2): 101-105
Kinnunen, T.I.; Pasanen, M.; Aittasalo, M.; Fogelholm, M.; Weiderpass, E.; Luoto, R. 2007: Reducing postpartum weight retention--a pilot trial in primary health care. Nutrition Journal 6: 21
Hyde, G.; Thornton, R.1; Hermanson, R. 1983: Reducing potato harvesting bruise Mainly by adjusting harvester equipment. Extension Bulletin Washington State University Cooperative Extension Service: 83 (1080)
Walker, C.R. 1981: Reducing potential hazards of pesticides to fish, wildlife, and habitat. Vertebrate pest control and management materials: proceedings of the Third Symposium on Test Methods for Vertebrate Pest Control and Management Materials Fresno Calif 7 March 1980: a symposium: 187
Lacy, M.; Strong, C.J.; Benoff, F. 1988: Reducing poultry losses from heat stress. Leaflet Cooperative Extension Service University of Georgia: 88 (333,rev)
Whitehead, W.; Shupe, W. 1980: Reducing poultry processing electric demand. Transactions of the ASAE 23(6): 1586-1589
Rodgers, H.Jr 1988: Reducing poverty through family support. Beyond welfare: new approaches to the problem of poverty in America edited by Harrell R Rodgers Jr: 5
Dobrescu, C.B.ghes, H. 1980: Reducing power losses in farm tractors. Productia vegetala mecanizarea agriculturii 24(4): 22-28
Turian, G. 1976: Reducing power of hyphal tips and vegetative apical dominance in fungi. Experientia 32 (8) 989-991
Biochenko, E.A. 1973: Reducing power of iron compounds containing flavin nucleotides in plants. Soviet plant physiology: Transl 1973, 20 (3) 403-406
Roshchina, V.D. 1973: Reducing power of woody plant leaf infusions and their inhibition of the Hill reaction with 2,6-dichlorophenol. Fiziologo biokhimicheskie osnovy vzaimodeistviia rastenii v Fitotsenozakh: 10-15
Lorenz,. Jr.; 1989: Reducing predator losses with livestock guarding dogs. Colored sheep and wool: exploring their beauty and function: the proceedings of the World Congress on Coloured Sheep USA edited by Kent Erskine: 205
Adrian, J.; Lott, J.W.ite, M. 1979: Reducing price risks for producers of agricultural crops. Highlights of agricultural researchng 26(1): 15
Kanders, B.S.; Blackburn, G.L. 1992: Reducing primary risk factors by therapeutic weight loss. Wadden, T A And T B Vanitallie (Ed ) Treatment Of The Seriously Obese Patient Xix+524p Guilford Press: New York, New York, Usa; London, England, Uk Illus 213-230
Plant, K.M.; Sanders, M.R. 2007: Reducing problem behavior during care-giving in families of preschool-aged children with developmental disabilities. Research in Developmental Disabilities 28(4): 362-385
Reed, B.T.ylor, T. 2001: Reducing product variation through improved thick-stock mixing. TAPPI Journal 84(7)
Kaganovich, I.M. 1983: Reducing production cost of fruit. Sbornik nauchnykh rabot Vsesoiuznyi nauchno issledovatel'skii institut sadovodstva 8(38): 115-120
Kazaishvili, L.G. 1973: Reducing production costs --the basis for profitability of operation. Subtropicheskie Kul'tury: 119-122
Patterson, M.; Goodman, W.; Norris, B.; Freeman, B. 1993: Reducing production inputs may be profitable for cotton producers. Highlights of agricultural research Alabama Agricultural Experiment Stationng 40(1): 11
Cross, J. 1979: Reducing production time of woody ornamental plants. American nurseryman 149(10): 9
Kadam, M.M.; Mandal, A.B.; Bhanja, S.K.; Kaur, S. 2007: Reducing protein through supplementation of limiting amino acids in maize or sorghum based diets for growth and immuno-competence of broiler chickens. Indian Journal of Animal Sciences 77(9): 912-917
Weber, B.B.ck, R. 1979: Reducing public costs of residential developments. Extension circular: 979 (975)
Zaslow, S.A. 1989: Reducing radon in North Carolina homes. HE North Carolina Agricultural Extension Service: 989 (360-4)
Ansari, M.Athar.; Khan, Z.; Khan, I.M. 2007: Reducing resistance against polio drops. Journal of the Royal Society for the Promotion of Health 127(6): 276-279
Levine, M.P. 2003: Reducing risk factors. International journal of eating disorders 33(4): 384-387
Maeder, M.C.wie, V. 1984: Reducing risk with water. Peanut farmer 20(8): 12
Kolata, G. 1986: Reducing risk: a change of heart?. Science 231(4739): 669-670
Urbano, C.C. 1992: Reducing risky hires. American nurseryman 5, 176(2): 79-85
Gililland, E. 1983: Reducing road costs through engineering studies and development. Engineering field notes United States Forest Service Engineering Staff 15(15): 17-20
Hanna, H.; Millhollon, E.; Herrick, J.; Fletcher, C. 1996: Reducing root-zone temperature to enhance heat-tolerant tomato yield. Proceedings of the annual meeting of the Florida State Horticultural Society 09(109): 170-173
Ifft, T.; Magette, W. 1988: Reducing runoff quantity and quality data from analog devices. American Society of Agricultural Engineers Microfiche collection: (fiche no 88-2139)
Anonymous 2007: Reducing rural poverty in the region and worldwide. Rural development news 9(1): 4-5
Hausenberg, I. 1982: Reducing salinity damage in rainy areas. Water and Irrigation Review: 16-17
Pfeffer, C.E.fmert, M. 1979: Reducing scurf infestation in plant and food potatoes. Feldwirtschaft 20(1): 19-21
Gilman, E.; Kobayashi, D.; Swenarton, T.; Brothers, N.; Dalzell, P.; Kinan-Kelly, I. 2007: Reducing sea turtle interactions in the Hawaii-based longline swordfish fishery. Biological Conservation 139(1-2): 19-28
Hinson, W.H.; Kearns, W.T.; Ellis, T.L.; Sprinkle, D.; Cullen, T.; Smith, P.G.; Stieber, V.W. 2007: Reducing set-up uncertainty in the Elekta Stereotactic Body Frame using Stealthstation software. Technology in Cancer Research and Treatment 6(3): 181-186
Ender, K.; Kuhn, G.; Nurnberg, K. 1996: Reducing skatole in pig meat with dietary Yucca schidigera extract. Biotechnology in the feed industry Proceedings of Alltech' s 12th Annual Symposium: the living gut, bridging the gap between nutrition and performance: 275-279
Genter, M.; Wilson, J. 1994: Reducing skin cancer risks. AG 994 (504)
Muller, W.D. 1983: Reducing smokehouse emissions (procedure). Fleischwirtschaft 63(10): 1546
Duffy, J.; Coates, T.J. 1989: Reducing smoking among pregnant adolescents. Adolescence 24(93): 29-37
Ismail, M.; Wardowski, W. 1975: Reducing sodium O-phenylphenate level in simulated packinghouse effluent with activated carbon. Proceedings of the annual meeting: ub 28, 1975), 87 243-245
Brandsma, I. 2006: Reducing sodium--A European perspective. Food Technology 60(3): 24-25
Hofman, V.G.les, J. 1988: Reducing soil compaction. NDSU Extension Service ication North Dakota State University: 988 (AE-955)
Wood, S.; Worsham, A. 1986: Reducing soil erosion in tobacco fields with no-tillage transplanting. Journal of soil and water conservation 41(3): 193-196
Dickey, E.; Moomaw, R.; Shelton, D.; Kisling-Crouch, C. 1982: Reducing soil erosion with oat residues. Farm ranch and home quarterly Nebraska Agricultural Experiment Stationng 29(1): 18-19
Everts, C.B.ockway, C. 1982: Reducing soil losses with filter strips Erosion caused by furrow irrigation, narrow strips of grain, grass or alfalfa along the bottom of fields, Idaho. Current information series Cooperative Extension Service University of Idaho: 82 (587)
Krumzdorov, A.M. 1976: Reducing soil tillage to the minimum for maize cultivation in the Krasnodar Territory. Doklady TSKHA: 24 (p 1) 43-44
Stout, W.L.; Sharpley, A.N.; Pionke, H.B. 1997: Reducing soil-phosphorus availability with by-products from power-generation plants. Tunney, H, Carton, O T, Brookes, P C, Johnston, A A Phosphorus loss from soil to water 436-438
Pennington, J.; Rakes, J. 1994: Reducing somatic cell count in dairy cattle. FSA 94 (4002)
Muller, M.H.hn, J.B.hnke, W. 1983: Reducing specific energy expenditure by improving adaptation of methods to the weather, exemplified by the grain harvest. Wissenschaftliche Zeitschrift der Humboldt Universitat zu Berlin Mathematisch naturwissenschaftliche Reihe 2(4): 399-401
Main, M.; Amaranthus, M. 1996: Reducing stand densities in immature and mature stands, Applegate Watershed, Southwest Oregon. Research note PNW 96 (518)
Erbach, D.; Kaspar, T. 1993: Reducing stand establishment risk in conservation tillage. Paper er 1993 (93-1531 93-1560)
Twedt, D.; Glahn, J. 1982: Reducing starling depredations at livestock feeding operations through changes in management practices. Proceedings Vertebrate Pest Conference: (10th) 159-163
Mackay, T. 1991: Reducing stem density with herbicides: What are the options?. Joint report: 5) 99-103
Aiken, G.; Miesner, J.; Springer, T. 1998: Reducing stocking rate and pasture expense as a management option during low cattle markets. Proceedings 7: 122-126
