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Section 26

EurekaMag Full Text Articles Chapter 25,015



References:

Kakol, H.; Bogucka, J.; Gajcy, H. 1962: Microbiological determination of folic acid in simple Pharmaceuticals by the cup method. Acta Physiol Polon 13(5): 671-677
Quevedo, F.; Vega, C. 1968: Microbiological determination of lysine and tryptophans in foods of animal origin. Boletin de la Sociedad Quimica del Peru 34(1): 42-46
Santana Cavenague, J.C.; De Azevedo, J.L. 1968: Microbiological determination of lysine in corn m by a new mutant isolated from aspergillus nidulans preliminary report. Solo Centro Academico "Luiz De Queiroz" Universidade de Sao Paulo 60(1): 71-72
Kollar, J.; Jarai, M. 1960: Microbiological determination of small amounts of chloride. Acta Microbiologica Academiae Scientiarum Hungaricae 7: 1-4
Benavides, M.nzonl, V. 1964: Microbiological determination of tryptophan. threonine and isoleucine in Chilean beans. Univ Chile Fac Quim Farm An 16: 142-146
Kamikubo, T.; Oguni, Y. 1959: Microbiological determination of vitamin B12 with Ochromonas malhamensis. Journal of Vitaminology 5(1): 51-60
Cavalli Sforza, L.L.; Gerra, A.; Salvini, G.; D.M., L.V.; Zamboni, A. 1955: Microbiological determination of vitamins and amino acids by means of Escherichia coli mutants. International Congress Microbiol Proceedings Sixth 1: 866
Haenel, H. 1954: Microbiological determination of vitamins of the B complex in horse-chestnuts and elderberry juices. Pharmazie 9(6): 489-495
Agren, G. 1949: Microbiological determinations of amino acids in foodstuffs I. Acta Chem Scand: 931-938
Agren, G. 1952: Microbiological determinations of amino acids in foodstuffs. III. Acta Chem Scand 6(4): 608-609
Gonzalez Ojeda, D.; Casas Campillo, C. 1960: Microbiological determinations of vitamins in food yeasts. Rev LatinoAmerican Microbiol 3(2): 51-65
Antunovlc Mkacic, S. 1960: Microbiological diagnosis of Leptospiroses. Higijena 12(1): 68-82
Suteeva, T.G.; Firiukova, M.V. 1963: Microbiological Diagnosis of Actinomycosis. Laboratornoe Delo 16: 35-39
Shelest, G.M. 1963: Microbiological diagnosis of diphtheria using a new nutrient medium. Zhur Mikrobiol Epidemiol I Immunobiol 40(9): 52-54
Rebert, A.F.; Bernhard, P. 1967: Microbiological diagnosis of phenyl pyruvic oligophrenia a technique for early and systematic discovery child enz phenyl alanine hydroxylase. Travaux de la Societe de Pharmacie de Montpellier 27(1): 69-74
Ryskina, T.B. 1965: Microbiological diagnostics of tuberculosis. Probl Tuberk 12: 66
Johnson, B.Connor 1944: Microbiological differentiation of pyridoxine and pseudopyri-doxine. Proceedings Society Exp Biol and Med 55(3): 199-201
Rehacek, Z. 1958: Microbiological diffusion titration of antifungal antibiotics of a polyene type In Czech with Russian and Engl. summ.. Ceskoslovenska Mikrobiol 3(2): 128-132
Camerino, B.; Alberti, C.G.; Vercellone, A. 1953: Microbiological dihydrox-vlatlon of progesterone. I. Gazzetta Chim Ital 83(7/8): 684-692
Altekar, W.W.; Rao, M.R. 1963: Microbiological Dissimilation of Tricarballylate and Trans-Aconitate. Journal of Bacteriology 85: 604-613
Bilbiie, V.; Boltasu, G.; Rafiroiu, I.; Iancu, V. 1966: Microbiological dosage of antibiotic mixtures. Microbiol Parazi Ol Epidemiol 11(3): 227-230
