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Ginkgo biloba extract enhanced bioavailability composition and food products



Ginkgo biloba extract enhanced bioavailability composition and food products



Official Gazette of the United States Patent and Trademark Office Patents 1229(2)



A composition and method which increases the bioavailability of ingested Ginkgo Biloba extract (GBE). The composition comprises a mixture of polyol(s), and GBE. The composition is ingested, either in the concentrated paste form, diluted with edible liquid or food as an additive. Increased serum levels of gingolide A, B and bilobalide are demonstrated for individuals ingesting the composition over ingesting GBE without the polyol(s).

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Accession: 034993994

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