Cain, C.B.rroughs, E. 1990: Reducing stream siltation through slash filter windows. Paper American Society of Agricultural Engineers: er 1990 (90-7533)
Whitcomb, C.E. 1984: Reducing stress and accelerating growth of landscape plants. Journal of arboriculture 10(1): 5-7
King, G. 1978: Reducing stress during transportation of farm animals. Animal air transportation a global industry: proceedings of the fourth annual International Meeting Animal Air Transportation Association November 6-9-1978 Toronto Ontario Canada edited by A Ann McWilliam: 1
Sainsbury, D. 1970: Reducing stress in pigs by good management. Esso Farmer 2(2): 6-8
Gonder, E. 1981: Reducing stress in poults. Poultry digest 40(478): 632-634
Keating, N.C. 1987: Reducing stress of farm men and women. Family relations 36(4): 358-363
McLaughlin, R.J.; McClanahan, K.K.; Holcomb, J.D.; Gibbins, A.D.; Smith, Q.W.; Vlasak, J.W.; Kingery, P.M. 1993: Reducing substance abuse risk factors among children through a teacher as facilitator program. Journal of Drug Education 23(2): 137-150
Tsai, C.; Chen, W. 1974: Reducing sugar and protein con. Plant Protection Bulletin (Taiwan) 16(1-2): 69-76
Richardson, D.; Davies, H. 1986: Reducing sugar and sucrose concentration in potato tubers, at harvest and after 2 months storage at 10 degrees C. Aspects of Applied Biology 11(3): 429-431
Saska, M. 2007: Reducing sugar color by washing and bleaching with dilute hydrogen peroxide. International Sugar Journal 109(1306): 616-617, 619-622
Stricker, H.W. 1972: Reducing sugar content of potato tubers: effects of variety, storage temperature, year of cultivation and mineral fertilization. Kartoffelbau 23 (12) 298-300
Yoshida, K.M.ri, S.H.segawa, K.N.shizawa, N.K.mazawa, K. 1984: Reducing sugar, organic acid an. Eiyo to shokuryo = Journal of Japanese Society of Nutrition and Food Science 7(2): 123-127
Chapman, J.; Peng, A.; Geisman,. Jr.; 1987: Reducing sugars and sauerkraut fermentation. Research circular Ohio Agricultural Research and Development Center: (292) 32-35
Ronsen, K. 1975: Reducing sugars and the quality of potato varieties for chip production, 1967-1973. Forskning Og Forsok i Landbruket 6(3): 375-391
Tarabeih, A.; Sheir, H.; Fegla, G.; El-Mahdy, A. 1978: Reducing sugars content of citrus fruits infected with Alternaria citri, Oosporacitri aurantii and Penicillium digitatum. Egyptian journal of phytopathologyub 1978) 9(9): 87-89
Rashid, A.S.ah, M. 1976: Reducing sugars in flue cured tobacco according to leaf stalk position. Agriculture Pakistan: (Pub 1976), 26 (4) 473-476
Horton, J.W.; Maass, D.L.; White, J.; Minei, J.P. 2007: Reducing susceptibility to bacteremia after experimental burn injury: a role for selective decontamination of the digestive tract. Journal of Applied Physiology 102(6): 2207-2216
Galvão, K.N.; Sá Filho, M.F.; Santos, J.E.P. 2007: Reducing the interval from presynchronization to initiation of timed artificial insemination improves fertility in dairy cows. Journal of Dairy Science 90(9): 4212-4218
Borisovets, I. 1979: Reducing the accident rate in timber floating. Lesnaia promyshlennost': ) 10-12
Vlasov, M.M. 1981: Reducing the action of impact fo. Visnyk sil's'kohospodars'koi nauki: (10) 61-64
Tinmouth, A. 2007: Reducing the amount of blood transfused by changing clinicians' transfusion practices. Transfusion 47(2 Suppl): 132s-136s; Discussion 155s-156s
Colak, S.O.gunay, H.M.tlu, M.; Akyuz, F. 2005: Reducing the amount of tanning materials passing into wastewater in post-tanning processes. Journal of the American Leather Chemists Association 100(3): 111-118
Warnock, W.A. 1977: Reducing the calving index of the dairy herd. Agriculture in Northern Ireland 52(8): 244-246
Heijden, M.E.M. van der 2006: Reducing the chance of Salmonella transfer. Pig Progress 22(1): 12-13
Ignatov, I. 1979: Reducing the conversion of feed in turkey production. Ptitsevodstvo (12) 44-46
Ponomarev, B.P. 1970: Reducing the cost of bactocoumarin. Veterinariia (12): 20-22
Gruenert, U.-; Carr, G.-; Morin, A. 2007: Reducing the cost of benthic sample processing by using sieve retention probability models. Hydrobiologia 589(1): 79-90
Kahn, J.M.; Angus, D.C. 2006: Reducing the cost of critical care: new challenges, new solutions. American Journal of Respiratory and Critical Care Medicine 174(11): 1167-1168
Whatley, T.; Bryan, J. 1972: Reducing the cost of producing cotton by management and applying technology. Cotton gin and oil mill press 73(24): 10-11
Owen, F.; Nakamura, T. 1986: Reducing the cost of producing milk: feed cost. EC Cooperative Extension Service University of Nebraska: 6-220) 27-29
Zobov, S.N. 1980: Reducing the cost of reinforced concrete pressure pipes. Gidrotekhnika i melioratsiia: (3) 20-21
Rothfelder, M. 1982: Reducing the cost of water pollution control under the Clean Water Act. Natural resources journal 22(2): 407-421
Ivanov, F. 1975: Reducing the costs of meat production. Ekonomika sel'skogo khoziaistva: 5 99-100
Pazii, M.S.el'-Mashchuk, A. 1976: Reducing the costs of producing commercial crops. Ekonomika sel'skogo khoziaistva: 11 76-79
Gould, L. 1982: Reducing the creosote problem When using wood fuel in home heating. L Cooperative Extension Service Kansas State University: 82 (652)
Lee, I.; Johnson, L.A.; Hammond, E.G. 1996: Reducing the crystallization temperature of biodiesel by winterizing methyl soyate. Journal of the American Oil Chemists' Society 73(5): 631-636
Savchenko, A.I. 1975: Reducing the dates for pre-planting seed treatment. Lesnoe khoziaistvo: 4 61-62
Anonymous 1983: Reducing the effects of aflatoxin on livestock. AG North Carolina Agricultural Extension Service North Carolina State University: 83 (231,rev)
Zabeltitz, C.Von 1981: Reducing the energy consumption of fossil fuels in greenhouse-heating Alternative sources of energy.1. Landtechnik 36(10): 452
Willcocks, T.J. 1983: Reducing the energy required for mechanised cultivations in developing countries Energy inputs for agriculture. Zimbabwe science news 17(5): 107-112
Brune, D.E. 1990: Reducing the environmental impact of shrimp pond discharge. Paper American Society of Agricultural Engineers: er 1990 (90-7036)
Nazer, D.W.; Al Sa'ed, R.M.; Siebel, M.A. 2006: Reducing the environmental impact of the unhairing-liming process in the leather tanning industry. Journal of Cleaner Production 14(1): 65-74
Gocht, H. 1972: Reducing the factor input in European Economic Community agriculture. Agrarwirtschaft 21 (7) 220-227
Speer, V.C. 1974: Reducing the farrowing interval. Hog farm management 11(2): 74-80
Mattson, J.; Sturos, J. 1996: Reducing the forces required to delimb hardwoods. Research paper NC (327)
Ciulu, G.M.hatoiu, I. 1982: Reducing the fuel and oil consumption in tractors--U-650 (Romania). Productia vegetala: mecanizarea agriculturii 26(2): 3-5
Ciulu, G.M.hatoiu, I. 1981: Reducing the fuel and oil consumption in tractors. (XVIII). The influence of the exploitation regime of the technical motor status upon the oil consumption. Productia vegetala mecanizarea agriculturii 25(11-12): 3-5
Toma, D.M.hatoiu, I.C.raciugiuc, G. 1982: Reducing the fuel and oil consumption in tractors. XXI. Increasing the tractive force and reducing the skidding in tractors U-650. Productia vegetala mecanizarea agriculturii 26(3): 5-7
Basitaev, S.K.tepov, B.L.pp, V.K.akhalev, A. 1974: Reducing the grain loss from harvesting. Ekonomika sel'skogo khoziaistva: 8 31-34
Freye, T.K.tzbach, H. 1979: Reducing the grain losses of a combine harvester cleaning unit on side slopes by an automatically controlled air stream. Grundlagen der Landtechnik 9(4): 105-108
Foran, J.; Glenn, B. 1991: Reducing the health risks of sport fish. Issues in science and technologyer 1992 8(2): 73-77
Abramov, V.; Epifanov, B.; Polikarpov, V. 1980: Reducing the height of fruit trees with flat crowns. Sadovodstvo vinogradarstvo i vinodelie Moldavii: (1) 25-27
Pence, M.R.bbe, S.T.omson, J. 2001: Reducing the incidence of neonatal calf diarrhea through evidence-based management. Compendium on Continuing Education for the Practicing Veterinarian 23(8): S73-S75
Ruppertshofen, H. 1980: Reducing the industry of the Varroa mite. Allgemeine deutsche Imkerzeitung 41(2): 40-42
Henebry, B.; Robbins, G. 2000: Reducing the influence of skin effects on hydraulic conductivity determinations in multilevel samplers installed with direct push methods. Ground water 38(6): 882-886
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Kaliuzhnyi, A.; Litvinenko, E.; Grechaniuk, A. 1984: Reducing the mechanical damage of maize seed under conditions of commercial seed production. Selektsiia i semenovodstvo: (8) 42-44
Rabochev, I.; Bakhtin, P.; Gavalov, I.; Aksenenko, V. 1979: Reducing the negative effect of mobile aggregates on the soil. Vestnik sel'skokhoziaistvennoi nauki: (4) 90-94