Culot, J.P.; Manil, P. 1955: Microbiological dosage of phosphorus in clayey soils. Comparison with the method of Egner. Internatl Congress Microbiol Proceedings Sixth 6: 320-321
Princivalle; Caradonna, C. 1962: Microbiological dosages of some B- group vitamins. VI. A new method of titration of vitamin PP. Ann Chim 52(12): 1248-1253
Elion, G.B.; Singer, S.; Hitchings, G.H. 1954: Microbiological effects of 6-mercaptopurine. Annals of the new York Academy of Sciences 60(2): 200-206
Sih, C.J. 1962: Microbiological epoxidation of steroids. Journal of Bacteriology 84: 382
Verkholomov, E.E.; Siroko, I.A. 1967: Microbiological establishment of the role of the water factor in the epidemiology of dysentery. Voenno Med Zh 5: 39-42
Tarbet, J.E.; Sternberg, T.H. 1954: Microbiological estimation of antifungal blood levels following administration of fungicides. Mycologia 46(3): 263-275
Yavordios, D.; Poncet, G.; Koeberle, J.; Ricci, C. 1959: Microbiological estimation of the pantothenate ion in preparations containing salts of streptomycin or dehydrostreptomycin and penicillin. Annales Pharmaceutiques Francaises 17: 615-623
Pittillo, R.F.; Narrates, A.J.; Burns, J. 1964: Microbiological evaluation of 1,3-Bis -1-nitrosourea. Cancer Res 24(7): 1222-1228
Gourevitch, A.; Hunt, G.A.; Pursiano, T.A.; Carmack, C.C.; Moses, A.J.; Lein, J. 1961: Microbiological evaluation of 5-methyl-3-phenyl-4-isoxazolyl penicillin. Antibiotics and ChemoTherapy 11: 780-789
Pradhan, V.G.; Bhat, J.V. 1959: Microbiological evaluation of Drakshasava. Golden Jubilee Research Volume 1909- p 212-221
Pradhan, V.G.; Bhat, J.V. 1960: Microbiological evaluation of Lohasava. Jour Indian Inst Sci 42(1/2): 11-16
Ray, M.D.; Avis, K.E.; Flanigan, C.C. 1968: Microbiological evaluation of PCMX complexes. Journal of Pharmaceutical Sciences 57(4): 609-613
Barbeito, M.S.; Taylor, L.A.; Seiders, R.W. 1968: Microbiological evaluation of a large-volume air incinerator. Applied Microbiology 16(3): 490-495
Nachum, R.; Lechtman, M.D. 1968: Microbiological evaluation of a typical inst suit loop heat exchanger during manned testing. Aerospace Medicine 39(9 Part 1): 988-993
Namioka, S.; Yumoto, K.; Sfflbata, S. 1967: Microbiological evaluation of an isolation facility for the production of specific pathogen free pigs. Jap J Vet Sci 29(1): 21-31
Timbal, M.T. 1958: Microbiological evaluation of ethylenic thiophene and benzene derivatives. Antibiotics and ChemoTherapy 8(2): 93-98
Pradhan, V.G.; Bhat, J.V. 1960: Microbiological evaluation of heart proteins using Corynebacterium carotenogenum. Jour Indian Inst Sci 42(3): 47-50
Kockova Kratochvilqva, A.; Vavruchova, A.; Novakova, P. 1951: Microbiological evaluation of hop quality. Schweiz Brau Rundschau 62(2): 19-22
Cohen Chouhami, Victoria 1963: Microbiological evaluation of lysine in rapeseed and rapeseed oil-meal. Univ Chile Fac Quim Farm Anal 15: 70-74
Fajnsztejn Epsztejn, M.; Farcas Knapp, A.M. 1968: Microbiological evaluation of methionine leucine valine cystine iso leucine tryptophan lysine and phenyl alanine in fresh corn m and 2 corn m products polenta and chuchoca. Anales de la Facultad de Quimica y Farmacia Universidad de Chile 20: 50-56
