Section 47

EurekaMag Full Text Articles Chapter 46,840


Finn, S.C. 2000: Nutrition issues for women. Advance for Nurse Practitioners 8(11): 46-50; 55
Vazquez, E. 1998: Nutrition know-how. Positively Aware: the Monthly Journal of the Test Positive Aware Network 9(6): 50-52
Chapman, P.; Toma, R.B.; Tuveson, R.V.; Jacob, M. 1997: Nutrition knowledge among adolescent high school female athletes. Adolescence 32(126): 437-446
Worsley, A. 2002: Nutrition knowledge and food consumption: can nutrition knowledge change food behaviour?. Asia Pacific Journal of Clinical Nutrition 11(Suppl 3): S579-S585
Golden, E.; Hatcher, J. 1997: Nutrition knowledge and obesity of adults in community residences. Mental Retardation 35(3): 177-184
Crogan, N.L.; Shultz, J.A.; Massey, L.K. 2001: Nutrition knowledge of nurses in long-term care facilities. Journal of Continuing Education in Nursing 32(4): 171-176
King, A.B. 1996: Nutrition labeling to prevent deficiency, promote health, and avert toxicity. Nutrition 12(5): 382-383
Igbedioh, S.O. 1993: Nutrition labelling of prepackaged food. World Health Forum 14(2): 175-176
Springer, N.S.; Bogue, E.L.; Arnold, M.; Yankou, D.; Oakley, D. 1994: Nutrition locus of control and dietary behaviors of pregnant women. Applied Nursing Research: Anr 7(1): 28-31
Donohue, S.T. 1977: Nutrition looms larger in internal medicine. Bulletin of the American College of Physicians 18(10): 20-22
Wheeler, M.L. 1999: Nutrition management and physical activity as treatments for diabetes. Primary Care 26(4): 857-868
Wong, M.; Apodaca, C.C.; Markenson, M.G.; Yancey, M. 1997: Nutrition management in a pregnant comatose patient. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 12(2): 63-67
Schiller, H.J.; Galvin, M.; Meguid, M.M. 1993: Nutrition management in acute renal failure. Nutrition 9(1): 45-48; Discussion: 48-49
Saitoh, Y.; Fujisawa, T. 2001: Nutrition management in lung surgery. Nihon Rinsho. Japanese Journal of Clinical Medicine 59(Suppl 5): 451-453
Warshaw, H.S. 1993: Nutrition management of diabetes must be individualized. Diabetes Care 16(5): 843-844
Hunter, A.M. 1996: Nutrition management of patients with neoplastic disease of the head and neck treated with radiation therapy. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 11(4): 157-169
Berry, S.M.; Lacy, J. 1993: Nutrition management of the hepatic transplant patient. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 8(1): 36-38
Keller, C. 1999: How to take (and keep) the weight off. Nursing 29(9): Suppl: 12-13
Novozhenov, V.G.; Luft, V.M.; Ruseĭkin, V.M.; Bakulin, I.G. 2002: Nutrition mixes in the complex rehabilitation of young men with constitutional deficit of body weight. Voprosy Pitaniia 71(3): 15-19
Pesquera, K. 1988: Nutrition monitoring in pediatric home care. Caring: National Association for Home Care Magazine 7(6): 32-33
Deleu, S. 1998: Commotion concerning evaluation hog cholera control. Unjust portrayal of veterinarian in media. Tijdschrift Voor Diergeneeskunde 123(4): 134-135
Rustgi, A.K. 2001: Nutrition moves beyond weighty issues. Gastroenterology 120(6): 1319
Strydom, R.A. 1996: Nutrition news from Nkhoma, Malawi, 1995. South African Medical Journal 86(10 Suppl): 1347-1348
Ritskes-Hoitinga, J.; Bollen, P. 1997: Nutrition of (Göttingen) minipigs: facts, assumptions and mysteries. Pharmacology and Toxicology 80(Suppl 2): 5-9
Draper, H.H. 1993: Nutrition of Alaskan Natives. American Journal of Clinical Nutrition 57(5): 698-699
Beresovikova, I.P.; Efendieva, J.B.; Mamleeva, F.R.; Denisova, D.V.; Lebedev, G.B. 1998: Nutrition of Chukotka Native children. International Journal of Circumpolar Health 57(Suppl 1): 194-197
Seppänen, R.; Räsänen, L. 2001: Nutrition of Finnish children and possibilities to influence it via interventions. Duodecim; Laaketieteellinen Aikakauskirja 117(13): 1363-1368
