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Effect of amino acid substitution by site-directed mutagenesis on the carbohydrate recognition and stability of human 14-kDa b-galactoside-binding lectin



Effect of amino acid substitution by site-directed mutagenesis on the carbohydrate recognition and stability of human 14-kDa b-galactoside-binding lectin



The Journal of Biological Chemistry 266: 648-53




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Accession: 017870638

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