The effect of Xanthomonas polysaccharide on the functional properties of binders and textured protein

Schmandke, H.M.schiolik, G.

Nahrung 1 (3) 259-261

1977


Accession: 017350176

Download citation:  
Text
  |  
BibTeX
  |  
RIS

Article/Abstract emailed within 1 workday
Payments are secure & encrypted
Powered by Stripe
Powered by PayPal