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Reviews of the progress of dairy science: Section D. Nutritive value of milk and milk products. Water-soluble vitamins in milk and milk products



Reviews of the progress of dairy science: Section D. Nutritive value of milk and milk products. Water-soluble vitamins in milk and milk products



J Dairy Res 34(2): 169-181



The 5-year period from 1962 to 1967 is covered in this review. There are 103 references.

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Accession: 025403861

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Reviews of the progress of dairy science. Section D. Nutritive value of milk and milk products. Part 1. Nutritive value of milk for man, and fat-soluble vitamins in milk. Part 2. Water-soluble vitamins in milk and milk products. Jour Dairy Res 29(2): 211-232, 1962

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