EurekaMag PDF full texts Chapter 17,427

Roberts, T.R. 1981: The metabolism of the synthetic pyrethroids in plants and soils. Progress in pesticide biochemistry(1): 115-146

Weinheimer, G.R.mer, F. 1977: The metabolism of tritiated alpha ecdysone in larvae of Tenebrio molitor. Journal of Insect Physiology 3(5): 619-624

Hamon, N.; Youngken, H. 1971: The metabolism of tritiated atropine in Datura innoxia. Lloydia 34 (2) 199-203

Schonfeld, G.K.ul, E. 1993: The metabolism of truncated forms of apolipoprotein B in hypobetalipoproteinemia. NATO ASI series Series H Cell biology 3(73): 175-182

Lunan, K.D.; Mitchell, H.K. 1969: The metabolism of tyrosine-O-phosphate in Drosophila. Archives of Biochemistry and Biophysics 132(2): 450-456

Lidor, C.D.kel, S.E.elstein, S. 1985: The metabolism of vitamin D during fracture healing in chicks. Vitamin D: chemical biochemical and clinical update proceedings of the Sixth Workshop on Vitamin D Merano Italy March 1985 editors AW Norman et al: 470

Goldman, P. 1981: The metabolism of xenobiotics by the intestinal flora. Banbury report(7): 25-39

Brooks, G.T. 1979: The metabolism of xenobiotics in insects. Progress in drug metabolism(3): 151-214

Suttle, N.F. 1981: The metabolism, absorption and interactions of copper in ruminants. Proceedings of the Society's seminar Sheep and Beef Cattle Society of the New Zealand Veterinary Association: 1th) 2-10

Wagner, K.; Wagner-Hering, E. 1982: The metabolism-specific effects of processed cheese Composition, analysis, nutritive value, digestion, therapeutic diets.1. Milchwissenschaft 37(9): 533-537

Vasilic, Z.D.evenkar, V.F.obe, Z.S.engl, B.T.alcevic, B. 1987: The metabolites of organophosphorus pesticides in urine as an indicator of occupational exposure. Toxicological and environmental chemistry 4(1-2): 111-127

Meteyko, T. 1981: The metabolites of vascular aquatic plants and their function in aquatic communities. Hydrobiological journal 1917(4): 1-12

Perez-Cuesta, M.P.rez-Hernandez, M.M.noz-Arjona, A.L.zaro-Alvarez, F. 1982: The metabolizable energy in seed meal of Lupinus albus maxilupa in relation to that of other feeds. Schriftenreihe der Gesellschaft fur Technische Zusammenarbeit: 25) 621-626

Miles, C.W. 1989: The metabolizable energy of human diets differing in fiber and fat content. FASEB Journal 3(4): A1065

Rouse, G. 1979: The metabolizable protein system. Feed management 30(2): 32-34

Fiehn, O.-; Robertson, D.-; Griffin, J.-; Van-Der-Werf, M.-; Nikolau, B.-; Morrison, N.-; Sumner, L., W.; Goodacre, R.-; Hardy, N., W.; Taylor, C.-; Fostel, J.-; Kristal, B.-; Kaddurah-Daouk, R.-; Mendes, P.-; Van-Ommen, B.-; Lindon, J., C.; Sansone, S.-Assunta 2007: The metabolomics standards initiative (MSI). Metabolomics 3(3): 175-178

Crawford, M.; Croucher, A.H.tson, D. 1981: The metabolsim of the pyrethroid insecticide cypermethrin in rats; excreted metabolites. Pesticide science 12(4): 399-411

Furth, D.G. 1982: The metafemoral spring of flea beetles, (Chrysomelidae: Alticinae) Morphology, phylogeny, taxonomy. Spixiana Suppl: (7) 11-27

Boström, K. 1972: The metal (sulphide silver method) and enzyme cytochemical pattern of spermatozoa from bull, guinea-pig, hamster, mouse and rat. Acta Histochemica 42(1): 133-137

Nichols, P.; Johns, R. 1983: The metal and lipid composition of the sea skaters Halobates hayanus (from Australian waters) and Rheumatobates aestuarius (from Baja, CA) Marine insects, California. Comparative biochemistry and physiology B: Comparative biochemistry 5(4): 617-623

Chan, S.; Martin, C.; Wang, H.B.air, D. 1984: The metal centers of cytochrome c oxidase: structure and function. Biochemical and biophysical studies of proteins and nucleic acids edited by Tung Bin Lo Teh Yung Liu Choh Hao Li: 239

Darnall, D.; Birnbaum, E. 1976: The metal ion acceleration of the activation of trypsinogen to trypsin. Metal ions in biological systems: 251-290

Huck, R.A. 1973: The metal sty: anachronistic or contemporary. State veterinary journal 28(82): 33-37

Allen, J.; Farag, R.; Crook, E. 1979: The metal-catalyzed oxidation of aqueous emulsions of linoleic acid and trilinolein. Journal of applied biochemistry 1(1): 1-15

Hetmanska, B.T.masik, P.T.szynski, T. 1994: The metal-metal interactions in biological systems. II. Saccharomyces cerevisiae. Water air and soil pollution 74(3-4): 281-288

Gilhuly, L. 1996: The metallic mashers of monocots: golf spikes!. USGA Green Section record 34(5): 1-4

Erraiss, N.; Silar, P.C.dic-Jacquier, A.M.kdad-Gargouri, R.W.gnez, M. 1989: The metallothionein system of Drosophila melanogaster. UCLA symposia on molecular and cellular biology 8(98): 91-99

Webb, M. 1979: The metallothioneins. Topics in environmental health(2): 195-266

Handrigan, G.R.; Wassersug, R.J. 2007: The metamorphic fate of supernumerary caudal vertebrae in South Asian litter frogs (Anura: Megophryidae). Journal of Anatomy 211(3): 271-279

Stauffer, D.F. 1999: The metamorphosis of Arizona chemical. Forest chemicals review 109(3): 12-13

Ulrich, H.P.talas, A.C.menzind, R. 1972: The metamorphosis of Mycophila speyeri Barnes, a gall midge with pedogenetic reproduction. Revue suisse de zoologie: 79(Suppl) 75-83

Dregne, H.; Willis, W.; Adams, M. 1988: The metamorphosis of the Great American Desert. Science of food and agriculture 6(1): 2-7

Zittoun, T.; Gillespie, A.; Cornish, F.; Psaltis, C. 2007: The metaphor of the triangle in theories of human development. Human Development 50(4): 208-229

Callicott, J.B. 1986: The metaphysical implications of ecology. Environmental ethicser 8(4): 301-316

Rollin, B.E. 1981: The metaphysics of anthropocentrism: a review of Paul Ehrenfelds The Arrogance of Humanism and Mary Midgleys Beast and Man. International journal for the study of animal problems 2(2): 75-80

Broggi, A. 1969: The metaphysics of nutrition n. Giornale degli allevatori 19(1): 113-116

Cela, M.G.assi, F. 1974: The metaplastic ossification of larynx and synovial calcaneal bursa in dogs. Annali ub 1974), 26 153-163

Shaffer, M.L. 1985: The metapopulation and species conservation: The special case of the northern spotted owl. USDA Forest Service general technical report PNW United States Pacific Northwest Forest and Range Experiment Station: (185) 86-99

Hepburn, H.; Yonke, T. 1971: The metathoracic scent glands of coreoid Heteroptera. Journal of the Kansas Entomological Society 44(2): 187-210

