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Food technology research plan for the year 2000 in the Japanese Agriculture, Forestry and Fisheries Research Council Secretariat to assist the food industry to maintain and improve its competitive edge



Food technology research plan for the year 2000 in the Japanese Agriculture, Forestry and Fisheries Research Council Secretariat to assist the food industry to maintain and improve its competitive edge



Bibliotheca Nutritio et Dieta: 19-37




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Accession: 031483383

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PMID: 2282055


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