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The effect of ambient air temperature and substrate moisture on the physiological parameters of spring barley



The effect of ambient air temperature and substrate moisture on the physiological parameters of spring barley



Zemdirbyste (agriculture): 4, 71-80



Experiments were conducted at the Lithuanian Institute of Horticulture's phytotron complex in 2007. The objective of this study was to evaluate the effect of temperature and water stress on carbohydrate content in spring barley 'Luoke' (<i>Hordeum vulgare</i> L.). The barley 'Luoke' was grown in 5-liter pots in a greenhouse until organogenesis stages III-IV and VI-VII.

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Accession: 033766883

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