Bassett, M.J. 1982: The metaxenia character in Lamprechts bean collection. Annual report of the Bean Improvement Cooperative 5(25): 3-4

Bromley, H.; Por, F. 1975: The metazoan fauna of a sewage-carrying wadi, Nahal Soreq (Judean Hills, Israel). Freshwater Biology 5(2): 121-133

Emanuel, A.P.sza, I.T.th, E. 1972: The meteorological bases of the irrigation of maize. Idojaras 76(5-6) 302-313

Rodenhuis, D.R. 1989: The meteorological causes of drought and long-term climate patterns. Outlook Proceedings Agricultural Outlook Conference US Department of Agriculture: 9? (65th) 530-533

Vasicek, F.P.vec, J. 1991: The meteorological conditions in southern Moravia following the control of flooding in the floodplain forests. Developments in agricultural and managed forest ecology 5(15): 75-80

Bagrov, N.A. 1983: The meteorological harvest index. Soviet meteorology and hydrology: 1) 72-77

Kleniewska, M. 2007: The meteorological index WZ method use for the valuation of air pollution with sulphur dioxide in winter. Przeglad Naukowy Inzynieria i Ksztatowanie Srodowiska 16(2): 86-92

Hu, F. 1981: The meteorological index and m. Chung kuo nung yeh k'o hsueh = Scientia agricultura sinica: ) 60-64

Osada, H.N.ito, K.S.ito, H. 1980: The meteorological observation. Bulletin of the Utsunomiya University Forests = Utsunomiya Daigaku Nogaku bu Enshurin hokoku: (16) 139-167

Field, M. 1983: The meteorological office rainfall and evaporation calculation system--MORECS. Agricultural water management 6(2-3): 297-306

Wurtele, M.G. 1987: The meteorology of desertification. Progress in desert research edited by Louis Berkofsky and Morton G Wurtele: 259

Trevelyan, W.E. 1975: The methane fermentation: a discussion paper. Tropical Science 7(4): 193-209

Adachi, M.; Ohtsuka, T.; Nakatsubo, T.; Koizumi, H. 2006: The methane flux along topographical gradients on a glacier foreland in the High Arctic, Ny-angstrom lesund, Svalbard. Polar Bioscience 20: 131-139

Taylor, G.T. 1982: The methanogenic bacteria Anaerobic waste digestion, biogas. Progress in industrial microbiology 6(16): 231-329

Mah, R.A. 1981: The methanogenic bacteria, their ecology and physiology. Basic Life Sciences 18: 357-374

Swaaij, W.-Van; Beenackers, A. 1982: The methanol from biomass pilot plant programme of the Commission of the European Communities. Energy from biomass: proceedings of the EC contractors' meeting held in Brussels 5-7 May 1982 edited by G Grassi and W Palz: 218

Keim, K.; Maziuk, J.T.nnesmann, A. 1984: The methanol-to-gasoline (MTG) process: status report on 100 BPD fluid bed pilot plant. Proceedings VI International Symposium on Alcohol Fuels Technology = Communications: VI Symposium International sur la Technologie des Carburants Alcoolises: May 21-25-1984 Ottawa Canada: 21-25 mai 1984

Mathis, M. 1973: The methbolism of sugar in the bee organism. Gazette apicole: 74 (788) 77-79

Gibson, R.; Large, P. 1985: The methionine sulphoxide reductase activity of the yeast dimethyl sulphoxide reductase system. FEMS microbiology letters Federation of European Microbiological Societies 26(1): 95-99

Faras, A.J. 1975: The methionyl transfer RNAs of Rous sarcoma virus. Virology 63(2): 583-588

Brunet, A.M. 1979: The method Electre II: a preliminary note on classification for several criteria. Rapport annuel AFOCEL: ub 1979) (2) 549-561

Flannery, D.; Torquati, J.; Lindemeier, L. 1994: The method and meaning of emotional expression and experience during adolescence. Journal of adolescent research 9(1): 8-27

Tiefert, R. 2005: The method behind the meatless. School foodservice and nutrition 59(9): 54-56

Zu-Yuan-Gang; Wang-Yan-Bing; Wang-Hui-Mei; Sun-Lian-Hui 2007: The method for RNA isolating from leaves of Phellodendron amuranse. Bulletin of Botanical Research 27(5): 593-595

Sudnitsyn, I.; Muromtsev, N. 1974: The method for determining plant potential transpiration under field conditions. Vestnik Seriia VI Biologiia pochvovedenie: 4 113-116

Kameya, T. 1982: The method for fusion with dextran Brassica pekinensis, Chinese cabbage, Petunia hybrida, Nicotiana tabacum, tobacco, Daucus carota, carrots. Plant tissue culture 1982: proceedings 5th International Congress of Plant Tissue and Cell Culture held at Tokyo and Lake Yamanake Japan July 11-16-1982 edited by Akio Fujiwara: 614

Grin, Z. 1974: The method for guiding permanent self-education. Nowe rolnictwo: 31, 23 (16) 14-16

Ishii, G.N.gai, K. 1979: The method for measuring CO2 as. Kaju Shikenjo hokoku = Bulletin of the Fruit Tree Research Station Series C: Morioka: (6) 65-81

Rotfarb, R.; Kaler, V.; Paromchik, I. 1970: The method for porphyrin isolation from barley seedlings grown in the presence of cesium ions. Fiziologiia rastenii 17 (4) 849-850

Thompson, M.; Brower, D. 1988: The method of Aschaffenburg and Drewry for the crystallization of beta-lactoglobulin and alpha-lactalbumin. 1. Electrophoresis of fractions and the calcium2+. Journal of dairy science: 71 (5) 1141-1146

Lewark, S. 1986: The method of X-ray densitometry of wood and its use in studies of effects of air pollution. Forstarchiv 57(3): 105-107

Slavov, N. 1974: The method of agrometeorological. Selskostopanska Nauka 3(3): 79-86

Brzozowska, B. 1977: The method of atomic absorption spectrophotometry for determining cadmium in fruit and vegetable products. Roczniki 8 (2) 195-200

Routledge, R.D. 1982: The method of bounded counts: when does it work? Wildlife management, population counts. Journal of wildlife management 46(3): 757-761

Rabkova, E.K. 1976: The method of calculation of large canals. Gidrotekhnika i melioratsiia: 4 19-27

Mel'-Chanov, V.; Erero, K. 1975: The method of calculation of water absorbing forest belt under tropical conditions. Lesovedenie 6 74-79

Khan, K.Y.; Pozdnyakov, A.I.; Son, B.K. 2007: The method of cohesion determination in soil aggregates. Eurasian Soil Science 40(7): 754-760

Borisov, G.N. 1974: The method of complex appraisal of cotton varieties. Khlopkovodsto 8 27-28

Zawadzka, T. 1973: The method of determination of chromium content in canned food. Roczniki 4 (3) 314-323

Semova, R.; Ternovskii, I.; Tret'-Iakova, A. 1975: The method of determination of source contribution to radioactive contamination of the atmosphere. Symposium on Isotope Ratios as Pollutant Source and Behaviour Indicators: ub 1975) 211-229

Tamori, K. 1972: The method of determining the a. Agriculture and horticulture 47(5): 767-768

Shustrov, V.; Shvets, D. 1974: The method of determining the amount of residues of the herb icide lenacil in water, soil, and sugarbeets. Voprosy Pitaniia 33(2): 85-86

