Studies on the flavors of roast barley m mugi cha part 4 separation and identification of 5 hydroxy maltol maltol 5 methyl cyclo pent 2 en 2 ol 1 one and other compounds
Shimizu, Y.; Matsuto, S.; Mizunuma, Y.; Okada, I.
Agricultural and Biological Chemistry 34(6): 845-853
1970
ISSN/ISBN: 0002-1369
Accession: 027479239
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Related References
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