Baturin, A.K. 1994: Nutrition of Russian population, 1989-1993. Voprosy Pitaniia 1994(3): 4-8
Cantani, A. 1999: Nutrition of allergic babies and children. European Review for Medical and Pharmacological Sciences 3(5): 233-234
Donoghue, S.; McKeown, S. 1999: Nutrition of captive reptiles. Veterinary Clinics of North America. Exotic Animal Practice 2(1): 69-91 Vi
Jobin, C.; Duhamel, J.F.; Sesboue, B.; Bureau, F.; Guincestre, J.Y.; Duhamel, A.; de Schrevel, G.; Brouard, J.; Fabre, J. 1993: Nutrition of children and adolescents engaged in high-level sports activities. Pediatrie 48(2): 109-117
Araruna R da, C.; Vendrúscolo, D.M. 2000: Nutrition of children with cleft lip and cleft palate, a bibliographic study. Revista Latino-Americana de Enfermagem 8(2): 99-105
Ploska, J.F. 1999: Nutrition of diabetic patients. Revue de l'Infirmiere 49: 39-43
Van 't Klooster, A.T.; Hallebeek, J.M.; Beynen, A.C. 1999: Nutrition of horses: digestion, energy and protein evaluation and nutritional standards. Tijdschrift Voor Diergeneeskunde 124(13): 401-405
Hallebeek, J.M.; van 't Klooster, A.T.; Beynen, A.C. 1999: Nutrition of horses: ration calculation and assessment. Tijdschrift Voor Diergeneeskunde 124(13): 406-411
Hessov, I.B. 1997: Nutrition of hospitalized patients. Ugeskrift for Laeger 159(44): 6496
Bittar, Z. 1997: Nutrition of infants and children during acute diarrhea. Le Journal Medical Libanais. Lebanese Medical Journal 45(2): 93-96
Gapparov, M.M.; Levachev, M.M. 2001: Nutrition of infants during the 1st year of life: viewpoint of the nutritionist. Voprosy Pitaniia 70(4): 23-27
Casas-Sánchez, R.; Vaillard-Nava, Y.; Re-Araujo, A.D. 1995: Nutrition of juvenile prawn Macrobrachium carcinus (Crustacea: Decapoda) with diets of vegetable and marine residues. Revista de Biologia Tropical 43(1-3): 251-256
Weimann, A.; Plauth, M.; Bischoff, S.C.; Kuse, E.R. 2000: Nutrition of liver transplant patients. Canadian Journal of Gastroenterology 14 Suppl D: 85d-88d
Morgan, J.F. 1970: Nutrition of mouse ascites tumor cells in primary culture. I. Large molecular substances and conditioned media. Journal of the National Cancer Institute 44(3): 623-631
Liu, Y.; Zhou, R.-M.; Zhang, Y.-L.; Wang, D.-Q.; Li, S.-H.; Yang, C.-Y.; Qian, D.; Zhao, Y.-L.; Zhang, H.-W.; Xu, B.-L. 2018: Analysis of polymorphisms in the circumsporozoite protein gene of Plasmodium vivax isolates from Henan Province, China. Malaria Journal 17(1): 103
Yanong, R.P. 1999: Nutrition of ornamental fish. Veterinary Clinics of North America. Exotic Animal Practice 2(1): 19-42 V
Trabacchi, G. 2000: Nutrition of patients. Soins; la Revue de Reference Infirmiere 643: 29
Rogalska-Niedźwiedź, M.; Kuczyński, A.W.; Charzewska, J.; Szczygielski, A. 2000: Nutrition of pregnant women in Lubuski district. Ginekologia Polska 71(8): 684-689
Holtermann, B. 1998: Nutrition of premature infants and of infants with low birth weight with mother's milk or donated human milk. Kinderkrankenschwester: Organ der Sektion Kinderkrankenpflege 17(8): 327-329
Weker, H.; Rudzka-Kańtoch, Z.; Strucińska, M.; Maron, A.; Gozdalik, E.; Marcinkowska, M.; Klemarczyk, W. 2000: Nutrition of preschool age children. General considerations and assessment of child nutrition. Roczniki Panstwowego Zakladu Higieny 51(4): 385-392
Knapka, J.J. 1999: Nutrition of rodents. Veterinary Clinics of North America. Exotic Animal Practice 2(1): 153-167
Lozhkina, V.N.; Pastukhov, V.V. 1997: Nutrition of rural inhbaitants of Western Siberia: unbalanced rations and chronic alimentary hypovitaminosis. Voprosy Pitaniia 5: 22-25
Waslien, C.I.; Stewart, L.K. 1994: Nutrition of the Asian adolescent girl. Asia-Pacific Journal of Public Health 7(1): 31-33