Kwiecien, R.; Kocel, J. 2006: The method of determining the management difficulty degree for forest district administrations. Lesne Prace Badawcze 2: 51-71

Shpak, I.; Shtangei, I.; Shtangei, A. 1974: The method of determining water retention by crops in relation to sprinkler irrigation. Pochvovedenie 1 84-89

Gataulin, A.M. 1976: The method of differentiation of conditions of a year on the basis of regression analysis of agricultural production. Doklady TSKHA: 17 118-123

Rusli, S.M.chlis, N. 1978: The method of distillation influencing the yield and quality of black pepper oil. Pemberitaan (28) 67-76

Prochazka, F. 1973: The method of elaboration of the variety Vera. Len a konopi: 1 91-97

Timotijevic, A. 1970: The method of felling and fixation of boars for castration. Veterinarski Glasnik 4(2): 143-147

Kolakowski, E. 1974: The method of fractionating deproteinized fish meat extracts in the Sephadex G-25 gel column. Przemysl Spozywczy 8(7): 312-315

Molchan, I.M. 1974: The method of genetic heterogeneity formation and some problems of heterosis breeding in cross-pollinating and self-pollinating plants. III. Method of seed reproduction and genetic balance. Genetika 10 (5) 35-43

Pasthukov, M. 1970: The method of graphical analysis in interpreting the x-ray results on the differentiations of the skeleton. Trudy Latv. nauchno-issled. Inst. Zhivot. Veter. 7: 1969: 111-120

Penka, M. 1970: The method of growth retardation and stoppage as a criterion to estimate uptake of water by forest species seedlings. Lesnictvi 16 (12) 1063-1075

Liang ChaoYing; Li XiXiang; Zhang EnHui 2006: The method of heat tolerance evaluation at seed germination in radish. China Vegetables (Suppl): 56-60

Anderson, E.I. 2000: The method of images for leaky boundaries. Advances in water resources 023(5): 461-474

Godbersen, G.W. 1973: The method of instant bacterial count. Deutsche Milchwirtschaft 24(5): 146-148

Nikodémusz, E. 1975: The method of intragastric administration of fluids to field voles (Microtus arvalis Pallas). Zeitschrift für Versuchstierkunde 17(1): 1-3

Trampler, T. 1966: The method of measurement of standing timber on the experimental plots in Poland. International Conference on Forest Yield Science: ransl 1975), 2d 30-39

Trifonova, T.A. 1975: The method of morphometric characteristics of the Ob river flood-lands types and subtypes based on deciphering aerial photographs. Vestnik Seriia VI Biologiia pochvovedenie: 5 90-96

Felleg, J. 1978: The method of operation cycle and its application in organizing work processes in crop production. Gazdalkodas 2 (4) 67-69

Saidov, D.; Khasanov, O.; Vernik, R. 1974: The method of plant improvement studies. Doklady Akademii nauk UzSSR: 50-51

Szurop, I. 1982: The method of poultry disease control in Babolna. Magyar allatorvosok lapja = Hungarian veterinary journal 37(3): 164-167

Vollosovich, A.; Nikolaeva, L.; Pozdniakova, N.; Puchinina, T. 1977: The method of quantitative determination of alkaloids of the indoline group in the tissue culture of Rauwolfia serpentina Benth. Rastitel'nye Resursy 3(1): 127-132

Eggi, E.E. 1986: The method of rocket immunoeletrophoresis in study of proteins separated by SDS electrophoresis. Soviet plant physiology (pub 1986) 32(2): 918-923

Borys, A.O.taniewicz, A.K.backi, S. 1976: The method of saccharose determination by means of gas chromatography and its comparison with polarimetric analysis results with use of model mixtures. Prace Instytutow i Laboratoriow Badawczych Przemyslu Spozywczego 6(3): 361-374

Geissler, B.S.honmuth, G. 1972: The method of scaling partial performances (estimation of expected performance) in the EDP system for cattle breedi ng in the German Democratic Republic. Tierzucht 26 (11) 415-417

Hongisto, H.L.isa, M. 1977: The method of separating Finnsugar for desaccharification of molasses. Zeitschrift für die Zuckerindustrie 27(5): 279-283

Vancsko, G. 1977: The method of showing the primary factors affecting income increase. A Lippay os Tudomanyos Ulesszak eloadasai(2): 1490-1503

Oba, H.; Yamato, M. 2007: The method of studying with arbuscular mycorrhiza (8). Analysis of diversity of arbuscular mycorrhizal fungi with molecular biological technique. Soil Microorganisms 61(1): 83-89

Szakal, F. 1976: The method of taking time factor into consideration within the organization of agricultural production. Gazdalkodas 0 (2) 5-12

Wenzl, H. 1976: The method of testing fungicides for the control of Phytophthora infestans on potato in field trials. Land und forstwirtschaftliche Forschung in Osterreich: 7 217-218

Prochazka, F. 1975: The method of testing the bursting of flax capsules. Len a konopi: 3 87-91

Burda, F. 1971: The method of the least squares and its application in biometric forestry research. Lesnictvi 17 (10) 891-902

Przybylski, T. 1968: The method of the provenance experiments with Scots pine (Pinus silvestris L.) from Poland, set up by the Departme nt of Dendrology and Kornik Arboretum, Polish Academy o f Sciences. Arboretum kornickie: ransl 1974), 13 296-304

Demchenko, S.; Shpin'-Kova, T.; Avetisov, V. 1978: The method of tissue culture for purposes of chemical mutagenesis. Genetika 14 (6) 995-998

Chao, S.H. 1975: The method of total dissection. Chih wu hsueh pao 17(4): 328-329

Kujawski, M.; Zajac, A. 1974: The method of transglucosylase activity determination with maltose-glucose mixture as a substrate. Bulletin de l'Academie Polonaise des Sciences. Serie des Sciences Biologiques 22(3): 135-138

Alekseenko, L.N. 1973: The method of use of the hydrological regime for description of ecological conditions of the development of the riverside vegetation. Geologieiia geografieiia: 18 111-122

Heinloo, M.O.t, J. 2006: The method of virtual reality for creation a disk-ridging tool. CIGR ejournal(8)

Sha-Wei; Wang-Yan-Li; Teng-Zhao-Yan 2007: The method study of extracting total RNA from Grimmia pilifera P. Beauv. Wuhan Zhiwuxue Yanjiu 25(3): 310-312

Pospisil, B. 1970: The method to achieve the maximum coefficient of the propagation of seeds in the improvement of fibre flax. II. Degrees V1, V2 and E. Len a konopi: 75-88

Sawicki, W.Z.rek, J.Z.linski, S. 1978: The methodes of preparing regional programs for supplying water to farming and villages. I. Water supply systems. Wiadomosci melioracyjne i lakarskie 21(12): 321-322

Yonchyk, L.T. 2006: The methodical approaches to the estimation of products competitiveness in the market of pork. Proceedings of the National Academy of Sciences of Belarus, Agrarian Sciences Series 5: 20-23

Kos, C.Z.elinska, Z. 1972: The methodical problems of the current estimates of nutrition standard. Postepy nauk rolniczych 19(6): 141-160

Telegina, Z.A. 2007: The methodological basis for forecasting and controlling capital investments in a regional agro-industrial complex. Ekonomika Sel' skokhozyaistvennykh i Pererabatyvayushchikh Predpriyatii 5: 32-33

Lau, L.; Yotopoulos, P. 1979: The methodological framework. Food Research Institute studies 7(1): 11-22

