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Section 49

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References:

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Amuchastegui, A.L.; Arias, C.A. 1952: Dietetic therapy of deficiency anemias. Revista Medica de Cordoba 40(12): 365-372
Bertram, F. 1952: Dietetic therapy of diabetes mellitus. Deutsches Medizinisches Journal 3(7-8): 162-164
Patushinskaia, R.A. 1951: Dietetic therapy of dysentery in infants and children. Fel'dsher i Akusherka 6: 46-50
Strangway, A.K. 1953: Dietetic therapy of edema in a mission school for boys in Africa. Anais do Instituto de Medicina Tropical 10(3 Part 2): 1191-1197
Wenger, R. 1960: Dietetic therapy of heart and circulatory diseases. Verhandlungen der Deutschen Gesellschaft für Kreislaufforschung 26: 153-176
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Gloor-Meyer, W. 1952: Dietetic treatment of chronic azotemic nephritis. Medecine et Hygiene 10(214): 110
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Francois, R.; Jarlot, B.; Ruiton-Ugliengo, H.; Ruiton-Ugliengo, A. 1964: Dietetics and the Treatment of Hepatic Glycogenosis. La Semaine des Hopitaux: Organe Fonde Par l'Association d'Enseignement Medical des Hopitaux de Paris 40: 1049-1053
Derot, M.; Uzan, M. 1964: Dietetics and Thermal Cures. Le Diabete 12: 139-141
Soliani, F. 1964: Dietetics and Urology. Panminerva Medica 6: 277-285
Cohen, M. 1963: Dietetics during Diseases of the small Intestine in Adults. L' Alimentation et la Vie 51: 192-198
Isaksson, B. 1965: Dietetics in Ambulant Practice. Lakartidningen 62: 106-111
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Nordlander, E. 1959: Diethylstilboestrol in mumps orchitis. Acta Obstetricia et Gynecologica Scandinavica 38: 586-598
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Anonymous 1952: Diethylthiophosphate, paranitrophenyl and all thiophosphoric esters (sale and use in agricultural insecticides. Archives des Maladies Professionnelles de Medecine du Travail et de Securite Sociale 13(5): 529-531
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Beckman, M. 2001: Dieting dwarves live it up. Science of Aging Knowledge Environment: Sage Ke 8: Nf4
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Anonymous 2005: Dieting with a French accent. It's not true that French women don't get fat, but the best-selling diet book is fun and, who knows, may help some people lose a few pounds. Harvard Health Letter 30(7): 6
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Anonymous 2004: Dieting-made-easier: eat more...Yes, more of certain foods, more often, from a wider menu. Heart Advisor 7(1): 3
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Zink, L.A. 1955: Dietitian has two rôles: executive and staff member. Modern Hospital 85(1): 110-116
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Sister Gertrude Of Providence 1952: Dietitian-patient relationship. Hospital Progress 33(5): 98; Passim
Benedict, J.M.; Wong, M. 1961: Dietitians. Canadian Hospital 38: 52
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Frilli, P.; Florioli, G. 1963: Dietology and Thalassotherapy. Clinica Europea 12: 409-414
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Savilahti, M. 1956: Dietotherapy. Suomen Laakarilehti. Finlands Lakartidning 11(12): 601-612
Gabovich, R.D.; Maistruk, P.N. 1964: Dietotherapy and Dietoprophylaxis in the Fluorine Industry. Federation Proceedings. Translation Supplement; Selected Translations from Medical-Related Science 23: 450-452
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Levine, R. 1953: Dietotherapy in gout. Journal of the American Dietetic Association 29(5): 441-442
Menshikov, F.K.; Plotnikova, S.S. 1959: Dietotherapy of certain types of anemia. Problemy Gematologii i Perelivaniia Krovi 4(7): 38-41
Siedek, H. 1952: Dietotherapy of constipation. Der Praktische Arzt 6(56): 7-11
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Broch, O.J. 1951: Dietotherapy of heart and kidney diseases. Tidsskrift for den Norske Laegeforening: Tidsskrift for Praktisk Medicin Ny Raekke 71(22): 730-733
Dorokhova, E.I.; Nikitin, V.P. 1960: Dietotherapy of hypertension. Klinicheskaia Meditsina 38: 34-38
Levitskii, L.M.; Makarychev, A.I.; Roshchina, L.F. 1959: Dietotherapy of obesity and its relation to cortical dynamics. Voprosy Pitaniia 18(2): 11-19
Chekhonina, I.G.; Gapparov, M.M.; Shakhovskaia, A.K. 2006: Dietotherapy of the chronic pancreatitis. Voprosy Pitaniia 75(6): 12-17
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Goldstein, N.; Varez, D. 2005: Dietrich Varez, our cover artist, the art and the man. Hawaii Medical Journal 64(12): 292-294
Lindbloom, E.J.; Dietrich, A. 2005: Dietrich receives Curtis G. Hames Research Award, call for new model papers. Annals of family medicine 3(4): 373-375
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Fischer, A.R. 1958: Diets and appetite depressants in obese cardiacs. Hippokrates 29(24): 800-802
Roguski, J. 1963: Diets in Acute Renal Insufficiency. Polskie Archiwum Medycyny Wewnetrznej 33: 697-701