Gunther Schlack, D. 1966: Microbiological evaluation of methionine threonine leucine and iso leucine in chilean chick peas d cicer arietinum d lactobacillus arabinosus leuconostoc mesenteroides streptococcus fecalis. Anales de la Facultad de Quimica y Farmacia Universidad de Chile 18: 218-221
Schlack, D.G. 1966: Microbiological evaluation of methionine threonine leucine and iso leucine in chilean chick peas d lactobacillus arabinosus leuconostoc mesenteroides p 60 streptococcus fecalis. Anales de la Facultad de Quimica y Farmacia Universidad de Chile 18: 218-221
Kheshgi, S.; Saunders, R. 1959: Microbiological evaluation of peptones. Jour Biochem And Microbiol Technol And Engineer 1(1): 115-127
Valenzuela Ruisensor, Maria Cristina 1965: Microbiological evaluation of phenylalanine, lysine and histidine in different varieties of cultivated beans. An Fac Quim Farm Univ Chile 17: 13-17
Kamath, J.K.; Ambegakar, S.D. 1968: Microbiological evaluation of protein quality of indian foodstuffs using tetrahymena pyriformis rat. Journal of Nutrition and Dietetics 5(3): 197-202
Williams, H.H.; Anderson, M.E. 1951: Microbiological evaluation of protein quality: I. A colorimetric method for determination of growth of Tetrahymena geleii W in protein suspensions. Federation Proceedings 10(1): 398
Moureaux, C.I. 1959: Microbiological evaluation of the fertility of soils. Bull Acad Malgache 37: 21-26
Balart Lippi, Maria Elena 1963: Microbiological evaluation of the tryp-tophan content in rapeseed and rapeseed oil-meal. Univ Chile Fac Quim Farm Anal 15: 74-78
Rodriguez, Y.Rodriguez, A. 1961: Microbiological evaluation of vitamin B12 in different products. An Inst Farmacol Expan (9/10): 63-71
Krueger, K.K.; Peterson, W.H. 1948: Microbiological evidence for the identity of a - and B-biotins. Journal of Biological Chemistry 173(2): 497-501
Rehm, J.B. 1943: Microbiological examination and evaluation of brewers' yeast. Wallerstein Lab Communic 6(19): 191-197
Hill, E.C. 1954: Microbiological examination of Jaffa oranges with stvlar end spot. Citrus Mag 16(6): 7, 28-29, 32
Romanenko, V.I. 1965: Microbiological examination of Lake Onega, the Vyg-Osero Reservoir and the lakes of the White Sea-Baltic canal. Mikrobiologiya 34(2): 350-356
Kelemen, A.M.; Simon, A. 1961: Microbiological examination of a natural vitamin B12 antagonist. Acta Microbiologica Academiae Scientiarum Hungaricae 8: 237-242
Mossel, D.A.A. 1962: Microbiological examination of butter and margarine. Ann Inst Pasteur Lille 13: 165-177
Mossel, D.A.A. 1961: Microbiological examination of carbonated lemonades and sodas in hermetically sealed containers. Ann Inst Pasteur Lille 12: 217-220
Driml, K. 1929: Microbiological examination of foods and its epidemiological significance. I. Sweets, candy, chocolate. Spisy Lekarske Fak Masarykovy Univ Brne 7(A63): 1-36
Tanner, F.W. 1934: Microbiological Examination of Fresh and Frozen Fruits and Vegetables. American Journal of Public Health and the Nation's Health 24(5): 485-492
Coleman, M.C.; Bender, C.R. 1957: Microbiological examination of liquid sugar using molecular membrane filters. Food Technology 11(7): 398-403
Eades, C.H. 1951: Microbiological examination of mixtures of amino acid derivatives and amino acids. Federation Proceedings 10: 178