Vitunskiene, V. 2003: The methodological model of micro- and macro evaluation of labour productivity as a criterion of agricultural competitiveness. Vagos 61: 108-119

Kowalczyk, S. 1970: The methodological remarks on some forms of agricultural extension. Nowe rolnictwo: 6 30, 19 (18) 27-28

Grashchenko, G.; Vershinina, V. 1975: The methodology of checking the reliability of the technological evaluation of unretted fiber flax straw. Trudy po prikladnoi botanike genetike i selektsii: 55 (1) 230-234 Eng sum

Posypanov, G.; Kniazeva, L. 1975: The methodology of determining the amount of symbiotically fixed atmospheric nitrogen. Izvestiia 6 41-46

Kornienko, V.; Korobkin, V. 1976: The methodology of developing maps of salinization. Vestnik 54-56

Churchill, E.A. 1980: The methodology of diagnosis of hind leg lameness. Proceedings of the annual convention American Association of Equine Practitioners: (pub 1980) (25th) 297-304

Svishchuk, A.; Serediuk, L.; Moroz, P.; Shevchuk, G. 1975: The methodology of extracting organic substances from the soil. Fiziologo biokhimicheskie osnovy vzaimodeistviia rastenii v Fitotsenozakh: 115-117

Shmaraev, G.; Mel'-Nik, L. 1975: The methodology of growing teosinte in the conditions of Ukrainian forest-steppe. Biulleten' 1 55-60

Zeeb, K. 1969: The methodology of the etholo. Tierzuchter 21 (9) 264-266

Stelter, H.R.euber, A. 1971: The methodology of the resistance-test to Heterodera rostochiensis and the significancy of the results. Biologisches Zentralblatt 90(3): 357-363

Longfellow, R.; Hoffman, D. 1980: The methodology used in devising a new solution to the disposal of hazardous wastes using uranium tailings as a current example. Toxic and hazardous waste disposal(4): 135-148

Wawrzyniak, B. 1975: The methods and forms of agricultural advisory services. Nowe rolnictwo: 15, 24 (3) 29-31

Gonet, Z. 1970: The methods for increasing fertility and cropping capacity of light soils. Nowe rolnictwo: 30, 19 (22) 2-4

Podboronov, V.; Stepanchenok-Rudnik, G. 1974: The methods for measuring pH i n blood-sucking Arthropoda. Meditsinskaia parazitologiia i parazitarnye bolezni 43(5): 610-612

Klemenc, N.V.spernik, P.Z.st, J.V.ngust, A.P.stevsek, U. 1976: The methods for mycotoxicological analyses of animal feed. Veterinarski Glasnik 1976(1): 45-52

Polak, J.C.od, J. 1974: The methods of breeding sugarbeets for resistance to the beet yellows virus. Sbornik UVTI Genetika a slechteni 10(4): 321-326

Kolacz, J.W. 1975: The methods of calculating the costs of prophylaxis and medication of parasitic diseases in domestic animals: profitability of control. Wiadomosci Parazytologiczne 1(2): 329-333

Negovelov, S.; Achkanov, A. 1969: The methods of calculation of soil evaluation indices. Agrokhimiia 133-139

Cech, Z. 1970: The methods of castration of cows and heifers. Veterinarstvi 369-371

Senge, M.K.bayashi, S.M.ruyama, T. 1981: The methods of diagnosing a dra. Nogyo Doboku Gakkai ronbunshu = Transactions of the Japanese Society of Irrigation Drainage and Reclamation Engineering: (91) 34-41

Sova, Z. 1970: The methods of diagnosis of hepatopathy in dogs. Veterinarstvi 354-357

Bilowicka, E. 1969: The methods of drying corn ears. Roczniki Nauk Rolniczych 8(2): 279-292

Michalik, I. 1978: The methods of extraction of tRNA from plant material. Acta fytotechnica: 3 319-326

Golubev, A.A. 1973: The methods of investigating the immunity of pulses. Trudy Po Prikladnoaei Botanike Genetike i Seleketisii 1(1): 85-97

Geissler, C. 1975: The methods of raw protein determination. Nahrung 9 (4) 363-377

Bliskovskii, B.; Maslova, A.; Romanova, L. 1969: The methods of spectral determination of zinc and its content in some types of the phosphorites of the U.S.S.R. Agrokhimiia 6 124-126

Matiushkina, A.; Korzhitskaia, Z.; Kozlov, V.; Ageeva, M. 1974: The methods of wood fibres investigations. Lesovedenie 3 94-96

Zhao, X-feng.; Pan, L-li.; Meng, J.; Wang, Y.; Yin, S-an. 2007: The methods to reduce the prevalence of lactose intolerance in children. Zhonghua Yu Fang Yi Xue Za Zhi 41(3): 176-178

Sandner, H.G.os, A. 1976: The methods used in experiments concerning the effect of chemical treatments against Colorado potato beetle, Leptinotarsa decemlineata Say (Coleoptera, Chrysomelidae), on potato agrocoenosis. Polskie Pismo Entomologiczne 46(3): 455-464

B.H.i; Wang PengTao; Dong FaCai; Song ChunPeng 2005: The methyl jasmonate-induced H2O2 generation and relation to MAPK signal transduction system in Arabidopsis thaliana guard cells. Plant Physiology Communications 41(4): 439-443

Chua, N.H. 1971: The methyl viologen-catalyzed Mehler reaction and catalase activity in blue-green algae and Chlamydomonas reinhardi. Biochimica et Biophysica Acta 245(2): 277-287

Nochumson, S.; Kim, S.; Paik, W.K. 1978: The methylation and demethylation of protein lysine residues. Methods in Cell Biology 19: 69-77

Pakudina, Z.; Timbekov, E.; Rakhimov, A.; Sadykov, A. 1972: The methylation of gossypetin 7-beta-d-glucopyranoside. Chemistry of natural compounds: Transl 1974, 8 (2) 175-180

Clastre, M.; Goubard, A.; Prel, A.; Mincheva, Z.; Viaud-Massuart, M.-C.; Bout, D.; Rideau, M.; Velge-Roussel, F.; Laurent, F. 2007: The methylerythritol phosphate pathway for isoprenoid biosynthesis in coccidia: presence and sensitivity to fosmidomycin. Experimental Parasitology 116(4): 375-384

Girardi, C.P.ncaldi, P.C.lombatti-Valle, V.G.aziano, E. 1979: The methyridine against whipworms in dogs. Annali della Facolta di medicina veterinaria di Torino Turin Universita Facolta di medicina veterinaria 6(26): 398-405

Swanson, M.H. 1980: The metric system: a new language to learn. California poultry letter University of California Cooperative Extension: 2-3

Motovski, A.V.chev, B.G.novski, D. 1979: The metritis-mastitis-agalactia. Veterinarna sbirka 7(1): 22-24

Masser, F.; Stroud, D. 1973: The metropolitan village. English Rural Communities the Impact of a Specialisedeconomy

Anonymous 1997: The metros: Chicago tops in locations; L.A. declines. FoodService director 10(8): 98

Anonymous 1996: The metros: Minneapolis, Riverside, CA pace 95 gains. FoodService director 9(8): 68

Brookes, P.; Powlson, D.; Jenkinson, D. 1985: The mibrobial biomass in soil. Special ications series of the British Ecological Society: ) 123-125

Arnold, C.; Schimmer, O.S.hotz, F.B.thelt, H. 1972: The micochondria of Chlamydomonas reinhardii. Archiv für Mikrobiologie 1(1): 50-67

