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Studies on the nutrition of rice plants with reference to the occurrence of the so called Akagare disease. VI. Changes in the growth, nutrient-absorption and metabolism in plant as influenced by the excessive supply of ferrous iron

Baba, Isamu; Tajima, K.

Proceedings Crop Science Society Japan 29(1): 47-50

1960

Accession: 025586355
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The addition of surplus Fe++ to the culture solution resulted in browning and subsequent death of the lower leaves. The effect was intensified by heavy N fertilization, lack of P and K, low pH and concomitant addition of butyric acid. The action is most severe at the stages of booting and vigorous tillering. Grain is discolored if there is excess Fe++ at the heading and flowering stages. Resistance was associated with accumulations of starch at the base of the shoot, as with the "Akagare" disease. Absorption of nutrients was inhibited in the order P2O5, MnO>K2O, SiO2> HN4-N, CaO. Respiratory processes and certain enzyme activities were affected in such a way as to suggest a relationship between excess Fe++ and the occurrence of "Akagare".

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Related References

Baba, I.; Tajima, K. 1960: Nutrition of rice with reference to the occurrence of akagare disease. VI. Changes in growth, nutrient absorption and metabolism as affected by excessive supply of ferrous iron. Proc. Crop Sci. Soc. Japan 29: 47-50
Baba, I.; Takahashi, Y.; Inada, K. 1957: Studies on the nutrition of the Rice plant with reference to the occurrence of the so-called 'akagare' disease. IV. Occurrence of the disease as influenced by the conditions of cultivation and its relationship with the metabolism of the plant Proc. Crop Sci. Soc, Japan 26(1): 1-2
Yamaguchi, Hisao; Shiratori, Koji; Koizumi, A. 1957: Researches on the techniques improvement of rice culture on ill-drained fields. 1. Chemical characteristics of Akagare paddy soils and classification of them with reference to the occurrence of the so-called Akagare. 2. Influence of the reductive condition of paddy soil on the occurrence of the Akagare disease. 3. Influence of the supply of hydrogen sulphide, butyric acid, and ferrous compounds by solution culture upon the plant growth Proceedings Crop Science Society Japan 26(1): 3-7
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Baba, I.; Tajima, K. 1960: Nutritional studies in relation to 'akagare' disease of paddy Rice. VI. The effects of excess ferrous iron on the growth, nutrient absorption, and metabolism of paddy Rice Proc. Crop Sci. Soc. Japan 29(1): 47-50
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