Kiss, A. 1967: Microbiological examination of the action of herbicides used in vineyards in soil developed on loess semparol a 1167 herbic saminol a 1089 herbic. Agrokemia es Talajtan 16(1/2): 111-124
Tzschaschel, R. 1959: Microbiological examinations of the sensitivity and resolving power of various autoradiographic emulsions. Atompraxis 5(6): 224-228
Hamdy, M.K.; Sherrer, E.L.; Weiser, H.H.; Sheets, W.D. 1954: Microbiological factors in the treatment of phenolic wastes. Applied Microbiology 2(3): 143-148
Zimny, H. 1960: Microbiological features of forest association soils in Central Roztocze. Fragmenta Florist Et Geobot 6(4): 523-560
[sheloumova, A.M.; Berg, V.A.; Anonymous; Anonymous 1931: Microbiological features of the Repetek sands, Russian Turkestan. Bulletin Acad Science Urss 5: 673-682
Kuznetsov, S.I. 1959: Microbiological features of the Volga reservoirs. Tr Inst Biol Vodokhran Akad Nauk Sssr 1(4): 69-81
Kuzneov, S.I.; Khartulari, E.M. 1941: Microbiological features of the processes of anaerobic decomposition of organic matter in the bottom mud of Lake Beloie at Kosino. Mikrobiologi 10(7/8): 834-849
T'eng, H.M.; Fedorova, L.V. 1966: Microbiological features ot the soils ofthe southern part of Sakhalin. Izvestiya Sibirskogo Otdeleniya Akademii Nauk SSSR, Seriya Biologo-Meditsinskikh Nauk 1966(1): 135-140
R.Paul, Elliott 1946: Microbiological flora in fish. Commercial Fisheries Rev 8(3): 25
Bernaerts, M.J.; De Ley, J. 1960: Microbiological formation and preparation of 3-ketoglycosides from disaccharides. Journal of General Microbiology 22: 129-136
Tarr, H.L.A. 1951: Microbiological formation of vitamin B12 in fishery waste materials. Federation Proceedings 10: 257
Shirasaka, M.; Tsuruta, M.; Nakamura, M. 1958: Microbiological hydroxylation of Reichstein's compound S. Bull Agric Chem Soc Japan 22(4): 273-274
Mallett, G.E.; Fukuda, D.S. 1962: Microbiological hydroxylation of a steroid in the 6 and 6 positions. Bacteriol Proceedings 62: 26
Godtfredsen, W.O.; Korsby, G.; Lorck, H.; Vangedal, S. 1958: Microbiological hydroxylation of certain indole alkaloids. Experientia 14(3): 88-89
Stimmel, B.F.; Bucknell, T.E.; Notchev, V. 1960: Microbiological hydroxylation of estrone, estradiol-3, 17g and estradiol-3, 17B. Federation Proceedings 19(1 Part 1): 171
Shirasaka, M.; Takasaki, R.; Hayashi, R.; Tsuruta, M. 1959: Microbiological hydroxylation of progesterone and 17 -hydroxyprogesterone by Sclerotinia libertiana; 2 -hydroxylation. Bull Agric Chem Soc Japan 23(37): 245-246
Shirasaka, M.; Hayahi, R.; Tsuruta, M. 1959: Microbiological hydroxylation of steroids by Absidia regnieri. Bull Agric Chem Soc Japan 23(3): 244-245
Gundu Rao, P. 1963: Microbiological hydroxylation of testosterone by Circinella muscae Bert et de Toni. Indian Journal of Chemistry 1(7): 314-316
Schubert, A.; Heller, K.; Koppe, L.; Onken, K.; Siebert, R. 1962: Microbiological hydroxylations of steroids. ZEIT NATURFORSCH 17b(7): 436-439
Bogoyavlenskii, A.N. 1963: Microbiological indices of hydrological phenomena in the oceans and seas. Okeano Logiya 3(6): 1109-1114
Januszewicz, I. 1967: Microbiological infection the cause of sugar loss in the continuous diffusion process of the dds type bacillus stearothermophilus tri phenyl tetrazolium method. Prace Instytutow i Laboratoriow Badawczych Przemyslu Spozywczego 17(2): 5-29
