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List of PDF Full Texts available from EurekaMag Chapter 52597

Chapter 52597 contains a list of PDF Full Texts available from EurekaMag.

Barnard, N.D.; Bush, A.I.; Ceccarelli, A.; Cooper, J.; de Jager, C.A.; Erickson, K.I.; Fraser, G.; Kesler, S.; Levin, S.M.; Lucey, B.; Morris, M.Clare.; Squitti, R., 2015:
Dietary and lifestyle guidelines for the prevention of Alzheimer's disease

Musaiger, A.O.; Bader, Z.; Al-Roomi, K.; D'Souza, R., 2011:
Dietary and lifestyle habits amongst adolescents in Bahrain

Osei-Assibey, G.; Kyrou, I.; Adi, Y.; Kumar, S.; Matyka, K., 2011:
Dietary and lifestyle interventions for weight management in adults from minority ethnic/non-White groups: a systematic review

Sandler, R.S., 2010:
Dietary and lifestyle measures to lower colorectal cancer risk

Yang, R.C.; Mills, P.K., 2008:
Dietary and lifestyle practices of Hmong in California

Jiménez-Pavón, D.; Sesé, M.A.; Huybrechts, I.; Cuenca-García, M.; Palacios, G.; Ruiz, J.R.; Breidenassel, C.; Leclercq, C.; Beghin, L.; Plada, M.; Manios, Y.; Androutsos, O.; Dallongeville, J.; Kafatos, A.; Widhalm, K.; Molnar, Dénes.; Moreno, L.A., 2013:
Dietary and lifestyle quality indices with/without physical activity and markers of insulin resistance in European adolescents: the HELENA study

Nidhi, B.; Mamatha, B.Sheshappa.; Padmaprabhu, C.Anantharajiah.; Pallavi, P.; Vallikannan, B., 2014:
Dietary and lifestyle risk factors associated with age-related macular degeneration: a hospital based study

Bolormaa, N.; Narantuya, L.; De Courten, M.; Enkhtuya, P.; Tsegmed, S., 2009:
Dietary and lifestyle risk factors for noncommunicable disease among the Mongolian population

Hebestreit, A.; Ahrens, W., 2012:
Dietary and lifestyle-induced diseases in children. Design, examination modules and study population of the baseline survey of the German IDEFICS cohort

Selter, J.H.; Turner, Z.; Doerrer, S.C.; Kossoff, E.H., 2015:
Dietary and medication adjustments to improve seizure control in patients treated with the ketogenic diet

Mihaylova, M.M.; Sabatini, D.M.; Yilmaz, Ömer.H., 2014:
Dietary and metabolic control of stem cell function in physiology and cancer

Herbst, C.A.; Menon, K.C.; Ferguson, E.L.; Thomson, C.D.; Bailey, K.; Gray, A.R.; Zodpey, S.; Saraf, A.; Das, P.Kumar.; Skeaff, S.A., 2015:
Dietary and non-dietary factors associated with serum zinc in Indian women

Derosa, G.; Limas, C.Preciado.; Macías, P.Ceballos.; Estrella, A.; Maffioli, P., 2014:
Dietary and nutraceutical approach to type 2 diabetes

Lomer, M.C.E., 2012:
Dietary and nutritional considerations for inflammatory bowel disease

Merli, M.; Riggio, O., 2008:
Dietary and nutritional indications in hepatic encephalopathy

Xue, C-yong.; Wu, J., 2010:
Dietary and nutritional interventions for metabolic syndrome

Kurtak, K.A., 2014:
Dietary and nutritional manipulation of the nuclear transcription factors peroxisome proliferator-activated receptor and sterol regulatory element-binding proteins as a tool for reversing the primary diseases of premature death and delaying aging

Epstein, J.B.; Huhmann, M.B., 2012:
Dietary and nutritional needs of patients after therapy for head and neck cancer

Epstein, J.B.; Huhmann, M.B., 2012:
Dietary and nutritional needs of patients undergoing therapy for head and neck cancer

Hurt, E.A.; Arnold, L.Eugene.; Lofthouse, N., 2012:
Dietary and nutritional treatments for attention-deficit/hyperactivity disorder: current research support and recommendations for practitioners

Burkland, C.E., 1949:
Dietary and occupational considerations in the treatment of urogenital disorders

Anttonen, V.; Kemppainen, A.; Niinimaa, A.; Pesonen, P.; Tjäderhane, L.; Jaana, L., 2016:
Dietary and oral hygiene habits of active athletes and adolescents attending ordinary junior high schools

Anttonen, V.; Seppä, L.; Niinimaa, A.; Hausen, H., 2011:
Dietary and oral hygiene intervention in secondary school pupils

Lim, H.Mian.; Chee, H.; Kandiah, M.; Shamsuddin, K.; Jamaluddin, J.; Nordin, N.; Shuib, R., 2003:
Dietary and other factors associated with overweight among women workers in two electronics factories in selangor

Lazarou, C.; Panagiotakos, D.B.; Kouta, C.; Matalas, A-Leda., 2009:
Dietary and other lifestyle characteristics of Cypriot school children: results from the nationwide CYKIDS study

Ning, Y.; Wang, G-Liang., 2018:
Breeding plant broad-spectrum resistance without yield penalties

Bover, J.; Andrés, E.; Lloret, M.J.; Aguilar, A.; Ballarín, J., 2009:
Dietary and pharmacological control of calcium and phosphate metabolism in dialysis patients

Ketteler, M.; Biggar, P.H., 2009:
Dietary and pharmacological control of calcium and phosphate metabolism in predialysis stages of chronic kidney disease

Elamin, E., 2012:
Dietary and pharmacological management of severe catabolic conditions

Adema, A.Y.; de Borst, M.H.; Ter Wee, P.M.; Vervloet, M.G.; Hoenderop, J.H.; Bindels, R.; Navis, G.J.; de Borst, M.H.; Hillebrands, J.L.; ter Wee, P.M.; Vervloet, M.G., 2014:
Dietary and pharmacological modification of fibroblast growth factor-23 in chronic kidney disease

Klempel, M.C.; Bhutani, S.; Fitzgibbon, M.; Freels, S.; Varady, K.A., 2010:
Dietary and physical activity adaptations to alternate day modified fasting: implications for optimal weight loss

Zapata, L.B.; Bryant, C.A.; McDermott, R.J.; Hefelfinger, J.A., 2008:
Dietary and physical activity behaviors of middle school youth: the youth physical activity and nutrition survey

Lioret, S.; Touvier, M.; Lafay, L.; Volatier, J-Luc.; Maire, B., 2007:
Dietary and physical activity patterns in French children are related to overweight and socioeconomic status

Spruyt, K.; Sans Capdevila, O.; Serpero, L.D.; Kheirandish-Gozal, L.; Gozal, D., 2010:
Dietary and physical activity patterns in children with obstructive sleep apnea

Snethen, J.A.; Broome, M.E.; Kelber, S.; Leicht, S.; Joachim, J.; Goretzke, M., 2008:
Dietary and physical activity patterns: examining fathers' perspectives

Perez-Rodriguez, M.; Melendez, G.; Nieto, C.; Aranda, M.; Pfeffer, F., 2012:
Dietary and physical activity/inactivity factors associated with obesity in school-aged children

Panickar, K.S.; Jang, S., 2014:
Dietary and plant polyphenols exert neuroprotective effects and improve cognitive function in cerebral ischemia

Kent, S.; Weinberg, E.D.; Stuart-Macadam, P., 1990:
Dietary and prophylactic iron supplements : Helpful or harmful?

Datta, M.; Taylor, M.L.; Frizzell, B., 2014:
Dietary and serum lycopene levels in prostate cancer patients undergoing intensity-modulated radiation therapy

Lee, D.A.; Yoo, S.; Pak, T.; Salvatierra, J.; Velarde, E.; Aja, S.; Blackshaw, S., 2014:
Dietary and sex-specific factors regulate hypothalamic neurogenesis in young adult mice

Jarosz, Mław.; Rychlik, E.; Siuba, M.; Respondek, W.; Ryzko-Skiba, Młgorzata.; Sajór, I.; Gugała, S.; Błazejczyk, T.; Ciok, J., 2009:
Dietary and socio-economic factors in relation to Helicobacter pylori re-infection

Moore, A.B.; Shannon, J.; Chen, C.; Lampe, J.W.; Ray, R.M.; Lewis, S.K.; Lin, M.; Stalsberg, H.; Thomas, D.B., 2009:
Dietary and stored iron as predictors of breast cancer risk: A nested case-control study in Shanghai

Ng, T.Pin.; Niti, M.; Yap, K.Bee.; Tan, W.Cheng., 2015:
Dietary and supplemental antioxidant and anti-inflammatory nutrient intakes and pulmonary function

Xiao, Q.; Murphy, R.A.; Houston, D.K.; Harris, T.B.; Chow, W-Ho.; Park, Y., 2013:
Dietary and supplemental calcium intake and cardiovascular disease mortality: the National Institutes of Health-AARP diet and health study

Chan, R.; Leung, J.; Woo, J., 2013:
Dietary and supplemental calcium intake and mortality

Theuwissen, E.; Badmaev, V.; Vermeer, C., 2013:
Dietary and supplemental calcium intake and mortality

Atkinson, W.; Slow, S.; Elmslie, J.; Lever, M.; Chambers, S.T.; George, P.M., 2010:
Dietary and supplementary betaine: effects on betaine and homocysteine concentrations in males

Thornalley, P.J.; Rabbani, N., 2012:
Dietary and synthetic activators of the antistress gene response in treatment of renal disease

Skinner, M.L.; Simpson, J.A.Randall.; Buchholz, A.C., 2012:
Dietary and total calcium intakes are associated with lower percentage total body and truncal fat in young, healthy adults

Wentz, L.; Liu, P-Yang.; Ilich, J.Z.; Haymes, E.M., 2016:
Dietary and training predictors of stress fractures in female runners

Stamler, J.; Brown, I.J.; Yap, I.K.S.; Chan, Q.; Wijeyesekera, A.; Garcia-Perez, I.; Chadeau-Hyam, M.; Ebbels, T.M.D.; De Iorio, M.; Posma, J.; Daviglus, M.L.; Carnethon, M.; Holmes, E.; Nicholson, J.K.; Elliott, P., 2014:
Dietary and urinary metabonomic factors possibly accounting for higher blood pressure of black compared with white Americans: results of International Collaborative Study on macro-/micronutrients and blood pressure

Khosla, S.K.; Baumhauer, J.F., 2008:
Dietary and viscosupplementation in ankle arthritis

Hrenchuk, L.E.; Blanchfield, P.J.; Paterson, M.J.; Hintelmann, H.H., 2012:
Dietary and waterborne mercury accumulation by yellow perch: a field experiment

Arcan, C.; Larson, N.; Bauer, K.; Berge, J.; Story, M.; Neumark-Sztainer, D., 2014:
Dietary and weight-related behaviors and body mass index among Hispanic, Hmong, Somali, and white adolescents

Herrera-Meza, M.S.; Mendoza-López, M.R.; García-Barradas, O.; Sanchez-Otero, M.G.; Silva-Hernández, E.R.; Angulo, J.O.; Oliart-Ros, R.M., 2014:
Dietary anhydrous milk fat naturally enriched with conjugated linoleic acid and vaccenic acid modify cardiovascular risk biomarkers in spontaneously hypertensive rats

Takahashi, A.; Okazaki, Y.; Nakamoto, A.; Watanabe, S.; Sakaguchi, H.; Tagashira, Y.; Kagii, A.; Nakagawara, S.; Higuchi, O.; Suzuki, T.; Chiji, H., 2014:
Dietary anthocyanin-rich Haskap phytochemicals inhibit postprandial hyperlipidemia and hyperglycemia in rats

Valenti, L.; Riso, P.; Mazzocchi, A.; Porrini, M.; Fargion, S.; Agostoni, C., 2014:
Dietary anthocyanins as nutritional therapy for nonalcoholic fatty liver disease

Si, H.; Liu, D., 2014:
Dietary antiaging phytochemicals and mechanisms associated with prolonged survival

Langhendries, J.P., 2010:
Dietary antigen tolerance in the early stage

Severance, E.G.; Lin, J.; Sampson, H.A.; Gimenez, G.; Dickerson, F.B.; Halling, M.; Gressitt, K.; Haile, L.; Stallings, C.R.; Origoni, A.E.; Dupont, D.; Yolken, R.H., 2011:
Dietary antigens, epitope recognition, and immune complex formation in recent onset psychosis and long-term schizophrenia

Uma, S.; Gurumoorthi, P., 2014:
Dietary antioxidant activities in different germplasms of Mucuna

Colacino, J.A.; Arthur, A.E.; Ferguson, K.K.; Rozek, L.S., 2014:
Dietary antioxidant and anti-inflammatory intake modifies the effect of cadmium exposure on markers of systemic inflammation and oxidative stress

Murphy, S.J.; Anderson, L.A.; Ferguson, H.R.; Johnston, B.T.; Watson, P.R.; McGuigan, J.; Comber, H.; Reynolds, J.V.; Murray, L.J.; Cantwell, M.M., 2010:
Dietary antioxidant and mineral intake in humans is associated with reduced risk of esophageal adenocarcinoma but not reflux esophagitis or Barrett's esophagus

Psaltopoulou, T.; Panagiotakos, D.B.; Pitsavos, C.; Chrysochoou, C.; Detopoulou, P.; Skoumas, J.; Stefanadis, C., 2011:
Dietary antioxidant capacity is inversely associated with diabetes biomarkers: the ATTICA study

Gopinath, B.; Flood, V.M.; McMahon, C.M.; Burlutsky, G.; Spankovich, C.; Hood, L.J.; Mitchell, P., 2012:
Dietary antioxidant intake is associated with the prevalence but not incidence of age-related hearing loss

Patel, S.; Murray, C.S.; Woodcock, A.; Simpson, A.; Custovic, A., 2010:
Dietary antioxidant intake, allergic sensitization and allergic diseases in young children

Celik, F.; Guzel, A.Irfan.; Kuyumcuoglu, U.; Celik, Y., 2012:
Dietary antioxidant levels in hyperemesis gravidarum: a case control study

Plunkett, B.A.; Callister, R.; Watson, T.A.; Garg, M.L., 2010:
Dietary antioxidant restriction affects the inflammatory response in athletes

Delles, R.M.; Xiong, Y.L.; True, A.D.; Ao, T.; Dawson, K.A., 2014:
Dietary antioxidant supplementation enhances lipid and protein oxidative stability of chicken broiler meat through promotion of antioxidant enzyme activity

von Arnim, C.A.F.; Herbolsheimer, F.; Nikolaus, T.; Peter, R.; Biesalski, H.K.; Ludolph, A.C.; Riepe, M.; Nagel, G.; Böhm, B.; Denkinger, M.; Geiger, H.; Herbolsheimer, F.; Lukas, A.; Koenig, W.; Nagel, G.; Nikolaus, T.; Peter, R.; Rapp, K.; Riepe, M.; Rothenbacher, D.; Rudolph, L.; Scharffetter-Kochanek, K.; Schumann, C.; Steinacker, J.M.; Stingl, J.; von Arnim, C.A.F.; Weinmayr, G., 2013:
Dietary antioxidants and dementia in a population-based case-control study among older people in South Germany

Bentley, A.R.; Kritchevsky, S.B.; Harris, T.B.; Holvoet, P.; Jensen, R.L.; Newman, A.B.; Lee, J.S.; Yende, S.; Bauer, D.; Cassano, P.A., 2012:
Dietary antioxidants and forced expiratory volume in 1 s decline: the Health, Aging and Body Composition study

Devore, E.E.; Grodstein, F.; van Rooij, F.J.A.; Hofman, A.; Stampfer, M.J.; Witteman, J.C.M.; Breteler, M.M.B., 2010:
Dietary antioxidants and long-term risk of dementia

Vance, T.M.; Su, J.; Fontham, E.T.H.; Koo, S.I.; Chun, O.K., 2014:
Dietary antioxidants and prostate cancer: a review

Banim, P.J.R.; Luben, R.; McTaggart, A.; Welch, A.; Wareham, N.; Khaw, K-Tee.; Hart, A.R., 2013:
Dietary antioxidants and the aetiology of pancreatic cancer: a cohort study using data from food diaries and biomarkers

Cherubini, A.; Ruggiero, C.; Morand, C.; Lattanzio, F.; Dell'aquila, G.; Zuliani, G.; Di Iorio, A.; Andres-Lacueva, C., 2008:
Dietary antioxidants as potential pharmacological agents for ischemic stroke

Chauhan, S.S.; Celi, P.; Leury, B.J.; Clarke, I.J.; Dunshea, F.R., 2015:
Dietary antioxidants at supranutritional doses improve oxidative status and reduce the negative effects of heat stress in sheep

Chauhan, S.S.; Celi, P.; Fahri, F.T.; Leury, B.J.; Dunshea, F.R., 2015:
Dietary antioxidants at supranutritional doses modulate skeletal muscle heat shock protein and inflammatory gene expression in sheep exposed to heat stress

Zhang, Q.; Radisavljevic, Z.M.; Siroky, M.B.; Azadzoi, K.M., 2011:
Dietary antioxidants improve arteriogenic erectile dysfunction

Glauert, H.P.; Calfee-Mason, K.; Stemm, D.N.; Tharappel, J.C.; Spear, B.T., 2010:
Dietary antioxidants in the prevention of hepatocarcinogenesis: a review

Serrano, Jé.; Jové, M.; Boada, J.; Bellmunt, Mía.Josep.; Pamplona, R.; Portero-Otín, M., 2009:
Dietary antioxidants interfere with Amplex Red-coupled-fluorescence assays

Simet, S.M.; Pavlik, J.A.; Sisson, J.H., 2014:
Dietary antioxidants prevent alcohol-induced ciliary dysfunction

Crichton, G.E.; Bryan, J.; Murphy, K.J., 2014:
Dietary antioxidants, cognitive function and dementia--a systematic review

Larcombe, S.D.; Mullen, W.; Alexander, L.; Arnold, K.E., 2011:
Dietary antioxidants, lipid peroxidation and plumage colouration in nestling blue tits Cyanistes caeruleus

Avignon, A.; Hokayem, M.; Bisbal, C.; Lambert, K., 2012:
Dietary antioxidants: Do they have a role to play in the ongoing fight against abnormal glucose metabolism?

