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The birds of Zhuvintas Nature Reserve Ptitsy zapovednika Zhuvintas

, : The birds of Zhuvintas Nature Reserve Ptitsy zapovednika Zhuvintas. Unknown

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Jin, Tx; Zhu, Hm; Xu, L., 2006: Moisture Movement Characteristics and Their Effect on the Ultrastructure of Cooked Meat during Vacuum Cooling. A study was conducted to investigate cooling characteristics, the variations of moisture content of cooked meat and evaporation rate of moisture and the effect of moisture movement on the interior tissue structure of cooked meats by using a transm...

Virchow, Hans., 1910: Die Wirbelsaule von Ursus americanus nach Form zusammengesetzt. Sitzungsberichte der Gesellschaft Naturforschender Freunde zu Berlin, 10-19

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Zimmermann, J., 1955: Development, histology and water balance of the leaf in relation to the ecology of Vitis. Morphology, histology and rate of development of the leaf were studied in several Vitis spp., with special reference to the water balance. The extremes in the genus are represented by V. rupestris and V. cinerea which respectively develop their th...

Gong, Y. F., 1991: Brief introduction of new vegetable cultivars developed during the seventh 5-year plan (1986-1990). Short descriptions are given of 5 varieties of tomato, 5 of green pepper (Capsicum annuum), 4 of cabbage, 3 of cucumber and one of Chinese cabbage. The tomato Zhong Shu 5 carries resistance genes Tm and Tm2a conditioning high resistance to tobacco...

Vives P., 1987: Rupture of the tendon of achilles. The rupture of the tendon of Achilles occurs occasionally in highly qualified sportsmen. The diagnosis can be delayed because of numerous errors. Both orthopedic and surgical methods are used for therapy. In high-level sportsmen, surgical treatmen...

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Das, S. C.; Mullick, S. G.; Biswas, G., 1996: Isolation and identification of Campylobacters from poultry: biotyping and in vitro antimicrobial sensitivity. Caecal contents from 350 poultry (295 healthy, 55 diseased) were screened for Campylobacter species. 14 (4%) isolates were identified as C. jejuni of which 5 (35.7%) were biotype I and 9 (64.2%) biotype II. All 14 isolates were sensitive to nalidi...