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Relative iron bioavailability of sodium iron ethylenediaminetetraacetic acid EDTA in combination with elemental reduced iron in rats From 40/60 fortified Kelloggs corn flakesTM/basal diets



Relative iron bioavailability of sodium iron ethylenediaminetetraacetic acid EDTA in combination with elemental reduced iron in rats From 40/60 fortified Kelloggs corn flakesTM/basal diets



FASEB Journal 13(4 Part 1): A242




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