Anonymous 1983: The micro farm accountant. AgriComp 2(1): 12-17

Anonymous 1985: The micro farm accountant. Farm business analysis: financial measurements. AgriComp 4(3): 14-19

Anonymous 1985: The micro farm accountant: Fun with your cash flow plan. AgriComp 3(5): 16-20

Anonymous 1984: The micro farm accountant: Hows & whys of crop production records. AgriComp 3(2): 15-17

Anonymous 1984: The micro farm accountant: Partial budgets, enterprise costs through the back door. AgriComp 3(1): 16-20

Anonymous 1986: The micro farm accountant: family living expense estimation. AgriComp 4(4): 18-20

Anonymous 1985: The micro farm accountant: farm business analysis: balance sheet. AgriComp 4(1): 14-19

Anonymous 1984: The micro farm accountant: paper flow. AgriComp 2(6): 14-17

Anonymous 1984: The micro farm accountant: stand up and be counting (or) inventories and your enterprise records. AgriComp 316-21

Anonymous 1985: The micro farm accountant: wrapping up 1984. AgriComp 3(4): 18-20

Hook, S.; Kahle, A. 1996: The micro fourier transform interferometer (microFTIR)--A new field spectrometer for acquisition of infrared data of natural surfaces. Remote sensing of environment 56(3): 172-181

Liang, H.X. 1981: The micro- and mega-sporogenes. Chih wu Hsueh pao = Acta botanica sinica 23(3): 186-191

Mann, G.S.; Mangat, S.; Singh, J.; Sood, S.M. 1973: The micro--nutrient status of Punjab town compost. Journal of Research Punjab Agricultural University 10(1): 91-94

Ingham, C.J.; Sprenkels, A.; Bomer, J.; Molenaar, D.; van den Berg, A.; van Hylckama Vlieg, J.E.T.; de Vos, W.M. 2007: The micro-Petri dish, a million-well growth chip for the culture and high-throughput screening of microorganisms. Proceedings of the National Academy of Sciences of the United States of America 104(46): 18217-18222

Robins, R.; Leaton, P. 1985: The micro-computer applied to beet reception. International sugar journal 87(1036): 66-70

Boddy, L. 1984: The micro-environment of basidiomycete mycelia in temperate deciduous woodlands. Symposium series British Mycological Society: ) 261-289

Wilkinson, C.; Newton, PJ. 1981: The micro-lepidopteran genus Ectoedemia Busck (Nepticulidae) in North America. Tijdschrift voor Entomologie 124(2): 27-92

Mayr, A.B.brack, B. 1971: The micro-neutralization test of the detection of Teschen-Talfan infections. Zentralblatt fur Veterinarmedizin: Reihe B 18(9): 657-664

Bodemann, Y.; Allahar, A. 1980: The micro-organisation of backwardness in central Sardinia: a reappraisal of Luxemburgs three phases of under development. Journal of peasant studies 7(4): 458-476

Katsaras, K.S.enzel, R. 1984: The micro-structure of frankfurter-type sausages as observed under the electron scan and the electron transmission microscope. Fleischwirtschaft 64(8): 955-957

Katsaras, K.S.enzel, R. 1984: The micro-structure of frankfurter-type sausages as observed under the scanning and the transmission electron microscope. Fleischwirtschaft 64(8): 951-952

Hammond, P.M. 1972: The micro-structure, distribution and possible function of peg-like setae in male Coleoptera. Entomologica Scandinavica 3(1): 40-54

Visvanathan, J.; Lee, S.; Lee, B.; Lee, J.W.; Lee, S.-K. 2007: The microRNA miR-124 antagonizes the anti-neural REST/SCP1 pathway during embryonic CNS development. Genes and Development 21(7): 744-749

Belcher, J.; Swale, E. 1971: The microanatomy of Phaeaster pascheri Scherffel (Chrysophyceae). British Phycological Journal 6(2): 157-169

Pienaar, R.N. 1976: The microanatomy of Sphaleromantis marina sp. nov. (Chrysophyceae). British phycological journal 11(1): 83-92

Khan, T.R. 1980: The microanatomy of the brain and suboesophageal ganglion of the cockroaches, Periplaneta americana (L.) and Blatta orientalis (L.). Zoologische Beiträge 6(2): 307-317

Fuhr, F.W.encke, J. 1973: The microautoradiographic technique in plant physiological investigations. Angewandte Botanik 47(3-4): 97-106

Kihlberg, R. 1972: The microbe as a source of food. Annual Review of Microbiology 26: 427-466

Broek, M.-Van-Den; Mossel, D.; Eggenkamp, A.; Eelderink, I.V.rouden, M. 1979: The microbial association of bivalve shellfish intended for consumption in the raw state with particular reference to safety. Archiv fur Lebensmittel Hygiene 30(3): 98-102

Dowdell, M.J.; Board, R.G. 1971: The microbial associations in British fresh sausages. Journal of Applied Bacteriology 34(2): 317-337

Mossel, D. 1979: The microbial associations of foods of animal origin. Archiv fur Lebensmittel Hygiene 30(3): 82-84

Petkov, G.T.uiumanski, V. 1975: The microbial contamination of a. Veterinarnomeditsinski Nauki 2(8): 15-20

Christiansen, L.; King, N. 1971: The microbial content of some salads and sandwiches at retail outlets. Journal of milk and food technology 34(6): 289-293

Cheshire, M.; Greaves, M.; Mundie, C. 1975: The microbial degradation of soil polysaccharide in soil. Biodegradation et humification rapport du colloqueinternational: ub 1975), 1st 148-156

Joint, I.R. 1984: The microbial ecology of the Bristol Channel. Marine Pollution Bulletin 15(2): 62-66

Post, F.J. 1977: The microbial ecology of the Great Salt Lake. Microbial Ecology 3(2): 143-165

Knight, H.; Hirsh, D. 1982: The microbial environment of the horse Bacteria, microflora. Equine medicine and surgery 3rd ed edited by RA Mansmann ES McAllister PW Pratt book editor: 149

Savage, D.C. 1981: The microbial flora in the gastrointestinal tract. Progress in Clinical and Biological Research 77: 893-908

Millet, L.M.lcion, D.D.voyod, J. 1974: The microbial flora of Cantal cheese made with raw milk. III. role of the yeasts in the ripening of the Tome (pressed curd). Lait 54 (539 540) 616-626

Devoyod, J.J. 1970: The microbial flora of Roquefort cheese. V. The lactobacilli. Lait 50 (495 496) 277-284

Alcamo, I.; Frishman, A. 1980: The microbial flora of field-collected cockroaches and other arthropods. Journal of environmental health 42(5): 263-266

Erichsen, I.M.lin, G. 1981: The microbial flora of normal and high pH beef stored at 4 degrees C Celsius in different gas environments. Psychrotrophic microorganisms in spoilage and pathogenicity edited by TA Roberts et al: 367

Millet, L.M.lcion, D.D.voyod, J. 1974: The microbial flora of raw milk Cantal cheese. I. Technic s of study and preliminary results. Lait 54 (537) 397-407

Richard, J.A.clair, J. 1987: The microbial flora of raw milk intended for cheesemaking. Cheesemaking: science and technology edited by A Eck preface by EJ Mann translated from French by CD Thomson: 134

Sherikar, A.; Ajinkya, S.; Khot, J.; Sherikar, A. 1979: The microbial flora of ready-to-cook pork products--a public health point of view. Journal of Food Science and Technology (Mysore) 16(6): 228-232