Galetenko, S.; Kornilov, V.1; Iunev, B. 1980: Reducing the number of apple tree sprays against codling moth Laspeyresia pomonella, control of environment pollution.1. Biulleten' Gosudarstvennyi Nikitskii botanicheskii sad: ) 56-62
Karlström, P.O.; Bergh, C. 2007: Reducing the number of embryos transferred in Sweden-impact on delivery and multiple birth rates. Human Reproduction 22(8): 2202-2207
Teich, I.W.ters, R.; Jacobson, M.N.umark, S. 1977: Reducing the number of insecticidal treatments by mass trapping of Spodoptera littoralis in safety belts around host crops in Israel. Journal of Environmental Science and Health 2(6): 291-307
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Frielinghaus, M.C.ausnitzer, J. 1984: Reducing the operating pressure in the U 64 sprinkler. III. Methodology and preliminary results of measuring surface silting in the range of the sprinkler system. Archiv fur Acker und Pflanzenbau und Bodenkunde 8(8): 497-502
Tanner, G.; Moore, A.; Larkin, P. 1988: Reducing the ploidy of lucerne by anther culture or induced parthenogenesis. Ninth Australian Plant Breeding Conference Wagga Wagga 27th June 1st July 1988 edited by KS McWhirter RW Downes BJ Read: 136
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Krasilovets, I. 1981: Reducing the population of insect pests. Zashchita rastenii: (7) 48-49
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Mclaren, P. 2004: Reducing the pounds--of paper. School foodservice and nutrition 58(1): 18-22
Steffens, W.A.brecht, M. 1984: Reducing the proportion of animal protein in the feed for rainbow trout (Salmo gairdneri). 3. Supplementation of methionin, lysine, arginine and histidine. Archiv fur Tierernahrung = Archives of animal nutrition 34(1): 103-108
Berindei, M.D.aicas, C.B.ia, N. 1981: Reducing the quantity of seed material in consumption potato growing. Productia vegatala horticultura 30(3): 21-26
Bartley, E.; Deyoe, C. 1981: Reducing the rate of ammonia release by the use of alternative non-protein nitrogen sources for ruminants. Recent developments in ruminant nutrition editors W Haresign DJA Cole: 14
Calver, M.; Thomas, S.; Bradley, S.; Mccutcheon, H. 2007: Reducing the rate of predation on wildlife by pet cats: The efficacy and practicability of collar-mounted pounce protectors. Biological Conservation 137(3): 341-348
Huxsoll, C.C. 1982: Reducing the refrigeration load by partial concentration of foods prior to freezing. Food Technology 36(5): 98-102
Tomas, M. 1975: Reducing the release of free phenol and formaldehyde in the use of the phenolformaldehyde adhesive Fenopreg and the filler Hycofil. Drevo 30 (4) 105-106
Morehouse, E.; Posner, L.G.ttesman, A.T.abakino, W. 1986: Reducing the risk of alcohol- and drug-related driving accidents for adolescents. Stop DWI: successful community responses to drunk driving edited by Denis Foley: 126
Lundtveit, T. 1990: Reducing the risk of electric shock in electrical appliances. Paper American Society of Agricultural Engineers: er 1990 (90-3525)
Jones, F.; Hamilton, P. 1987: Reducing the risk of mold growth and mycotoxin production in feeds. AG 87 (374)
Hill, J.; Treasure, T. 2007: Reducing the risk of venous thromboembolism (deep vein thrombosis and pulmonary embolism) in inpatients having surgery: summary of NICE guidance. BMJ 334(7602): 1053-1054
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Kirby, D.; Barth, R.P.; Leland, N.; Fetro, J.V. 1991: Reducing the risk: impact of a new curriculum on sexual risk-taking. Family Planning Perspectives 23(6): 253-263
Siemens, A.H. 1990: Reducing the risk: some indications regarding pre-Hispanic wetland agricultural intensification from contemporary use of a wetland. Ecological studies: analysis and synthesis 8(78): 233-250
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Gleick, P.H. 1994: Reducing the risks of conflict over fresh water resources in the Middle East. Studies in environmental Science 8(58): 41-54
Benetka, V. 1983: Reducing the seed germination rest period in the rootstock rose cultivar Pavuv cerveny with the use of autumn sowing in the harvest year. Acta pruhoniciana: 7) 3-22
Kelman, A.M.guire, R.; Tzeng, K. 1989: Reducing the severity of bacterial soft rot by increasing the concentration of calcium in potato tubers. Soilborne plant pathogens: management of diseases with macro and microelements edited by Arthur W Engelhard: 123
Gill, W.; Schafer, R.; Reaves, C. 1979: Reducing the sliding resistance of tillage tools. Michigan State University Energy for Agriculture Series ENR: (80-147)
Mihatoiu, I. 1980: Reducing the specific fuel consumption in U-650 tractor engines. III. Productia vegetala mecanizarea agriculturii 24(4): 8-12
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Phipps, P.M. 1993: Reducing the tonnage of pesticides for peanut production in Virginia. Leslie, A R, Cuperus, G W Successful implementation of integrated pest management for agricultural crops: 117-127
Meyer, R.; Cuevas, C. 1990: Reducing the transaction costs of financial intermediation: theory and innovations. ESO Ohio State University Dept of Agricultural Economics and Rural Sociology: 90
Renatus, K. 1980: Reducing the transportation losses of slaughter animals with regard to the dynamic-stationary condition of the metabolic process. Fleisch 34(8): 156-158
Nencka, A.S.; Rowe, D.B. 2007: Reducing the unwanted draining vein BOLD contribution in fMRi with statistical post-processing methods. Neuroimage 37(1): 177-188
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Adams, R.G. 1990: Reducing the use of pesticides. Grower: vegetable and small fruit newsletter 90(7): 6-7
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Stanek, J.L.hocky, M. 1983: Reducing the working load of operators of harveter-threshers. Zemedelska technika Ceskoslovenska akademie zemedelska Ustav vedeckotechnickych informaci pro zemedelstvi 29(7): 399-416
Fossard, R.-De; Bourne, R. 1977: Reducing tissue culture costs for commercial propagation. Acta Horticulturae 78: 7-44
Young, C.W. 1978: Reducing tractor fatalities--two decades of progress. Bulletin Ohio State University Cooperative Extension Service: 78 (640)
Kasmire, R.; Hinsch, R.; Rij, R.B.ggar, T. 1980: Reducing transit warming and freezing in truck shipments of fresh produce. Outlook 7(4): 19-21
Doyle, M.; Ruoff, K.; Pierson, M.W.inberg, W.S.ule, B.M.chaels, B. 2000: Reducing transmission of infectious agents in the home. I. Sources of infection. Dairy Food and Environmental Sanitation 20(5): 330-337
Doyle, M.; Ruoff, K.; Pierson, M.W.inberg, W.S.ule, B.M.chaels, B. 2000: Reducing transmission of infectious agents in the home. II. Control points. Dairy Food and Environmental Sanitation 20(6): 418-425
Em, V.; Kolesnikov, I. 1974: Reducing transport costs. Zhivotnovodstvo 2 82-86
Fischer, D.C.aig, W.A.hby, B. 1990: Reducing transportation damage to grapes and strawberries. Journal of food distribution research 21(1): 193-202
Heimburge, H.M.rx, W. 1980: Reducing transportation expenditure during transportation of green forage. Feldwirtschaft 21(5): 226-229
Grandin, T. 1982: Reducing transportation stresses Cattle, sheep. Sheep and goat handbook(3): 279-289
Elzi, L.; Schlegel, M.; Weber, R.; Hirschel, B.; Cavassini, M.; Schmid, P.; Bernasconi, E.; Rickenbach, M.; Furrer, H.; Swiss-Hiv-Cohort-Study 2007: Reducing tuberculosis incidence by tuberculin skin testing, preventative treatment, and antiretroviral therapy in an area of low tuberculosis transmission. (vol 44, pg 94, 2007). Clinical Infectious Diseases 44(7): 1016
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Shimotoyodome, A.; Koudate, T.; Kobayashi, H.; Nakamura, J.; Tokimitsu, I.; Hase, T.; Inoue, T.; Matsukubo, T.; Takaesu, Y. 2007: Reduction of Streptococcus mutans adherence and dental biofilm formation by surface treatment with phosphorylated polyethylene glycol. Antimicrobial Agents and ChemoTherapy 51(10): 3634-3641
Schmeltz, L.R.; DeSantis, A.J.; Thiyagarajan, V.; Schmidt, K.; O'Shea-Mahler, E.; Johnson, D.; Henske, J.; McCarthy, P.M.; Gleason, T.G.; McGee, E.C.; Molitch, M.E. 2007: Reduction of surgical mortality and morbidity in diabetic patients undergoing cardiac surgery with a combined intravenous and subcutaneous insulin glucose management strategy. Diabetes Care 30(4): 823-828
Turner, B.L. 1987: Reduction of Viereckia and two species of Chromolaena to Eupatorium (Asteraceae). Phytologia 64(1): 13
Okauchi, Y.; Nishizawa, H.; Funahashi, T.; Ogawa, T.; Noguchi, M.; Ryo, M.; Kihara, S.; Iwahashi, H.; Yamagata, K.; Nakamura, T.; Shimomura, I.; Matsuzawa, Y. 2007: Reduction of visceral fat is associated with decrease in the number of metabolic risk factors in Japanese men. Diabetes Care 30(9): 2392-2394