Frémaux, M.P. 1993: Nutrition of the diabetic child. Soins. Gynecologie Obstetrique Puericulture Pediatrie 142: 31-35
Burton, G.J.; Hempstock, J.; Jauniaux, E. 2001: Nutrition of the human fetus during the first trimester--a review. Placenta 22 Suppl A: S70-S77
Anonymous 1998: Nutrition of the school-aged child. SCN news 1998(16): 3-4
Grzegorzewska, A.E.; Chmurak, A.; Dobrowolska-Zachwieja, A. 1996: Nutrition of uremic patients in the course of CAPD treatment. Advances in Peritoneal Dialysis. Conference on Peritoneal Dialysis 12: 293-297
Chang, J. 2000: Nutrition of wheat under wet injury and its regulation. Ying Yong Sheng Tai Xue Bao 11(3): 373-376
Everts, H.; van Beers-Schreurs, H.M.; Vellenga, L. 1999: Nutrition of young piglets in relation to weaning problems. Tijdschrift Voor Diergeneeskunde 124(2): 44-47
Wood, S. 1999: Nutrition on the ward. Nursing Times 95(11): 54-55
Serra-Majem, L.; Ferro-Luzzi, A.; Bellizzi, M.; Salleras, L. 1997: Nutrition policies in Mediterranean Europe. Nutrition Reviews 55(11 Part 2): S42-S57
Sekula, W.; Babinska, K.; Petrova, S. 1997: Nutrition policies in central and eastern Europe. Nutrition Reviews 55(11 Part 2): S58-S73
Norum, K.R.; Holmboe-Ottesen, G. 1998: Nutrition policy formulation and public health implications: the Norwegian experience. Public Health Reviews 26(1): 105-106
Jensen, J. 1996: Nutrition power not an alternative. Step Perspective 8(2): 12-13
Jensen, J. 1995: Nutrition power "upside-down". Step Perspective 7(3): 2-3
Jacobson, B.H.; Sobonya, C.; Ransone, J. 2001: Nutrition practices and knowledge of college varsity athletes: a follow-up. Journal of Strength and Conditioning Research 15(1): 63-68
Castetbon, K.; Attia, A.; Anglaret, X.; N'Dri-Yoman, T.; Sylla-Koko, F.; Malvy, D.; Cotrimo-Ci, F.D. 2000: Nutrition problems experienced by adults infected with the human immunodeficiency virus in Abidjan (Ivory Coast). Sante 10(1): 11-17
Pichard, P.C.; Kyle, U.; Loizeau, U.K. 1993: Nutrition problems in ambulatory geriatrics. Revue Medicale de la Suisse Romande 113(7): 515-522
Badcock, J. 1986: Nutrition problems in the Pacific. Mch News Pac 2(1-2): 14
Tagwireyi, J. 1993: Nutrition program management needs research knowledge and know-how. American Journal of Clinical Nutrition 58(4): 578-9; author reply 580-1
Lorri, W. 1997: Nutrition programmes in Tanzania. Scn News 1997(15): 6
Orihuela-Egoavil, E.F. 1993: Nutrition programs in a rural environment in the Philippines. Social Science and Medicine 37(8): 995-1003
Zeunert, S.; Cerro, N.; Boesch, L.; Duff, M.; Shephard, M.D.; Jureidini, K.F.; Braun, J. 2002: Nutrition project in a remote Australian aboriginal community. Journal of Renal Nutrition: the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation 12(2): 102-106
Guo, G.; Xie, S.; Ye, S.; Zhang, L.; Sun, X.; Li, B.; Zhang, L.; Xue, X. 2016: Analysis of Polymorphisms in the HCMV UL144 Gene in Clinical Isolates from Children with Asymptomatic Infection. Bing du Xue Bao 32(5): 610-618
Anonymous 1998: Nutrition recommendations and principles for people with diabetes mellitus. American Diabetes Association. Journal of the Florida Medical Association 85(2): 25-29
Muls, E. 1998: Nutrition recommendations for the person with diabetes. Clinical Nutrition 17(Suppl 2): 18-25
Johnston, S. 1998: Nutrition related to HIV-AIDS infection. Revista de Enfermeria 21(239-240): 71-78
Coss-Bu, J.A.; Jefferson, L.S.; Levy, M.L.; Walding, D.; David, Y.; Klish, W.J. 1997: Nutrition requirements in patients with toxic epidermal necrolysis. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 12(2): 81-84
Goldberg, J.P.; Hellwig, J.P. 1997: Nutrition research in the media: the challenge facing scientists. Journal of the American College of Nutrition 16(6): 544-550