Beau, G. 1964: Diets in Company Restaurants. L' Alimentation et la Vie 52: 195-198
Dinning, J.S. 1963: Diets of Men with high and low Blood Cholesterol Levels. Nutrition Reviews 21: 294-295
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Abe, T. 1963: Diets and diseases of nutrition and metabolism, with special reference to proteins and amino acids. Japanese Journal of Medical Science and Biology 49: 535-542
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Faro Neto, R.; Finatti, A.A.; Schneiderman, B. 1962: Diets and low-density lipoproteins. Arquivos Brasileiros de Cardiologia 15: 73-78
Kermorgant, Y. 1950: Diets and obesity. Journal des Praticiens; Revue Generale de Clinique et de Therapeutique 64(11): 127-128
Campos, M.P.; Oliveira, D. 1953: Diets and the protection of teeth; nutritional importance of flour. Jornal do Medico 21(519): 54-55
Greco, A.V.; Sensi, S.; Magaro, M.; Maggi, V. 1962: Diets deficient in essential unsaturated fatty acids. I. Hepatic protein synthesis from glycine-1-C-14 and from leucine-1-C-14. Bollettino della Societa Italiana di Biologia Sperimentale 38: 587-589
Greco, A.V.; Magaro, M.; Sensi, S.; Maggi, V. 1962: Diets deficient in essential unsaturated fatty acids. II. Tissue oxygen consumption. Bollettino della Societa Italiana di Biologia Sperimentale 38: 589-591
Kulkarni, K. 2006: Diets do not fail: the success of medical nutrition therapy in patients with diabetes. Endocrine Practice: Official Journal of the American College of Endocrinology and the American Association of Clinical Endocrinologists 12(Suppl 1): 121-123
Pool-Zobel, B.; Cherbut, C. 2003: Diets enriched with cereal brans or inulin modulate protein kinase C activity and isozyme expression in rat colonic mucosa. British Journal of Nutrition 89(2): 283-4; Discussion 285-6
Guilleman, P. 1959: Diets for chronic nephritis. La Revue du Praticien 9(2): 177-178 Passim
Kochankov, D.; Kochankova, B. 1960: Diets for hypertensive patients in the sanatorium Bankia. Nauchni Trudove Na Visshiia Meditsinski Institut Sofiia 39(3): 189-196
Sandweiss, D.J.; Sugarman, M.H.; Beecher, A.; Husbands, J.; Mann, M.E. 1961: Diets for patients with peptic ulcer with attention to saturated and polyunsaturated fatty acids. Bulletin - Sinai Hospital of Detroit 9: 188-202
Skopkova, M.M.; Varova, M. 1951: Diets for pregnant women. Vyziva Lidu 6(5): 117-119
Devecerski, M. 1959: Diets for renal patients. Medicinski Glasnik 13: 467-470
Pecker, J. 1958: Diets for seriously ill patients; evaluation and administration. La Presse Medicale 66(38): 853-856
Maia, N.L.; Vaz, O. 1952: Diets for subtotal gastrectomized patients. Folha Medica 33(5): 35-39
Demole, M. 1951: Diets for the edentulous. Schweizerische Monatsschrift für Zahnheilkunde 61(6): 616-624
Derot, M. 1963: Diets for the patient with uncomplicated diabetes. Gazette Medicale de France 70: 1431-1440
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Heimann, H. 1957: Diets in common colds. Hno 6(3): 85-86
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Rovensky, J. 1954: Diets in eczema in children based on studies on protein and fat metabolism. Lekarske Listy 9(5-6): 128-132
Freeman, M.J. 1959: Diets in gastroenteritis in infants and young children. Proceedings of the Staff Meetings. Mayo Clinic 34: 527-529
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Dobersky, P. 1951: Diets in the Soviet Union. Sbornik Pro Pathofysiologii Traveni a Vyzivy; Gastroenterologia Bohema 5(5): 214-219
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Thiers, H.; Colomb, D.; Fayolle, J. 1957: Diets in the treatment of various chronic dermatoses in adults. L' Alimentation et la Vie 45(7-9): 185-192
Avanesov, G.A. 1957: Diets in the works of Avicenna. Klinicheskaia Meditsina 35(1): 121-124
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Serane, J. 1954: Diets of protein restriction in chronic azotemia. Vie Medicale 35(8): 785-787
Alberti, G. 1951: Diets of tuberculotics in the last five years. Lotta Contro la Tubercolosi 21(11-12): 601-604
Lestradet, H.; Grenet, P. 1961: Diets or normal nutrition?. Gazette Medicale de France 68: 297-305
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Brown, H.B.; Gren, J.G. 1962: Diets suitable for reduction of serum cholesterol levels. the Cleveland Clinic Dietary Research Project. Cleveland Clinic Quarterly 29: 101-106
Perdue, G.W.; Engelhardt, H.T.; Coronado, M. 1959: Diets to control diabetes mellitus: effect of modification to meet dietary habits of indigent Anglo-, Negro-, and Latin-American patients. Texas State Journal of Medicine 55(4): 283-286
Dean, D.J.; Duell, C. 1963: Diets without green food for guinea pigs. Laboratory Animal Care 1: 191-196
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Anagnostopoulos, G.; Foley, S.; Ragunath, K. 2005: Dieulafoy lesion in the duodenum. New Zealand Medical Journal 118(1225): U1730
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Chaer, R.A.; Helton, W.S. 2003: Dieulafoy's disease. Journal of the American College of Surgeons 196(2): 290-296
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