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Section 25

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References:

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Dymsza, Henry; Boucher, R.V.; Mccartney, M.G. 1957: Influence of fiber content and physical form of the diet on the energy requirements of turkeys. 2. Studies with growing turkeys 10 to 16 weeks of age. Poultry Sci 36(4): 914-917
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Watson, A.J.; Dadswell, H.E. 1962: Influence of fibre morphology on paper properties. II. Early wood and late wood. Appita 15(6): 116-128
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