Eley, S. 1999: Nutrition research using electronic mail. British Journal of Nutrition 81(5): 413-414; Discussion: 414-416
Couzin, J. 2002: Nutrition research. IOM panel weighs in on diet and health. Science 297(5588): 1788-1789
Kovacevich, D.S.; Boney, A.R.; Braunschweig, C.L.; Perez, A.; Stevens, M. 1997: Nutrition risk classification: a reproducible and valid tool for nurses. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 12(1): 20-25
Webber, C.B.; Splett, P.L. 1995: Nutrition risk factors in a home health population. Home Health Care Services Quarterly 15(3): 97-110
Balaji, L.N.; Dustagheer, A. 2000: Nutrition scenario in India--implications for clinical practice. Journal of the Indian Medical Association 98(9): 536-538; 542
Van Binsbergen, J.J.; de Knecht-van Eekelen, A. 1999: Nutrition science and disease in the medical history of the 20th century. Nederlands Tijdschrift Voor Geneeskunde 143(44): 2204-2207
Muzyka, D. 1995: Nutrition screening in the elderly. Continuing Care 14(1): 14-16
Molis, D. 1990: Nutrition screening initiative focuses on malnourished elderly. Provider 16(8): 46-47
Pintell, K.G. 1992: Nutrition screening initiative promotes better dietary care. Provider 18(3): 76
Lyman, B.; Marquardt, P. 1997: Nutrition screening tool development and utilization for home care patients. Home Healthcare Nurse 15(12): 835
Finn, S.C. 1989: Nutrition screening, assessment and support. their crucial role in home care. Caring: National Association for Home Care Magazine 8(7): 16-18; 20-22
Grindel, C.G.; Costello, M.C. 1996: Nutrition screening: an essential assessment parameter. Medsurg Nursing: Official Journal of the Academy of Medical-Surgical Nurses 5(3): 145-154; Quiz: 155-156
Nagel, M.R. 1993: Nutrition screening: identifying patients at risk for malnutrition. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 8(4): 171-175
Meyer, J.W.; Cromley, E.K. 1991: Nutrition service availability: an interaction potential model. Journal of Applied Gerontology: the Official Journal of the Southern Gerontological Society 10(4): 431-443
Smit, P. 1983: Nutrition services and the Hamilton-Wentworth Home Care Program: a current overview. Journal of the Canadian Dietetic Association 44(3): 260-264
Pelican, S.; Batchelor, B.; Belshaw, J.; Osborn, W.; Pearce, J.; Przekurat, C.; Schumacher, P.; Strauss, K. 1994: Nutrition services for alcohol/substance abuse clients. Indian Health Service's tribal survey provides insight. Journal of the American Dietetic Association 94(8): 835-836
Rebovich, E.J.; Mahovich, P.; Blair, K.S. 1990: Nutrition services in home care. Caring: National Association for Home Care Magazine 9(10): 8
Stephens, B. 1991: Nutrition services. the ABCs of good nutrition. Profiles in Healthcare Marketing 42: 66-67
Schultz, G.L. 1993: Nutrition should be preventive medicine for older adults. Pennsylvania Medicine 96(11): 30-31
Krebs-Smith, J. 1987: Nutrition software for home health care professionals. Caring: National Association for Home Care Magazine 6(6): 63-65
Watson, R. 1994: Nutrition standards and the older adult. Journal of Advanced Nursing 20(2): 205-206
Sardar, S.; Kanne, K.; Andersson, Ås. 2018: Analysis of Polymorphisms in the Mediator Complex Subunit 13-like (Med13L) Gene in the Context of Immune Function and Development of Experimental Arthritis. Archivum Immunologiae et Therapiae Experimentalis 66(5): 365-377
Starodubov, V.I.; Onishchenko, G.G.; Cherepov, V.I. 1999: Nutrition state of the population and efforts to improve it by the state sanitary-epidemiological service of the Russian Federation. Voprosy Pitaniia 68(4): 3-9
Antonas, K.N. 1994: Nutrition status and the laboratory. Nutrition 10(1): 88-89