Puertollano, Mía.A.; Puertollano, E.; de Cienfuegos, G.Álvarez.; de Pablo, M.A., 2011:
Dietary antioxidants: immunity and host defense

L Gupta, K.; Sahni, N., 2012:
Dietary antioxidents and oxidative stress in predialysis chronic kidney disease patients

Yano, S.; Umeda, D.; Yamashita, S.; Yamada, K.; Tachibana, H., 2008:
Dietary apigenin attenuates the development of atopic dermatitis-like skin lesions in NC/Nga mice

Nakazato, K.; Ochi, E.; Waga, T., 2010:
Dietary apple polyphenols have preventive effects against lengthening contraction-induced muscle injuries

Caporaso, N.; Morisco, F.; Camera, S.; Graziani, G.; Donnarumma, L.; Ritieni, A., 2012:
Dietary approach in the prevention and treatment of NAFLD

Lima, Sílvia.Tereza.Rodrigues.Moreira.; da Silva Nalin de Souza, Bárbara.; França, A.Karina.Teixeira.; Salgado Filho, N.; Sichieri, R., 2014:
Dietary approach to hypertension based on low glycaemic index and principles of DASH (Dietary Approaches to Stop Hypertension): a randomised trial in a primary care service

Ferreira, L.Evvc.; Topazian, M.D.; Harmsen, W.S.; Zinsmeister, A.R.; Baron, T.H., 2010:
Dietary approaches following endoscopic retrograde cholangiopancreatography: A survey of selected endoscopists

Everitt, A.V.; Hilmer, S.N.; Brand-Miller, J.C.; Jamieson, H.A.; Truswell, A.Stewart.; Sharma, A.P.; Mason, R.S.; Morris, B.J.; Le Couteur, D.G., 2007:
Dietary approaches that delay age-related diseases

Beck, K.L.; Heath, A-Louise.M., 2014:
Dietary approaches to assessing iron-related nutrition

Neumark-Sztainer, D.; Flattum, C.Freeh.; Story, M.; Feldman, S.; Petrich, C.A., 2009:
Dietary approaches to healthy weight management for adolescents: the New Moves model

Earl, G.L.; Henstenburg, J.Anne., 2013:
Dietary approaches to hypertension: a call to pharmacists to promote lifestyle changes

Andersen, C.J.; Fernandez, M.Luz., 2014:
Dietary approaches to improving atheroprotective HDL functions

Lemieux, S.; Lapointe, A., 2008:
Dietary approaches to manage body weight

Dubnov-Raz, G.; Berry, E.M., 2011:
Dietary approaches to obesity

Bazzano, L.A.; Green, T.; Harrison, T.N.; Reynolds, K., 2014:
Dietary approaches to prevent hypertension

Ruxton, C., 2013:
Dietary approaches to promote bone health in adults

Staffileno, B.A.; Tangney, C.C.; Wilbur, J.; Marquez, D.X.; Fogg, L.; Manning, A.; Bustamante, E.E.; Morris, M.C., 2013:
Dietary approaches to stop hypertension patterns in older Latinos with or at risk for hypertension

Heine, R.G.; Tang, M.Lk., 2008:
Dietary approaches to the prevention of food allergy

Makris, A.; Foster, G.D., 2012:
Dietary approaches to the treatment of obesity

Jacobi, S.K.; Lin, X.; Corl, B.A.; Hess, H.A.; Harrell, R.J.; Odle, J., 2011:
Dietary arachidonate differentially alters desaturase-elongase pathway flux and gene expression in liver and intestine of suckling pigs

Wijendran, V.; Downs, I.; Srigley, C.Tyburczy.; Kothapalli, K.S.D.; Park, W.Jung.; Blank, B.S.; Zimmer, J.Paul.; Butt, C.M.; Salem, N.; Brenna, J.Thomas., 2014:
Dietary arachidonic acid and docosahexaenoic acid regulate liver fatty acid desaturase (FADS) alternative transcript expression in suckling piglets

Friesen, R.W.; Innis, S.M., 2010:
Dietary arachidonic acid to EPA and DHA balance is increased among Canadian pregnant women with low fish intake

Knoch, B.; Barnett, M.P.G.; McNabb, W.C.; Zhu, S.; Park, Z.A.; Khan, A.; Roy, N.C., 2010 :
Dietary arachidonic acid-mediated effects on colon inflammation using transcriptome analysis

de Silva, P.S.A.; Luben, R.; Shrestha, S.S.; Khaw, K.T.; Hart, A.R., 2014:
Dietary arachidonic and oleic acid intake in ulcerative colitis etiology: a prospective cohort study using 7-day food diaries

Andersen, S.M.; Holen, E.; Aksnes, A.; Rønnestad, I.; Zerrahn, J-Erik.; Espe, M., 2014:
Dietary arginine affects energy metabolism through polyamine turnover in juvenile Atlantic salmon (Salmo salar)

Workman, J.L.; Weber, M.D.; Nelson, R.J., 2011:
Dietary arginine depletion reduces depressive-like responses in male, but not female, mice

D'Amato, J.L.; Humphrey, B.D., 2010:
Dietary arginine levels alter markers of arginine utilization in peripheral blood mononuclear cells and thymocytes in young broiler chicks

Munir, K.; Muneer, M.A.; Masaoud, E.; Tiwari, A.; Mahmud, A.; Chaudhry, R.M.; Rashid, A., 2009:
Dietary arginine stimulates humoral and cell-mediated immunity in chickens vaccinated and challenged against hydropericardium syndrome virus

Zeng, X.; Wang, F.; Fan, X.; Yang, W.; Zhou, B.; Li, P.; Yin, Y.; Wu, G.; Wang, J., 2008:
Dietary arginine supplementation during early pregnancy enhances embryonic survival in rats

Ren, W.; Zou, L.; Li, N.; Wang, Y.; Liu, G.; Peng, Y.; Ding, J.; Cai, L.; Yin, Y.; Wu, G., 2013:
Dietary arginine supplementation enhances immune responses to inactivated Pasteurella multocida vaccination in mice

Yin, J.; Ren, W.; Duan, J.; Wu, L.; Chen, S.; Li, T.; Yin, Y.; Wu, G., 2015:
Dietary arginine supplementation enhances intestinal expression of SLC7A7 and SLC7A1 and ameliorates growth depression in mycotoxin-challenged pigs

Yao, K.; Yin, Y-Long.; Chu, W.; Liu, Z.; Deng, D.; Li, T.; Huang, R.; Zhang, J.; Tan, B.; Wang, W.; Wu, G., 2008:
Dietary arginine supplementation increases mTOR signaling activity in skeletal muscle of neonatal pigs

Ren, W.; Chen, S.; Yin, J.; Duan, J.; Li, T.; Liu, G.; Feng, Z.; Tan, B.; Yin, Y.; Wu, G., 2014:
Dietary arginine supplementation of mice alters the microbial population and activates intestinal innate immunity

Koppo, K.; Taes, Y.E.; Pottier, A.; Boone, J.; Bouckaert, J.; Derave, W., 2009:
Dietary arginine supplementation speeds pulmonary VO2 kinetics during cycle exercise

Biswas, A.; Deb, D.; Ghose, A.; Du Laing, G.; De Neve, J.; Santra, S.Chandra.; Guha Mazumder, D.Nath., 2014:
Dietary arsenic consumption and urine arsenic in an endemic population: response to improvement of drinking water quality in a 2-year consecutive study

Mazumder, D.Nath.Guha.; Deb, D.; Biswas, A.; Saha, C.; Nandy, A.; Das, A.; Ghose, A.; Bhattacharya, K.; Mazumdar, K.Kanti., 2014:
Dietary arsenic exposure with low level of arsenic in drinking water and biomarker: a study in West Bengal

Vissers, M.C.M.; Bozonet, S.M.; Pearson, J.F.; Braithwaite, L.J., 2011:
Dietary ascorbate intake affects steady state tissue concentrations in vitamin C-deficient mice: tissue deficiency after suboptimal intake and superior bioavailability from a food source (kiwifruit)

Larsen, S.C.; Angquist, L.; Ahluwalia, T.Singh.; Skaaby, T.; Roswall, N.; Tjønneland, A.; Halkjær, J.; Overvad, K.; Pedersen, O.; Hansen, T.; Linneberg, A.; Husemoen, L.Lotte.N.; Toft, U.; Heitmann, B.L.; Sørensen, T.I.A., 2015:
Dietary ascorbic acid and subsequent change in body weight and waist circumference: associations may depend on genetic predisposition to obesity--a prospective study of three independent cohorts

Wu, C.; Wang, J.; Xu, W.; Zhang, W.; Mai, K., 2015:
Dietary ascorbic acid modulates the expression profile of stress protein genes in hepatopancreas of adult Pacific abalone Haliotis discus hannai Ino

Kozák, N.; Csiba, László., 2007:
Dietary aspects of epilepsy

Pottenger, F.M., 2010:
Dietary aspects of tuberculosis

Urick, M.E.; Giles, J.R.; Johnson, P.A., 2008:
Dietary aspirin decreases the stage of ovarian cancer in the hen

Lieffers, J.R.L.; Hanning, R.M., 2013:
Dietary assessment and self-monitoring with nutrition applications for mobile devices

Prentice, R.L., 2010:
Dietary assessment and the reliability of nutritional epidemiology research reports

Anonymous, 2009:
Dietary assessment at the end of life's spectrum. Proceedings of a workshop. Cambridge, United Kingdom. December 13, 2007

Kirkpatrick, S.I.; Reedy, J.; Butler, Eé.N.; Dodd, K.W.; Subar, A.F.; Thompson, F.E.; McKinnon, R.A., 2014:
Dietary assessment in food environment research: a systematic review

Gigante, D.P.; Reichert, F.Fossati.; Hallal, P.C.; Souza, Rângela.Velleda.de.; Neutzling, M.Borges.; Vieira, M.de.Fátima.Alves.; Assunção, M.Cecilia.Formoso.; Araújo, C.Luiza.; Menezes, A.M.B., 2011:
Dietary assessment in the 1993 Pelotas (Brazil) birth cohort study: comparing energy intake with energy expenditure

Horn-Ross, P.L.; Lee, V.S.; Collins, C.N.; Stewart, S.L.; Canchola, A.J.; Lee, M.M.; Reynolds, P.; Clarke, C.A.; Bernstein, L.; Stram, D.O., 2008:
Dietary assessment in the California Teachers Study: reproducibility and validity

Hughes, R., 2009 :
Dietary assessment in the transition to adulthood

Serra-Majem, L.; Pfrimer, K.; Doreste-Alonso, J.; Ribas-Barba, L.; Sánchez-Villegas, A.; Ortiz-Andrellucchi, A.; Henríquez-Sánchez, P., 2010:
Dietary assessment methods for intakes of iron, calcium, selenium, zinc and iodine

Ortiz-Andrellucchi, A.; Sánchez-Villegas, A.; Doreste-Alonso, J.; de Vries, J.; de Groot, L.; Serra-Majem, Lís., 2010:
Dietary assessment methods for micronutrient intake in elderly people: a systematic review

Ortiz-Andrellucchi, A.; Henríquez-Sánchez, P.; Sánchez-Villegas, A.; Peña-Quintana, L.; Mendez, M.; Serra-Majem, Lís., 2010:
Dietary assessment methods for micronutrient intake in infants, children and adolescents: a systematic review

Ortiz-Andrellucchi, A.; Doreste-Alonso, J.; Henríquez-Sánchez, P.; Cetin, I.; Serra-Majem, Lís., 2010:
Dietary assessment methods for micronutrient intake in pregnant women: a systematic review

Henríquez-Sánchez, P.; Sánchez-Villegas, A.; Doreste-Alonso, J.; Ortiz-Andrellucchi, A.; Pfrimer, K.; Serra-Majem, L., 2010:
Dietary assessment methods for micronutrient intake: a systematic review on vitamins

Volkert, D.; Schrader, E., 2014:
Dietary assessment methods for older persons: what is the best approach?

Shim, J-Seon.; Oh, K.; Kim, H.Chang., 2014:
Dietary assessment methods in epidemiologic studies

Øverby, N.C.; Serra-Majem, L.; Andersen, L.Frost., 2010:
Dietary assessment methods on n-3 fatty acid intake: a systematic review

Vucic, V.; Glibetic, M.; Novakovic, R.; Ngo, J.; Ristic-Medic, D.; Tepsic, J.; Ranic, M.; Serra-Majem, Lís.; Gurinovic, M., 2009 :
Dietary assessment methods used for low-income populations in food consumption surveys: a literature review

Berti, P.R.; Soueida, R.; Kuhnlein, H.V., 2008:
Dietary assessment of Indigenous Canadian Arctic women with a focus on pregnancy and lactation

Lien, V.W.; Clandinin, M.T., 2009:
Dietary assessment of arachidonic acid and docosahexaenoic acid intake in 4-7 year-old children

Na, S.; Kim, M.; Paek, O.; Kim, Y., 2013:
Dietary assessment of human exposure to PBDEs in South Korea

Bross, R.; Noori, N.; Kovesdy, C.P.; Murali, S.B.; Benner, D.; Block, G.; Kopple, J.D.; Kalantar-Zadeh, K., 2010:
Dietary assessment of individuals with chronic kidney disease

Słociak, E.; Bartnikowska, E., 2009:
Dietary assessment of males from Seventh-Day Adventist Church in Warsaw

Gomes, R.Couto.Falcão.; da Costa, T.Helena.Macedo.; Schmitz, Báida.de.Abreu.Soares., 2011:
Dietary assessment of pre-school children from Federal District Brazil

Akresh, I.Redstone., 2008:
Dietary assimilation and health among hispanic immigrants to the United States

Rosas, L.G.; Harley, K.; Fernald, L.C.H.; Guendelman, S.; Mejia, F.; Neufeld, L.M.; Eskenazi, B., 2009:
Dietary associations of household food insecurity among children of Mexican descent: results of a binational study

Chirumbolo, S., 2014:
Dietary assumption of plant polyphenols and prevention of allergy

Chew, B.P.; Mathison, B.D.; Hayek, M.G.; Massimino, S.; Reinhart, G.A.; Park, J.Soon., 2011:
Dietary astaxanthin enhances immune response in dogs

Allegri, C.; Turconi, G.; Cena, H., 2012:
Dietary attitudes and diseases of comfort

Santos, Débora.M.; Rodrigues, S.S.P.; Oliveira, B.M.P.M.; de Almeida, M.Daniel.V., 2015:
Dietary availability in elderly Portuguese households

Tang, Q.; Wang, C.; Xie, C.; Jin, J.; Huang, Y., 2013:
Dietary available phosphorus affected growth performance, body composition, and hepatic antioxidant property of juvenile yellow catfish Pelteobagrus fulvidraco

Guerra, J.Ferreira.da.Costa.; Magalhães, Cíntia.Lopes.de.Brito.; Costa, D.Caldeira.; Silva, M.Eustáquio.; Pedrosa, M.Lúcia., 2011:
Dietary açai modulates ROS production by neutrophils and gene expression of liver antioxidant enzymes in rats

Chu, C.H.; Pang, K.K.L.; Lo, E.C.M., 2010:
Dietary behavior and knowledge of dental erosion among Chinese adults

Millen, B.E., 2010:
Dietary behavior assessment: historical and recent innovations

Daneshvar, P.; Hariri, M.; Ghiasvand, R.; Askari, G.; Darvishi, L.; Iraj, B.; Mashhadi, N.Shokri., 2013:
Dietary behaviors and nutritional assessment of young male isfahani wrestlers

Kim, J.; DeBate, R.DiGioacchino.; Daley, E., 2013:
Dietary behaviors and oral-systemic health in women

Gans, K.M.; Risica, P.Markham.; Kirtania, U.; Jennings, A.; Strolla, L.O.; Steiner-Asiedu, M.; Hardy, N.; Lasater, T.M., 2009:
Dietary behaviors and portion sizes of black women who enrolled in SisterTalk and variation by demographic characteristics

Staser, K.W.; Zollinger, T.W.; Saywell, R.M.; Kunapareddy, S.; Gibson, P.Joseph.; Caine, V.A., 2011:
Dietary behaviors associated with fruit and vegetable consumption, Marion County, Indiana, 2005

Castetbon, K.; Méjean, C.; Deschamps, V.; Bellin-Lestienne, C.; Oleko, A.; Darmon, N.; Hercberg, S., 2012:
Dietary behaviour and nutritional status in underprivileged people using food aid (ABENA study, 2004-2005)

Finger, J.D.; Tylleskär, T.; Lampert, T.; Mensink, G.B.M., 2014:
Dietary behaviour and socioeconomic position: the role of physical activity patterns

Huybregts, L.Fernand.; Roberfroid, D.Albert.; Kolsteren, P.Wilfried.; Van Camp, J.Hendrik., 2010:
Dietary behaviour, food and nutrient intake of pregnant women in a rural community in Burkina Faso

Abuhaloob, L.; Abed, Y., 2014:
Dietary behaviours and dental fluorosis among Gaza Strip children

Hoffmann, K.; Bryl, Wław.; Marcinkowski, J.T.; Rzesoś, A.; Wojtyła, E.; Pupek-Musialik, D., 2012:
Dietary behaviours of adolescents from urban and rural areas in the district of Szamotuły--a preliminary study

Eksterowicz, J., 2011:
Dietary behaviours of physical education students in Kazimierz Wielki University in Bydgoszcz living alone in rented apartments

Szczepańska, E.; Spałkowska, A., 2013:
Dietary behaviours of volleyball and basketball players

McEwen, A.; Straus, L.; Croker, H., 2009 :
Dietary beliefs and behaviour of a UK Somali population

Colles, S.L.; Singh, S.; Kohli, C.; Mithal, A., 2014:
Dietary beliefs and eating patterns influence metabolic health in type 2 diabetes: A clinic-based study in urban North India

Duarte-Salles, T.; Mendez, M.A.; Morales, E.; Bustamante, M.; Rodríguez-Vicente, A.; Kogevinas, M.; Sunyer, J., 2012:
Dietary benzo(a)pyrene and fetal growth: effect modification by vitamin C intake and glutathione S-transferase P1 polymorphism

Duarte-Salles, T.; Mendez, M.A.; Meltzer, H.Margrete.; Alexander, J.; Haugen, M., 2014:
Dietary benzo(a)pyrene intake during pregnancy and birth weight: associations modified by vitamin C intakes in the Norwegian Mother and Child Cohort Study (MoBa)