Brouwer, G.K. 1983: Reduction of a groundwater level network. Verslagen en mededelingen Commissie voor Hydrologisch Onderzoek TNO: (31) 101-117
Zagraniski, M.J. 1980: Reduction of a mandibular symphyseal fracture with nylon cable tie bands. Feline practice 10(1): 45-47
Roughley, R.; Dart, P. 1969: Reduction of acetylene by nodules of Trifolium subterraneum as affected by root temperature, Rhizobium strain and host cultivar. Archiv für Mikrobiologie 9(2): 171-179
Laus, R.ér.; Geremias, R.; Vasconcelos, H.L.; Laranjeira, M.C.M.; Fávere, V.T. 2007: Reduction of acidity and removal of metal ions from coal mining effluents using chitosan microspheres. Journal of Hazardous Materials 149(2): 471-474
Kitagawa, H.K.mei, S.K.wada, K.T.rutani, T. 1983: Reduction of acidity in Satsuma. Engei Gakkai zasshi = Journal of the Japanese Society for Horticultural Science 52(2): 189-195
Sauciuc, J.S.ndu-Ville, G.S.vin, C. 1979: Reduction of acidity of grape musts by precipitation with calcium malate-tartrate. Productia vegatala horticultura 28(11): 15-18
Bicker, U.; Friedberg, K.D.; Hebold, G.; Mengel, K. 1979: Reduction of acute toxicity of cyclophosphamide and X-rays by the new immunomodulating compound BM 12.531. Experientia 35(10): 1361-1363
Versilovskis, A.; Mikelsone, V. 2006: Reduction of aflatoxin B1 and B2 in pistachio nuts by extraction with ethanol and ethanol-water solutions. Food Chemistry and Technology Maisto Chemija ir Technologija 40(2): 64-68
Taylor, W.; Rudder, T. 1986: Reduction of age at sale for export carcasses: will it affect beef producers in tropical regions?. Proceedings of the Australian Society of Animal Production 6(16): 379-382
Herrera-Mendez, C.T.ledo-Lopez, V.A.ud-Archila, M.G.nzalez-Garcia, R.R.iz-Cabrera, M.G.ajales-Lagunes, A. 2005: Reduction of ageing time of bovine meat by intermittent thermal treatments. International journal of food properties(1): 125-138
Capasso, A.P.nto, A.M.scolo, N.A.tore, G.C.psso, F. 1991: Reduction of agonist-induced contractions of guinea-pig isolated Ileum by flavonoids. Phytotherapy research: PTR 5(2): 85-87
Dost, W.; Gorvad, M. 1979: Reduction of air cylinder exhaust noise by plenum chamber mufflers. Forest products journal 29(9): 31-35
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Suzuki, T.; Tamura, S.; Nakanishi, H.; Tashiro, M.; Nishizawa, N.K.; Yoshimura, E. 2007: Reduction of aluminum toxicity by 2-isopropylmalic acid in the budding yeast Saccharomyces cerevisiae. Biological Trace Element Research 120(1-3): 257-263
Eisenhut, M. 2007: Reduction of alveolar epithelial ion and fluid transport by inflammatory mediators. American Journal of Respiratory Cell and Molecular Biology 36(3): 388-9; Author Reply 389
Timoshchenko, A.; Rakitin, L.; Piskunova, L. 1991: Reduction of amino acid losses incurred during acid hydrolysis of cereal grain total protein. Soviet plant physiology 37(2): 626-630
Dieter, A. 1981: Reduction of amounts of active ingredients in the protection of grapes by considering grapevine leaf development Franconia, West Germany.1. Bayerisches Landwirtschaftliches Jahrbuch 8(2): 28-32
Skaza, A. 1979: Reduction of amounts of sulfuric acid in wine. Sodobno kmetijstvo 12(5): 235-237
Shu, H-Yee.; Chang, M-Chin.; Yu, H-Hung.; Chen, W-Hung. 2007: Reduction of an azo dye acid black 24 solution using synthesized nanoscale zerovalent iron particles. Journal of Colloid and Interface Science 314(1): 89-97
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Danell, K. 1978: Reduction of aquatic vegetation following the colonization of a northern Swedish lake by the muskrat, Ondatra zibethica. Oecologia 8(1): 101-106
Gurevich, P.O.en, A.S.rig, S.H.nis, Y. 1993: Reduction of aromatic nitro compounds in anaerobic ecosystemic. Water Science and technology: a journal of the International Association on Water Pollution Research 7(7-8): 89-96
Adriaansen, J.; Khoury, M.; de Cortie, C.J.; Fallaux, F.J.; Bigey, P.; Scherman, D.; Gould, D.J.; Chernajovsky, Y.; Apparailly, F.; Jorgensen, C.; Vervoordeldonk, M.J.B.M.; Tak, P.P. 2007: Reduction of arthritis following intra-articular administration of an adeno-associated virus serotype 5 expressing a disease-inducible TNF-blocking agent. Annals of the Rheumatic Diseases 66(9): 1143-1150
Rodríguez, M.; Ringstad, L.; Schäfer, P.; Just, S.; Hofer, H.W.; Malmsten, M.; Siegel, G. 2007: Reduction of atherosclerotic nanoplaque formation and size by Ginkgo biloba (EGb 761) in cardiovascular high-risk patients. Atherosclerosis 192(2): 438-444
Schlyter, F.B.ers, J.; Lofqvist, J.L.ufven, A.B.rgersson, G. 1988: Reduction of attack density of the bark beetles Ips typographus and Tomicus piniperda on host bark by verbenone inhibition of attraction to pheromone and host kairomone. Integrated control of Scolytid bark beetles edited by TL Payne and H Saarenmaa: 8
Kim, L.; Pollock, M.; Wittbrodt, E.; Roper, J.I.; Smith, D.; Stolarz, J.; Rolf, M.; Green, T.; Langolf, B. 1998: Reduction of back-trap mottle through optimization of the drying process for paper coatings. I. TAPPI Journal 81(8): 153-164
Bailey, J.S. 1998: Reduction of bacterial contamination of poultry products. Proceedings 0th) 85-91
Keith, W.; Harris, L.; Griffiths, M. 1998: Reduction of bacterial levels in flour by pulsed electric fields. Journal of food process engineering 21(3): 263-269
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Liu, R.; Jin, B.; Zhong, Z.; Zhao, J. 2007: Reduction of bed agglomeration in CFB combustion biomass with aluminium-contain bed material. Process Safety and Environmental Protection 85(5): 441-445
Benjamin, H.; Storkson, J.; Tallas, P.G.; Pariza, M.W. 1988: Reduction of benzo[a]pyrene-induced forestomach neoplasms in mice given nitrite and dietary soy sauce. Food and Chemical Toxicology: An International Journal Published for the British Industrial Biological Research Association 26(8): 671-678
Stefanov, B.; Popova, N.; Iliev, L. 2007: Reduction of benzylaminopurine inhibitory effect on the growth of young maize plants as a consequence of low temperature treatment. Dokladi na Bolgarskata Akademiya na Naukite 60(7): 779-782
Butt, S.D.vies, H.; Dawson, M.; Lawrence, G.; Leaver, J.R.berts, S.; Turner, M.; Wakefield, B.; Wall, W.; Winders, J. 1985: Reduction of bicyclohept-2-en-6-one and 7,7-dimethylbicyclohept-2-en-6-one using dehydrogenase enzymes and the fungus Mortierella ramanniana. Tetrahedron letters 6(41): 5077-5080
Pereira, M.; Vieira, M.; Beleza, V.; Melo, L. 2001: Reduction of biofouling in paper production processes by using a carbamate-based biocide as a retention agent. Pulp and paper Canada 102(1): 42-45
Myers, N.A.ensu, E. 1983: Reduction of biological diversity and species loss Plant and animal conservation. Ambio 2(2): 72-74
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Pilling, D.; Roife, D.; Wang, M.; Ronkainen, S.D.; Crawford, J.R.; Travis, E.L.; Gomer, R.H. 2007: Reduction of bleomycin-induced pulmonary fibrosis by serum amyloid P. Journal of Immunology 179(6): 4035-4044
Iacono, J.M.; Dougherty, R.M.; Bruhn, F. 1989: Reduction of blood pressure in hypertensive men by linoleic acid. FASEB Journal 3(4): A945
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Ueberschar, H.V.gt, H1; Nezel, K1; Matthes, S. 1982: Reduction of cadmium toxicity in broilers by selenium additions to the feed Chickens.1. Archiv fur Geflugelkunde = European poultry science = Revue de science avicole europeenne 46(1): 9-13
Galan, V. 1974: Reduction of calcium content in wine by the addition of calcium D tartrate. Weinberg und Keller 21(1): 39-44
Elze, K.S.hulz, J.W.lhelm, J. 1980: Reduction of calf losses. Monatshefte für Veterinärmedizin 35(11): 401-405
Cha, J.; Flores, R.; Park, H. 2000: Reduction of carotenoids in corn gluten meal with soy flour. Transactions of the ASAE 43(5): 1169-1174
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Baird, C.J.; Hdeib, A.; Suk, I.; Francis, H.W.; Holliday, M.J.; Tamargo, R.J.; Brem, H.; Long, D.M. 2007: Reduction of cerebrospinal fluid rhinorrhea after vestibular schwannoma surgery by reconstruction of the drilled porus acusticus with hydroxyapatite bone cement. Journal of Neurosurgery 107(2): 347-351
Shiono, H. 2005: Reduction of chemosynthetic pesticides for house cucumber using near-ultraviolet-absorbing polyolefin film and examination of pest control for organic farming. Annual Report of the Society of Plant Protection of North Japan 56: 170-172
Hatton, T.T. 1990: Reduction of chilling injury with temperature manipulation. Chilling injury of horticultural crops editor Chien Yi Wang: 280