Kumar, S. 1999: Nutrition status of children and women in West Bengal--challenges and opportunities. Indian Journal of Public Health 43(1): 17-20; 25
Pitkänen, O.; Takala, J.; Pöyhönen, M.; Kari, A. 1993: Nutrition status, severity of illness, and thermogenic response to parenteral nutrition. Nutrition 9(5): 411-417
Boland, E.; Savoye, M. 1997: Nutrition strategies for adolescents with insulin-dependent diabetes mellitus. Lippincott's Primary Care Practice 1(3): 270-284
Hasebe, M.; Kobayashi, K. 1998: Nutrition strategies for postoperative infectious complications. Nihon Geka Gakkai Zasshi 99(3): 182-186
Donaldson, J.; Borzatta, M.A.; Matossian, D. 2000: Nutrition strategies in neurotrauma. Critical Care Nursing Clinics of North America 12(4): 465-475
Cohen, J.; Lefor, A.T. 2001: Nutrition support and cancer. Nutrition 17(7-8): 698-699
Heymsfield, S.B. 1997: Nutrition support at the scientific frontier. Jpen. Journal of Parenteral and Enteral Nutrition 21(5): 252-258
Flancbaum, L.; Burge, J.C.; Choban, P.S. 1996: Nutrition support billing practices: results of a nationwide survey and responses from the Health Care Financing Administration. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 11(3): 121-125
Lykins, T.C. 1996: Nutrition support clinical pathways. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 11(1): 16-20
Mehta, P.L.; Alaka, K.J.; Filo, R.S.; Leapman, S.B.; Milgrom, M.L.; Pescovitz, M.D. 1995: Nutrition support following liver transplantation: comparison of jejunal versus parenteral routes. Clinical Transplantation 9(5): 364-369
Shineha, R. 2001: Nutrition support for advanced esophageal cancer patients. Nihon Rinsho. Japanese Journal of Clinical Medicine 59(Suppl 5): 473-476
Morikawa, A. 2002: Nutrition support for diabetic patients with chronic renal failure. Nihon Rinsho. Japanese Journal of Clinical Medicine 60(Suppl 10): 301-305
Bowers, S. 1999: Nutrition support for malnourished, acutely ill adults. Medsurg Nursing: Official Journal of the Academy of Medical-Surgical Nurses 8(3): 145-164; Quiz: 165-166
Babineau, T.J.; Swails Bollinger, W.; Forse, R.A.; Bistrian, B.R. 1998: Nutrition support for patients after cardiopulmonary bypass: required modifications of the TPN solution. Annals of Surgery 228(5): 701-706
Marian, M.J.; Allen, P. 1998: Nutrition support for patients in long-term acute care and subacute care facilities. AACN Clinical Issues 9(3): 427-440
Anding, R. 1996: Nutrition support for the critically ill older patient. Critical Care Nursing Quarterly 19(2): 13-22
Karkeck, J.M. 1993: Nutrition support for the elderly. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 8(5): 211-219
Parrish, C.R.; McCray, S.F. 1999: Nutrition support for the mechanically ventilated patient. Critical Care Nurse 19(1): 91-94
Powell-Tuck, J. 1997: Nutrition support in advanced cancer. Journal of the Royal Society of Medicine 90(11): 591-592
Herrmann, V.M.; Petruska, P.J. 1993: Nutrition support in bone marrow transplant recipients. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 8(1): 19-27
Bloch, A. 2000: Nutrition support in cancer. Seminars in Oncology Nursing 16(2): 122-127
Peltz, G. 2002: Nutrition support in cancer patients: a brief review and suggestion for standard indications criteria. Nutrition Journal 1: 1
Klein, S.; Kinney, J.; Jeejeebhoy, K.; Alpers, D.; Hellerstein, M.; Murray, M.; Twomey, P. 1997: Nutrition support in clinical practice: review of published data and recommendations for future research directions. National Institutes of Health, American Society for Parenteral and Enteral Nutrition, and American Society for Clinical Nutrition. Jpen. Journal of Parenteral and Enteral Nutrition 21(3): 133-156
Barton, R.G. 1994: Nutrition support in critical illness. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 9(4): 127-139
