Some advantages and disadvantages of low-oxygen storage of red delicious apples. Postharvest pomology newsletter 3(1): 10-13, 1985
Rapid CA and low oxygen storage of apples--a new concept for long storage of Golden Delicious and more effective storage of Red Delicious apples. Proceedings Washington State Horticultural Association: 6th) 121-125, 1980
Rapid CA and low oxygen storage of apples - a new concept for long storage of Golden Delicious and more effective storage of Red Delicious apples. USA, Washington State Horticultural Association: Proceedings, seventy sixth annual meeting 1980: 121-125, .
Storage procedures low oxygen and low carbon dioxide atmospheres on storage quality of cultivars golden delicious and delicious apples malus domestica. Journal of the American Society for Horticultural Science 110(4): 541-547, 1985
The storage response of Golden Delicious and Jonathan apples to ethylene removal from controlled atmospheres and to prestorage short term high CO2 treatment. I. The influence of storage atmospheres on firmness and titratable acidity in Golden Delicious and Jonathan apples. Fruit Science Reports 11(4): 159-168, 1984
The storage response of cultivars golden delicious and jonathan apples to ethylene removal from controlled atmospheres and to prestorage short term high carbon dioxide treatment 1. the influence of storage atmospheres on firmness and titratable acidity in golden delicious and jonathan apples. Fruit Science Reports 11(4): 159-168, 1984
Ripening of apples during storage. III. Changes in chemical composition of Golden Delicious apples during the climacteric and under conditions simulating commercial storage practice. Journal of the Science of Food and Agriculture 22(7): 371-377, 1971
Studies on the controlled atmosphere (CA) storage of apples. I. Effects of CO2 and O2 levels on cv. Starking Delicious apples in CA storage. Bulletin of the Aomori Apple Experiment Station (19): 41-55, 1981
Ripening of apples during storage. II. Respiratory metabolism and ethylene synthesis in Golden Delicious apples during the climacteric, and under conditions simulating commercial storage practice. Journal of the Science of Food and Agriculture 22(7): 368-371, 1971
Research on some biochemical, biophysical and histoenzymological alterations in apples during their storage. i. modifications in the content of free amino acids during the storage of Jonathan and Golden Delicious apples. Productia vegetala 27(4): 17-20, 1978
Ethephon influence on storage quality of starkrimson delicious and golden delicious apples. Hortscience 11(1): 57-59, 1976
Storage quality of waxed and nonwaxed Delicious and Golden Delicious apples. Journal of food quality 13(5): 331-341, 1990
The storage of Golden Delicious and Red Delicious apples in modified atmospheres. Proc 48th annu. Mtg Wash. St. hort. Ass, 91-5, 1952
Trials on controlled atmosphere storage of Golden Delicious, Jonathan, Reinette du Canada and Stark Delicious apples. Esperienze e Ricerche, Stazione Sperimentale Agraria Forestale di S. Michele all'Adige, 1, 113-125, 1971
Effects of the fruit coating wax TAG on the preservation of Golden Delicious, Starking Delicious, and Fuji apples during prolonged storage. Journal of the Korean Society for Horticultural Science 15(2): 106-109, 1974