Tabatabaei, S.Mehdi.; Heyworth, J.S.; Knuiman, M.W.; Fritschi, L., 2011:
Dietary benzo[a]pyrene intake from meat and the risk of colorectal cancer

Ronco, A.L.; De Stefani, E.; Correa, P.; Deneo-Pellegrini, H.; Boffetta, P.; Acosta, G.; Mendilaharsu, M., 2012:
Dietary benzo[a]pyrene, alcohol drinking, and risk of breast cancer: a case-control study in Uruguay

Aiyer, H.S.; Vadhanam, M.V.; Stoyanova, R.; Caprio, G.D.; Clapper, M.L.; Gupta, R.C., 2009:
Dietary berries and ellagic acid prevent oxidative DNA damage and modulate expression of DNA repair genes

Nagel, G.; Linseisen, J.; van Gils, C.H.; Peeters, P.H.; Boutron-Ruault, M.C.; Clavel-Chapelon, F.; Romieu, I.; Tjønneland, A.; Olsen, A.; Roswall, N.; Witt, P.M.; Overvad, K.; Rohrmann, S.; Kaaks, R.; Drogan, D.; Boeing, H.; Trichopoulou, A.; Stratigakou, V.; Zylis, D.; Engeset, D.; Lund, E.; Skeie, G.; Berrino, F.; Grioni, S.; Mattiello, A.; Masala, G.; Tumino, R.; Zanetti, R.; Ros, M.M.; Bueno-de-Mesquita, H.B.; Ardanaz, E.; Sánchez, M.J.; Huerta, J.M.; Amiano, P.; Rodríguez, L.; Manjer, J, 2010:
Dietary beta-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Nayeem, F.; Nagamani, M.; Anderson, K.E.; Huang, Y.; Grady, J.J.; Lu, L-Jane.W., 2009:
Dietary beta-tocopherol and linoleic acid, serum insulin, and waist circumference predict circulating sex hormone-binding globulin in premenopausal women

Chow, C.Kuang., 2009:
Dietary beta-tocopherol and serum concentrations of sex hormone-binding globulin

Hamidi, H.; Pourreza, J.; Rahimi, H., 2009:
Dietary betaine affect duodenal histology of broilers challenged with a mixed coccidial infection

Slow, S.; Elmslie, J.; Lever, M., 2008:
Dietary betaine and inflammation

Li, X.; Sun, Q.; Li, X.; Cai, D.; Sui, S.; Jia, Y.; Song, H.; Zhao, R., 2016:
Dietary betaine supplementation to gestational sows enhances hippocampal IGF2 expression in newborn piglets with modified DNA methylation of the differentially methylated regions

Perrone, E.E.; Chen, C.; Longshore, S.W.; Okezie, O.; Warner, B.W.; Sun, C-Chih.; Alaish, S.M.; Strauch, E.D., 2010:
Dietary bile acid supplementation improves intestinal integrity and survival in a murine model

Lee, H.; De Silva, A.O.; Mabury, S.A., 2012:
Dietary bioaccumulation of perfluorophosphonates and perfluorophosphinates in juvenile rainbow trout: evidence of metabolism of perfluorophosphinates

Liu, R.Hai., 2014:
Dietary bioactive compounds and their health implications

Herrera Chalé, F.; Betancur Ancona, D.; Segura Campos, M.Rubi., 2016:
Dietary bioactive compounds with potential in preventing pathologies related with overweight and obesity;biologically active peptides

Cain, D.J.; Croteau, M-Noële.; Fuller, C.C., 2014 :
Dietary bioavailability of Cu adsorbed to colloidal hydrous ferric oxide

Chinnam, N.; Dadi, P.K.; Sabri, S.A.; Ahmad, M.; Kabir, M.Anaul.; Ahmad, Z., 2010:
Dietary bioflavonoids inhibit Escherichia coli ATP synthase in a differential manner

Gadang, V.; Gilbert, W.; Hettiararchchy, N.; Horax, R.; Katwa, L.; Devareddy, L., 2011:
Dietary bitter melon seed increases peroxisome proliferator-activated receptor-γ gene expression in adipose tissue, down-regulates the nuclear factor-κB expression, and alleviates the symptoms associated with metabolic syndrome

Wang, L-Shu.; Kuo, C-Ti.; Stoner, K.; Yearsley, M.; Oshima, K.; Yu, J.; Huang, T.H-M.; Rosenberg, D.; Peiffer, D.; Stoner, G.; Huang, Y-Wen., 2014:
Dietary black raspberries modulate DNA methylation in dextran sodium sulfate (DSS)-induced ulcerative colitis

Prior, R.L.; Wilkes, S.; Rogers, T.; Khanal, R.C.; Wu, X.; Hager, T.J.; Hager, A.; Howard, L., 2010:
Dietary black raspberry anthocyanins do not alter development of obesity in mice fed an obesogenic high-fat diet

Wang, Q-Song.; Xiang, Y.; Cui, Y-Lu.; Lin, K-Ming.; Zhang, X-Fang., 2012:
Dietary blue pigments derived from genipin, attenuate inflammation by inhibiting LPS-induced iNOS and COX-2 expression via the NF-κB inactivation

Wu, X.; Kang, J.; Xie, C.; Burris, R.; Ferguson, M.E.; Badger, T.M.; Nagarajan, S., 2010:
Dietary blueberries attenuate atherosclerosis in apolipoprotein E-deficient mice by upregulating antioxidant enzyme expression

DeFuria, J.; Bennett, G.; Strissel, K.J.; Perfield, J.W.; Milbury, P.E.; Greenberg, A.S.; Obin, M.S., 2009:
Dietary blueberry attenuates whole-body insulin resistance in high fat-fed mice by reducing adipocyte death and its inflammatory sequelae

Hunt, C.D., 2012:
Dietary boron: progress in establishing essential roles in human physiology

Bhandari, P., 2014:
Dietary botanicals for chemoprevention of prostate cancer

Comstock, S.S.; Reznikov, E.A.; Contractor, N.; Donovan, S.M., 2014:
Dietary bovine lactoferrin alters mucosal and systemic immune cell responses in neonatal piglets

Reznikov, E.A.; Comstock, S.S.; Yi, C.; Contractor, N.; Donovan, S.M., 2014:
Dietary bovine lactoferrin increases intestinal cell proliferation in neonatal piglets

Cole, J.T.; Mitala, C.M.; Kundu, S.; Verma, A.; Elkind, J.A.; Nissim, I.; Cohen, A.S., 2010:
Dietary branched chain amino acids ameliorate injury-induced cognitive impairment

Hu, G., 2012:
Dietary breadth and resource use of François' langur in a seasonal and disturbed habitat

Akhlaghi, M.; Bandy, B., 2011:
Dietary broccoli sprouts protect against myocardial oxidative damage and cell death during ischemia-reperfusion

Petreska, J.; Stefova, M.; Ferreres, F.; Moreno, D.A.; Tomás-Barberán, F.A.; Stefkov, G.; Kulevanova, S.; Gil-Izquierdo, A., 2011:
Dietary burden of phenolics per serving of "Mountain tea" (Sideritis) from Macedonia and correlation to antioxidant activity

Loehr, R.C.; Lewis M Naylor, P.D., 1982:
Dietary cadmium

Thomas, L.D.K.; Elinder, C-Gustaf.; Wolk, A.; Åkesson, A., 2015:
Dietary cadmium exposure and chronic kidney disease: a population-based prospective cohort study of men and women

Thomas, L.D.K.; Michaëlsson, K.; Julin, B.; Wolk, A.; Åkesson, A., 2011:
Dietary cadmium exposure and fracture incidence among men: a population-based prospective cohort study

Thomas, L.D.K.; Elinder, C-Gustaf.; Tiselius, H-Göran.; Wolk, A.; Akesson, A., 2014:
Dietary cadmium exposure and kidney stone incidence: a population-based prospective cohort study of men & women

Adams, S.V.; Quraishi, S.M.; Shafer, M.M.; Passarelli, M.N.; Freney, E.P.; Chlebowski, R.T.; Luo, J.; Meliker, J.R.; Mu, L.; Neuhouser, M.L.; Newcomb, P.A., 2015:
Dietary cadmium exposure and risk of breast, endometrial, and ovarian cancer in the Women's Health Initiative

Julin, B.; Wolk, A.; Bergkvist, L.; Bottai, M.; Akesson, A., 2012:
Dietary cadmium exposure and risk of postmenopausal breast cancer: a population-based prospective cohort study

Eriksen, K.T.; Halkjær, J.; Sørensen, M.; Meliker, J.R.; McElroy, J.A.; Tjønneland, A.; Raaschou-Nielsen, O., 2015:
Dietary cadmium intake and risk of breast, endometrial and ovarian cancer in Danish postmenopausal women: a prospective cohort study

Cho, Y.Ae.; Kim, J.; Woo, H.Dong.; Kang, M., 2014:
Dietary cadmium intake and the risk of cancer: a meta-analysis

Vromman, V.; Waegeneers, N.; Cornelis, C.; De Boosere, I.; Van Holderbeke, M.; Vinkx, C.; Smolders, E.; Huyghebaert, A.; Pussemier, L., 2011:
Dietary cadmium intake by the Belgian adult population

Ko, S-Hwan.; Lee, G-Shik.; Vo, T.T.B.; Jung, E-Man.; Choi, K-Chul.; Cheung, K-Wha.; Kim, J.Wha.; Park, J-Gil.; Oh, G.Taeg.; Jeung, E-Bae., 2009:
Dietary calcium and 1,25-dihydroxyvitamin D3 regulate transcription of calcium transporter genes in calbindin-D9k knockout mice

Gordon, C.M.; Mantzoros, C.S., 2012:
Dietary calcium and body weight: what's the "skinny"?

Bruckbauer, A.; Zemel, M.B., 2012:
Dietary calcium and dairy modulation of oxidative stress and mortality in aP2-agouti and wild-type mice

Zemel, M.B.; Sun, X., 2008:
Dietary calcium and dairy products modulate oxidative and inflammatory stress in mice and humans

Kaluza, J.; Orsini, N.; Levitan, E.B.; Brzozowska, A.; Roszkowski, W.; Wolk, A., 2010:
Dietary calcium and magnesium intake and mortality: a prospective study of men

Villegas, R.; Gao, Y-Tang.; Dai, Q.; Yang, G.; Cai, H.; Li, H.; Zheng, W.; Shu, X.Ou., 2009:
Dietary calcium and magnesium intakes and the risk of type 2 diabetes: the Shanghai Women's Health Study

Williams, C.D.; Whitley, B.M.; Hoyo, C.; Grant, D.J.; Schwartz, G.G.; Presti, J.C.; Iraggi, J.D.; Newman, K.A.; Gerber, L.; Taylor, L.A.; McKeever, M.G.; Freedland, S.J., 2012:
Dietary calcium and risk for prostate cancer: a case-control study among US veterans

Bischoff-Ferrari, H.A.; Kiel, D.P.; Dawson-Hughes, B.; Orav, J.E.; Li, R.; Spiegelman, D.; Dietrich, T.; Willett, W.C., 2009:
Dietary calcium and serum 25-hydroxyvitamin D status in relation to BMD among U.S. adults

Lee, G-Shik.; Byun, H-Soo.; Yoon, K-Hee.; Lee, J-Sil.; Choi, K-Chul.; Jeung, E-Bae., 2009:
Dietary calcium and vitamin D2 supplementation with enhanced Lentinula edodes improves osteoporosis-like symptoms and induces duodenal and renal active calcium transport gene expression in mice

Huang, L.; Xue, J.; He, Y.; Wang, J.; Sun, C.; Feng, R.; Teng, J.; He, Y.; Li, Y., 2012:
Dietary calcium but not elemental calcium from supplements is associated with body composition and obesity in Chinese women

Schepens, M.A.A.; Rijnierse, A.; Schonewille, A.J.; Vink, C.; Brummer, R-Jan.M.; Willemsen, L.E.M.; van der Meer, R.; Bovee-Oudenhoven, I.M.J., 2011 :
Dietary calcium decreases but short-chain fructo-oligosaccharides increase colonic permeability in rats

Ma, K.Ying.; Yang, N.; Jiao, R.; Peng, C.; Guan, L.; Huang, Y.; Chen, Z-Yu., 2011:
Dietary calcium decreases plasma cholesterol by down-regulation of intestinal Niemann-Pick C1 like 1 and microsomal triacylglycerol transport protein and up-regulation of CYP7A1 and ABCG 5/8 in hamsters

Pettifor, J.M.; Fischer, P.R.; Thacher, T.D.; Arnaud, J.; Meissner, C.A., 2009:
Dietary calcium deficiency & rickets

Li, Y.; Stahl, C.H., 2015:
Dietary calcium deficiency and excess both impact bone development and mesenchymal stem cell lineage priming in neonatal piglets

Hunt, J.R.; Beiseigel, J.M., 2009:
Dietary calcium does not exacerbate phytate inhibition of zinc absorption by women from conventional diets

Cashman, K.D.; Hayes, A.; O'Donovan, S.M.; Zhang, J.Y.; Kinsella, M.; Galvin, K.; Kiely, M.; Seamans, K.M., 2015:
Dietary calcium does not interact with vitamin D₃ in terms of determining the response and catabolism of serum 25-hydroxyvitamin D during winter in older adults

Taylor, M.S.; Knowlton, K.F.; McGilliard, M.L.; Swecker, W.S.; Ferguson, J.D.; Wu, Z.; Hanigan, M.D., 2009:
Dietary calcium has little effect on mineral balance and bone mineral metabolism through twenty weeks of lactation in Holstein cows

Torres, Márcia.Regina.Simas.Gonçalves.; Ferreira, Tís.da.Silva.; Carvalho, D.Costa.; Sanjuliani, A.Felipe., 2011:
Dietary calcium intake and its relationship with adiposity and metabolic profile in hypertensive patients

Wang, X.; Chen, H.; Ouyang, Y.; Liu, J.; Zhao, G.; Bao, W.; Yan, M., 2015:
Dietary calcium intake and mortality risk from cardiovascular disease and all causes: a meta-analysis of prospective cohort studies

Warensjö, E.; Byberg, L.; Melhus, Håkan.; Gedeborg, R.; Mallmin, H.; Wolk, A.; Michaëlsson, K., 2011:
Dietary calcium intake and risk of fracture and osteoporosis: prospective longitudinal cohort study

Larsson, S.C.; Orsini, N.; Wolk, A., 2013:
Dietary calcium intake and risk of stroke: a dose-response meta-analysis

Vernia, P.; Loizos, P.; Di Giuseppantonio, I.; Amore, B.; Chiappini, A.; Cannizzaro, S., 2014:
Dietary calcium intake in patients with inflammatory bowel disease

da Silva Ferreira, Tís.; Torres, Márcia.Regina.Simas.Gonçalves.; Sanjuliani, A.Felipe., 2013:
Dietary calcium intake is associated with adiposity, metabolic profile, inflammatory state and blood pressure, but not with erythrocyte intracellular calcium and endothelial function in healthy pre-menopausal women

Hong, Z.; Tian, C.; Zhang, X., 2013:
Dietary calcium intake, vitamin D levels, and breast cancer risk: a dose-response analysis of observational studies

Lowe, N.M.; Ellahi, B.; Bano, Q.; Bangash, S.Ali.; Mitra, S.R.; Zaman, M., 2011:
Dietary calcium intake, vitamin D status, and bone health in postmenopausal women in rural Pakistan

Anonymous, 2008:
Dietary calcium may be better for bones than calcium pills

Anonymous, 2012:
Dietary calcium may be healthier for the heart than supplements. Recent study suggests supplements may raise the risk of heart attack

Metzler-Zebeli, B.U.; Zijlstra, R.T.; Mosenthin, R.; Gänzle, M.G., 2011:
Dietary calcium phosphate content and oat β-glucan influence gastrointestinal microbiota, butyrate-producing bacteria and butyrate fermentation in weaned pigs

Palacios, C.; Martin, B.R.; McCabe, G.P.; McCabe, L.; Peacock, M.; Weaver, C.M., 2014:
Dietary calcium requirements do not differ between Mexican-American boys and girls

Mahajan, A.; Alexander, L.S.; Seabolt, B.S.; Catrambone, D.E.; McClung, J.P.; Odle, J.; Pfeiler, T.Wayne.; Loboa, E.G.; Stahl, C.H., 2011:
Dietary calcium restriction affects mesenchymal stem cell activity and bone development in neonatal pigs

De Angel, R.E.; Berrigan, D.; Núñez, Ní.P.; Hursting, S.D.; Perkins, S.N., 2009:
Dietary calcium source influences body composition, glucose metabolism and hormone levels in a mouse model of postmenopausal obesity

Rinella, E.S.; Bankaitis, E.D.; Threadgill, D.W., 2012:
Dietary calcium supplementation enhances efficacy but also toxicity of EGFR inhibitor therapy for colon cancer

Weingarten, M.A.; Zalmanovici, A.; Yaphe, J., 2008:
Dietary calcium supplementation for preventing colorectal cancer and adenomatous polyps

Leite, L.H.M.; Sampaio, A.B.M.M., 2011:
Dietary calcium, dairy food intake and metabolic abnormalities in HIV-infected individuals

Paiva, D.; Walk, C.; McElroy, A., 2015:
Dietary calcium, phosphorus, and phytase effects on bird performance, intestinal morphology, mineral digestibility, and bone ash during a natural necrotic enteritis episode

Remer, T., 2008:
Dietary calcium, the 16alpha-hydroxyl metabolic pathway of steroids, and sex hormones in blood and urine

Pekel, A.Y.; Patterson, P.H.; Hulet, R.M.; Acar, N.; Cravener, T.L.; Dowler, D.B.; Hunter, J.M., 2009:
Dietary camelina meal versus flaxseed with and without supplemental copper for broiler chickens: live performance and processing yield

Wang, Q.; Ma, S.; Li, D.; Zhang, Y.; Tang, B.; Qiu, C.; Yang, Y.; Yang, D., 2015:
Dietary capsaicin ameliorates pressure overload-induced cardiac hypertrophy and fibrosis through the transient receptor potential vanilloid type 1