McMahon, M.M.; Rizza, R.A. 1996: Nutrition support in hospitalized patients with diabetes mellitus. Mayo Clinic Proceedings 71(6): 587-594
Dahn, M.S. 1994: Nutrition support in organ failure. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 9(1): 1-2
Eberhardie, C. 2002: Nutrition support in palliative care. Nursing Standard: 17(2): 47-52; Quiz: 54-55
Klein, S.; Koretz, R.L. 1994: Nutrition support in patients with cancer: what do the data really show?. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 9(3): 91-100
Campbell, I.T. 1998: Nutrition support in patients with multiple organ failure. Current Opinion in Clinical Nutrition and Metabolic Care 1(2): 211-216
Andris, D.A.; Krzywda, E.A. 1994: Nutrition support in specific diseases: back to basics. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 9(1): 28-32
Heyland, D.K.; Schroter-Noppe, D.; Drover, J.W.; Jain, M.; Keefe, L.; Dhaliwal, R.; Day, A. 2003: Nutrition support in the critical care setting: current practice in canadian ICUs--opportunities for improvement?. Jpen. Journal of Parenteral and Enteral Nutrition 27(1): 74-83
Case, K.O.; Cuddy, P.G.; Dooling McGurk, E.P. 2000: Nutrition support in the critically ill patient. Critical Care Nursing Quarterly 22(4): 75-89
Marino, P.L.; Finnegan, M.J. 1996: Nutrition support is not beneficial and can be harmful in critically ill patients. Critical Care Clinics 12(3): 667-676
Isaac, R.M. 1988: Nutrition support makes more than sense/cents. Journal of the Canadian Dietetic Association 49(2): 89-91
Ford, E.G. 1996: Nutrition support of pediatric patients. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 11(5): 183-191
Monk, S. 2001: Nutrition support on ITU--is it worth it?. Nutrition 17(2): 168-169
Strausburg, K.M. 1995: Nutrition support pharmacist board certification process. Hospital Pharmacy 30(3): 192-6 199-200 207
Meade, V. 1993: Nutrition support pharmacist helps physician practice. American Pharmacy 33(10): 45-47
Wesley, J.R. 1995: Nutrition support teams: past, present, and future. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 10(6): 219-228
Chernoff, R. 1993: Nutrition support through the life cycle. Nutrition in Clinical Practice: Official Publication of the American Society for Parenteral and Enteral Nutrition 8(5): 197-198
Barrocas, A.; Craig, L.D.; Foltz, M.B. 1994: Nutrition support, supplementation, and replacement. Primary Care 21(1): 149-173
Fincham, R. 1997: Nutrition surveillance and intervention, South Africa. Scn News 15: 8
Cupisti, A.; D'Alessandro, C.; Castrogiovanni, S.; Barale, A.; Morelli, E. 2000: Nutrition survey in elite rhythmic gymnasts. Journal of Sports Medicine and Physical Fitness 40(4): 350-355
Gorgojo, L.; Guallar, E.; Martín-Moreno, J.M.; López-Nomdedeu, C.; Vázquez, C.; Martí-Henneberg, C.; Serrano-Ríos, M. 1999: Nutrition surveys of Spanish school-age children: analysis of the period 1984-1994. Medicina Clinica 112(10): 368-374
Marcason, W. 2002: Nutrition therapy and eating disorders: what is the correct calorie level for clients with anorexia?. Journal of the American Dietetic Association 102(5): 644
Kondrup, J.; Beck, A.M.; Hansen, B.S.; Hartvig, C.; Ipsen, B.; Ronneby, H.; Stilling, B. 1996: Nutrition therapy in 542 hospitalized patients. Ugeskrift for Laeger 158(7): 893-897
Uauy, R. 1999: Nutrition throughout the life cycle. European Journal of Clinical Nutrition 53 Suppl. 3: S8
Dombrow, C. 2002: Nutrition tools for patients: helping patients making healthful choices!. Canadian Journal of Cardiology 18(3): 241-242
Cadman, L.; Findlay, A. 1997: Nutrition training in primary care. British Journal of General Practice: the Journal of the Royal College of General Practitioners 47(421): 525