Magnusson, H.T.austadottir, K. 1982: The microbial flora of vacuum packed smoked herring fillets Lactobacillus. Journal of food technology 17(6): 695-702

Cohen, Y.A.zenshtat, Z.S.oler, A.J.rgensen, B. 1980: The microbial geochemistry of Solar Lake, Sinai. Biogeochemistry of ancient and modern environments: ub 1980) (4th) 167-172

Lunt, D.; Evans, W.C. 1970: The microbial metabolism of biphenyl. Biochemical Journal 118(3): 54P-55P

Trudgill, P.W. 1984: The microbial metabolism of furans. Microbiology series 3(13): 295-308

Sims, J.; Renwick, A.G. 1985: The microbial metabolism of tryptophan in rats fed a diet containing 7.5% saccharin in a two-generation protocol. Food and Chemical Toxicology: An International Journal Published for the British Industrial Biological Research Association 23(4-5): 437-444

Baker, S.K. 1989: The microbial population of the quokka forestomach. Asian-Australasian Journal of Animal Sciences 2(3): 458-459

Ogata, K. 1975: The microbial production of nucleic acid-related compounds. Advances in Applied Microbiology 19: 209-247

Wainwright, M.N.vell, W. 1987: The microbial sulphur cycle in atmospheric-polluted soils. Special ications of the British Ecological Society: ) 181-192

Gooday, G.W. 1983: The microbial synthesis of cellulose, chitin and chitosan. Progress in industrial microbiology 8(18): 85-127

Olejniczak, M.; Deptua, W. 2007: The microbiological analysis of the air in sewage treatment plant in the summer season. Roczniki Panstwowego Zakadu Higieny 58(3): 585-593

Aydin, A. 2007: The microbiological and physico-chemical quality of groundwater in West Thrace, Turkey. Polish Journal of Environmental Studies 16(3): 377-383

Streichsbier, F.M.ssner, K.W.ssely, M.R.hr, M. 1982: The microbiological aspects of grape marc humification. European journal of applied microbiology and biotechnology 4(3): 182-186

Archer, D.B. 1983: The microbiological basis of process control in methanogenic fermentation of soluble wastes. Enzyme and microbial technology 5(3): 162-170

Piccininno, G. 1981: The microbiological control for foods of animal origin: technical and legislative aspects. Rivista di zootecnia e veterinaria 9(2): 133-147

Ingram, M. 1974: The microbiological effects of nitrite. Proceedings of the International Symposium on Nitritein Meat Products: ub 1974) 63-75

Gardner, G.; Kitchell, A. 1973: The microbiological examination of cured meats. Technical series 1-20

Brown, M.; Baird-Parker, A. 1982: The microbiological examination of meat. Meat microbiology edited by MH Brown: 520

Kilsby, D.; Groenewegen, D1; Pritchard, N.1; Heinhaus-Walther, J. 1982: The microbiological implications of lowering the temperature of industrial mechanical dishwashing processes Catering, Europe. Archiv fur Lebensmittel Hygiene 33(3): 69-74

Niemer, H.; Zeitler, H.J. 1969: The microbiological metabolism of colchicine. Hoppe-Seyler's Zeitschrift für Physiologische Chemie 350(3): 366-372

Canonica, L.D.nieli, B.P.lmisano, G.R.inoldi, G.R.nzi, B. 1974: The microbiological oxidation of insect moulting hormones. Journal of the Chemical Society: 16 656-657

Hanson, Jr; Sarah, Fy; Fraga, Bm; Hernandez, Mg 1979: The microbiological preparation of two atisagibberellins. Phytochemistry 8(11): 1875-1876

Harada, T.G.noi, Y.N.rita, T. 1984: The microbiological qualities of bulk milk in farms. Shuho = Bulletin of Hokkaido Prefectural Agricultural Experiment Stations: (51) 15-21

Nicolaides, L.F.chs, R. 1995: The microbiological quality of cold-smoked fish from St Helena. Tropical Science 5(3): 290-293

Terplan, G.Z.adhof, K.; Wiesner, H. 1970: The microbiological quality of drinking milk. 3. the food judicial evaluation of the germ content. Archiv fur Lebensmittel Hygiene 21(7): 149-152

Tudor, L. 2005: The microbiological quality of some meat products traded on Bucharest markets. Lucrai Stiinifice Medicina Veterinara, Universitatea de Stiinte Agricole si Medicina Veterinara "Ion Ionescu de la Brad" Iasi 48(7): 555-560

Duminica, C.G.; Sindilar, E.; Floristean, V. 2007: The microbiological quality of white-brined telemea cheese manufactured in farm-house facilities. Lucrai Stiintifice Medicina Veterinara, Universitatea de Stiinte Agricole si Medicina Veterinara "Ion Ionescu de la Brad" Iasi 50(9): 559-563

Kunicka, A.; Irach, M. 2007: The microbiological risk in thick juice stored in Glinojeck sugar factory BSO Polska S.A. Gazeta Cukrownicza 115(8): 253-255

Johnston, R.; Krumm, G. 1980: The microbiological safety of canned, cured, perishable meat products. Proceedings of the 26th European Meeting of Meat Research Workers prepared by American Meat Science Association: 299

Mulder, R.; Gerrits, A. 1974: The microbiological shelf life of vacuum packed broiled chickens. Archiv fur Lebensmittel Hygiene 25(5): 108-111

Kennedy, J.B.air, I.; Mcdowell, D.; Bolton, D. 2005: The microbiological status of non. Food protection trends 25(12): 974-980

Chinivasagam, H.; Bremner, H.; Nottingham, S.; Thrower, S. 1997: The microbiological status of prawns from retail and wholesale outlets in the Brisbane region. Food Australia: official journal of CAFTA and AIFST 49(12): 592-595

Hanson, J.R. 1992: The microbiological transformation of diterpenoids. Natural Product Reports 9(2): 139-151

Fraga, B.M.; Hanson, J.R.; Hernandez, M.G. 1978: The microbiological transformation of epicandicandiol, ent 7alpha,18 dihydroxykaur 16 ene, by Gibberella fujikuroi. Phytochemistry 17(4): 812-814

Fraga, B.; Gonzalez, A.1; Gonzalez, P1; Hanson, J.1; Hernandez, M. 1983: The microbiological transformation of some ent-kaur-6, 16-dienes by Gibberella fujikuroi Fungi. Phytochemistry 2(3): 691-694

Nissenbaum, A. 1975: The microbiology and biogeochemistry of the Dead Sea. Microbial Ecology 2(2): 139-161

Shaw, B.; Harding, C.; Taylor, A. 1980: The microbiology and storage stability of vacuum packed lamb. Journal of food technology 15(4): 397-405

Thorne, D.M. 1981: The microbiology of H. Sixth Silage Conference 1981: summary of papers held at Queen Margaret College Edinburgh 1-3 September 1981 editors RD Harkess ME Castle: 0

Dempster, J.F. 1980: The microbiology of back bacon manufactured in nitrate-free brines after storage at 5 degrees Celsius. Proceedings of the 26th European Meeting of Meat Research Workers prepared by American Meat Science Association: 275

Nkanga, E.J. 1981: The microbiology of Oyokpo, a traditionally fermented millet beer in Bendel state of Nigeria. Acta biotechnologica(1): 41-47

Loub, W. 1963: The microbiology of African soils. Bodenkultur 4189-208

Newton, K.G.; Gill, C.O. 1981: The microbiology of DFD fresh meats: a review. Meat Science 5(3): 223-232