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Mayer, A.K. 1981: Reduction of chromium in the effluent by use of a high-exhaust chrome tannage with baychrome 2403. Journal of the American Leather Chemists Association 76(1): 35-39
Ur-Rahman, M.; Gul, S.; Ul-Haq, M.-Zahoor 2007: Reduction of chromium(VI) by locally isolated pseudomonas sp C-171. Turkish Journal of Biology 31(3): 161-166
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Turek, E. 1978: Reduction of clods in industrial potato production on cohesive soils. Agrartechnik 28 (8) 356-359
Weiss, S.J.; Kearns, D.N.; Christensen, C.J.; Huntsberry, M.E.; Schindler, C.W.; Panlilio, L.V. 2007: Reduction of cocaine seeking by a food-based inhibitor in rats. Experimental and Clinical Psychopharmacology 15(4): 359-367
Maillette, L.B.lisle, L.S.guin, M. 1988: Reduction of competitive ability by adapting to physical environment: the case of Salix uva-ursi in the tundra of northern Quebec. Canadian Journal of Botany 66(8): 1532-1538
Hasegawa, J.; Yanaihara, A.; Iwasaki, S.; Mitsukawa, K.; Negishi, M.; Okai, T. 2007: Reduction of connexin 43 in human cumulus cells yields good embryo competence during ICSi. Journal of Assisted Reproduction and Genetics 24(10): 463-466
Edomina, A.; Misiukov, A.; Belozerov, V. 1979: Reduction of consumption of foam suppressor in the productin of feed yeast. Gidroliznaia i lesokhimicheskaia promyshlennost': ) 19-21
Fulga, E.M.natoiu, I. 1983: Reduction of consumption of fuel, oil and material consumption (3XI). Increase of working period in storage batteries by rational exploitation of the electric establishment. Productia vegetala: mecanizarea agriculturii 27(5): 3-8
Bartholomew, W.; Engstrom, D.; Goodman, N.; O'-Toole, A.; Shelton, J.; Tannen, L. 1974: Reduction of contamination in an industrial fermentation pla nt. Biotechnology and bioengineering: 16 (8) 1005-1013
Pecht, I.; Faraggi, M. 1971: Reduction of copper (II) in fungal laccase by hydrated electrons. Nature: New Biology 233(38): 116-118
Fadda, P.; Bedogni, F.; Fresu, A.; Collu, M.; Racagni, G.; Riva, M.A. 2007: Reduction of corticostriatal glutamatergic fibers in basic fibroblast growth factor deficient mice is associated with hyperactivity and enhanced dopaminergic transmission. Biological Psychiatry 62(3): 235-242
Motz, R.S.ndler, K. 1977: Reduction of cost for cleaning and disinfection of premises of industrialized livestock farming units. Monatshefte für Veterinärmedizin 32(4): 123-126
Tkachuk, N.A. 1977: Reduction of costs for selling vegetables. Uchet i finansy v kolkhozakh i sovkhozakh: 9 25-26
Gumerov, L. 1979: Reduction of costs in milk production. Ekonomika sel'skogo khoziaistva: (11) 79-81
Pisarenko, G.; Postnikov, I. 1974: Reduction of costs in the production and storage of grass meal. Nauchnye trudy Stavropol'skii sel'skokhoziaistvennyi institut(37): 35-37
Kurbanov, M.N.sridinov, M. 1979: Reduction of cotton wilt disease and increase of the yields on crop rotation fields Pathogen Verticillium dahliae.1. Trudy Vsesoiuznyi Ordena Lenina Nauchno Issledovatel'skii Institut Khlopkovodstva: 1) 73-77
Maurandi, V.M.ntovani, G. 1979: Reduction of crystallizable sugar losses. Crystallization kinetics of low grade boilings. La Sucrerie belge and sugar industry abstracts 98(12): 389-404
Kalenga-Saka, Jd 1993: Reduction of cyanide content during cooking and sun-drying of Cassava (Manihot esculenta Crantz) leaves. Tropical Science 3(4): 345-349
Mlingi, N.; Bainbridge, Z. 1994: Reduction of cyanogen levels during sun-drying of cassava in Tanzania. Acta Horticulturae 375: 233-239
Lemière, G.L.; Alderweireldt, F.C. 1975: Reduction of cycloalkanones by Aspergillus niger. Zeitschrift für Allgemeine Mikrobiologie 15(5): 339-344
Lemiere, G.; Wal, A.-Van-De; Greens, B.; Pattijn, V.; Alderweireldt, F.; Voets, J. 1975: Reduction of cycloalkanones by several microorganisms. Zeitschrift Feur Allgemeine Mikrobiologie 5(2): 89-92
Kolesnikov, P.; Zore, S.; Pshenova, K.; Mutuskin, A.; Petrochenko, E.; Makovkina, L. 1974: Reduction of cytochrome c by the flavin nucleotide reductase system of pea leaves. Soviet plant physiology: (Trans 1974), 21 (2) 333-335
Hejkal, T.W.; Gerba, C.P.; Rao, V.C. 1982: Reduction of cytotoxicity in virus concentrates from environmental samples. Applied and Environmental Microbiology 43(3): 731-733
Solel, Z.O.en, Y. 1976: Reduction of damage by Mal secco in lemons. Hassadeh 56 (12) 2181-2183
Ershov, S.; Pykhova, V. 1980: Reduction of damage from Eurygaster integriceps and Zabrus species. Zernovoe khoziaistvo: (4) 25-26
Chazob, S.; Zhalini, E.; Talikadze, K.; Mamedov, K.; Moroz, N. 1977: Reduction of damage increases grain yield and quality. Zernovoe khoziaistvo: 30-34
Gorbunov, N.; Povaliukhin, M. 1979: Reduction of damage of sugarbeet roots and the improvement of their storage--a major task. Sakharnaia promyshlennost': (8) 39-43
Kegl, T. 1976: Reduction of day old chicksmortality with dextrose treatment. Magyar allatorvosok lapja 31(10): 669-670
Hansens, E.J. 1980: Reduction of deerfly annoyance by resmethrin sprays and possible relations to mosquito control Chrysops atlanticus, New Jersey. Proceedings of the annual meeting New Jersey Mosquito Control Association: 7th) 112-116
Wechtersbach, L.; Cigić, B. 2007: Reduction of dehydroascorbic acid at low pH. Journal of Biochemical and Biophysical Methods 70(5): 767-772
Verlengia, F.G.rgantini, H. 1968: Reduction of digestion time in the determination of total nitrogen in soils. Bragantia 7 (2) 395-407
Wu, D.-Jinn; Lin, J., A.; Lin, C.-Sheng 2007: Reduction of dilated cardiomyopathy of broiler chickens model by pharmacological treatments - Pathological aspects. Taiwan Veterinary Journal 33(1): 6-13
Mochida, Y.; Fukata, H.; Matsuno, Y.; Mori, C. 2007: Reduction of dioxins and polychlorinated biphenyls (PCBs) in human body. Fukuoka Igaku Zasshi 98(4): 106-113
Chen, C.-Nuo; Tsai, C.-Heng; Tsai, C.-Tai 2007: Reduction of discharge hydrograph and flood stage resulted from upstream detention ponds. Hydrological processes 21(25): 3492-3506
Soteland, N.L.stad, E.C.rlberg, G.; Tveten, G.K.ilqvist, T. 1990: Reduction of discharges from sulphite pulp bleach plants. Pulping Conference: proceedings: ook 1) 379-385
Milberg, P.; Tegelkamp, R.; Osada, N.; Schimpf, R.; Wolpert, C.; Breithardt, G.ün.; Borggrefe, M.; Eckardt, L. 2007: Reduction of dispersion of repolarization and prolongation of postrepolarization refractoriness explain the antiarrhythmic effects of quinidine in a model of short QT syndrome. Journal of Cardiovascular Electrophysiology 18(6): 658-664
Musikavong, C.; Wattanachira, S. 2007: Reduction of dissolved organic matter in terms of DOC, UV-254, SUVA and THMFP in industrial estate wastewater treated by stabilization ponds. Environmental Monitoring and Assessment 134(1-3): 489-497
Tsuda, M.; Hirai, Y. 2007: Reduction of dry matter production related to electrical conductivity of stagnant water in rice subjected to increasing salt stress. Scientific Reports of the Faculty of Agriculture, Okayama University 96: 49-54
Fonseca, G.G.; Porto, P.S. da S.; Pinto, L.A. de A. 2006: Reduction of drying and ripening times during the Italian type salami production. Trends in Applied Sciences Research 1(5): 504-510
Kharitonchik, E.; Pavlenko, S.; Kochetkov, N.; Polivaev, O. 1976: Reduction of dynamic loads in transmissions of wheel tractors. Mekhanizatsiia i elektrifikatsiia sotsialisticheskogo sel'skogo khoziaistva: 3 53-54
Giurgiu, E.G.mentzy, S.S.anculescu, G. 1974: Reduction of electric energy consumption. Mecanizarea si electrificarea agriculturii 19(4): 15-23
Grigorincu, C.T.tu, L.P.raschiv, H.P.veliu, A.A.ostol, E. 1980: Reduction of electric energy consumption in paper and cardboard manufacture. Revista padurilor industria lemnului celuloza si hirtie celuloza si hirtie 29(4): 173-181
Gault, T.R.cker, K. 1986: Reduction of electrical consumption in paper mill pumping systems. TAPPI Journal 69(9): 86-89
Parsons, E.H.ll, D.; Thomas, W. 1971: Reduction of electron beam damage to leaf surfaces in the scanning electron microscope. Micron 72, 3 (1) 49-50
Radons, S.E.gert, W. 1978: Reduction of energy consumption by changing the armature of agricultural drying equipment. Agrartechnik 8(11): 510-511
Nishiyama, M.M.tsuo, R.K.bayashi, Y. 1983: Reduction of energy consumption in chemithermomechanical pulping of bagasse. Cellulose chemistry and technology 17(1): 25-34
Schneider, B. 1976: Reduction of energy consumption in drying and pelleting plants. Agrartechnik 26 (5) 236-238
Evdokimenko, I.K.archenko, V.B.smanov, P. 1981: Reduction of energy consumption in poultry farming. Ptitsevodstvo (3) 29-31