Castillo, Juana Nancy, D.Vila 1961: Microbiological influence and proofs of bacterial sensitivity in tonsil disease Abstract. Rev Fac Farm Y Bioquim 23(89/90): 61-62
Trelawny, G.S.; Schatz, V.; Schatz, A. 1955: Microbiological interrelationships of steroids, squalene, and related substances. Proceedings Pennsylvania Acad Science 29: 61-70
Hahn, M. 1929: Microbiological investigation methods for air. W KOLLE und A v WAS-SERMANN Handbuch der pathogenen Mikroorganis-men 3 Aufl W KOLLE, R KRAUS, und P UHLEN-HUTH P 533-550
Ivanov, M.V. 1960: Microbiological investigation of Carpathian sulfur deposits I. Investigations of the Nemirov and Luben' deposits. Mikrobiologiia transl 29(1): 81-84
Izralimskii, A.S. 1965: Microbiological investigation of corpses. Lab Delo 11: 691-693
Itano, A.; Arakawa, S. 1928: Microbiological investigation of some arable and virgin soils. Bull Agric Chem Soc Japan 4(4/6): 77-79
Ryzhova, V.N.; Ivanov, M.V. 1962: Microbiological investigation of the Carpathian sulfur beds VI. Utilization of dispersed organic matter of sedimentary rocks for sulfate reduction. Mikrobiologiya 30(6): 874-877
Kuznetsov, S.I. 1959: Microbiological investigation of the Gorki reservoir Rcferat. Zhur., Biol., 1960, No. 69768.. Byul Inst Biol Vodokhran Akad Nauk Sssr 3: 2-4
Mailloux, M. 1962: Microbiological investigation of the rats of Algiers. I. The presence of Leptospira icterohemorrhagiae. Archives de l'Institut Pasteur d'Algerie 40(2-3): 196-200
Mailloux, M. 1962: Microbiological investigation of the rats of Algiers. II. Borrelia hispanica and Spirillum minus. Archives de l'Institut Pasteur d'Algerie 40(4): 344-351
Khristiuk, P.M.; Anonymous 1930: Microbiological investigation of the river Don. ber Mikrobiol Staats Inst Rostow Am Don 5: 7-100
Domsch, K.H.; Gams, W. 1966: Microbiological investigation of the soil of wheat fields. Umsch Wiss Tech 66(20): 671
Tanaka, M.; Homma, T.; Yamamoto, A.; Hashimoto, Y.; Okuda, K. 1968: Microbiological investigation on the effect of oral prophylaxis by water pik. Preliminary report. Bulletin of Tokyo Dental College 9(4): 160-167
Itano, A.; Arakawa, S. 1929: Microbiological investigation on the virgin and arable volcanic soils from Sakura-Jima, Japan. Ber Ohara Inst Landw Forsch 4(1): 27-33
Kuchler, W. 1942: Microbiological investigations concerning thread-drawing in fried marinades. Zeitschr Fisch U Hilfsw 40(1): 129-144
Kazanskli, A.F.; Anonymous 1928: Microbiological investigations in Novaya Zemlya, 1926-1927. jour All Russian Congress Botany Leningrad : 204-205
Starc, A. 1941: Microbiological investigations in some podsols in Croatia. Arch Mikrobiol 12: 329-352, /42
Kriss, A.E. 1957: Microbiological investigations in the central Arctic in 1956. Doklady. Biological Sciences 114(1-6): 573-576
Kuzneov, S.I. 1934: Microbiological investigations in the study of the oxygenous regime of lakes. Mikrobiologi Microbiol 3(4): 486-505
Ivanov, M.V. 1960: Microbiological investigations of Carpathian sulfur deposits. II. Study of the microbiological process of suifate reduction in the Rozdol sulfur deposit. Mikrobiologiia transl 29(2): 180-183
Borowski, J.; Lachmajer, M.; Galinski, J. 1966: Microbiological investigations of a new broad-spectrum penicillin. Pol Tyg Lek 21(47): 1802-1805