Le-Roux, G.E.chenbruch, R.D.-Bruin, S. 1973: The microbiology of South African wine-making. VIII. The microflora of healthy and Botrytis cinerea infected grapes. Phytophylactica (2) 51-54

Bryant, M.P. 1977: The microbiology of anaerobic degradation and methanogenesis with special reference to sewage. Microbial energy conversion Proceedings of a seminar: ub 1977) 107-117

Hollaus, F. 1978: The microbiology of beet sugar manufacturing. Practical considerations on operational checks and measures against microorganisms. Sucrerie belge 97(1): 3-11

Hollaus, F. 1977: The microbiology of beet sugar production: methods of control within the factory, and measures taken against micro organisms. Zeitschrift für die Zuckerindustrie 27(11): 722-726

Whitney, P.J. 1988: The microbiology of breadfruit and cassava preservation by pit fermentation. Tropical Science 8(1): 43-50

Faparusi, S.I.; Olofinboba, M.O.; Ekundayo, J.A. 1973: The microbiology of burukutu beer. Zeitschrift für Allgemeine Mikrobiologie 13(7): 563-568

Leitao, M. 1975: The microbiology of cereals. Boletim do Instituto de Tecnologia de Alimentos: 41 1-29

Fortin, J.A. 1972: The microbiology of certain forest soils of Quebec. Canadian journal of microbiology: 18 (9) 1379-1388

Guinard, J.; Woodmansee, R.; Billovits, M.; Hanson, L.; Gutierrez, M.; Snider, M.; Miranda, M.; Lewis, M. 1990: The microbiology of dry-hopping. Technical quarterly Master Brewers Association of the Americas 7(3): 83-89

Board, R.G. 1977: The microbiology of eggs. Egg Science and Technology: 9-64

Shewan, J.M. 1971: The microbiology of fish and fishery products--a progress report. Journal of Applied Bacteriology 34(2): 299-315

Zottola, E.; Smith, L. 1990: The microbiology of foodborne disease outbreaks: an update. Journal of food safety 1(1): 13-29

Lacey, J. 1972: The microbiology of grain stored underground in Iron Age type pits. Journal of Stored Products Research 8(2): 151-154

Lacey, J. 1974: The microbiology of hay and straw. Aspergillosis and Farmer's Lung in Man and Animal Proceedings of the International Symposium: ub 1974), 4th 16-26

Sheridan, J.J.; Sherington, J. 1982: The microbiology of hot and conventionally deboned vacuum packed beef. Meat Science 7(4): 245-258

Vanos, V.B.ndschedler, O. 1987: The microbiology of instant coffee. Nestle research news: 87 178-182

Meadows, P.; Anderson, J. 1979: The microbiology of interfaces in the marine environment. Progress in industrial microbiology 5(15): 207-265

Jeffries, T.W. 1982: The microbiology of mercury Detoxification and recycling. Progress in industrial microbiology 6(16): 21-75

Archer, D.; Peck, M. 1989: The microbiology of methane production in landfills. FEMS symposium Federation of European Microbiological Societies 9(49): 185-204

Sundin, G.W.; Weigand, M.R. 2007: The microbiology of mutability. Fems Microbiology Letters 277(1): 11-20

Lim, W.C. 1981: The microbiology of paddy straw compost for the cultivation of Volvariella volvacea. Proceedings of the Eleventh International Scientific Congress on the Cultivation of Edible Fungi Australia 1981 edited by NG Nair AD Clift: 602

Sheridan, J.; Reid, S. 1983: The microbiology of sausages from some retail supermarkets in the Dublin area. 29th European Congress of Meat Researcher Workers: Salsomaggiore Parma 298-291983: 453

Eckner, K.; Zottola, E.; Gravani, R. 1988: The microbiology of slow-roasted, stuffed turkeys. Dairy and food sanitation 8(8): 344-347

Benoit, R.; Hall, C. 1970: The microbiology of some dry valley soils of Victoria land, Antarctica. Holdgate M W Antarctic ecology: 697-701

Lukasova, J.S.einhauser, L.S.chanek, S. 1979: The microbiology of some liver products. Veterinarni medicina 25(3): 185-192

Persson, T.F.nke, B. 1986: The microbiology of topsoil storage at a North Dakota stripmining site. Proceedings of the North Dakota Academy of Science 40(40): 122

Id, D.S.haal, E. 1979: The microbiology of ultrahigh temperature milk. Archiv fur Lebensmittel Hygiene 30(1): 17-19

Vaughn, R.H. 1985: The microbiology of vegetable fermentations. Microbiology of fermented foods edited by Brian JB Wood: 09

Splittstoesser, D.; Queale, D.1; Andaloro, R. 1983: The microbiology of vegetable sprouts during commercial production possible contaminated food product. Journal of food safety(2): 79-86

Davis, J.G. 1975: The microbiology of yoghourt. Lactic acid bacteria in beverages and food: proceedings of a symposium: ub 1975), 4th 245-263

Verstraete, W.V.ets, J. 1974: The microbiota of air: ecology, analysis, control. Mededelingen van de Faculteit Landbouwwetenschappen - Rijksuniversiteit Gent 39(1): 259-272

Pueyo, G. 1970: The microclimate of Lichenes in relation to external atmospheric conditions existing in the locality. Revue bryologique et lichenologique: new ser) 37 (2) 367-371

Pinker, R. 1980: The microclimate of a dry tropical forest. Agricultural meteorology 22(3-4): 249-265

Kovalevsky, I. 2005: The microclimate of animal breeding rooms. Proceedings of the National Academy of Sciences of Belarus, Agrarian Sciences Series 5: 157-158

Schmeidl, H. 1978: The microclimate of raised bogs. Telma 8(8): 83-105

Burrage, S.W. 1976: The microclimate of the garden. Journal 101 (2) 91-95

Khristov, V.N.nov, T. 1971: The microclimate on the reconstr. Zhivotnovudstvo 25 (9) 4-7

Weller, G.H.lmgren, B. 1974: The microclimates of the Arctic tundra. Journal of applied meteorology 13(8): 854-862

Aulitzky, H. 1984: The microclimatic conditions in a subalpine forest as basis for the management. GeoJournal 3: 277-281

Gill, D.R. 1983: The microcomputer and the cattleman Cattle, costs. Beef cattle Science handbook 9(19): 824-831

Becker, W.; Shoup, W. 1985: The microcomputer as an instructional tool. Journal of the American Association of Teacher Educators in Agricultureer 26(2): 65-72

Helmick, S.A. 1983: The microcomputer as home equipment--a role for home economists. Proceedings Agricultural Outlook Conference US Department of Agriculture: (60th) 72-80

Wenham, G.R. 1985: The microcomputer in electric utility load and energy forecasting. Papers presented at the annual conference Rural Electric Power Conference: 9th) A4

Rauscher, H.M. 1986: The microcomputer scientific software series 4: testing prediction accuracy. USDA Forest Service general technical report NC North Central Forest Experiment Station: (107)

Buchwald, N.F. 1981: The microconidial state (Rhacodiella sp.) of Ciboria batschiana Fungal phytopathogen. Advancing frontiers of mycology and plant pathology editors KS Bilgrami RS Misra PC Misra: 6

Sinclair, J.B. 1977: The microcosm of the soybean seed. Studies of bacteria and fungi inside the seed coat lead to new methods of controlling seed borne pathogens. Illinois research: er 19 (1) 12-13