Poskrobko, W. 1982: Reduction of energy consumption in sawngoods drying. Przemysl drzewny 33(7): 7-9
Multon, J.; Cahagnier, B.L.sseran, J.; Niquet, G. 1979: Reduction of energy expenditures in cereal preservation. Optimization of dryers, rationalization of silage heating and ventilation. Industries alimentaires et agricoles 96(6): 535-550
Krochta, J.; Look, K. 1978: Reduction of energy in wet corn milling. Energy Use Management Proceedings of the International Conference: ub 1978), 3 (4) 495-502
Krochta, J.M. 1977: Reduction of energy in wet starch protein separation. Energy Use Management Proceedings of the International Conference: 850
Bokachev, G.; Bruter, I. 1979: Reduction of energy input during pressing of trellis posts in soil. Sadovodstvo vinogradarstvo i vinodelie Moldavii: (1) 47-48
Schoedder, F. 1979: Reduction of energy requirement with an improved process organization, with the example of hot air drying. Landbauforschung Volkenrode: pecial no 49) 89-98
Vernooij, C. 1992: Reduction of environmental pollution by recirculation of drainwater in substrate cultures. Acta Horticulturae 303: 9-13
Linko, P.O.kku, J.A.tila, J.R.senberg, K. 1979: Reduction of enzymatic activity during high temperature short-term heating during extrusion. Veroffentlichung Arbeitsgemeinschaft Getreideforschung 75(175): 133-142
Zhivaev, A.K.imtsov, N. 1978: Reduction of estimated cost in the building of livestock complexes. Ekonomika sel'skogo khoziaistva: (8) 57-60
Gugliotti, M.; Baptista, M.S.; Politi, M.J. 2005: Reduction of evaporation of natural water samples by monomolecular films. Journal of the Brazilian Chemical Society 16(6A): 1186-1190
Ma, Z-Kai.; Tian, Y.; Cheng, H-Fei. 2007: Reduction of excess sludge production by cooperation action of Cu2+ and uncoupler. Huan Jing Ke Xue= Huanjing Kexue 28(8): 1697-1702
Dyskin, I.; Laptev, I. 1979: Reduction of excretion of formaldehyde from wood particleboards. Izvestiia vysshikh uchebnykh zavedenii lesnoi zhurnal: ) 76-78
Krinkov, K.; Anadoliev, G.S.avkova, R. 1980: Reduction of expenditures for la. Ovoshtarstvo 9(2): 24-28
Kobziev, V.; Kobzieva, L. 1975: Reduction of expenditures in the. Visnyk sil's'kohospodars'koi nauki: 7 20-24
Kolattukudy, P.E. 1970: Reduction of fatty acids to alcohols by cell-free preparations of Euglena gracilis. Biochemistry 9(5): 1095-1102
Cohet, M.Y. 1973: Reduction of fecundity and breeding potential of adult Drosophila following the larval development in low temperature. Comptes rendus hebdomadaires des seances Serie D Sciences naturelles: 973, 277 (20) 2227-2230
Aleandri, M.O.ivetti, A. 1977: Reduction of feed consumption with the use of vegetable mixtures with low protein content for chickens reared in cages. Giornale degli allevatori 27(11): 43-45
Evstratova, A.M. 1981: Reduction of feed expenditures in poultry egg farming. Dostizheniia sel'skokhoziaistvennoi nauk i praktiki Seriia 2: Zhivotnovodstvo i veterninariia: (1) 18-25
Mukhin, E.; Neznaiko, N.; Shkuropatov, A.; Stolovitskii, Y.; Evstigneev, V. 1975: Reduction of ferredoxin, photosensitized by chlorophyll a, in an aqueous buffer solution of detergent. Doklady 5 66-68
Jorand, F.; Zegeye, A.; Landry, F.; Ruby, C. 2007: Reduction of ferric green rust by Shewanella putrefaciens. Letters in Applied Microbiology 45(5): 515-521
Sørensen, J. 1982: Reduction of ferric iron in anaerobic, marine sediment and interaction with reduction of nitrate and sulfate. Applied and Environmental Microbiology 43(2): 319-324
Spirin, A.P. 1985: Reduction of field area compacted by machinery. Nauchno mekhnicheskii biulleten' Vsesoiuznyi nauchno issledovatel'skii institut mekhanizatsii sel'skogo khoziaistva: 2) 13-17
Frielinghaus, M.W.inreich, G.R.tzke, U. 1980: Reduction of field heterogeneity on diluvial sites in northern regions of the German Democratic Republic. Feldwirtschaft 21(1): 26-30
Linke, G.N.umann, S1; Koschitzke, E. 1982: Reduction of field input of sugarbeets Harvesting, cleaning.1. Feldwirtschaft 3(8): 354-356
Wessels, J.; Du-Preez, J.; Atkinson, A.L.ngridge, V. 1978: Reduction of fishy off flavors in broilers. 3. The effect on carcass flavor, carcass fatty acid composition and liver fatty acid composition of additional dietary choline, methionine and plant oil in finisher diets. Agroanimalia Animal sciences 10(4): 41-48
Carre, B.V.rnac, Y.B.neventi, D. 2001: Reduction of flotation losses. 2. Detrimental effect of releases surfactants on flotation efficiency. Pulp and paper Canada 102(7): 26-29
Carre, B.V.rnac, Y.B.neventi, D. 2001: Reduction of flottaion losses. 1. Is there something interesting to recover in flotation deinking froths?. Pulp and paper Canada 102(6): 33-36
Wagenitz, G. 1975: Reduction of flowers as a central problem in the systematics of angiosperms. Botanische Jahrbucher für Systematik Pflanzengeschichte und Pflanzengeographie 6(1-4): 448-470
Timofeeva, V.; Vyrodova, L. 1978: Reduction of fluorine content in hydrolysis substrates. Gidroliznaia i lesokhimicheskaia promyshlennost': ) 4-5
Krivtsun, L.; Kirt, E.; Kurisso, T. 1981: Reduction of foam formation ability of cellular juice in the production of potato starch. Sakharnaia promyshlennost': (1) 47-49
Jewell, R.A. 1984: Reduction of formaldehyde levels in mobile homes. Adhesives for wood: research applications and needs edited by Robert H Gillespie: 125
Carlos, L. de A.; Resende, J.V. de; Cal Vidal, J. 2005: Reduction of freeze-dried powder hygroscopicity by inducing crystallization in model fruit sugar solutions. Brazilian Journal of Food Technology 8(1/2): 163-173
House, J.; Dorica, J.P.ris, J. 1999: Reduction of fresh water consumption for process and non-process uses in an integrated newsprint mill. Pulp and paper Canada 100(3): 50-53
Koetsier, G.A. 1976: Reduction of frost damage in the tree nursery. Bedrijfsontwikkeling 7 (5) 399-400
Honig, J. 1977: Reduction of fruit shedding in citrus. Hassadeh 57 (4) 659-660
Romancier, R.M. 2006: Reduction of fuel accumulations with fire. Fire management todaynter 66(1): 43-44
Fulga, E.M.hatoiu, I. 1982: Reduction of fuel and material consumption (XXII)--Functioning maintenance and exploitation of the storage battery. Productia vegetala: mecanizarea agriculturii 26(5): 3-10
Mihatoiu, I.O.rescu, M.S.ulber, F. 1982: Reduction of fuel and material consumption (XXIII)--mechanical device for starting Diesel engines of the pump units (Romania). Productia vegetala: mecanizarea agriculturii 26(6): 3-5
Fulga, E.M.hatoiu, I. 1982: Reduction of fuel and material consumption (XXIV)--Defects in storage batteries, occuring in tractor exploitation and possibilities of their elimination. Productia vegetala: mecanizarea agriculturii 26(7): 3-8
Mihatoiu, I.F.lga, E.R.sculescu, I.S.ulber, F.A.ache, A. 1982: Reduction of fuel and material consumption (XXV). Mechanical devices for starting motors in pump units, tractors and combines C-12. Productia vegetala: mecanizarea agriculturii 26(9): 5-16
Caraciugiuc, G.M.hatoiu, I. 1982: Reduction of fuel and material consumption (XXVI). Correct exploitation of tyres. Productia vegetala: mecanizarea agriculturii 26(10): 5-9
Caraciugiuc, G.M.hatoiu, I. 1983: Reduction of fuel and material consumption (3X). Reducing the tire-cover consumption by means of prevention of damages. Productia vegetala: mecanizarea agriculturii 27(4): 3-8
Fulga, E.M.hatoiu, I. 1980: Reduction of fuel and oil consumption in the A-1800 A tractor by increasing the operating safety coefficient. Productia vegetala mecanizarea agriculturii 24(10): 3-6
Mihatoiu, I. 1982: Reduction of fuel consumption (XXVII). Adjustment of injection feeding at the motor MAN of the combines C-12, C-14. Productia vegetala: mecanizarea agriculturii 26(11-12): 3-6
Osypiuk, R. 1982: Reduction of fuel consumption by diesel engines. Mechanizacja rolnictwa 31(2): 29-30
Iacobovici-Boldisor, C.S.oian, I.M.hatoiu, I. 1981: Reduction of fuel consumption in tractors. VIII. Organization of formations and their optimum structure. Productia vegetala mecanizarea agriculturii 25(1): 8-10
Schrofl, J.H.nser, A. 1973: Reduction of fuel price for the Austrian agriculture and in other European countires. Forderungsdienst 21(10): 325-329
Fulga, E.M.hatoiu, I. 1983: Reduction of fuel, oil and material consumption (XXIX). Maintnenance of the cooling system in tractors A-1800 A to prevent over-heating. Productia vegetala: mecanizarea agriculturii 27(3): 3-10
Ciulu, G.M.hatoiu, I. 1983: Reduction of fuel, oil and material consumption in tractors (XXVIII). Reduction of oil consumption in the transmission of the tractor U-650 (II). Productia vegetala: mecanizarea agriculturii 27(2): 3-6
