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Malonyl coenzyme A: flavone glycoside malonyl-transferase from illuminated cell suspension cultures of parsley


Malonyl coenzyme A: flavone glycoside malonyl-transferase from illuminated cell suspension cultures of parsley



Febs Letters 28(1): 65-68



ISSN/ISBN: 0014-5793

PMID: 4646876

DOI: 10.1016/0014-5793(72)80678-1


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(PDF emailed within 0-6 h: $19.90)

Accession: 043580466

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Related references

Two flavonoid-specific malonyltransferases from cell suspension cultures of Petroselinum hortense: partial purification and some properties of malonyl-coenzyme A: flavone/flavonol-7-O-glycoside malonyltransferase and malonyl-coenzyme A: flavonol-3-O-glucoside malonyltransferase. Archives of Biochemistry and Biophysics 208(1): 233-241, 1981

Further characterization and regulation of malonyl-coenzyme A: flavonoid glucoside malonyltransferases from parsley cell suspension cultures. Archives of Biochemistry and Biophysics 226(1): 206-217, 1983

Sensitivity of carnitine acyl transferase i ec 2.3.1.7 to malonyl coenzyme a inhibition in isolated rat liver mitochondria is quantitatively related to hepatic malonyl coenzyme a concentration in vivo. Biochemical Journal 206(1): 177-180, 1982

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Evidence that two covalent intermediates, phosphoryl and malonyl enzymes, are formed during malonyl-coenzyme A synthetase catalysis. Journal of Biological Chemistry 261(35): 16295-16297, 1986

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O malonyl transferase and n malonyl transferases from peanut. Plant Physiology 75(Suppl 1): 195, 1984

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