Collier, J.R.; Brown, W.W.; Chow, T.L. 1962: Microbiologic investigations of natural epizootics of shipping fever of cattle. Journal of the American Veterinary Medical Association 140: 807-810
Kuszlik Jochym, K.; Slowakiewicz, E. 1968: Microbiological investigations of the components of horse chestnut d aesculus hippocastanum d seeds action in vitro on trichomonas vaginalis escin anti parasit crypto escin a anti parasit crypto escin b anti parasit. Acta Biologica Cracoviensia Series Botanica 11(1): 13-20
Kahl, Wladyslaw; Kuszlik, J.chym, Krystyna; Starzyk, J. 1966: Microbiological investigations of the components of horse-chestnut seeds: I. Mycostatic action of the raw extract from the horse-chestnut seeds and of the saponin glycoside aescin. Acta Biol Cracov Ser Bot 9(2): 115-124
Varga, L.; Takats, T. 1960: Microbiological investigations of the mud from some dried-up pools of the Baradla Cave at Aggtelek. Acta Zoologica Academiae Scientiarum Hungaricae 6(3-4): 429-437
Souto, A.B.; Martins, E.Helio 1946: Microbiological investigations on butter. Rev Instituto Adoljo Lutz 6(1): 5-12
Souto, A.B.; Martins, E.Helio 1946: Microbiological investigations on cheese. Rev Inst Adolfo Lutz 6(1): 13-20
Schwartz, W. 1942: Microbiological investigations on marine and fresh water fish V The influence of u-v rays on the number of bacteria on the surfaces of fish fillets and fish. Arch Mikrobiol: 8-292, 43
Zeiser, T.H. 1943: Microbiological investigations on marine and freshwater fishes IV Distribution of bacteria on the surface of filets. Zentralbl Bakt Ii Abt 4: 1-4
De Lima, J.A. 1960: Microbiological investigations on samples of Demerara sugar crystals. Univ Recife Inst Micol Publ 238: 1-16
Jensen, H.L. 1941: Microbiological investigations on the dew-retting of flax. Proceedings Linn Society N S Wales 66(5/6): 276-286
Ritzerfeld, W. 1967: Microbiological investigations on the human saliva. Arch Hyg Bakteriol 150(7/8): 763-768
Adachi, Masashi; Imamura, Toshio; Ushigoshi, I. 1933: Microbiological investigations on the preparation of tea. Preliminary report. Journal of the Society of Tropical Agriculture 5(3): 285-286
Barbeito, M.S.; Mathews, C.T.; Taylor, L.A. 1967: Microbiological laboratory hazard of bearded men. Applied Microbiology 15(4): 899-906
Razzell, W.E.; Trussell, P.C. 1963: Microbiological Leaching of Metallic Sulfides. Applied Microbiology 11(2): 105-110
Patrick, R.B. 1963: Microbiological life in citrus seeds. Sunshine State Agric Res Rept 8(3): 15
Ammann, E.C.B.; Reed, L.L. 1967: Microbiological life support systems: Photosynthesis versus chemosynthesis. Chemical engineering in medicine and biology Proceedings of the Thirty-Third Annual Chemical Engineering Symposium 20-21 October, 1966 Cincinnati, Ohio 541-571
Lecianova, L. 1968: Microbiological liquidation of phenol from phenolic waste waters on blackcoal disposal site abstract. Folia Microbiologica 13(6): 538
Buchanan, R.E. 1958: Microbiological literacy. Bacteriological Reviews 22(3): 204-215
Rabotnova, I.L.; Kuplet, S.aya, M.B.; Kuznetsova, V.M. 1959: Microbiological maceration of Eucommia leaves. I. Maceration conditions with an active microorganism complex. Mikrobiologiia transl 28(6): 815-820
Rabotnova, I.L.; Kuplet, S.aya, M.B.; Kuznetsova, V.M. 1960: Microbiological maceration of Eucommia leaves. II. Agents of fermentation of Eucommia leaves. Mikrobiologiia transl 29(1): 95-97