Uthe, J.; Armstrong, F. 1974: The microdetermination of mercury and organomercury compound s in environmental materials. Toxicological and Environmental Chemistry Reviews 2(1): 45-77

Shiozawa, D.; Barnes,. Jr.; 1977: The microdistribution and population trends of larval Tanypus stellatus Coquillett and Chironomus frommeri Atchley and Martin (Diptera: Chironomidae) in Utah Lake, Utah. Late Spring 58 (3) 610-618

Levy, J.; Dickinson, D.; Sorkhoh, N. 1976: The microdistribution of a wood preservative within the cell wall of treated woods. Meddelanden Reports Svenska traskyddinstitutet Swedish Wood Preservation Institute: 24 29-38

Magdych, W.P. 1979: The microdistribution of mayflies (Ephemeroptera) in Myriophyllum beds in Pennington Creek, Johnston County, Oklahoma. Hydrobiologia 66(2): 161-175

Killick-Kendrick, R. 1987: The microecology of Leishmania in the gut and proboscis of the sandfly. NATO ASI series: Series H: Cell biology 1(11): 397-406

Carlson, G.A. 1971: The microeconomics of crop losses. Economic Res on Pestic for Policy isionmaking Proc: 89-101

O'-Mara, G. 1983: The microeconomics of technique adoption by smallholding Mexican farmers. Book of CHAC: programming studies for Mexican agriculture edited by RD Norton and L Solbis M: 289

Lindh, U.; Johansson, E. 1983: The microelement profile in individual blood cells following selenium supplementation and in certain diseases: a nuclear microprobe application. Neurotoxicology 4(3): 177-188

Minetti, M.; Agati, L.; Malorni, W. 2007: The microenvironment can shift erythrocytes from a friendly to a harmful behavior: pathogenetic implications for vascular diseases. Cardiovascular Research 75(1): 21-28

Sholl, R.; Ives, J. 1973: The microenvironment of Climacium americanum. Transactions of the Illinois State Academy of Science 6(3-4): 97-104

Ruan, X.; Yin, S.1; Sun, C. 1982: The microfibril angle measureme. Lin yeh k'o hsueh = Scientia silvae sinicae 18(1): 64-70

Heslop-Harrison, Y.H.slop-Harrison, J. 1982: The microfibrillar component of the pollen intine: some structural features Decale cereale, rye, Narcissus pseudonarcissus, Abutilon hybridum, Crocus vernus, relationship with pollen shape and aperture mechanisms. Annals of botany 50(6): 831-842

Crewther, W.; Dowling, L.; Gough, K.; Marshall, R.; Sparrow, L. 1980: The microfibrillar proteins of alpha-keratin. Fibrous proteins scientific industrial and medical aspects edited by DAD Parry LK Creamer: 159

Leemingswat, S.S.charit, S. 1982: The microfilarial periodicity of Dirofilaria immitis Leidy in Thailand. Kasetsart journal: natural sciences 16(2): 57-60

Devaney, E.; Howells, R.E. 1984: The microfilaricidal activity of ivermectin in vitro and in vivo. Tropenmedizin und Parasitologie 35(1): 47-49

Draghici, C.M.n, C. 1976: The microflora in animal sheds, depentent on species, production category and flooring. Revista de cresterea animalelor 26(10): 7-8

Milchev, M.N.umov, Z.D.mitrova, E.B.kalivanov, D. 1972: The microflora in brown forest s. Pochvoznanie i agrokhimieiia: (5) 111-115

Rheinbaben, K.V.; Hadlok, R. 1979: The microflora of bruhwurst and kochwurts sausages with special reference to Micrococcaceae. Fleischwirtschaft 59(12): 1874-1876

Tronova, T.M. 1974: The microflora of different types of mineral waters in the s outheastern part of western Siberia. Microbiology (Transl 1974), 43 (1) 108-111

Muller, K. 1973: The microflora of dumped soils in two opencast brown-coal mining regions of Poland. Ecology and Reclamation of Devastated Land International Symp on Ecol and Reveg of Drastically Disturbed Areas: ub 1973), 1 325-334

Ottogalli, G. 1973: The microflora of fermented milk with particular reference to yogurt. Minerva dietologica 13(1): 3-7

Lacey, J. 1980: The microflora of grain dusts. Occupational pulmonary disease focus on grain dust and health: ub 1980) 417-440

Khalid, A.; Mohammed, O.; Mahgoun, S.; Khalid, S. 1988: The microflora of gum arabic and their significance to gummosis. Gums and stabilisers for the food industry 4 edited by Glyn O Phillips PA Williams and David J Wedlock: 441

Semushina, T.; Gusarova, L.; Akura, V.; Moraleva, T. 1984: The microflora of hydrolysis plant biological oxidizers. Hydrolysis and wood chemistry USSR: ) 19-22

Mulder, W.A.; van der Hulst, M.C. 1973: The microflora of liquid whole egg made from incubator reject eggs. Journal of Applied Bacteriology 36(1): 157-163

Kieninger, H.H.rbich, I.P.rsche, I. 1983: The microflora of malt. Brauwelt 123(22): 935-940

Rheinbaben, K.Von 1980: The microflora of meat salads, with special reference to Micrococcaceae. Fleischwirtschaft 60(4): 725-727

Shekhovtsov, A.G. 1975: The microflora of pine stand soils and the demonstration of fungi that are antagonists of root rot. Lesovodstvo i agrolesomelioratsiia: 0 73-77

Molska, I.P.wluczuk, J. 1977: The microflora of protein coprecipitates and its changes during storage in low temperatures. Przemysl Spozywczy 1(10): 390-393

Nikodemusz, I. 1984: The microflora of some pasteurized milk, cream and cream containing pastry samples. Elelmezesi ipar 8(5): 197-200

Spicher, G.S.hroder, R. 1978: The microflora of sour dough. IV. Bacterial composition of sourdough starters genus Lactobacillus Beijerinck. Zeitschrift fur Lebensmittel Untersuchung und Forschung 67(5): 342-354

Spicher, G.R.be, E.S.mmer, R.S.ephan, H. 1981: The microflora of sour dough. XIV. Behavior of homofermentative sour dough bacteria and yeasts in mixed culture. Zeitschrift fur Lebensmittel Untersuchung und Forschung 73(4): 291-296

Spicher, G.R.be, E.S.mmer, R.S.ephan, H. 1982: The microflora of sour dough. XV. Behavior of heterofermentative sour dough bacteria and yeasts in mixed culture. Zeitschrift fur Lebensmittel Untersuchung und Forschung 74(3): 222-227

Spicher, G.S.hroder, R. 1980: The microflora of sourdough. IX. Comparative investigations over the performance of lactic acid bacteria (genus Lactobacillus Beijerinck) occuring in starter cultures (Reinzuchtsauer). Zeitschrift fur Lebensmittel Untersuchung und Forschung 7(4): 262-266

Spicher, G.S.hroder, R. 1979: The microflora of sourdough. V. The vitamin requirement of lactic acid bacteria (genus lactobacillus Beijerinck) of sourdough starter and sourdough. Zeitschrift fur Lebensmittel Untersuchung und Forschung 68(3): 188-192

Spicher, G.S.hroder, R. 1979: The microflora of sourdough. VI. The amino acid requirement of lactic acid bacteria (genus Lactobacillus Beijerinck) in Reinzuchtsauer and in sourdough. Zeitschrift fur Lebensmittel Untersuchung und Forschung 68(5): 397-401

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