EurekaMag.com logo
+ Site Statistics
References:
53,623,987
Abstracts:
29,492,080
+ Search Articles
+ Subscribe to Site Feeds
EurekaMag Most Shared ContentMost Shared
EurekaMag PDF Full Text ContentPDF Full Text
+ PDF Full Text
Request PDF Full TextRequest PDF Full Text
+ Follow Us
Follow on FacebookFollow on Facebook
Follow on TwitterFollow on Twitter
Follow on LinkedInFollow on LinkedIn

+ Translate

Sex effect on performance and carcass quality of heavy pigs



Sex effect on performance and carcass quality of heavy pigs



Journal of Dairy Science 86(Supplement 1): 200-201




(PDF 0-2 workdays service: $29.90)

Accession: 035722067

Download citation: RISBibTeXText



Related references

Effect of diet saturation on growth performance, carcass characteristics and fat quality of heavy pigs. Food Science and Technology International 16(4): 321-327, 2011

Effect of Duroc genes proportion on growth performance and on carcass and meat quality characteristics in heavy pigs. Italian Journal of Animal Science 1(1): 17-24, 2002

Carcass and meat quality of heavy pigs. I. Experimental design, methods, fattening performance, carcass composition and proportion of cuts. Archiv fur Tierzucht 49(3): 269-278, 2006

Effect of gender, terminal sire line and age at slaughter on performance, carcass characteristics and meat quality of heavy pigs. Animal science: an international journal of fundamental and applied research 77(1): 33-45, 2003

Effect of the inclusion of dry pasta by-products at different levels in the diet of typical Italian finishing heavy pigs: Performance, carcass characteristics, and ham quality. Meat Science 114: 38-45, 2016

The effect of granulated barley as single major ingredient in the growing or finishing diet on productive performance, carcass, meat and fat quality of heavy pigs. Animal 6(9): 1543-1553, 2013

Regrouping of pigs by body weight at weaning does not affect growth performance, carcass quality or uniformity at slaughter of heavy weight pigs. Animal Science Journal 87(1): 134-142, 2015

Bakery and confectionary by-products in ration of heavy pigs. Effects on performance and quality of carcass and seasoned ham. Rivista di Suinicoltura 48(5): 81-86, 2007

The effects of gender and castration of females on performance and carcass and meat quality of heavy pigs destined to the dry-cured industry. Meat Science 90(3): 715-720, 2012

The effects of gender and slaughter weight on the growth performance, carcass traits, and meat quality characteristics of heavy pigs. Journal of Animal Science 82(2): 526-533, 2004

Influence of sex and castration of females on growth performance and carcass and meat quality of heavy pigs destined for the dry-cured industry. Journal of Animal Science 86(6): 1410-1417, 2008

Effect of using cassava on carcass and meat quality in heavy pigs. Suinicoltura 26(5): 57-61, 1985

Effects of raw soybean seeds low in antinutritional factors on growth performance, carcass quality and nitrogen excretion of heavy pigs in an organic farm. Poljoprivreda 13(1): 61-65, 2007

Effect of age at slaughter on carcass traits and meat quality of Italian heavy pigs. Journal of Animal Science 81(10): 2448-2456, 2003

Plane of nutrition and sex in the production of heavy pigs: effect on quality characteristics of the carcass and ham. Atti della Societa Italiana di Patologia ed Allevamento dei Suini 1997 XXIII Meeting Annuale: 337-346, 1997