Mihatoiu, I.S.oian, I. 1983: Reduction of fuel, oil and material consumption in tractors (3XIII). Planning and organization of energetic base, in order to carry out agricultural work in optimal time and with reduced fuel consumption. Productia vegetala: mecanizarea agriculturii 27(7): 3-7
Rajasekaran, K.C.ry, J.; Jacks, T.; Cleveland, T. 2000: Reduction of fungal invasion and growth by putative transgenic cotton plants. Proceedings 1: 517
Matschke, C.M.tschke, J.S.holz, E. 1984: Reduction of fungal pests during cultivation of forest tree species. Beitrage fur die Forstwirtschaft 8(1): 47-50
Schmidle, A. 1979: Reduction of fungicide application in fruit cultivation by integrated control measures. Berichte uber Landwirtschaft Germany Federal Re ic Bundesministerium fur Ernahrung Landwirtschaft und Forsten 7(4): 513-520
Vuorinen, J. 1984: Reduction of genetic variability in a hatchery stock of brown trout, Salmo trutta L. Journal of Fish Biology 243: 339-348
Dobrescu, C.N.csulescu, E.B.ghes, H. 1973: Reduction of grain losses by the C-12 harvester-thresher. Mecanizarea si electrificarea agriculturii 18(6): 12-17
Trisviatskii, L.; Zakladnoi, G. 1982: Reduction of grain losses from diseases, injuries and pests, USSR.1. Zashchita rastenii: ) 20-22
Beal, R.; Moulton, K.; Black, L. 1974: Reduction of green color from soybean oil. Journal of the American Oil Chemists' Society: 51 (8) 380
Haupt, W.A. 1982: Reduction of ground vibrations by improving soft ground Soils. Soils and foundations 22(3): 134-136
Boxem, T. 1975: Reduction of ground water level on peat grasslands yields good results. Bedrijfsontwikkeling 6 (12) 991-994
Yabuuchi, F.; Beckmann, R.; Wettwer, E.; Hegele-Hartung, C.; Heubach, J.ür.F. 2007: Reduction of hERG potassium currents by hyperosmolar solutions. European Journal of Pharmacology 566(1-3): 222-225
Larsen, F.; Eigaard, O.-Ritzau; Tougaard, J. 2007: Reduction of harbour porpoise (Phocoena phocoena) bycatch by iron-oxide gillnets. Fisheries Research 85(3): 270-278
Loon, Cd-Van 1980: Reduction of harvesting and transportation injuries in food potatoes. Bedrijfsontwikkeling 11(7-8): 691-693
Andringa, J.T. 1980: Reduction of harvesting and transportation injuries in potatoes. Bedrijfsontwikkeling 11(7-8): 696-698
Mckersie, B. 1979: Reduction of heat deterioration in hay silaging. Agri book magazine 5(13): 12
Potter, C.F.; Jacobsen, K.L. 2000: Reduction of heat stress in a dairy cattle farm in north-east USA. Large Animals Review 6(4): 35-41
Hiraoka, Y. 1991: Reduction of heavy metal content in Hiroshima Bay oysters (Crassostrea gigas) by purification. Environmental Pollution 70(3): 209-217
Jordão, C.P.; Fialho, L.L.; Neves, J.C.L.; Cecon, P.R.; Mendonça, E.S.; Fontes, R.L.F. 2007: Reduction of heavy metal contents in liquid effluents by vermicomposts and the use of the metal-enriched vermicomposts in lettuce cultivation. Bioresource Technology 98(15): 2800-2813
Ocker, H.; Seibel, W.B.uggemann, J. 1983: Reduction of heavy metals by cereal processing. Landwirtschaftliche Forschung Sonderheft: ub 1983) (39) 333-341
Meier, J.J.; Holst, J.J.; Schmidt, W.E.; Nauck, M.A. 2007: Reduction of hepatic insulin clearance after oral glucose ingestion is not mediated by glucagon-like peptide 1 or gastric inhibitory polypeptide in humans. American Journal of Physiology. Endocrinology and Metabolism 293(3): E849-E856
Rous, C.; Snow, R1; Kunker, R. 1983: Reduction of higher alcohols by fermentation with a leucine-auxotrophic mutant of wine yeast Fusel oil, isoamyl alcohol, Saccharomyces cerevisiae. Journal of the Institute of Brewing 89(4): 274-278
Tarasyuk, A.N. 1989: Reduction of homologous pairing of telomere segments of chromosome arms during meiosis in maize under the effect of high temperature. Cytology and genetics 3(5): 8-15
Hones, E. 1983: Reduction of humidity in the bottling hall--the use of waste energy. Brauwelt 4, 123(28): 1183-1186
Omura, F.S.ibano, Y.F.kui, N.N.katani, K. 1995: Reduction of hydrogen sulfide production in brewing yeast by constitutive expression of MET25 gene. Journal of the American Society of Brewing Chemistsng 53(2): 58-62
Svechin, K.S.irnova, L. 1976: Reduction of inbred depression in swine. Zhivotnovodstvo 11 46-49
Sergeev, E.; Solov'-Eva, I. 1984: Reduction of incidence of illness of workers in forestry. Lesnoe khoziaistvo: ) 62-64
Koo, Y.; Hong, S.; Hyun, S. 1983: Reduction of incubation perio. Yon'gu pogo = Research report of the Institute of Forest Genetics: (19) 46-50
Tugwell, P.; O'Connor, A.; Andersson, N.; Mhatre, S.; Kristjansson, E.; Jacobsen, M.Jane.; Robinson, V.; Hatcher-Roberts, J.; Shea, B.; Francis, D.; Beardmore, J.; Wells, G.A.; Losos, J. 2006: Reduction of inequalities in health: assessing evidence-based tools. International Journal for Equity in Health 5: 11
Liu, J.; Wei, L.; Jiang, T.; Shi, L.; Wang, J. 2007: Reduction of infectious bursal disease virus replication in cultured cells by proteasome inhibitors. Virus Genes 35(3): 719-727
Dunaevskii, A.; Lokhonia, R.; Kovalenko, A.; Ivanenko, V. 1986: Reduction of injuries to crops from root rots. Zashchita rastenii: ) 18-19
Karlov, M.E. 1977: Reduction of injury of grain increases its yield and quality. Zernovoe khoziaistvo: (10) 33-34
Ito, Y.; Nakamura, M.; Yamakoshi, T.; Lin, J.; Yatsuya, H.; Terasaki, H. 2007: Reduction of inner retinal thickness in patients with autosomal dominant optic atrophy associated with OPA1 mutations. Investigative Ophthalmology and Visual Science 48(9): 4079-4086
Batra, G.K.; Nahmias, A.J.; DeHaan, R.L. 1978: Reduction of intercellular adhesiveness of chick heart cells by herpes simplex viruses 1 and 2. Journal of General Virology 38(3): 437-447
Calloway, D.; Hickey, C.; Murphy, E. 1971: Reduction of intestinal gas-forming properties of legumes by traditional and experimental food processing methods. Journal of food science 36(2): 251-255
Saitoh, Y.; Hirayama, A.; Kishima, H.; Shimokawa, T.; Oshino, S.; Hirata, M.; Tani, N.; Kato, A.; Yoshimine, T. 2007: Reduction of intractable deafferentation pain due to spinal cord or peripheral lesion by high-frequency repetitive transcranial magnetic stimulation of the primary motor cortex. Journal of Neurosurgery 107(3): 555-559
Novotny, M.J.; Hogan, P.M. 1992: Reduction of intrinsic contractile function of the left ventricle by taurine deficiency in cats. Advances in Experimental Medicine and Biology 315: 75-81
Bénet, T.; Nicolle, M.-C.; Thiebaut, A.; Piens, M.-A.; Nicolini, F.-E.; Thomas, X.; Picot, S.ép.; Michallet, M.; Vanhems, P. 2007: Reduction of invasive aspergillosis incidence among immunocompromised patients after control of environmental exposure. Clinical Infectious Diseases: An Official Publication of the Infectious Diseases Society of America 45(6): 682-686
Chance, R.; Malin, G.; Jickells, T.; Baker, A., R. 2007: Reduction of iodate to iodide by cold water diatom cultures. Marine Chemistry 105(1-2): 169-180
Kogai, M.T. 1979: Reduction of irrgiation rate in rice growing. Vestnik sel'skokhoziaistvennoi nauki: (4) 99-101
Delbridge, M.S.; Shrestha, B.M.; Raftery, A.T.; El Nahas, A.M.; Haylor, J.L. 2007: Reduction of ischemia-reperfusion injury in the rat kidney by FTY720, a synthetic derivative of sphingosine. Transplantation 84(2): 187-195
Sorokina, G.B. 1977: Reduction of labor consumption in pork production on state farms. Sbornik nauchnykh trudov: 1 24-28
Nikiforov, M.; Dem'-Ianov, V. 1981: Reduction of labor costs in outdoor vegetable production. Sovershenstvovanie organizatsii i upravleniia sbornik nauchnykh trudov red kollegiia AM Gataulin i dr: 8
Kurbatov, I.D. 1980: Reduction of labor expenses in crop farming USSR.1. Zemledelie (8) 8-10
Henno, O. 1982: Reduction of labor intensiveness of intermediate cuttings in forestry enterprises of the Estonian SSR. Sbornik nauchnykh trudov Estonskoi sel'skokhoziaistvennoi akademii = Transactions of Estonian Agricultural Academy: 42) 68-75
Macan, G. 1978: Reduction of labor participation and direct costs for 1 hectare in the afforestation of bare mountain terrain with the use of suitable machines and equipment. Sumarstvo 1(5-6): 23-34
Szalay, S. 1969: Reduction of labor with mechanization in tobacco culture. Gazdalkodas 3 (1) 19-25
Wardani, A.-Krisna-; Nagahisa, K.-; Shimizu, H.-; Shioya, S. 2007: Reduction of lactate production in Lactococcus lactis, a combined strategy: metabolic engineering by introducing foreign alanine dehydrogenase gene and hemin addition. World journal of microbiology and biotechnology 23(7): 947-953
Salehar, A.K.ivec, L.C.ndek, A. 1976: Reduction of lactation and the fertility of sows. Sodobno Kmetijstvo 9(1): 18-23