Kang, J-Hye.; Tsuyoshi, G.; Le Ngoc, H.; Kim, H-Min.; Tu, T.Hien.; Noh, H-Ji.; Kim, C-Sook.; Choe, S-Young.; Kawada, T.; Yoo, H.; Yu, R., 2011:
Dietary capsaicin attenuates metabolic dysregulation in genetically obese diabetic mice

Aizawa, K.; Inakuma, T., 2010:
Dietary capsanthin, the main carotenoid in paprika (Capsicum annuum), alters plasma high-density lipoprotein-cholesterol levels and hepatic gene expression in rats

Beamish, F.W.; Hilton, J.W.; Niimi, E.; Slinger, S.J., 1986:
Dietary carbohydrate and growth, body composition and heat increment in rainbow trout (Salmo gairdneri)

Cantalapiedra-Hijar, G.; Peyraud, J.L.; Lemosquet, S.; Molina-Alcaide, E.; Boudra, H.; Nozière, P.; Ortigues-Marty, I., 2014:
Dietary carbohydrate composition modifies the milk N efficiency in late lactation cows fed low crude protein diets

Bolsinger, J.; Pronczuk, A.; Hayes, K.C., 2014:
Dietary carbohydrate dictates development of Type 2 diabetes in the Nile rat

Neil, R.; Black, A.; Hunter, S.J., 2008:
Dietary carbohydrate does not pose an additional metabolic challenge, a response to Alberti et al. IDF: a consensus on type 2 diabetes prevention

Chiu, C-Jung.; Robman, L.; McCarty, C.Anne.; Mukesh, B.Nanjan.; Hodge, A.; Taylor, H.Ringland.; Taylor, A., 2010:
Dietary carbohydrate in relation to cortical and nuclear lens opacities in the melbourne visual impairment project

Park, S-Hee.; Lee, K-Soo.; Park, H-Young., 2008:
Dietary carbohydrate intake is associated with cardiovascular disease risk in Korean: analysis of the third Korea National Health and Nutrition Examination Survey (KNHANES III)

Coleman, H.G.; Kitahara, C.M.; Murray, L.J.; Dodd, K.W.; Black, A.; Stolzenberg-Solomon, R.Z.; Cantwell, M.M., 2014:
Dietary carbohydrate intake, glycemic index, and glycemic load and endometrial cancer risk: a prospective cohort study

Lankinen, M.; Schwab, U.; Gopalacharyulu, P.V.; Seppänen-Laakso, T.; Yetukuri, L.; Sysi-Aho, M.; Kallio, P.; Suortti, T.; Laaksonen, D.E.; Gylling, H.; Poutanen, K.; Kolehmainen, M.; Oresic, M., 2010:
Dietary carbohydrate modification alters serum metabolic profiles in individuals with the metabolic syndrome

Feinman, R.D.; Pogozelski, W.K.; Astrup, A.; Bernstein, R.K.; Fine, E.J.; Westman, E.C.; Accurso, A.; Frassetto, L.; Gower, B.A.; McFarlane, S.I.; Nielsen, Jörgen.Vesti.; Krarup, T.; Saslow, L.; Roth, K.S.; Vernon, M.C.; Volek, J.S.; Wilshire, G.B.; Dahlqvist, A.; Sundberg, R.; Childers, A.; Morrison, K.; Manninen, A.H.; Dashti, H.M.; Wood, R.J.; Wortman, J.; Worm, N., 2016:
Dietary carbohydrate restriction as the first approach in diabetes management: critical review and evidence base

Ballard, K.D.; Quann, E.E.; Kupchak, B.R.; Volk, B.M.; Kawiecki, D.M.; Fernandez, M.Luz.; Seip, R.L.; Maresh, C.M.; Kraemer, W.J.; Volek, J.S., 2014:
Dietary carbohydrate restriction improves insulin sensitivity, blood pressure, microvascular function, and cellular adhesion markers in individuals taking statins

Accurso, A.; Bernstein, R.K.; Dahlqvist, A.; Draznin, B.; Feinman, R.D.; Fine, E.J.; Gleed, A.; Jacobs, D.B.; Larson, G.; Lustig, R.H.; Manninen, A.H.; McFarlane, S.I.; Morrison, K.; Nielsen, Jørgen.Vesti.; Ravnskov, U.; Roth, K.S.; Silvestre, R.; Sowers, J.R.; Sundberg, R.; Volek, J.S.; Westman, E.C.; Wood, R.J.; Wortman, J.; Vernon, M.C., 2008:
Dietary carbohydrate restriction in type 2 diabetes mellitus and metabolic syndrome: time for a critical appraisal

Wang, B.; Bobe, G.; LaPres, J.J.; Bourquin, L.D., 2009:
Dietary carbohydrate source alters gene expression profile of intestinal epithelium in mice

Sulaiman, S.; Shahril, M.Razif.; Wafa, S.Wajihah.; Shaharudin, S.Hanie.; Hussin, S.Noor.Akmal.Syed., 2015:
Dietary carbohydrate, fiber and sugar and risk of breast cancer according to menopausal status in Malaysia

Kabat, G.C.; Shikany, J.M.; Beresford, S.A.A.; Caan, B.; Neuhouser, M.L.; Tinker, L.F.; Rohan, T.E., 2008:
Dietary carbohydrate, glycemic index, and glycemic load in relation to colorectal cancer risk in the Women's Health Initiative

Seiliez, I.; Panserat, Séphane.; Lansard, M.; Polakof, S.; Plagnes-Juan, E.; Surget, A.; Dias, K.; Larquier, Mélanie.; Kaushik, S.; Skiba-Cassy, S., 2011:
Dietary carbohydrate-to-protein ratio affects TOR signaling and metabolism-related gene expression in the liver and muscle of rainbow trout after a single meal

Li, X-Fei.; Liu, W-Bin.; Lu, K-Le.; Xu, W-Na.; Wang, Y., 2012:
Dietary carbohydrate/lipid ratios affect stress, oxidative status and non-specific immune responses of fingerling blunt snout bream, Megalobrama amblycephala

Rooke, J.A.; Ainslie, A.; Watt, R.G.; Alink, F.M.; McEvoy, T.G.; Sinclair, K.D.; Garnsworthy, P.C.; Webb, R., 2009:
Dietary carbohydrates and amino acids influence oocyte quality in dairy heifers

McKeown, N.M.; Meigs, J.B.; Liu, S.; Rogers, G.; Yoshida, M.; Saltzman, E.; Jacques, P.F., 2010:
Dietary carbohydrates and cardiovascular disease risk factors in the Framingham offspring cohort

Kynde, I.; Bjørnsbo, K.S.; Tetens, I.; Heitmann, B.L., 2011:
Dietary carbohydrates and change in physical performance of elderly Europeans: Survey in Europe on Nutrition and the Elderly, a Concerted Action (SENECA) 1993 and 1999

Hujoel, P., 2009:
Dietary carbohydrates and dental-systemic diseases

Morgantini, C.; Xiao, C.; Dash, S.; Lewis, G.F., 2015:
Dietary carbohydrates and intestinal lipoprotein production

Simha, V., 2008:
Dietary carbohydrates and risk of type 2 diabetes: are rice eaters doomed?

Polakof, S.; Míguez, Jús.M.; Soengas, Jé.L., 2008:
Dietary carbohydrates induce changes in glucosensing capacity and food intake of rainbow trout

Santana, I.Lima.; Gonçalves, Lícia.Machado.; de Vasconcellos, Aéa.Araújo.; da Silva, W.José.; Cury, J.Aparecido.; Del Bel Cury, A.Antoninha., 2014:
Dietary carbohydrates modulate Candida albicans biofilm development on the denture surface

Wen, W.; Shu, X.Ou.; Li, H.; Yang, G.; Ji, B-Tian.; Cai, H.; Gao, Y-Tang.; Zheng, W., 2008:
Dietary carbohydrates, fiber, and breast cancer risk in Chinese women

Mohan, V.; Radhika, G.; Sathya, R.Mohan.; Tamil, S.Ramjothi.; Ganesan, A.; Sudha, V., 2010:
Dietary carbohydrates, glycaemic load, food groups and newly detected type 2 diabetes among urban Asian Indian population in Chennai, India (Chennai Urban Rural Epidemiology Study 59)

Yu, D.; Shu, X-Ou.; Li, H.; Xiang, Y-Bing.; Yang, G.; Gao, Y-Tang.; Zheng, W.; Zhang, X., 2014:
Dietary carbohydrates, refined grains, glycemic load, and risk of coronary heart disease in Chinese adults

Li, G.; Wang, H.; Liu, A.B.; Cheung, C.; Reuhl, K.R.; Bosland, M.C.; Yang, C.S., 2012:
Dietary carcinogen 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine-induced prostate carcinogenesis in CYP1A-humanized mice

Cailleteau, A.; Da Silva, O., 2012:
Dietary care, an essential support for colon cancer treatments

Park, M-Young.; Mun, S.Taek., 2013:
Dietary carnosic acid suppresses hepatic steatosis formation via regulation of hepatic fatty acid metabolism in high-fat diet-fed mice

Kotrotsios, N.; Christaki, E.; Bonos, E.; Florou-Paneri, P., 2012 :
Dietary carob pods on growth performance and meat quality of fattening pigs

Sluijs, I.; Beulens, J.W.J.; Grobbee, D.E.; van der Schouw, Y.T., 2009:
Dietary carotenoid intake is associated with lower prevalence of metabolic syndrome in middle-aged and elderly men

Garner, S.R.; Neff, B.D.; Bernards, M.A., 2010:
Dietary carotenoid levels affect carotenoid and retinoid allocation in female Chinook salmon Oncorhynchus tshawytscha

Serpeloni, J.Mara.; Barcelos, G.Rafael.Mazzaron.; Friedmann Angeli, Jé.Pedro.; Mercadante, A.Zerlotti.; Lourdes Pires Bianchi, M.; Antunes, Lânia.Maria.Greggi., 2012:
Dietary carotenoid lutein protects against DNA damage and alterations of the redox status induced by cisplatin in human derived HepG2 cells

Miranda-Vilela, A.L.; Akimoto, A.K.; Alves, P.C.Z.; Pereira, L.C.S.; Klautau-Guimarães, M.N.; Grisolia, C.K., 2010:
Dietary carotenoid-rich oil supplementation improves exercise-induced anisocytosis in runners: influences of haptoglobin, MnSOD (Val9Ala), CAT (21A/T) and GPX1 (Pro198Leu) gene polymorphisms in dilutional pseudoanemia (sports anemia)

Miranda-Vilela, A.L.; Akimoto, A.K.; Alves, P.C.Z.; Pereira, L.C.S.; Gonçalves, C.A.; Klautau-Guimarães, M.N.; Grisolia, C.K., 2010:
Dietary carotenoid-rich pequi oil reduces plasma lipid peroxidation and DNA damage in runners and evidence for an association with MnSOD genetic variant -Val9Ala

Larsson, S.C.; Bergkvist, L.; Wolk, A., 2010:
Dietary carotenoids and risk of hormone receptor-defined breast cancer in a prospective cohort of Swedish women

Mignone, L.I.; Giovannucci, E.; Newcomb, P.A.; Titus-Ernstoff, L.; Trentham-Dietz, A.; Hampton, J.M.; Willett, W.C.; Egan, K.M., 2009:
Dietary carotenoids and the risk of invasive breast cancer

Wang, Y.; Chung, S-Jin.; McCullough, M.L.; Song, W.O.; Fernandez, M.Luz.; Koo, S.I.; Chun, O.K., 2014:
Dietary carotenoids are associated with cardiovascular disease risk biomarkers mediated by serum carotenoid concentrations

Sullivan, M.; Brown, A.C.; Clotfelter, E.D., 2015:
Dietary carotenoids do not improve motility or antioxidant capacity in cichlid fish sperm

Sato, Y.; Akiyama, H.; Matsuoka, H.; Sakata, K.; Nakamura, R.; Ishikawa, S.; Inakuma, T.; Totsuka, M.; Sugita-Konishi, Y.; Ebisawa, M.; Teshima, R., 2010:
Dietary carotenoids inhibit oral sensitization and the development of food allergy

Caramujo, M-José.; de Carvalho, C.C.C.R.; Silva, S.J.; Carman, K.R., 2013:
Dietary carotenoids regulate astaxanthin content of copepods and modulate their susceptibility to UV light and copper toxicity

Christen, W.G.; Liu, S.; Glynn, R.J.; Gaziano, J.Michael.; Buring, J.E., 2008:
Dietary carotenoids, vitamins C and E, and risk of cataract in women: a prospective study

Xu, X.; Cheng, Y.; Li, S.; Zhu, Y.; Xu, X.; Zheng, X.; Mao, Q.; Xie, L., 2015:
Dietary carrot consumption and the risk of prostate cancer

Manwa, B.; Kashongwe, Z.; Bahindwa, B.; Kolanowski, J.; Hermans, M.P., 2010:
Dietary cassava, beta-cell function and hyperbolic product loss rate in type 2 diabetes patients from South Kivu

Quesada, I.M.; Bustos, M.; Blay, M.; Pujadas, G.; Ardèvol, A.; Salvadó, M.Josepa.; Bladé, C.; Arola, Lís.; Fernández-Larrea, J., 2011:
Dietary catechins and procyanidins modulate zinc homeostasis in human HepG2 cells

Ishii, Y.; Okamura, T.; Inoue, T.; Tasaki, M.; Umemura, T.; Nishikawa, A., 2009:
Dietary catechol causes increased oxidative DNA damage in the livers of mice treated with acetaminophen

Barry, K.A.; Wojcicki, B.J.; Middelbos, I.S.; Vester, B.M.; Swanson, K.S.; Fahey, G.C., 2010:
Dietary cellulose, fructooligosaccharides, and pectin modify fecal protein catabolites and microbial populations in adult cats

Orlikova, B.; Tasdemir, D.; Golais, F.; Dicato, M.; Diederich, M., 2011:
Dietary chalcones with chemopreventive and chemotherapeutic potential

Murrock, C.J.; Taylor, E.; Marino, D., 2013:
Dietary challenges of managing type 2 diabetes in African-American women

Skeie, G.; Hjartåker, A.; Braaten, T.; Lund, E., 2011:
Dietary change among breast and colorectal cancer survivors and cancer-free women in the Norwegian Women and Cancer cohort study

Pierce, J.P.; Natarajan, L.; Caan, B.J.; Flatt, S.W.; Kealey, S.; Gold, E.B.; Hajek, R.A.; Newman, V.A.; Rock, C.L.; Pu, M.; Saquib, N.; Stefanick, M.L.; Thomson, C.A.; Parker, B., 2009:
Dietary change and reduced breast cancer events among women without hot flashes after treatment of early-stage breast cancer: subgroup analysis of the Women's Healthy Eating and Living Study

Puntoni, M.; Bonanni, B.; Decensi, A., 2009:
Dietary changes after breast cancer in women without hot flashes: a simple and inexpensive way to target tumor and host?

Shaharudin, S.Hanie.; Sulaiman, S.; Shahril, M.Razif.; Emran, N.Aina.; Akmal, S.Noor., 2014:
Dietary changes among breast cancer patients in Malaysia

England, C.Y.; Thompson, J.L.; Jago, R.; Cooper, A.R.; Andrews, R.C., 2014:
Dietary changes and associations with metabolic improvements in adults with type 2 diabetes during a patient-centred dietary intervention: an exploratory analysis

Béjar Prado, L.María.; Gili, M.; Ramírez, G.; López, J.; Cabanillas, J.L., 2010:
Dietary changes and colorectal cancer trends in Spain during 1951-2007

Vance, V.; Campbell, S.; McCargar, L.; Mourtzakis, M.; Hanning, R., 2016:
Dietary changes and food intake in the first year after breast cancer treatment

Chen, L-Wei.; Low, Y.Ling.; Fok, D.; Han, W.Meng.; Chong, Y.Seng.; Gluckman, P.; Godfrey, K.; Kwek, K.; Saw, S-Mei.; Soh, S.E.; Tan, K.Hian.; Chong, M.Foong.Fong.; van Dam, R.M., 2015:
Dietary changes during pregnancy and the postpartum period in Singaporean Chinese, Malay and Indian women: the GUSTO birth cohort study

Moore, J., 2013:
Dietary changes help those with irritable bowel syndrome

Arenas-Monreal, L.; Ruiz-Rodríguez, M.; Bonilla-Fernández, P.; Valdez Santiago, R.; Hernández-Tezoquipa, I., 2014:
Dietary changes in Mexican women migrating to the U.S

Hwang, J-Yun.; Lee, H.; Ko, A.; Han, C-Jung.; Chung, H.Won.; Chang, N., 2014:
Dietary changes in Vietnamese marriage immigrant women: The KoGES follow-up study

Anonymous, 2011:
Dietary changes reduce environmental impact of cows and sheep

Enneman, A.; Hernández, L.; Campos, R.; Vossenaar, M.; Solomons, N.W., 2009:
Dietary characteristics of complementary foods offered to Guatemalan infants vary between urban and rural settings

Pineda-Munoz, S.; Alroy, J., 2015:
Dietary characterization of terrestrial mammals

Sprong, R.C.; Schonewille, A.J.; van der Meer, R., 2010:
Dietary cheese whey protein protects rats against mild dextran sulfate sodium-induced colitis: role of mucin and microbiota

Kim, S-Hyeong.; Sehrawat, A.; Singh, S.V., 2014:
Dietary chemopreventative benzyl isothiocyanate inhibits breast cancer stem cells in vitro and in vivo

Canene-Adams, K.; Sfanos, K.S.; Liang, C-Tiang.; Yegnasubramanian, S.; Nelson, W.G.; Brayton, C.; De Marzo, A.M., 2014:
Dietary chemoprevention of PhIP induced carcinogenesis in male Fischer 344 rats with tomato and broccoli

Forte, A.; De Sanctis, R.; Leonetti, G.; Manfredelli, S.; Urbano, V.; Bezzi, M., 2009:
Dietary chemoprevention of colorectal cancer

Tan, X-Lin.; Spivack, S.D., 2009:
Dietary chemoprevention strategies for induction of phase II xenobiotic-metabolizing enzymes in lung carcinogenesis: A review

Moiseeva, E.P.; Manson, M.M., 2009:
Dietary chemopreventive phytochemicals: too little or too much?

