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Studies on the pH and the CO2-Content of the blood, pericardial fluid, and the body fluid of the oyster with special reference to their response to the altered condition of sea water



Studies on the pH and the CO2-Content of the blood, pericardial fluid, and the body fluid of the oyster with special reference to their response to the altered condition of sea water



Sci Tohoku Univ. (4): 207-257




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