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Mineral-containing functional beverage and food and method of producing the same



Mineral-containing functional beverage and food and method of producing the same



Official Gazette of the United States Patent and Trademark Office Patents 1242(2)



A novel mineral-containing functional beverage is produced by adding weathered hermatypic coral to a water solution of an oxide or/and carbonate of an alkaline earth metal, such as calcium or magnesium. In particular, the ratio of the calcium or magnesium oxide or/and carbonate to the weathered hermatypic coral is from 0.01 to 1 part of the former to from 5 to 9.99 parts of the latter. A powdered mineral-containing functional food is produced by subjecting the water solution to spray drying or freeze drying.

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