Studies on analysis of pesticide residues in foods part 12 analytical method of organo chlorine insecticide residues in onion
Takeda, M.; Suzuki, T.; Otsuki, K.; Sekita, H.; Fujisawa, K.; Hoshi, M.
Journal of the Food Hygienic Society of Japan 14(6): 574-579
1973
Accession: 027463213
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