Electrophoretic characterization of proteins from large and small wheat starch granules

Armstrong, E.; Fulcher, R.G.

Cereal Foods World 33(8): 665

1988


ISSN/ISBN: 0146-6283
Accession: 028240842

Download citation:  
Text
  |  
BibTeX
  |  
RIS

Article/Abstract emailed within 1 workday
Payments are secure & encrypted
Powered by Stripe
Powered by PayPal