Drewnowski, A. 2000: Nutrition transition and global dietary trends. Nutrition 16(7-8): 486-487
Jackson, R. 1995: Home care: a new paradigm for nutrition services. Hospital Food and Nutrition Focus 11(9): 3
Jeejeebhoy, K.N. 1999: Nutrition versus drug therapy. Nestle Nutrition Workshop Series. Clinical and Performance Programme 2: 139-149; Discussion: 149-154
Hirsch, B.Z. 1996: Nutrition via gastrostomy tube in children with cancer. Journal of Pediatrics 128(1): 164
Bark, T.; Holm, T.; Persson, B. 1993: Nutrition via gastrostomy. Low frequency of complications with PEG. Lakartidningen 90(14): 1381-1382
De Villermay, D. 1997: Nutrition without risk, the major stake of the third millenium. Revue de l'Infirmiere 32: 52-57
Young, V.R.; Caggiula, A. 1993: Nutrition workshop. American Journal of Kidney Diseases: the Official Journal of the National Kidney Foundation 21(1): 118-119
Geleskie, P. 1997: Nutrition workup: don't forget to measure triglycerides, BMI. Geriatrics 52(4): 20; Author Reply 20 25
Kiy, A.M. 1997: Nutrition wound healing. a bio-psychosocial perspective. Nursing Clinics of North America 32(4): 849-862
Abe, J.; Umetsu, R.; Uranishi, H.; Suzuki, H.; Nishibata, Y.; Kato, Y.; Ueda, N.; Sasaoka, S.; Hatahira, H.; Motooka, Y.; Masuta, M.; Nakamura, M. 2017: Analysis of polypharmacy effects in older patients using Japanese Adverse Drug Event Report database. Plos one 12(12): E0190102
Lamberg-Allardt, C.; Suominen, H. 1996: Nutrition, Life style and skeleton. Duodecim; Laaketieteellinen Aikakauskirja 112(22): 2095-2105
Rey, J.; Bresson, J.L.; Abadie, V. 1994: Nutrition, a model of interaction between genetic and environmental factors. Archives de Pediatrie: Organe Officiel de la Societe Francaise de Pediatrie 1(1): 5-10
Kalhoff, H.; Manz, F. 2001: Nutrition, acid-base status and growth in early childhood. European Journal of Nutrition 40(5): 221-230
Iván, L. 1998: Nutrition, aging, old age. Orvosi Hetilap 139(49): 2951-2956
Rubin, W. 1999: Nutrition, biochemistry, and tinnitus. International Tinnitus Journal 5(2): 144-145
Dreosti, I.E. 1998: Nutrition, cancer, and aging. Annals of the new York Academy of Sciences 854: 371-377
Berg, A. 1973: Nutrition, development, and population growth. Population Bulletin 29(1): 3-37
Rugg-Gunn, A.J. 1993: Nutrition, diet and dental public health. Community Dental Health 10(Suppl 2): 47-56
Rugg-Gunn, A.J. 2001: Nutrition, diet and oral health. Journal of the Royal College of Surgeons of Edinburgh 46(6): 320-328
Meinz, D.L. 2001: Nutrition, diet, and dentistry today. Hawaii Dental Journal 32(1): 15
Landmark, K.; Reikvam, A. 2000: Nutrition, dietary supplementation and coronary heart disease. Tidsskrift for den Norske Laegeforening: Tidsskrift for Praktisk Medicin Ny Raekke 120(22): 2648-2653
Dhesi, A.S.; Dhariwal, M.S. 1982: Nutrition, education and fertility behaviour: rural Amritsar. Margin 14(2): 73-83
Michener, J.L. 1997: Nutrition, education, and family physicians. Archives of Family Medicine 6(2): 146-147
Smith, D.; Nicolson, M. 1995: Nutrition, education, ignorance and income: a twentieth-century debate. Clio Medica 32: 288-318
Lane, H.W.; Gretebeck, R.J.; Smith, S.M.; Lane, H.W. 1998: Nutrition, endocrinology, and body composition during space flight. Nutrition Research 18(11): 1923-1934
Frühbeck, G.; Sopena, M.; Martínez, J.A.; Salvador, J. 1997: Nutrition, energy balance, and obesity. Revista de Medicina de la Universidad de Navarra 41(3): 185-192
McElhaney, J.E. 2002: Nutrition, exercise, and influenza vaccination. Journals of Gerontology. Series a Biological Sciences and Medical Sciences 57(9): M555-M556
Reilly, K. 2000: Nutrition, exercise, work, and sex in pregnancy. Primary Care 27(1): 105-115
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