Chicco, A.G.; D'Alessandro, M.E.; Hein, G.J.; Oliva, M.E.; Lombardo, Y.B., 2008:
Dietary chia seed (Salvia hispanica L.) rich in alpha-linolenic acid improves adiposity and normalises hypertriacylglycerolaemia and insulin resistance in dyslipaemic rats

Miyahara, J.; Aramaki, S.; Yokochi, K., 2009:
Dietary chloride deficiency due to new liquid nutritional products

Qu, J.; Ma, L.; Zhang, J.; Jockusch, S.; Washington, I., 2013:
Dietary chlorophyll metabolites catalyze the photoreduction of plasma ubiquinone

Thiyagarajan, P.; Kavitha, K.; Thautam, A.; Dixit, M.; Nagini, S., 2014:
Dietary chlorophyllin abrogates TGFβ signaling to modulate the hallmark capabilities of cancer in an animal model of forestomach carcinogenesis

Guillot, M.; Alexander, K.; Pomar, C.; del Castillo, Jêrome.R.E., 2010:
Dietary chlortetracycline induces differential effects on the accuracy of quantitative computed tomography and dual energy X-ray absorptiometry in assessing vertebral bone mineral density in growing pigs

Zumbrun, S.D.; Melton-Celsa, A.R.; Smith, M.A.; Gilbreath, J.J.; Merrell, D.Scott.; O'Brien, A.D., 2013:
Dietary choice affects Shiga toxin-producing Escherichia coli (STEC) O157:H7 colonization and disease

Clayton, J.B.; Glander, K.E., 2011:
Dietary choices by four captive slender lorises (Loris tardigradus) when presented with various insect life stages

Campbell, E., 2009:
Dietary choices of urban minority high school students

Boddington, P., 2010:
Dietary choices, health, and freedom: hidden fats, hidden choices, hidden constraints

Bastie, C.C.; Gaffney-Stomberg, E.; Lee, T-Wen.A.; Dhima, E.; Pessin, J.E.; Augenlicht, L.H., 2012:
Dietary cholecalciferol and calcium levels in a Western-style defined rodent diet alter energy metabolism and inflammatory responses in mice

Alami-Durante, Hélène.; Cluzeaud, M.; Bazin, D.; Mazurais, D.; Zambonino-Infante, Jé.L., 2012:
Dietary cholecalciferol regulates the recruitment and growth of skeletal muscle fibers and the expressions of myogenic regulatory factors and the myosin heavy chain in European sea bass larvae

Barona, J.; Fernandez, M.Luz., 2013:
Dietary cholesterol affects plasma lipid levels, the intravascular processing of lipoproteins and reverse cholesterol transport without increasing the risk for heart disease

Ya, B-liu.; Liu, W-yan.; Ge, F.; Zhang, Y-xia.; Zhu, B-liang.; Bai, B., 2014:
Dietary cholesterol alters memory and synaptic structural plasticity in young rat brain

McNamara, D.J., 2009:
Dietary cholesterol and blood cholesterolemia: a healthy relationship

Djoussé, L.; Gaziano, J.Michael., 2010:
Dietary cholesterol and coronary artery disease: a systematic review

Spence, J.David.; Jenkins, D.J.A.; Davignon, J., 2011:
Dietary cholesterol and egg yolks: not for patients at risk of vascular disease

Srivastava, N.; Averna, M.; Srivastava, R.Ajit.K., 2009:
Dietary cholesterol and estrogen administration elevate brain apolipoprotein E in mice by different mechanisms

Glöckner, F.; Meske, V.; Lütjohann, D.; Ohm, T.G., 2011:
Dietary cholesterol and its effect on tau protein: a study in apolipoprotein E-deficient and P301L human tau mice

Lau, D.C.W., 2011:
Dietary cholesterol and other nutritional considerations in people with diabetes

Khorrami, A.; Ghanbarzadeh, S.; Ziaee, M.; Arami, S.; Vajdi, R.; Garjani, A., 2015:
Dietary cholesterol and oxidised cholesterol: effects on sperm characteristics, antioxidant status and hormonal profile in rats

Jones, P.J.H., 2011:
Dietary cholesterol and the risk of cardiovascular disease in patients: a review of the Harvard Egg Study and other data

Schreurs, B.G.; Smith-Bell, C.A.; Wang, D.; Burhans, L.B., 2014:
Dietary cholesterol degrades rabbit long term memory for discrimination learning but facilitates acquisition of discrimination reversal

Mutungi, G.; Ratliff, J.; Puglisi, M.; Torres-Gonzalez, M.; Vaishnav, U.; Leite, J.O.; Quann, E.; Volek, J.S.; Fernandez, M.Luz., 2008:
Dietary cholesterol from eggs increases plasma HDL cholesterol in overweight men consuming a carbohydrate-restricted diet

Schreurs, B.G.; Smith-Bell, C.A.; Lemieux, S.K., 2015:
Dietary cholesterol increases ventricular volume and narrows cerebrovascular diameter in a rabbit model of Alzheimer's disease

Skov, M.; Tønnesen, C.K.; Hansen, G.H.; Danielsen, E.Michael., 2011:
Dietary cholesterol induces trafficking of intestinal Niemann-Pick Type C1 Like 1 from the brush border to endosomes

Yu, L.; Morishima, C.; Ioannou, G.N., 2014:
Dietary cholesterol intake is associated with progression of liver disease in patients with chronic hepatitis C: analysis of the Hepatitis C Antiviral Long-term Treatment Against Cirrhosis trial

Tamura, M.; Hori, S.; Nakagawa, H., 2010:
Dietary cholesterol lowers plasma and cecal equol concentrations in mice

Caragata, E.P.; Rancès, E.; Hedges, L.M.; Gofton, A.W.; Johnson, K.N.; O'Neill, S.L.; McGraw, E.A., 2014:
Dietary cholesterol modulates pathogen blocking by Wolbachia

Wang, D.; Schreurs, B.G., 2010:
Dietary cholesterol modulates the excitability of rabbit hippocampal CA1 pyramidal neurons

Sato, K.; Nakano, K.; Katsuki, S.; Matoba, T.; Osada, K.; Sawamura, T.; Sunagawa, K.; Egashira, K., 2013:
Dietary cholesterol oxidation products accelerate plaque destabilization and rupture associated with monocyte infiltration/activation via the MCP-1-CCR2 pathway in mouse brachiocephalic arteries: therapeutic effects of ezetimibe

Kennedy, D.J.; Kuchibhotla, S.D.; Guy, E.; Park, Y.Mi.; Nimako, G.; Vanegas, D.; Morton, R.E.; Febbraio, M., 2009 :
Dietary cholesterol plays a role in CD36-mediated atherogenesis in LDLR-knockout mice

Chung, S.; Cuffe, H.; Marshall, S.M.; McDaniel, A.L.; Ha, J-Heun.; Kavanagh, K.; Hong, C.; Tontonoz, P.; Temel, R.E.; Parks, J.S., 2014:
Dietary cholesterol promotes adipocyte hypertrophy and adipose tissue inflammation in visceral, but not in subcutaneous, fat in monkeys

Bukiya, A.; Dopico, A.M.; Leffler, C.W.; Fedinec, A., 2014:
Dietary cholesterol protects against alcohol-induced cerebral artery constriction

Obama, T.; Nagaoka, S.; Akagi, K.; Kato, R.; Horiuchi, N.; Horai, Y.; Aiuchi, T.; Arata, S.; Yamaguchi, T.; Watanabe, M.; Itabe, H., 2012:
Dietary cholesterol reduces plasma triacylglycerol in apolipoprotein E-null mice: suppression of lipin-1 and -2 in the glycerol-3-phosphate pathway

Jia, L.; Ma, Y.; Liu, G.; Yu, L., 2011:
Dietary cholesterol reverses resistance to diet-induced weight gain in mice lacking Niemann-Pick C1-Like 1

Kortner, T.M.; Björkhem, I.; Krasnov, A.; Timmerhaus, G.; Krogdahl, Åshild., 2014:
Dietary cholesterol supplementation to a plant-based diet suppresses the complete pathway of cholesterol synthesis and induces bile acid production in Atlantic salmon (Salmo salar L.)

Comhair, T.M.; Garcia Caraballo, S.C.; Dejong, C.Hc.; Lamers, W.H.; Köhler, S.Eleonore., 2011:
Dietary cholesterol, female gender and n-3 fatty acid deficiency are more important factors in the development of non-alcoholic fatty liver disease than the saturation index of the fat

McNamara, D.J., 2014:
Dietary cholesterol, heart disease risk and cognitive dissonance

Ouvrier, Aélia.; Alves, G.; Damon-Soubeyrand, C.; Marceau, G.; Cadet, Rémi.; Janny, L.; Brugnon, F.; Kocer, A.; Pommier, Aélien.; Lobaccaro, J-Marc.A.; Drevet, Jël.R.; Saez, F., 2012:
Dietary cholesterol-induced post-testicular infertility

Sachs, B.A., 1949:
Dietary cholesterol; its role in atherosclerosis

Rajaie, S.; Esmaillzadeh, A., 2012:
Dietary choline and betaine intakes and risk of cardiovascular diseases: review of epidemiological evidence

Pacelli, C.; Coluccia, A.; Grattagliano, I.; Cocco, T.; Petrosillo, G.; Paradies, G.; De Nitto, E.; Massaro, A.; Persichella, M.; Borracci, P.; Portincasa, P.; Carratù, M.Rosaria., 2010:
Dietary choline deprivation impairs rat brain mitochondrial function and behavioral phenotype

Wu, P.; Jiang, J.; Liu, Y.; Hu, K.; Jiang, W-Dan.; Li, S-Hong.; Feng, L.; Zhou, X-Qiu., 2014:
Dietary choline modulates immune responses, and gene expressions of TOR and eIF4E-binding protein2 in immune organs of juvenile Jian carp (Cyprinus carpio var. Jian)

Fischer, L.M.; da Costa, K-Ann.; Kwock, L.; Galanko, J.; Zeisel, S.H., 2010:
Dietary choline requirements of women: effects of estrogen and genetic variation

Craciunescu, C.N.; Johnson, A.R.; Zeisel, S.H., 2010:
Dietary choline reverses some, but not all, effects of folate deficiency on neurogenesis and apoptosis in fetal mouse brain

Guseva, M.V.; Hopkins, D.M.; Scheff, S.W.; Pauly, J.R., 2008:
Dietary choline supplementation improves behavioral, histological, and neurochemical outcomes in a rat model of traumatic brain injury

Schulz, K.M.; Pearson, J.N.; Gasparrini, M.E.; Brooks, K.F.; Drake-Frazier, C.; Zajkowski, M.E.; Kreisler, A.D.; Adams, C.E.; Leonard, S.; Stevens, K.E., 2014:
Dietary choline supplementation to dams during pregnancy and lactation mitigates the effects of in utero stress exposure on adult anxiety-related behaviors

Dias, M.M.; Machado, N.F.L.; Marques, M.P.M., 2012:
Dietary chromones as antioxidant agents--the structural variable

Wainstein, J.; Stern, N.; Heller, S.; Boaz, M., 2012:
Dietary cinnamon supplementation and changes in systolic blood pressure in subjects with type 2 diabetes

Gravador, R.S.; Jongberg, S.; Andersen, M.L.; Luciano, G.; Priolo, A.; Lund, M.N., 2014:
Dietary citrus pulp improves protein stability in lamb meat stored under aerobic conditions

Inserra, L.; Priolo, A.; Biondi, L.; Lanza, M.; Bognanno, M.; Gravador, R.; Luciano, G., 2014:
Dietary citrus pulp reduces lipid oxidation in lamb meat

Pfeffer-Gik, T.; Levine, A., 2015:
Dietary clues to the pathogenesis of Crohn's disease

Tholstrup, T.; Teng, K-Tiu.; Raff, M., 2011:
Dietary cocoa butter or refined olive oil does not alter postprandial hsCRP and IL-6 concentrations in healthy women

Gu, Y.; Yu, S.; Park, J.Yung.; Harvatine, K.; Lambert, J.D., 2015:
Dietary cocoa reduces metabolic endotoxemia and adipose tissue inflammation in high-fat fed mice

Gairola, C.Gary.; Howatt, D.A.; Daugherty, A., 2010:
Dietary coenzyme Q10 does not protect against cigarette smoke-augmented atherosclerosis in apoE-deficient mice

Honda, K.; Saneyasu, T.; Motoki, T.; Park, Y.; Kamisoyama, H., 2014:
Dietary coenzyme Q10 suppressed hepatic hydroxymethylglutaryl-CoA reductase activity in laying hens

Shin, D.; Narciso-Gaytán, C.; Park, J.H.; Smith, S.B.; Sánchez-Plata, M.X.; Ruiz-Feria, C.A., 2011:
Dietary combination effects of conjugated linoleic acid and flaxseed or fish oil on the concentration of linoleic and arachidonic acid in poultry meat

Ferramosca, A.; Savy, V.; Conte, L.; Zara, V., 2008:
Dietary combination of conjugated linoleic acid (CLA) and pine nut oil prevents CLA-induced fatty liver in mice

Wiwanitkit, V., 2010:
Dietary combination of omega-3 and omega-6 polyunsaturated fatty for retinal prevention: a concern

Ohminami, H.; Amo, K.; Taketani, Y.; Sato, K.; Fukaya, M.; Uebanso, T.; Arai, H.; Koganei, M.; Sasaki, H.; Yamanaka-Okumura, H.; Yamamoto, H.; Takeda, E., 2014:
Dietary combination of sucrose and linoleic acid causes skeletal muscle metabolic abnormalities in Zucker fatty rats through specific modification of fatty acid composition

Brown, D.S.; Burger, R.; Cole, N.; Vencatasamy, D.; Clare, E.L.; Montazam, A.; Symondson, W.O.C., 2014:
Dietary competition between the alien Asian Musk Shrew (Suncus murinus) and a re-introduced population of Telfair's Skink (Leiolopisma telfairii)

Hopman, E.G.D.; Koopman, H.M.; Wit, J.Maarten.; Mearin, M.Luisa., 2010:
Dietary compliance and health-related quality of life in patients with coeliac disease

Tan, S.L.; Juliana, S.; Sakinah, H., 2012:
Dietary compliance and its association with glycemic control among poorly controlled type 2 diabetic outpatients in Hospital Universiti Sains Malaysia

Roma, E.; Roubani, A.; Kolia, E.; Panayiotou, J.; Zellos, A.; Syriopoulou, V.P., 2010:
Dietary compliance and life style of children with coeliac disease

Quinlivan, J.A., 2012:
Dietary component of lifestyle interventions helps obese pregnant women

Dubrow, R.; Darefsky, A.S.; Park, Y.; Mayne, S.T.; Moore, S.C.; Kilfoy, B.; Cross, A.J.; Sinha, R.; Hollenbeck, A.R.; Schatzkin, A.; Ward, M.H., 2010:
Dietary components related to N-nitroso compound formation: a prospective study of adult glioma

Wang, K.; Zhang, S-Yu.; Wang, Z-Hua.; Zhao, J.; Xu, M.; Lin, J., 2013:
Dietary composition and food competition of six main fish species in rocky reef habitat off Gouqi Island

Henderson, Mélanie.; Benedetti, A.; Gray-Donald, K., 2014:
Dietary composition and its associations with insulin sensitivity and insulin secretion in youth

Gormezano, L.J.; Rockwell, R.F., 2014:
Dietary composition and spatial patterns of polar bear foraging on land in western Hudson Bay

Kaiyala, K.J., 2012:
Dietary composition during weight-loss maintenance

Bistrian, B.Ryan., 2012:
Dietary composition during weight-loss maintenance

Moran, L.J.; Ko, H.; Misso, M.; Marsh, K.; Noakes, M.; Talbot, M.; Frearson, M.; Thondan, M.; Stepto, N.; Teede, H.J., 2014:
Dietary composition in the treatment of polycystic ovary syndrome: a systematic review to inform evidence-based guidelines

Pedrini, S.; Thomas, C.; Brautigam, H.; Schmeidler, J.; Ho, L.; Fraser, P.; Westaway, D.; Hyslop, P.St.George.; Martins, R.N.; Buxbaum, J.D.; Pasinetti, G.M.; Dickstein, D.L.; Hof, P.R.; Ehrlich, M.E.; Gandy, S., 2009:
Dietary composition modulates brain mass and solubilizable Abeta levels in a mouse model of aggressive Alzheimer's amyloid pathology

Hodgson, K.; Govan, B.; Ketheesan, N.; Morris, J., 2013:
Dietary composition of carbohydrates contributes to the development of experimental type 2 diabetes

Coan, P.M.; Vaughan, O.R.; McCarthy, J.; Mactier, C.; Burton, G.J.; Constância, M.; Fowden, A.L., 2012:
Dietary composition programmes placental phenotype in mice

Skorupa, D.A.; Dervisefendic, A.; Zwiener, J.; Pletcher, S.D., 2008:
Dietary composition specifies consumption, obesity, and lifespan in Drosophila melanogaster

Hu, K-Liang.; Wei, L.; Zhu, T-Teng.; Wang, X-Zhong.; Zhang, L-Biao., 2011:
Dietary composition, echolocation pulses and morphological measurements of the long-fingered bat Miniopterus fuliginosus (Chiroptera: Vespertilioninae)

Bae, J-Young.; Choi, J-Suk.; Kang, S-Wook.; Lee, Y-Jin.; Park, J.; Kang, Y-Hee., 2011:
Dietary compound ellagic acid alleviates skin wrinkle and inflammation induced by UV-B irradiation

Wang, Z.; Wang, N.; Han, S.; Wang, D.; Mo, S.; Yu, L.; Huang, H.; Tsui, K.; Shen, J.; Chen, J., 2014:
Dietary compound isoliquiritigenin inhibits breast cancer neoangiogenesis via VEGF/VEGFR-2 signaling pathway

Wang, N.; Wang, Z.; Peng, C.; You, J.; Shen, J.; Han, S.; Chen, J., 2015:
Dietary compound isoliquiritigenin targets GRP78 to chemosensitize breast cancer stem cells via β-catenin/ABCG2 signaling

Choi, J-Suk.; Bae, J-Young.; Kim, D.Shoo.; Li, J.; Kim, J-Lye.; Lee, Y-Jin.; Kang, Y-Hee., 2010:
Dietary compound quercitrin dampens VEGF induction and PPARgamma activation in oxidized LDL-exposed murine macrophages: association with scavenger receptor CD36

Chiu, C-Jung.; Milton, R.C.; Klein, R.; Gensler, G.; Taylor, A., 2009:
Dietary compound score and risk of age-related macular degeneration in the age-related eye disease study

