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Improvement of Cheju Native Cattle by three-breed crossing 4 Study on the comparison of meat productivity and quality between Cheju Native Cattle and three-way crossbred



Improvement of Cheju Native Cattle by three-breed crossing 4 Study on the comparison of meat productivity and quality between Cheju Native Cattle and three-way crossbred



RDA Journal of Agricultural Science Livestock 36(1): 493-496




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Accession: 031846357

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