+ Site Statistics
+ Search Articles
+ PDF Full Text Service
How our service works
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ Translate
+ Recently Requested

Phenolic acids and depsides from some species of the Erodium genera



Phenolic acids and depsides from some species of the Erodium genera



Zeitschrift für Naturforschung. C Journal of Biosciences 56(11-12): 943-950



Six natural polyphenolic compounds, brevifolin carboxylic acid, brevifolin, ellagic acid, methyl gallate, gallic acid and protocatechuic acid have been isolated from the methanol extract of the whole plant of Erodium cicutarium (L.) L.'Hérit. (Geraniaceae). Structures were determined by conventional methods of analysis and confirmed by MS and NMR spectral analysis. The distribution of these compounds in the other species of the Erodium genera (E. botrys, E. chium, E. ciconium, E. cicutarium, E. glutinosum subsp. dunense, E. gruinum, E. manescavi, E. pelargoniiflorum, E. petraeum) were examined by HPLC with a RP-18 column, and MGD-TLC methods on unmodified silica gel and silica gel chemically modified with polar and nonpolar groups (HPTLC-Si 60 LiChrospher, HPTLC-NH2, HPTLC-DIOL, HPTLC RP-18W).

Please choose payment method:






(PDF emailed within 1 workday: $29.90)

Accession: 046973251

Download citation: RISBibTeXText

PMID: 11837680


Related references

Phenolic acids and depsides from some species of the Erodium genera. Zeitschrift fur Naturforschung Section C, Biosciences 56(11/12): 943-950, 2001

Phenolic acids in Fructus Xanthii and determination of contents of total phenolic acids in different species and populations of Xanthium in China. Zhong Xi Yi Jie he Xue Bao 4(2): 194-198, 2006

Erodium brachycarpum new record godr. thell. little known mediterranean species of the erodium botrys cav. bertol. evolutive series geraniaceae. Candollea 42(1): 417-426, 1987

4-O-methylolivetoric and loxodellic acids: new depsides from new species of brown Parmeliae. Bryologist ng 79 (1) 42-46, 1976

Chemical composition, antimicrobial and antioxidant activities data of three plants from Tunisia region: Erodium glaucophyllum, Erodium hirtum and Erodium guttatum. Data in Brief 19: 2352-2355, 2018

A preliminary study on the phenolic glucosides and phenolic acids from the bark of several species of poplar. Chemistry and Industry of Forest Products 5(2): 1-8, 1985

Phenolic acids and phenolic aldehydes of wood of some species of Abies and Picea. Khimiia drevesiny: (1) 100-102, 1978

Phenolic acids and phenolic aldehydes of the wood of some species of Picea and Abies. Khimiya Drevesiny (1): 100-102, 1978

On phenolic acids of vegetables. I. Hydroxycinnamic acids and hydroxybenzoic acids of brassica-species and leaves of other cruciferae. Zeitschrift für Lebensmittel-Untersuchung und -Forschung 159(3): 139-148, 1975

Phenolic acids and phenolic glycosides of Gaultheria species. Phytochemistry 5(4): 677-681, 1966

Phenolic acids and phenolic glycosides of Gaultherla species. Phyto Chemtstot 5(4): 677-681, 1966

Assay of phenolic compounds from four species of ber (Ziziphus mauritiana L.) fruits: comparison of three base hydrolysis procedure for quantification of total phenolic acids. Food Chemistry 139(1-4): 496-502, 2013

Methodology for identification of phenolic acids in complex phenolic mixtures by high-resolution two-dimensional nuclear magnetic resonance. Application to methanolic extracts of two oregano species. Journal of Agricultural and Food Chemistry 46(10): 4185-4192, 1998

Identification of phenolic acids, molecular weight determinations of fulvic acids, and quantitative measurements of phenolic and fulvic acids by HPLC from forest and moss humus. Proceedings of the 1981 International Peat Symposium: 117-155, 1981

Chemotaxonomy of the polyphenols of the Apocynaceae. The flavonoids and phenolic acids of some Echinoideae belonging to the genera Baissea, Echitella, Nerium and Strophanthus. Plantes Medicinales et Phytotherapie 6(3): 210-215, 1972