Ikizler, T.Alp., 2010:
Dietary concerns in patients with advanced chronic kidney disease introduction

Vyas, D.; Kadegowda, A.Kumar.G.; Erdman, R.A., 2011 :
Dietary conjugated linoleic Acid and hepatic steatosis: species-specific effects on liver and adipose lipid metabolism and gene expression

Borniquel, S.; Jädert, C.; Lundberg, J.O., 2013:
Dietary conjugated linoleic acid activates PPARγ and the intestinal trefoil factor in SW480 cells and mice with dextran sulfate sodium-induced colitis

Lin, X.; Bo, J.; Oliver, S.A.Mathews.; Corl, B.A.; Jacobi, S.K.; Oliver, W.T.; Harrell, R.J.; Odle, J., 2012:
Dietary conjugated linoleic acid alters long chain polyunsaturated fatty acid metabolism in brain and liver of neonatal pigs

Kumari Ramiah, S.; Meng, G.Yong.; Ebrahimi, M., 2015:
Dietary conjugated linoleic acid alters oxidative stability and alleviates plasma cholesterol content in meat of broiler chickens

Heinze, Vónica.M.; Actis, A.B., 2012:
Dietary conjugated linoleic acid and long-chain n-3 fatty acids in mammary and prostate cancer protection: a review

Bassaganya-Riera, J.; Hontecillas, R., 2011:
Dietary conjugated linoleic acid and n-3 polyunsaturated fatty acids in inflammatory bowel disease

Larsen, S.T.; Wiegand, B.R.; Parrish, F.C.; Swan, J.E.; Sparks, J.C., 2008:
Dietary conjugated linoleic acid changes belly and bacon quality from pigs fed varied lipid sources

Kim, J.Ho.; Park, H.Gyu.; Pan, J.Hoon.; Kim, S.Ho.; Yoon, H.Geun.; Bae, G.Seck.; Lee, H.; Eom, S-Hyun.; Kim, Y.Jun., 2011:
Dietary conjugated linoleic acid increases endurance capacity of mice during treadmill exercise

Ippagunta, S.; Hadenfeldt, T.J.; Miner, J.L.; Hargrave-Barnes, K.M., 2011:
Dietary conjugated linoleic acid induces lipolysis in adipose tissue of coconut oil-fed mice but not soy oil-fed mice

Castellanos-Tapia, L.; Yepiz-Plasencia, G.; Moya-Camarenaa, S.Y., 2009:
Dietary conjugated linoleic acid induces tissue-specific lipoprotein lipase mRNA modulation in high-sucrose-fed mice

Martins, S.V.; Lopes, P.A.; Alves, S.P.; Alfaia, C.M.; Nascimento, M.; Castro, M.F.; Bessa, R.J.B.; Prates, Jé.António.Mestre., 2011:
Dietary conjugated linoleic acid isomers change the unsaturation degree of hepatic fatty acids in neutral lipids but not in polar lipids

Tsuyama, S.; Oikawa, D.; Tsuji, Y.; Akimoto, Y.; Jikuya, H.; Furuse, M., 2009:
Dietary conjugated linoleic acid modifies the brain endocannabinoid system in mice

Tous, N.; Theil, P.K.; Lauridsen, C.; Lizardo, R.; Vilà, B.; Esteve-Garcia, E., 2013:
Dietary conjugated linoleic acid modify gene expression in liver, muscles, and fat tissues of finishing pigs

Di Giancamillo, A.; Rossi, R.; Vitari, F.; Pastorelli, G.; Corino, C.; Domeneghini, C., 2009:
Dietary conjugated linoleic acids decrease leptin in porcine adipose tissue

Castellano, C-Alexandre.; Baillargeon, J-Patrice.; Plourde, Mélanie.; Briand, S.I.; Angers, P.; Giguère, A.; Matte, J.Jacques., 2015:
Dietary conjugated α-linolenic acid did not improve glucose tolerance in a neonatal pig model

Nolan-Clark, D.; Mathers, E.; Probst, Y.; Charlton, K.; Batterham, M.; Tapsell, L.C., 2013:
Dietary consequences of recommending reduced-fat dairy products in the weight-loss context: a secondary analysis with practical implications for registered dietitians

Singh, M.; Tonk, R.Singh., 2012:
Dietary considerations for patients with dry mouth

Gerson, M.B., 2010:
Dietary considerations in malignant neoplastic diseases; a preliminary report

Finkel, A.G.; Yerry, J.A.; Mann, J.Douglas., 2014:
Dietary considerations in migraine management: does a consistent diet improve migraine?

Burn, A.K.; Herring, S.W.; Hubbard, R.; Zink, K.; Rafferty, K.; Lieberman, D.E., 2010:
Dietary consistency and the midline sutures in growing pigs

Herr, I.; Büchler, M.W., 2010:
Dietary constituents of broccoli and other cruciferous vegetables: implications for prevention and therapy of cancer

Warnke, I.; Goralczyk, R.; Fuhrer, E.; Schwager, J., 2011:
Dietary constituents reduce lipid accumulation in murine C3H10 T1/2 adipocytes: A novel fluorescent method to quantify fat droplets

Siegel, E.M.; Salemi, J.L.; Villa, L.L.; Ferenczy, A.; Franco, E.L.; Giuliano, A.R., 2010:
Dietary consumption of antioxidant nutrients and risk of incident cervical intraepithelial neoplasia

Jiao, L.; Kramer, J.R.; Chen, L.; Rugge, M.; Parente, P.; Verstovsek, G.; Alsarraj, A.; El-Serag, H.B., 2014:
Dietary consumption of meat, fat, animal products and advanced glycation end-products and the risk of Barrett's oesophagus

Bovell-Benjamin, A.; Dawkins, N.; Pace, R.; Shikany, J.M., 2010:
Dietary consumption practices and cancer risk in African Americans in the rural South

Bassaly, R.; Downes, K.; Hart, S., 2011:
Dietary consumption triggers in interstitial cystitis/bladder pain syndrome patients

Wang, S.; Laloë, D.; Missant, F.M.; Malm, S.; Lewis, T.; Verrier, E.; Strandberg, E.; Bonnett, B.N.; Leroy, G., 2018:
Breeding policies and management of pedigree dogs in 15 national kennel clubs

Van De Ven, T.; Ji, R-Rong., 2014:
Dietary control of chronic headache: involvement of pro-resolution lipid mediators

Manwaring, W.H., 2010:
Dietary control of renal hypertension

Sá, M.G.; Valenti, W.C.; Zanotto, F.P., 2008:
Dietary copper absorption and excretion in three semi-terrestrial grapsoid crabs with different levels of terrestrial adaptation

Sabatini, Sán.E.; Chaufan, G.; Juárez, A.B.; Coalova, I.; Bianchi, L.; Eppis, Mía.R.; Ríos de Molina, Mía.del.Carmen., 2010:
Dietary copper effects in the estuarine crab, Neohelice (Chasmagnathus) granulata, maintained at two different salinities

Zhong, W.; Liu, H.; Luo, G.; Chang, Z.; Liu, F.; Zhao, J.; Li, D.; Yue, Z.; Zhang, H.; Li, G., 2015:
Dietary copper supplementation improves pelt characteristics of female silver fox (Vulpes fulva) during the winter fur-growing season

Weksler-Zangen, S.; Jörns, A.; Tarsi-Chen, L.; Vernea, F.; Aharon-Hananel, G.; Saada, A.; Lenzen, S.; Raz, I., 2013:
Dietary copper supplementation restores β-cell function of Cohen diabetic rats: a link between mitochondrial function and glucose-stimulated insulin secretion

Siaj, R.; Sauer, V.; Stöppeler, S.; Spiegel, H-Ullrich.; Köhler, G.; Zibert, A.; Schmidt, H.H.J., 2014:
Dietary copper triggers onset of fulminant hepatitis in the Long-Evans cinnamon rat model

Dotsenko, V.A.; Kononenko, I.A., 2012:
Dietary correction of nutrition status in patients with irritable bowel syndrome

Pogozheva, A.V.; Derbeneva, A.R.; Bogdanov, A.R.; Kaganov, B.S., 2010:
Dietary correction of nutrition status in patients with metabolic syndrome

Zienczuk, N.; Young, T.Kue.; Cao, Z.R.; Egeland, G.M., 2013:
Dietary correlates of an at-risk BMI among Inuit adults in the Canadian high arctic: cross-sectional international polar year Inuit health survey, 2007-2008

Terhune, C.E., 2013:
Dietary correlates of temporomandibular joint morphology in the great apes

Schernhammer, E.S.; Feskanich, D.; Niu, C.; Dopfel, R.; Holmes, M.D.; Hankinson, S.E., 2009:
Dietary correlates of urinary 6-sulfatoxymelatonin concentrations in the Nurses' Health Study cohorts

Robien, K.; Snyder, D.C.; Kiyomoto, D.; Elliott, L.; Frankmann, C., 2009:
Dietary counseling and quality of life

Chaffee, B.W., 2015:
Dietary counseling emphasizing low-saturated-fat and low-cholesterol intake may influence salivary properties

Greer, F.R., 2012:
Dietary counseling for preventing iron deficiency anemia in infants in Brazil: something more is needed

Meyer, N.; Haslebacher, Y.; Teuscher-Sick, P.; Fischer, B., 2013:
Dietary counseling in obesity

Ashworth, A.; Ferguson, E., 2010:
Dietary counseling in the management of moderate malnourishment in children

Torres, Márcia.Regina.Simas.Gonçalves.; Ferreira, Tís.da.Silva.; Nogueira, Lívia.de.Paula.; do Nascimento, D.Carvalho.Sant'Anna.; Sanjuliani, A.Felipe., 2012:
Dietary counseling on long-term weight loss in overweight hypertensive patients

Singh, S.; Midha, S.; Singh, N.; Joshi, Y.Kumar.; Garg, P.Kumar., 2008:
Dietary counseling versus dietary supplements for malnutrition in chronic pancreatitis: a randomized controlled trial

Bauer, J.; Isenring, E.; Ferguson, M., 2009:
Dietary counseling: evidence in chemotherapy patients

Kirk, J.; Dunker, K.S., 2015:
Dietary counseling: the ingredient for successfully addressing the use of herbal supplements and probiotics in chronic kidney disease

Weekes, C.E.; Emery, P.W.; Elia, M., 2009:
Dietary counselling and food fortification in stable COPD: a randomised trial

Görig, T.; Mayer, M.; Bock, C.; Diehl, K.; Hilger, J.; Herr, R.M.; Schneider, S., 2015:
Dietary counselling for cardiovascular disease prevention in primary care settings: results from a German physician survey

Baldwin, C.; Weekes, C.E., 2012:
Dietary counselling with or without oral nutritional supplements in the management of malnourished patients: a systematic review and meta-analysis of randomised controlled trials

Powell, J.M.; Aguerre, M.J.; Wattiaux, M.A., 2012:
Dietary crude protein and tannin impact dairy manure chemistry and ammonia emissions from incubated soils

Tanner, S.L.; Wagner, A.L.; Digianantonio, R.N.; Harris, P.A.; Sylvester, J.T.; Urschel, K.L., 2015:
Dietary crude protein intake influences rates of whole-body protein synthesis in weanling horses

Jahreis, G.; Wohlgemuth, S.; Grünz, G.; Martin, L.; Knieling, M.; Engel, R.; Türk, M.; Keller, S., 2014:
Dietary crystalline common-, micro-, nanoscale and emulsified nanoscale sitosterol reduce equally the cholesterol pool in guinea pigs, but varying nanosystems result in different sterol concentrations in serosal jejunum

Pu, Y.; Zhang, H.; Wang, P.; Zhao, Y.; Li, Q.; Wei, X.; Cui, Y.; Sun, J.; Shang, Q.; Liu, D.; Zhu, Z., 2014:
Dietary curcumin ameliorates aging-related cerebrovascular dysfunction through the AMPK/uncoupling protein 2 pathway

Kim, W.; Fan, Y-Yi.; Smith, R.; Patil, B.; Jayaprakasha, Gy.K.; McMurray, D.N.; Chapkin, R.S., 2009:
Dietary curcumin and limonin suppress CD4+ T-cell proliferation and interleukin-2 production in mice

Weissenberger, J.; Priester, M.; Bernreuther, C.; Rakel, S.; Glatzel, M.; Seifert, V.; Kögel, D., 2011:
Dietary curcumin attenuates glioma growth in a syngeneic mouse model by inhibition of the JAK1,2/STAT3 signaling pathway

Garg, R.; Maru, G., 2009:
Dietary curcumin enhances benzo(a)pyrene-induced apoptosis resulting in a decrease in BPDE-DNA adducts in mice

Lee, J.C.; Kinniry, P.A.; Arguiri, E.; Serota, M.; Kanterakis, S.; Chatterjee, S.; Solomides, C.C.; Javvadi, P.; Koumenis, C.; Cengel, K.A.; Christofidou-Solomidou, M., 2010:
Dietary curcumin increases antioxidant defenses in lung, ameliorates radiation-induced pulmonary fibrosis, and improves survival in mice

Garg, R.; Gupta, S.; Maru, G.B., 2008:
Dietary curcumin modulates transcriptional regulators of phase I and phase II enzymes in benzo[a]pyrene-treated mice: mechanism of its anti-initiating action

Semon, B.A., 2014:
Dietary cyclic dipeptides, apoptosis and psychiatric disorders: a hypothesis

Ishikawa, T.; Nanjo, F., 2009:
Dietary cycloinulooligosaccharides enhance intestinal immunoglobulin A production in mice

Badaloo, A.; Hsu, J.W.; Taylor-Bryan, C.; Green, C.; Reid, M.; Forrester, T.; Jahoor, F., 2012:
Dietary cysteine is used more efficiently by children with severe acute malnutrition with edema compared with those without edema

Rosen, P.S., 1948:
Dietary cystine in relation to the effects of lipotropic agents

Victor Antony Santiago, J.; Jayachitra, J.; Shenbagam, M.; Nalini, N., 2012:
Dietary d-limonene alleviates insulin resistance and oxidative stress-induced liver injury in high-fat diet and L-NAME-treated rats

O'Connor, L.M.; Lentjes, M.A.H.; Luben, R.N.; Khaw, K-Tee.; Wareham, N.J.; Forouhi, N.G., 2014:
Dietary dairy product intake and incident type 2 diabetes: a prospective study using dietary data from a 7-day food diary

Chi, C-Wen., 2013:
Dietary deep seawater and hepatic steatosis

Jones, J.H.; Foster, C., 2016:
Dietary deficiencies and poliomyelitis; effects of low protein and of low tryptophan diets on the response of mice to the Lansing strain of poliomyelitis virus

Selwyn-Clarke, P.S., 2016:
Dietary deficiencies in Hong-Kong

Fujii, M.; Shimazaki, Y.; Muto, Y.; Kohno, S.; Ohya, S.; Nabe, T., 2015:
Dietary deficiencies of unsaturated fatty acids and starch cause atopic dermatitis-like pruritus in hairless mice

Lasala, J.A.; Hughes, C.R.; Wyneken, J., 2018:
Breeding sex ratio and population size of loggerhead turtles from Southwestern Florida

Chan, A.; Rogers, E.; Shea, T.B., 2009:
Dietary deficiency in folate and vitamin E under conditions of oxidative stress increases phospho-tau levels: potentiation by ApoE4 and alleviation by S-adenosylmethionine

Chan, A.; Tchantchou, F.; Rogers, E.J.; Shea, T.B., 2009:
Dietary deficiency increases presenilin expression, gamma-secretase activity, and Abeta levels: potentiation by ApoE genotype and alleviation by S-adenosyl methionine

Narita, K.; Nagao, K.; Bannai, M.; Ichimaru, T.; Nakano, S.; Murata, T.; Higuchi, T.; Takahashi, M., 2012:
Dietary deficiency of essential amino acids rapidly induces cessation of the rat estrous cycle

Ko, M-Lan.; Peng, P-Huei.; Hsu, S-Yao.; Chen, C-Fong., 2010:
Dietary deficiency of vitamin E aggravates retinal ganglion cell death in experimental glaucoma of rats

Nakamoto, M.; Shuto, E.; Hosaka, T.; Sakai, T., 2011:
Dietary deoxynucleic acid induces type 2 T-helper immune response through toll-like receptor 9 in mice

Kamata, S.; Yamamoto, J.; Kamijo, K.; Ochiai, T.; Morita, T.; Yoshitomi, Y.; Hagiya, Y.; Kubota, M.; Ohkubo, R.; Kawaguchi, M.; Himi, T.; Kasahara, T.; Ishii, I., 2015:
Dietary deprivation of each essential amino acid induces differential systemic adaptive responses in mice

Langner, E.; Rzeski, W., 2012:
Dietary derived compounds in cancer chemoprevention

Outzen, M.; Egeberg, R.; Dragsted, L.; Christensen, J.; Olesen, P.T.; Frandsen, H.; Overvad, K.; Tjønneland, A.; Olsen, A., 2011:
Dietary determinants for Hb-acrylamide and Hb-glycidamide adducts in Danish non-smoking women

Beck, K.L.; Conlon, C.A.; Kruger, R.; Coad, J., 2015:
Dietary determinants of and possible solutions to iron deficiency for young women living in industrialized countries: a review

Romaguera, D.; Angquist, L.; Du, H.; Jakobsen, M.Uhre.; Forouhi, N.G.; Halkjaer, J.; Feskens, E.J.M.; van der A, D.L.; Masala, G.; Steffen, A.; Palli, D.; Wareham, N.J.; Overvad, K.; Tjønneland, A.; Boeing, H.; Riboli, E.; Sørensen, T.I.A., 2010 :
Dietary determinants of changes in waist circumference adjusted for body mass index - a proxy measure of visceral adiposity

Mollard, R.C.; Sénéchal, M.; MacIntosh, A.C.; Hay, J.; Wicklow, B.A.; Wittmeier, K.D.M.; Sellers, E.A.C.; Dean, H.J.; Ryner, L.; Berard, L.; McGavock, J.M., 2014:
Dietary determinants of hepatic steatosis and visceral adiposity in overweight and obese youth at risk of type 2 diabetes

