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Fungicide residues in pears, apples and grapes after post harvest treatments by thermonebulization. Communications in Agricultural and Applied Biological Sciences 70(4): 1067-1073, 2006
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Studies on the influence of some insecticides, combined preparations, and fungicides on the flavour of Apples, Pears, and Grapes. Pflanzenschutzberichte, 32: 6-8, 85-101, 1965
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Activity, electrophoretic characteristics and heat inactivation of polyphenoloxidases from apples, avocados, grapes, pears and plums. Lebensmittel-Wissenschaft & Technologie. 31(1): 44-49, 1998
Determination of dinocap in apples, grapes, and pears using a solid phase extraction cleanup and HPLC-UV detection. Journal of Liquid Chromatography 16(3): 755-766, 1993