Kupletskaya, M.B.; Kuznetsova, V.M.; Zhukova, S.V. 1960: Microbiological maceration of Eucommia leaves. III. Disintegration of gutta and resins in the process of fermentation of the leaves. Mikrobiologiia transl 29(2): 192-195
Trelawny, G.S.; Schatz, V.; Barth, K.; Schatz, A. 1956: Microbiological metabolis of organic and inorganic cyanides. Proceedings Pennsylvania Acad Science 30: 44-53
Chugunin, Y.V. 1959: Microbiological method. Zashchita Rast Ot Vreditelei I Boleznei 1: 36-37
Pagano, J.F. 1963: Microbiological method for assaying nystatin in animal feeds. J Assoc Offic Agric Chem 46(3): 438-444
Zhyhayev, H.N. 1963: Microbiological method for controlling the Colorado potato beetle Data from the study of natural resources in Podolia. Ternopil Kremenets : 139-140
Njegovan, V.N. 1960: Microbiological method for determining the manurial requirement of soil. Zeit Acker U Pflanzenbau 110: 438-450
Fulco, A.R. 1959: Microbiological method for the evaluation of an antifungal antibiotic: nystatin. Rev Fac Cienc Quim Nac La Plata 31: 159-169
Kriss, A.Ye 1959: Microbiological method for the indication of hydrological phenomena in seas and oceans. Meteorol I Gidrol 5: 18-24
Neff, A.W.; Barbiers, A.R.; Northam, J.I. 1967: Microbiological method forassaying lincomycin in animal feed. Journal - Association of Official Analytical Chemists 50(2): 442-446
Dyadechko, N.P. 1958: Microbiological method of aphid control on transplants. Sakharnaya Svekla 12: 41-42
Tumanov, A.A.; Osipova, N.I. 1965: Microbiological method of determining very small amounts of a substance. Tr Po Khim Khim Tekhnol gor Kii 3: 180-184
Litkenhous, C.J.; Baer, E.F.; Gilden, M.M.; Bromer, M.B. 1968: Microbiological methods False-positive coagulase reactions in the characterization of microorganisms isolated from foods. Journal - Association of Official Analytical Chemists 51(1): 1-3
Wazenski, T.J.; Rhodes, K.J.; Robinson, E.C. 1968: Microbiological methods Note on the simultaneous use of polyvalent H and Spicerr Edwards H antisera as a preliminary step in the identification of salmonellae. Journal - Association of Official Analytical Chemists 51(3): 718-719
Ogg, C.L.; Scroggins, L.H. 1968: Microbiological methods collaborative study of molecular weight determination applicable to samples with molecular weights less than 500 benzoic acid nicotinic acid n hexa decylamine methyl penta decyl ketone benzylisothio urea hydro chloride sulfanilamide. Journal - Association of Official Analytical Chemists 51(6): 1231-1236
Ostrowksi, W. 1954: Microbiological methods for assaying vitamins and aminoacids. Acta Microbiol Polonia 3(1): 35-46
Surkiewicz, B.F. 1966: Microbiological methods for examination of frozen and/or prepared foods. Journal - Association of Official Analytical Chemists 49(2): 276-281
Bowman, F.W.; Calhoun, M.P.; White, M. 1967: Microbiological methods for quality control of membrane filters. Journal of Pharmaceutical Sciences 56(2): 222-225
Makarova, M.M. 1958: Microbiological methods for silage of green mass and corn cobs and their control. Tr Vses Nauchn Issled Inst Sel Skokhoz Mikrobiol 14: 275-285