Solenikov, N. 1980: Reduction of land area use in construction, the potential of effective utilization of land resources. Ekonomika sel'skogo khoziaistva: (11) 89-90
Machida, R.A.do, H. 1994: Reduction of lateral yolk folds in flattened eggs of a jumping bristletail, Pedetontus unimaculatus Machida (Microcoryphia: Machilidae). International journal of insect morphology and embryology 23(3): 293-295
Denduluri, S. 1993: Reduction of lead accumulation by ethylenediamine tetraacetic acid and nitrilo triacetic acid in okra (Abelmoschus esculentus L.) grown in sewage-irrigated soil. Bulletin of Environmental Contamination and Toxicology 51(1): 40-45
Smit, B.; Chmann, S.N.uman, D.R.od, S.; Bradshaw, H.J. 1990: Reduction of leaf growth of popular by root hypoxia: Potential signals and responses. Monograph British Plant Growth Regulation Group: 1) 278-279
Capkova, V.H.abetova, E.T.py, J. 1983: Reduction of leucine efflux and protein release from tobacco pollen tubes in culture by actinomycin D in the absence of calcium. Biochemie und Physiologie der Pflanzen 78(6-7): 521-527
Xavier, F.; Pinto, J.; Brauner, G. 1983: Reduction of level of herbicides used in soybeans as a function of spacing. Soja: resultados de pesquisa: 94-196
Minarovicova, L.; Dandar, A.; Jancurova, M.; Schneiderova, R. 2007: Reduction of lime in the process of purification. Listy Cukrovarnicke a Reparske 123(1): 27-30
Feiffer, P. 1977: Reduction of losses and assurance of quality in cereal production. Internationale Zeitschrift der Landwirtschaft: 153-157
Zuev, N.; Katerinchuk, N. 1981: Reduction of losses and improvement of the quality of the raw material during harvesting Mechanical injury of sugarbeet roots, operation of machinery.1. Sakharnaia svekla: (10) 19-22
Pugachev, A. 1979: Reduction of losses and mechanical damage of grain during harvesting. Mezhdunarodnyi sel'skokhoziaistvennyi zhurnal: ) 82-86
Chumak, I.; Onishchenko, V.; Shakhnevich, V. 1979: Reduction of losses at refrigerated treatment of meat. Kholodil'naia tekhnika: ) 22-25
Kudron, E. 1979: Reduction of losses caused by viral diseases among calves kept on large-scale farms. I. Possibilities of active immunization against viral respiratory and enteric diseases on newborn and young calves. Magyar allatorvosok lapja 34(11): 729-734
Kudron, E.S.alay, D.; Szabo, L.L.ng, J.V.rga, J. 1979: Reduction of losses caused by viral diseases among calves kept on large-scale farms. II. Application of the specific preventive vacccination program in cattle stocks of two types of agricultural large-scale farms and its results. Magyar allatorvosok lapja 34(11): 735-736
Rossrucker, H. 1974: Reduction of losses during harvesting. Wintertagung 33-134
Nechiporenko, V.N. 1979: Reduction of losses during harvesting and storage of sugarbeets. Dostizheniia sel'skokhoziaistvennoi nauki i praktiki Seriia 1: Zemledelie i rastenievodstvo: ) 38-43
Nilsson, T. 1983: Reduction of losses during the distribution of fresh market vegetables. Acta Horticulturae 135: 263-270
Jovan, D.S.res, I. 1979: Reduction of losses during the harvesting of cereals. Mezhdunarodnyi sel'skokhoziaistvennyi zhurnal: ) 80-82
Bhalla, G.; Bhalla, S. 1983: Reduction of losses in seed storage and role of rural Save Grain Project. Seed program development strategy: 215
D'-Iachenko, Vs 1979: Reduction of losses of carrots during storage. Kartofel' i ovoshchi: (11) 27-28
Vessby, B.L.thell, H1; Boberg, J. 1982: Reduction of low density and high density liprotein cholesterol by fat-modified diets--a survey of recent findings Coronary heart disease, atherosclerosis. Human nutrition: clinical nutrition 6(3): 203-211
Puntsulis, P.A. 1982: Reduction of low frequency vibrations of tractor transportation units by smoothing out road microprofiles. Trudy Latviiskoi sel'skokhoziaistvennoi akademii: 02) 140-145
Kajiya, K.; Kunstfeld, R.; Detmar, M.; Chung, J.Ho. 2007: Reduction of lymphatic vessels in photodamaged human skin. Journal of Dermatological Science 47(3): 241-243
Main, G., L.; Threlfall, R., T.; Morris, J., R. 2007: Reduction of malic acid in wine using natural and genetically enhanced microorganisms. American Journal of Enology and Viticulture 58(3): 341-345
Schehl, B.; Soriano, M.; Arendt, E.; Ulmer, H. 2007: Reduction of malting loss using lactobacilli. Technical quarterly and the MBAA communicator 4(2): 84-92
Cudny, C. 1976: Reduction of material consumption in the reclamation engineering and water supplying for agricultural needs. Wiadomosci melioracyjne i lakarskie 19(6): 145-147
Gogiberidze, R. 1976: Reduction of material expenditures an important factor in the growth of the effectiveness of production. Subtropicheskie Kul'tury (4): 7-9
Chinchevich, M.K.ylovich, T.K.zlovskaia, L. 1979: Reduction of material input into products. Ekonomika sel'skogo khoziaistva: (5) 32-35
Jensen, E.; Wood, C.E.; Keller-Wood, M. 2007: Reduction of maternal adrenal steroids results in increased VEGF protein without increased eNOS in the ovine placenta. Placenta 28(7): 658-667
Mel'-Nik, Dk 1978: Reduction of mechanical injuries of root crops caused by a rotating feeder of the sugarbeet loader. Mekhanizatsiia i elektrifikatsiia sel'skogo khoziaistva: 3) 90-96
Erler, G. 1983: Reduction of mechanical sensitivity in an insect mechanoreceptor correlated with destruction of its tubular body. Cell and Tissue Research 234(2): 451-461
El-Khattabi, M.; Alaoui-Hafidi, M.; El-Midaoui, A. 1996: Reduction of melassigenic ions in cane sugar juice by electrodialysis. Desalination 107(2): 149-157
Ben-Bassat, D.M.yer, A. 1977: Reduction of mercury chloride by Chlorella evidence for a reducing factor. Physiologia Plantarum 1977(3): 157-162
Henderson, R.W.; Andrews, D.S.; Lightsey, G.R.; Poonawala, N.A. 1977: Reduction of mercury, copper, nickel, cadmium, and zinc levels in solution by competitive adsorption onto peanut hulls, and raw and aged bark. Bulletin of Environmental Contamination and Toxicology 17(3): 355-359
Nishimaki, T.; Jang, I.-S.; Ishibashi, H.; Yamaguchi, J.; Nabekura, J. 2007: Reduction of metabotropic glutamate receptor-mediated heterosynaptic inhibition of developing MNTB-LSO inhibitory synapses. European Journal of Neuroscience 26(2): 323-330
Slaby, R.; Rossmoore, H.; Szlatky, K. 1978: Reduction of metal salts by yeasts. Developments in industrial microbiology: 9 523-539
Uchida, M.H.rano, A.N.kamura, H. 1984: Reduction of methionine sulfoxide by plants. Agricultural and biological chemistry 48(3): 829-831
Finley, E.L.; Graves, J.B.; Hewitt, F.C.; Morris, H.F.; Harmon, C.W.; Iddings, F.A.; Schilling, P.E.; Koonce, K.L. 1979: Reduction of methyl parathion residues on clothing by delayed field re-entry and laundering. Bulletin of Environmental Contamination and Toxicology 22(4-5): 590-597
Widart, M.D.nant, M.A.hion, J. 1977: Reduction of methyl red by ascorbate ions, photosensitized by chlorophyll a fixed on lipid in aqueous solution and protein globules extracted from milk. Physiologie vegetale 15(4): 705-710
Scheuerman, P.; Farrah, S.; Bitton, G. 1986: Reduction of microbial indicators and viruses in a cypress strand. Water Science and technology 8(10): 1-8
Jiraussadorn, P.; Tuitemwong, P.; Tuitemwong, K.; Suntornsuk, W.; Ketkaew, P. 2007: Reduction of microbial loads on fresh chilli with ozone and chlorine. Proceedings of the 45th Kasetsart University Annual Conference, Kasetsart, 30 January 2 February, 2007 Subject: Science: 165-172
Sugimoto, T.H.yashi, T.K.washima, K.A.ki, S. 1986: Reduction of microbial population in spices by gamma-irradiation. Shokuhin Sogo Kenkyujo kenkyu hokoku = Report of National Food Research Institute: (48) 82-85
Kulinich, N.; Nakhodkina, V.; Iarmilko, V. 1975: Reduction of microbiological contamination in the diffusion process. Sakharnaia promyshlennost': 9 9-11
Zehnder, H.J. 1980: Reduction of microorganisms in spices by means of ionizing radiation. II. Influence on the biting constituents in black pepper. Alimenta 19(1): 17-20
Zehnder, H.; Ettel, W. 1981: Reduction of microorganisms in spices by means of ionizing radiation. III. Microbial, sensorial and physico-chemical examination of different spices. Alimenta 20(4): 95-100
Isar, M.I.ar, O. 1975: Reduction of milk-powder participation in mixed feeds for piglets. Lucrarile stiintifice: 145-151
Wawrzynczak, S. 1982: Reduction of mixed feed use in feeding ruminants Cattle, sheep.1. Internationale Zeitschrift der Landwirtschaft: ) 148-151
Chou, J.C. 1974: Reduction of molasses viscosity by surface-active chemicals. International sugar journal: 907 195-198
Bercaw, J.E. 1977: Reduction of molecular nitrogen to hydrazine at titanium and zirconium. Recent Developments in Nitrogen Fixation an International Symposium: ub 1977), 2d 25-39