Du, H.; Feskens, E., 2010:
Dietary determinants of obesity

Cicero, A.F.G.; Reggi, A.; Tartagni, E.; Grandi, E.; D'Addato, S.; Borghi, C., 2013:
Dietary determinants of oxidized-low-density lipoprotein antibodies in a sample of pharmacologically untreated non-smoker subjects: data from the Brisighella heart study

Ohnuma, T.; Anan, E.; Hoashi, R.; Takeda, Y.; Nishiyama, T.; Ogura, K.; Hiratsuka, A., 2011:
Dietary diacetylene falcarindiol induces phase 2 drug-metabolizing enzymes and blocks carbon tetrachloride-induced hepatotoxicity in mice through suppression of lipid peroxidation

Datz, C.A.; Backus, R.C.; Fritsche, K.L., 2009:
Dietary diacylglycerol oil has no effect on hypertriacylglycerolaemia in lipoprotein lipase-deficient cats

Hu, K-Liang.; Yang, J.; Tan, L-Jing.; Zhang, L-Biao., 2012:
Dietary differences and niche partitioning in three sympatric Myotis species

Kormas, K.A.; Meziti, A.; Mente, E.; Frentzos, A., 2015:
Dietary differences are reflected on the gut prokaryotic community structure of wild and commercially reared sea bream (Sparus aurata)

Song, J.Min.; Qian, X.; Teferi, F.; Pan, J.; Wang, Y.; Kassie, F., 2015:
Dietary diindolylmethane suppresses inflammation-driven lung squamous cell carcinoma in mice

Sellin, J., 2015:
Dietary dilemmas, delusions, and decisions

Jozefiak, D.; Sip, A.; Rawski, M.; Rutkowski, A.; Kaczmarek, S.; Hojberg, O.; Jensen, B.B.; Engberg, R.M., 2012:
Dietary divercin modifies gastrointestinal microbiota and improves growth performance in broiler chickens

Rao, S.; Joshi, S.; Bhide, P.; Puranik, B.; Asawari, K., 2014:
Dietary diversification for prevention of anaemia among women of childbearing age from rural India

Oldewage-Theron, W.; Kruger, R., 2011:
Dietary diversity and adequacy of women caregivers in a peri-urban informal settlement in South Africa

Lo, Y-Ting.; Chang, Y-Hung.; Lee, M-Shyuan.; Wahlqvist, M.L., 2012:
Dietary diversity and food expenditure as indicators of food security in older Taiwanese

Vakili, M.; Abedi, P.; Sharifi, M.; Hosseini, M., 2013:
Dietary diversity and its related factors among adolescents: a survey in Ahvaz-Iran

Mallard, S.R.; Houghton, L.A.; Filteau, S.; Mullen, A.; Nieuwelink, J.; Chisenga, M.; Siame, J.; Gibson, R.S., 2014:
Dietary diversity at 6 months of age is associated with subsequent growth and mediates the effect of maternal education on infant growth in urban Zambia

Ey Chua, E.Y.; Zalilah, M.S.; Ys Chin, Y.S.; Norhasmah, S., 2013:
Dietary diversity is associated with nutritional status of Orang Asli children in Krau Wildlife Reserve, Pahang

Drimie, S.; Faber, M.; Vearey, J.; Nunez, L., 2015:
Dietary diversity of formal and informal residents in Johannesburg, South Africa

Lo, Y-Ting.; Wahlqvist, M.L.; Chang, Y-Hung.; Kao, S.; Lee, M-Shyuan., 2015:
Dietary diversity predicts type of medical expenditure in elders

Azadbakht, L.; Esmaillzadeh, A., 2011:
Dietary diversity score is related to obesity and abdominal adiposity among Iranian female youth

Cortie, C.H.; Else, P.L., 2012:
Dietary docosahexaenoic Acid (22:6) incorporates into cardiolipin at the expense of linoleic Acid (18:2): analysis and potential implications

Hsieh, A.T.; Brenna, J.Thomas., 2009:
Dietary docosahexaenoic acid but not arachidonic acid influences central nervous system fatty acid status in baboon neonates

Weise, C.; Heunemann, C.; Loddenkemper, C.; Herz, U.; van Tol, E.A.F.; Worm, M., 2011:
Dietary docosahexaenoic acid in combination with arachidonic acid ameliorates allergen-induced dermatitis in mice

Wood, J.T.; Williams, J.S.; Pandarinathan, L.; Janero, D.R.; Lammi-Keefe, C.J.; Makriyannis, A., 2010:
Dietary docosahexaenoic acid supplementation alters select physiological endocannabinoid-system metabolites in brain and plasma

Voigt, R.G.; Mellon, M.W.; Katusic, S.K.; Weaver, A.L.; Matern, D.; Mellon, B.; Jensen, C.L.; Barbaresi, W.J., 2015:
Dietary docosahexaenoic acid supplementation in children with autism

Dornstauder, B.; Suh, M.; Kuny, S.; Gaillard, Fédéric.; Macdonald, I.M.; Clandinin, M.T.; Sauvé, Y., 2012:
Dietary docosahexaenoic acid supplementation prevents age-related functional losses and A2E accumulation in the retina

Chapkin, R.S.; Kim, W.; Lupton, J.R.; McMurray, D.N., 2009:
Dietary docosahexaenoic and eicosapentaenoic acid: emerging mediators of inflammation

Kanematsu, Y.; Yamaguchi, K.; Ohnishi, H.; Motobayashi, Y.; Ishizawa, K.; Izawa, Y.; Kawazoe, K.; Kondo, S.; Kagami, S.; Tomita, S.; Tsuchiya, K.; Tamaki, T., 2008:
Dietary doses of nitrite restore circulating nitric oxide level and improve renal injury in L-NAME-induced hypertensive rats

Rodriguez, O.Catalina.; Choudhury, S.; Kolukula, V.; Vietsch, E.E.; Catania, J.; Preet, A.; Reynoso, K.; Bargonetti, J.; Wellstein, A.; Albanese, C.; Avantaggiati, M.Laura., 2013:
Dietary downregulation of mutant p53 levels via glucose restriction: mechanisms and implications for tumor therapy

Grosicki, A., 2010:
Dietary dried egg white protein influences accumulation and distribution of cadmium in rats

Halloran, B.P.; Wronski, T.J.; VonHerzen, D.C.; Chu, V.; Xia, X.; Pingel, J.E.; Williams, A.A.; Smith, B.J., 2010:
Dietary dried plum increases bone mass in adult and aged male mice

Daniell, E.L.; Ryan, E.P.; Brick, M.A.; Thompson, H.J., 2012:
Dietary dry bean effects on hepatic expression of stress and toxicity-related genes in rats

Kuhnt, K.; Fuhrmann, C.; Köhler, M.; Kiehntopf, M.; Jahreis, G., 2014:
Dietary echium oil increases long-chain n-3 PUFAs, including docosapentaenoic acid, in blood fractions and alters biochemical markers for cardiovascular disease independently of age, sex, and metabolic syndrome

Gómez Cano, A.Rosa.; Hernández Fernández, M.; Alvarez-Sierra, M.Ángeles., 2014:
Dietary ecology of Murinae (Muridae, Rodentia): a geometric morphometric approach

Kavan, C., 2011:
Dietary education and insecurity: how to involve caregivers?

Sharma, M., 2012:
Dietary education in school-based childhood obesity prevention programs

Mian, S.Iftekhar.; Brauer, P.M., 2009:
Dietary education tools for South Asians with diabetes

Karavetian, M.; de Vries, N.; Rizk, R.; Elzein, H., 2014:
Dietary educational interventions for management of hyperphosphatemia in hemodialysis patients: a systematic review and meta-analysis

Lin, S-Yuan.; Sheen, L-Yan.; Chiang, B-Huang.; Yang, J-Sing.; Pan, J-Hung.; Chang, Y-Hsien.; Hsu, Y-Man.; Chiang, J-Hua.; Lu, C-Cheng.; Wu, C-Lin.; Chung, J-Gung., 2010:
Dietary effect of Antrodia Camphorate extracts on immune responses in WEHI-3 leukemia BALB/c mice

Sivagnanavelmurugan, M.; Thaddaeus, B.Jude.; Palavesam, A.; Immanuel, G., 2015:
Dietary effect of Sargassum wightii fucoidan to enhance growth, prophenoloxidase gene expression of Penaeus monodon and immune resistance to Vibrio parahaemolyticus

Dasgupta, S.; Bhattacharyya, D.Kumar., 2009:
Dietary effect of capric acid containing soyphospholipids

Dasgupta, S.; Bhattacharyya, D.Kumar., 2007:
Dietary effect of gamma-linolenic acid on the lipid profile of rat fed erucic acid rich oil

Kim, J.; Ko, Y.; Park, Y-Kyung.; Kim, N-In.; Ha, W-Kyu.; Cho, Y., 2011:
Dietary effect of lactoferrin-enriched fermented milk on skin surface lipid and clinical improvement of acne vulgaris

Martel, Sán.I.; Riquelme, Sán.A.; Kalergis, A.M.; Bozinovic, F., 2015:
Dietary effect on immunological energetics in mice

Sun, M-na.; Ma, R-qiong.; Yang, Z., 2010:
Dietary effect on plasma lipid changes and pregnant outcomes in early-onset pre-eclampsia-like murine model

Zvinorova, P.I.; Lekhanya, L.; Erlwanger, K.; Chivandi, E., 2015:
Dietary effects of Moringa oleifera leaf powder on growth, gastrointestinal morphometry and blood and liver metabolites in Sprague Dawley rats

Trindade Neto, M.A.; Pacheco, B.H.C.; Albuquerque, R.; Schammass, E.A.; Rodriguez-Lecompte, J.C., 2012:
Dietary effects of chelated zinc supplementation and lysine levels in ISA Brown laying hens on early and late performance, and egg quality

Song, M.; Baidoo, S.K.; Shurson, G.C.; Whitney, M.H.; Johnston, L.J.; Gallaher, D.D., 2010:
Dietary effects of distillers dried grains with solubles on performance and milk composition of lactating sows

Bouayad, N.; Rharrabe, K.; Lamhamdi, M.; Nourouti, N.Ghailani.; Sayah, F., 2012:
Dietary effects of harmine, a β-carboline alkaloid, on development, energy reserves and α-amylase activity of Plodia interpunctella Hübner (Lepidoptera: Pyralidae)

Andersen, R.; Biltoft-Jensen, A.; Christensen, T.; Andersen, E.W.; Ege, M.; Thorsen, A.V.; Dalskov, S-Mathilde.; Damsgaard, C.T.; Astrup, A.; Michaelsen, K.F.; Tetens, I., 2016:
Dietary effects of introducing school meals based on the New Nordic Diet - a randomised controlled trial in Danish children. The OPUS School Meal Study

Arnault, C.; Sláma, K., 1986:
Dietary effects of phytoecdysones in the leek-moth,Acrolepiopsis assectella Zell. (Lepidoptera: Acrolepiidae)

Dhara, R.; Dhar, P.; Ghosh, M., 2013:
Dietary effects of pure and diacylglycerol-rich rice bran oil on growth pattern and lipid profile of rats

Lawal, M.O.; Aderolu, A.Z.; Seriki, B.M.; Aarode, O.O., 2014:
Dietary effects of spaghetti waste as maize replacement in the diet of juvenile African catfish, Clarias gariepinus

Robscheit-Robbins, F.S.; Whipple, G.H., 1949 :
Dietary effects on anemia plus hypoproteinemia in dogs; some proteins further the production of hemoglobin and others plasma protein production

Robscheit-Robbins, F.S.; Whipple, G.H., 1949:
Dietary effects on anemia plus hypoproteinemia in dogs; the findings with milk products, wheat, and peanut flours as compared with liver

Keipert, S.; Voigt, A.; Klaus, S., 2011:
Dietary effects on body composition, glucose metabolism, and longevity are modulated by skeletal muscle mitochondrial uncoupling in mice

Fedina, T.Y.; Kuo, T-Han.; Dreisewerd, K.; Dierick, H.A.; Yew, J.Y.; Pletcher, S.D., 2013:
Dietary effects on cuticular hydrocarbons and sexual attractiveness in Drosophila

Holmes, M.A.; Ruff, C.B., 2011:
Dietary effects on development of the human mandibular corpus

Lim, S.S.; Noakes, M.; Norman, R.J., 2007:
Dietary effects on fertility treatment and pregnancy outcomes

Wu, T.; Rayner, C.K.; Jones, K.; Horowitz, M., 2011:
Dietary effects on incretin hormone secretion

Burnett, C.M.L.; Grobe, J.L., 2014:
Dietary effects on resting metabolic rate in C57BL/6 mice are differentially detected by indirect (O2/CO2 respirometry) and direct calorimetry

Papadopoulos, N.T.; Papanastasiou, S.; Müller, H-Georg.; Wang, J-Ling.; Yang, W.; Carey, J.R., 2012:
Dietary effects on sex-specific health dynamics of medfly: support for the dynamic equilibrium model of aging

Schmidt, K.; Zirkler, S., 2012:
Dietary efficacy of a micronutrient combination in patients with recurrent upper respiratory tract infections. Results of a placebo-controlled double-blind study

Matsuoka, R.; Shirouchi, B.; Kawamura, S.; Baba, S.; Shiratake, S.; Nagata, K.; Imaizumi, K.; Sato, M., 2015:
Dietary egg white protein inhibits lymphatic lipid transport in thoracic lymph duct-cannulated rats

Taylor, L.M.; Kalantar-Zadeh, K.; Markewich, T.; Colman, S.; Benner, D.; Sim, J.J.; Kovesdy, C.P., 2011:
Dietary egg whites for phosphorus control in maintenance haemodialysis patients: a pilot study

Tsikas, D.; Stichtenoth, D.O., 2012:
Dietary eicosapentaenoic acid (EPA) to produce antileukemic cyclopentenone prostaglandin J3?

Saravanan, S.; Geurden, I.; Orozco, Z.G.A.; Kaushik, S.J.; Verreth, J.A.J.; Schrama, J.W., 2014:
Dietary electrolyte balance affects the nutrient digestibility and maintenance energy expenditure of Nile tilapia

Adedokun, S.A.; Applegate, T.J., 2014:
Dietary electrolyte balance influences ileal endogenous amino acid losses in broiler chickens

Meyer, R.; De Koker, C.; Dziubak, R.; Godwin, H.; Dominguez-Ortega, G.; Shah, N., 2014:
Dietary elimination of children with food protein induced gastrointestinal allergy - micronutrient adequacy with and without a hypoallergenic formula?

Wolf, W.Asher.; Jerath, M.R.; Sperry, S.L.W.; Shaheen, N.J.; Dellon, E.S., 2015:
Dietary elimination therapy is an effective option for adults with eosinophilic esophagitis

Ding, Y.; Zhang, B.; Zhou, K.; Chen, M.; Wang, M.; Jia, Y.; Song, Y.; Li, Y.; Wen, A., 2015:
Dietary ellagic acid improves oxidant-induced endothelial dysfunction and atherosclerosis: role of Nrf2 activation

Phoenix, K.N.; Vumbaca, F.; Fox, M.M.; Evans, R.; Claffey, K.P., 2010:
Dietary energy availability affects primary and metastatic breast cancer and metformin efficacy

Dunlap, S.M.; Chiao, L.J.; Nogueira, L.; Usary, J.; Perou, C.M.; Varticovski, L.; Hursting, S.D., 2012:
Dietary energy balance modulates epithelial-to-mesenchymal transition and tumor progression in murine claudin-low and basal-like mammary tumor models

Al-Wahab, Z.; Tebbe, C.; Chhina, J.; Dar, S.A.; Morris, R.T.; Ali-Fehmi, R.; Giri, S.; Munkarah, A.R.; Rattan, R., 2015:
Dietary energy balance modulates ovarian cancer progression and metastasis

Moore, T.; Beltran, L.; Carbajal, S.; Strom, S.; Traag, J.; Hursting, S.D.; DiGiovanni, J., 2009:
Dietary energy balance modulates signaling through the Akt/mammalian target of rapamycin pathways in multiple epithelial tissues

Lashinger, L.M.; Harrison, L.M.; Rasmussen, A.J.; Logsdon, C.D.; Fischer, S.M.; McArthur, M.J.; Hursting, S.D., 2014:
Dietary energy balance modulation of Kras- and Ink4a/Arf+/--driven pancreatic cancer: the role of insulin-like growth factor-I

Johnson, L.; van Jaarsveld, C.H.M.; Emmett, P.M.; Rogers, I.S.; Ness, A.R.; Hattersley, A.T.; Timpson, N.J.; Smith, G.Davey.; Jebb, S.A., 2009:
Dietary energy density affects fat mass in early adolescence and is not modified by FTO variants

Guzmán-Pino, S.A.; Solà-Oriol, D.; Figueroa, J.; Borda, E.; Pérez, J.F., 2013:
Dietary energy density affects the preference for protein or carbohydrate solutions and piglet performance after weaning

Wilks, Désirée.C.; Mander, A.P.; Jebb, S.A.; Thompson, S.G.; Sharp, S.J.; Turner, R.M.; Lindroos, A.Karin., 2011:
Dietary energy density and adiposity: employing bias adjustments in a meta-analysis of prospective studies

Marchioni, D.Maria.Lobo.; Mendes, A.; Gorgulho, B.; Stella, R.Horschutz.; Fisberg, R.Mara., 2013:
Dietary energy density and associated factors: how is the population of Sao Paulo doing?