Stokes, J.L.; Gunness, M. 1945: Microbiological methods for the determination of amino acids. Journal of Biological Chemistry 157(2): 651-659
Schulte, S.J.; Witzeman, J.S.; Hall, W.M. 1968: Microbiological methods immuno fluorescent screening for salmonella in foods comparison with culture methods. Journal - Association of Official Analytical Chemists 51(6): 1334-1338
Asatiani, V.S. 1952: Microbiological methods in biochemical research. Uspekhi Sovremennoi Biologii Achievements in Modern Biol 33(3): 365-379
Lipinska, E. 1956: Microbiological methods of control of butyric acid fermentation in cheese. Acta Microbiol Polonica 5(1/2): 271-275
Petrukhina, M.T. 1961: Microbiological methods of controlling certain lepidopterous pests of orchards. Trudy Moldavskogo Nauch Issledovatel Inst Sadovodstva Vinogradarstva I Vinodeliya 7: 79-92
Rake, G.; Hamre, D.M. 1944: Microbiological methods of identification of penicillin. Jour Bact 48(1): 121
Murzaev, P.M. 1964: Microbiological methods of removing sulfur from oil A review with 9 references. Mikrobiologiya 33(6): 1082-1088
Ivatin, A.V. 1968: Microbiological nature of the Kujbyshev reservoir in 1965. Mikrobiologiya 37(2): 360-366
Wiesmann, E. 1964: Microbiological observations. Ophthalmologica 147(3): 229-234
Pignatti, S.; Ciferri, R. 1960: Microbiological observations carried out in the Valdieri baths. Arch Bot 36(1/2): 39-74
Pignatti, S.; Ciferri, R. 1960: Microbiological observations carried out on the hot springs of Valdieri. Atti 1st Bot Univ Lab Crittogam Pavia Ser 5 18: 234-269
Ramaut, J.L. 1948: Microbiological observations of the acid peats of Trou Brouly Barague-Michel. Bull Soc Roy Sci Liege 2: 50-54
Marcello, A. 1933: Microbiological observations on the nectaries of alpine plants. Nuovo Giorn Bot Ital 40(2): 269-280
Brooks, J.D.; Smith, J.W. 1966: Microbiological oxidation of a coal tar fraction. Australian J Chem 19(10): 1987-1989
Kocholaty, R. 1950: Microbiological oxidation of ethanol in volatile fruit concentrates. Food Research 15(5): 347-354
Dvonch, W.; Greenspan, G.; Alburn, H.E. 1966: Microbiological oxidation of fusidic acid. Experientia 22(8): 517
Loo, Y.H.; Reidenberg, M. 1959: Microbiological oxidation of indole alkaloids. Arch Biochem And Biophys 79: 257-260
Bodanszky, A.; Kollonitsch, J.; Wix, G. 1955: Microbiological oxidation of steroids by Cephalosporia. Experientia 11(10): 384
Krishnamachar, V.S.; Subramanian, S.S.; Rao, M.R. 1964: Microbiological Oxidation of the Branched C5-Dicarboxylic Acids. Archiv für Mikrobiologie 47: 338-343
Kolenko, E.I.; Zdorik, O.V. 1967: Microbiological parameters of the rumen of bulls fed fodder yeasts obtained on a base of hydrolyzates and hydro carbons. Mikrobiologicheskii Sintez Sbornik Informatsii Materialov 14: 12-13
Mechalas, B.J. 1961: Microbiological pest control. Pest Control 29(10): 20, 22-23
Stehlikova, J.; Hlava, H. 1959: Microbiological picture of the sactosalpinxcontents in our material. Acta Univ Palackianae Olomucensis 18: 101-106
Ingram, M. 1962: Microbiological principles in prepacking meats. Journal of Applied Bacteriology 25(2): 259-281
Robinson, R.J. 1967: Microbiological problems in baking. Bakers Dig 41(5): 80-83
Allred, R.C. 1961: Microbiological problems in secondary oil recovery. Developments Indust Microbiol 2: 7
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