Pérez-Escamilla, R.; Obbagy, J.E.; Altman, J.M.; Essery, E.V.; McGrane, M.M.; Wong, Y.Ping.; Spahn, J.M.; Williams, C.L., 2012:
Dietary energy density and body weight in adults and children: a systematic review

Schebendach, J.; Mayer, L.E.S.; Devlin, M.J.; Attia, E.; Walsh, B.Timothy., 2012:
Dietary energy density and diet variety as risk factors for relapse in anorexia nervosa: a replication

Raynor, H.A.; Van Walleghen, E.L.; Bachman, J.L.; Looney, S.M.; Phelan, S.; Wing, R.R., 2011:
Dietary energy density and successful weight loss maintenance

Du, H.; van der A, D.L.; Ginder, V.; Jebb, S.A.; Forouhi, N.G.; Wareham, N.J.; Halkjaer, J.; Tjønneland, A.; Overvad, K.; Jakobsen, M.Uhre.; Buijsse, B.; Steffen, A.; Palli, D.; Masala, G.; Saris, W.H.M.; Sørensen, T.I.A.; Feskens, E.J.M., 2009:
Dietary energy density in relation to subsequent changes of weight and waist circumference in European men and women

Nowak, W.; Mikula, R.; Pruszyńska-Oszmalek, E.; Maćkowiak, P.; Stefańska, B.; Kasprowicz-Potocka, M.; Frankiewicz, A.; Drzazga, K., 2014:
Dietary energy density in the dry period on the metabolic status of lactating cows

Vernarelli, J.A.; Mitchell, D.C.; Rolls, B.J.; Hartman, T.J., 2015:
Dietary energy density is associated with obesity and other biomarkers of chronic disease in US adults

Azadbakht, L.; Esmaillzadeh, A., 2012:
Dietary energy density is favorably associated with dietary diversity score among female university students in Isfahan

Azadbakht, L.; Haghighatdoost, F.; Esmaillzadeh, A., 2013:
Dietary energy density is inversely associated with the diet quality indices among Iranian young adults

Jones, J.A.; Hartman, T.J.; Klifa, C.S.; Coffman, D.L.; Mitchell, D.C.; Vernarelli, J.A.; Snetselaar, L.G.; Van Horn, L.; Stevens, V.J.; Robson, A.M.; Himes, J.H.; Shepherd, J.A.; Dorgan, J.F., 2015:
Dietary energy density is positively associated with breast density among young women

Wang, J.; Zhang, W.; Sun, L.; Yu, H.; Ni, Q-Xing.; Risch, H.A.; Gao, Y-Tang., 2013:
Dietary energy density is positively associated with risk of pancreatic cancer in urban Shanghai Chinese

Wang, J.; Luben, R.; Khaw, K-Tee.; Bingham, S.; Wareham, N.J.; Forouhi, N.G., 2008:
Dietary energy density predicts the risk of incident type 2 diabetes: the European Prospective Investigation of Cancer (EPIC)-Norfolk Study

O'Connor, L.; Walton, J.; Flynn, A., 2016:
Dietary energy density: estimates, trends and dietary determinants for a nationally representative sample of the Irish population (aged 5-90 years)

Donin, A.S.; Nightingale, C.M.; Owen, C.G.; Rudnicka, A.R.; Jebb, S.A.; Ambrosini, G.L.; Stephen, A.M.; Cook, D.G.; Whincup, P.H., 2015:
Dietary energy intake is associated with type 2 diabetes risk markers in children

Liu, J-Min.; Yang, X-Guang.; Piao, J-Hua.; Sun, R.; Tian, Y., 2011:
Dietary energy requirements of young adult women in China by the doubly labeled water method

Przybyszewski, J.; Wang, W.; Au, A.; Perry, C.; Guetzko, M.; Koehler, K.; Birt, D.F., 2010:
Dietary energy restriction, in part through glucocorticoid hormones, mediates the impact of 12-O-tetradecanoylphorbol-13-acetate on jun D and fra-1 in Sencar mouse epidermis

Treiber, K.H.; Geor, R.J.; Boston, R.C.; Hess, T.M.; Harris, P.A.; Kronfeld, D.S., 2008:
Dietary energy source affects glucose kinetics in trained Arabian geldings at rest and during endurance exercise

Zhou, D.S.; Fang, Z.F.; Wu, D.; Zhuo, Y.; Xu, S.Y.; Wang, Y.Z.; Zhou, P.; Lin, Y., 2010:
Dietary energy source and feeding levels during the rearing period affect ovarian follicular development and oocyte maturation in gilts

Stewart-Hunt, L.; Pratt-Phillips, S.; McCutcheon, L.J.; Geor, R.J., 2011:
Dietary energy source and physical conditioning affect insulin sensitivity and skeletal muscle glucose metabolism in horses

Óvilo, C.; Benítez, R.; Fernández, A.; Isabel, B.; Núñez, Y.; Fernández, A.I.; Rodríguez, C.; Daza, A.; Silió, L.; López-Bote, C., 2014:
Dietary energy source largely affects tissue fatty acid composition but has minor influence on gene transcription in Iberian pigs

Gondret, F.; Louveau, I.; Mourot, J.; Duclos, M.J.; Lagarrigue, S.; Gilbert, H.; van Milgen, J., 2015:
Dietary energy sources affect the partition of body lipids and the hierarchy of energy metabolic pathways in growing pigs differing in feed efficiency

Ventrella, V.; Pagliarani, A.; Nesci, S.; Trombetti, F.; Pirini, M., 2014:
Dietary enhancement of selected fatty acid biosynthesis in the digestive gland of Mytilus galloprovincialis Lmk

Eilertsen, K-Erik.; Mæhre, H.K.; Cludts, K.; Olsen, J.O.; Hoylaerts, M.F., 2011:
Dietary enrichment of apolipoprotein E-deficient mice with extra virgin olive oil in combination with seal oil inhibits atherogenesis

Hollander, K.S.; Tempel Brami, C.; Konikoff, F.M.; Fainaru, M.; Leikin-Frenkel, A., 2015:
Dietary enrichment with alpha-linolenic acid during pregnancy attenuates insulin resistance in adult offspring in mice

Taha, A.Y.; Henderson, S.T.; Burnham, W.M., 2009:
Dietary enrichment with medium chain triglycerides (AC-1203) elevates polyunsaturated fatty acids in the parietal cortex of aged dogs: implications for treating age-related cognitive decline

Kalea, A.Z.; Clark, K.; Schuschke, D.A.; Kristo, A.S.; Klimis-Zacas, D.J., 2010:
Dietary enrichment with wild blueberries (Vaccinium angustifolium) affects the vascular reactivity in the aorta of young spontaneously hypertensive rats

Tollefsbol, T.O., 2014:
Dietary epigenetics in cancer and aging

Ishimi, Y., 2010:
Dietary equol and bone metabolism in postmenopausal Japanese women and osteoporotic mice

Korn, A.K.; Gross, M.; Usleber, E.; Thom, N.; Köhler, K.; Erhardt, G., 2015:
Dietary ergot alkaloids as a possible cause of tail necrosis in rabbits

Medrela-Kuder, E., 2009:
Dietary errors of junior high school girls and the risk of disorders of dietary origin

Fink, P.; Pflitsch, C.; Marin, K., 2012:
Dietary essential amino acids affect the reproduction of the keystone herbivore Daphnia pulex

Elkin, T.David.; Wollan, M.O.; Anderson, S.L.; Gaston, R.; Meyer, W.; Fuemmeler, B.F.; Holloway, F.A.; Martin, R.E., 2006:
Dietary essential fatty acids and gender-specific behavioral responses in cranially irradiated rats

Karadas, F.; Pirgozliev, V.; Rose, S.P.; Dimitrov, D.; Oduguwa, O.; Bravo, D., 2015:
Dietary essential oils improve the hepatic antioxidative status of broiler chickens

Dearfield, K.L.; Edwards, S.R.; O'Keefe, M.M.; Abdelmajid, N.M.; Blanchard, A.J.; Labarre, D.D.; Bennett, P.A., 2014:
Dietary estimates of dioxins consumed in U.S. Department of Agriculture-regulated meat and poultry products

Cui, W.; Cui, H.; Peng, X.; Fang, J.; Zuo, Z.; Liu, X.; Wu, B., 2012:
Dietary excess vanadium induces lesions and changes of cell cycle of spleen in broilers

Bath-Hextall, F.; Delamere, F.M.; Williams, H.C., 2008:
Dietary exclusions for established atopic eczema

Bath-Hextall, F.; Delamere, F.M.; Williams, H.C., 2009:
Dietary exclusions for improving established atopic eczema in adults and children: systematic review

Aoi, W.; Naito, Y.; Yoshikawa, T., 2011:
Dietary exercise as a novel strategy for the prevention and treatment of metabolic syndrome: effects on skeletal muscle function

Redgate, S.E.; Cooper, J.J.; Hall, S.; Eady, P.; Harris, P.A., 2014:
Dietary experience modifies horses' feeding behavior and selection patterns of three macronutrient rich diets

Kwok, A.; Palermo, C.; Boltong, A., 2015:
Dietary experiences and support needs of women who gain weight following chemotherapy for breast cancer

Gimou, M-M.; Charrondière, U.R.; Leblanc, J-C.; Noël, L.; Guérin, T.; Pouillot, R., 2014:
Dietary exposure and health risk assessment for 11 minerals and trace elements in Yaoundé: the Cameroonian Total Diet Study

Gimou, M-Madeleine.; Pouillot, Régis.; Charrondiere, U.Ruth.; Noël, L.; Guérin, T.; Leblanc, J-Charles., 2015:
Dietary exposure and health risk assessment for 14 toxic and essential trace elements in Yaoundé: the Cameroonian total diet study

Kwon, Y.Min.; Lee, H.Shin.; Yoo, D.Chul.; Kim, C.Huem.; Kim, G.Sun.; Kim, J.Ae.; Lee, Y.Na.; Kim, Y.Soon.; Kang, K.Mo.; No, K.Mi.; Paek, O.Jin.; Seo, J.Hyuk.; Choi, H.; Park, S.Kug.; Choi, D.Mi.; Kim, D.Sul.; Choi, D.Woong., 2010:
Dietary exposure and risk assessment of mercury from the Korean total diet study

Cheng, Z.; Wang, H-Sheng.; Du, J.; Sthiannopkao, S.; Xing, G-Hua.; Kim, K-Woong.; Yasin, M.Salleh.Mohamed.; Hashim, J.Hisham.; Wong, M-Hung., 2013:
Dietary exposure and risk assessment of mercury via total diet study in Cambodia

Jin, Y.; Liu, P.; Sun, J.; Wang, C.; Min, J.; Zhang, Y.; Wang, S.; Wu, Y., 2015:
Dietary exposure and risk assessment to lead of the population of Jiangsu province, China

Mahmood, A.; Malik, R.Naseem.; Syed, J.Hussain.; Li, J.; Zhang, G., 2015:
Dietary exposure and screening-level risk assessment of polybrominated diphenyl ethers (PBDEs) and dechloran plus (DP) in wheat, rice, soil and air along two tributaries of the River Chenab, Pakistan

Shi, Z-Xiong.; Wu, Y-Ning.; Li, J-Guang.; Zhao, Y-Feng.; Feng, J-Fang., 2009:
Dietary exposure assessment of Chinese adults and nursing infants to tetrabromobisphenol-A and hexabromocyclododecanes: occurrence measurements in foods and human milk

Eljarrat, E.; Gorga, M.; Gasser, M.; Díaz-Ferrero, J.; Barceló, Dà., 2014:
Dietary exposure assessment of Spanish citizens to hexabromocyclododecane through the diet

Li, K.; Qiu, F.; Jiang, L.; Yang, M., 2015:
Dietary exposure assessment of aflatoxin of foodstuff and edible oil from Shenzhen residents

Mariscal-Arcas, M.; Rivas, A.; Granada, A.; Monteagudo, C.; Murcia, M.A.; Olea-Serrano, F., 2009:
Dietary exposure assessment of pregnant women to bisphenol-A from cans and microwave containers in Southern Spain

Wang, W.; Shao, B.; Zhu, J.; Yu, H.; Li, F., 2013:
Dietary exposure assessment of some important Fusarium toxins in cereal-based products in China

Vragović, N.; Bažulić, D.; Jakupović, E.; Zdolec, N., 2014:
Dietary exposure assessment of streptomycin and tetracycline in food of animal origin on the Croatian market

Beckmann, M.; Lloyd, A.J.; Haldar, S.; Favé, Gëlle.; Seal, C.J.; Brandt, K.; Mathers, J.C.; Draper, J., 2014:
Dietary exposure biomarker-lead discovery based on metabolomics analysis of urine samples

Cai, Y.; Lv, J.; Zhang, W.; Zhang, L., 2012:
Dietary exposure estimates of 16 polycyclic aromatic hydrocarbons (PAHs) in Xuanwei and Fuyuan, counties in a high lung cancer incidence area in China

Phrakonkham, P.; Brouland, J.P.; Saad, H.El.Sheikh.; Bergès, R.; Pimpie, C.; Pocard, M.; Canivenc-Lavier, M.C.; Perrot-Applanat, M., 2016:
Dietary exposure in utero and during lactation to a mixture of genistein and an anti-androgen fungicide in a rat mammary carcinogenesis model

Colli-Dula, R-Cristina.; Martyniuk, C.J.; Kroll, K.J.; Prucha, M.S.; Kozuch, M.; Barber, D.S.; Denslow, N.D., 2015:
Dietary exposure of 17-alpha ethinylestradiol modulates physiological endpoints and gene signaling pathways in female largemouth bass (Micropterus salmoides)

Letcher, R.J.; Marteinson, S.C.; Fernie, K.J., 2014:
Dietary exposure of American kestrels (Falco sparverius) to decabromodiphenyl ether (BDE-209) flame retardant: uptake, distribution, debromination and cytochrome P450 enzyme induction

Eisenreich, K.M.; Rowe, C.L., 2015:
Dietary exposure of BDE-47 and BDE-99 and effects on behavior, bioenergetics, and thyroid function in juvenile red-eared sliders (Trachemys scripta elegans) and common snapping turtles (Chelydra serpentina)

Sadler, T.; von Elert, E., 2014:
Dietary exposure of Daphnia to microcystins: no in vivo relevance of biotransformation

Wong, W.W.K.; Chung, S.W.C.; Lam, C-ho.; Ho, Y.Y.; Xiao, Y., 2015:
Dietary exposure of Hong Kong adults to acrylamide: results of the first Hong Kong Total Diet Study

Chung, H.Y.; Chung, S.W.C.; Chan, B.T.P.; Ho, Y.Yin.; Xiao, Y., 2014:
Dietary exposure of Hong Kong adults to fatty acid esters of 3-monochloropropane-1,2-diol

Chen, M.Yung-yung.; Chung, S.Wai.Cheung.; Tran, J.Chuong-hao.; Tong, K.Siu-kuen.; Ho, Y-yin.; Chan, C.Hon-yee.; Xiao, Y., 2014:
Dietary exposure of Hong Kong adults to nitrate and nitrite from vegetable intake

Wong, W.W.K.; Yau, A.T.C.; Chung, S.W.C.; Lam, C-ho.; Ma, S.; Ho, Y.Y.; Xiao, Y., 2015:
Dietary exposure of Hong Kong adults to pesticide residues: results of the first Hong Kong Total Diet Study

Tang, A.Shiu.Ping.; Kwong, K.Ping.; Chung, S.Wai.Cheung.; Ho, Y.Yin.; Xiao, Y., 2015:
Dietary exposure of Hong Kong secondary school students to total mercury and methylmercury from fish intake

Omoruyi, I.Matthew.; Ahamioje, D.; Pohjanvirta, R., 2015:
Dietary exposure of Nigerians to mutagens and estrogen-like chemicals

Liberda, E.N.; Wainman, B.C.; Leblanc, A.; Dumas, P.; Martin, I.; Tsuji, L.J.S., 2011:
Dietary exposure of PBDEs resulting from a subsistence diet in three First Nation communities in the James Bay Region of Canada

Munschy, C.; Héas-Moisan, K.; Tixier, C.; Olivier, N.; Gastineau, O.; Le Bayon, N.; Buchet, V., 2011:
Dietary exposure of juvenile common sole (Solea solea L.) to polybrominated diphenyl ethers (PBDEs): Part 1. Bioaccumulation and elimination kinetics of individual congeners and their debrominated metabolites

Munschy, C.; Héas-Moisan, K.; Tixier, C.; Pacepavicius, G.; Alaee, M., 2011:
Dietary exposure of juvenile common sole (Solea solea L.) to polybrominated diphenyl ethers (PBDEs): Part 2. Formation, bioaccumulation and elimination of hydroxylated metabolites

Maranghi, F.; Tassinari, R.; Moracci, G.; Altieri, I.; Rasinger, J.D.; Carroll, T.S.; Hogstrand, C.; Lundebye, A-K.; Mantovani, A., 2014:
Dietary exposure of juvenile female mice to polyhalogenated seafood contaminants (HBCD, BDE-47, PCB-153, TCDD): comparative assessment of effects in potential target tissues

Ma, K.Ming.; Chan, C.Man.; Chung, S.Wai.Cheung.; Ho, Y.Yin.; Xiao, Y., 2010:
Dietary exposure of secondary school students in Hong Kong to benzoic acid in prepackaged non-alcoholic beverages

Chen, M.Y.Y.; Tang, A.S.P.; Ho, Y.Y.; Xiao, Y., 2010:
Dietary exposure of secondary school students in Hong Kong to polybrominated diphenyl ethers from foods of animal origin

Cimenci, O.; Vandevijvere, S.; Goscinny, Séverine.; Van Den Bergh, M-Anne.; Hanot, V.; Vinkx, C.; Bolle, F.; Van Loco, J., 2014:
Dietary exposure of the Belgian adult population to non-dioxin-like PCBs

Zhou, P.Ping.; Zhao, Y.Feng.; Liu, H.Liang.; Ma, Y.Jian.; Li, X.Wei.; Yang, X.; Wu, Y.Ning., 2013:
Dietary exposure of the Chinese population to acrylamide

Chen, M.Y.Y.; Wong, W.W.K.; Choi, K.K.; Yip, Y.C.; Ho, Y.Y.; Xiao, Y., 2014:
Dietary exposure of the Hong Kong adult population to polybrominated diphenyl ethers (PBDEs): results of the first Hong Kong Total Diet Study

Luo, J.; Ye, Y.; Wang, Y., 2015:
Dietary exposure of the red-crowned crane (Grus japonensis) to total and methyl mercury in Zhalong Wetland, northeastern China

Fredricks, T.B.; Giesy, J.P.; Coefield, S.J.; Seston, R.M.; Haswell, M.M.; Tazelaar, D.L.; Bradley, P.W.; Moore, J.N.; Roark, S.A.; Zwiernik, M.J., 2011:
Dietary exposure of three passerine species to PCDD/DFs from the Chippewa, Tittabawassee, and Saginaw River floodplains, Midland, Michigan, USA

Lema, S.C.; Dickey, J.T.; Schultz, I.R.; Swanson, P., 2009:
Dietary exposure to 2,2',4,4'-tetrabromodiphenyl ether (PBDE-47) alters thyroid status and thyroid hormone-regulated gene transcription in the pituitary and brain

Xing, G.Hua.; Wu, S.Chun.; Wong, M.Hung., 2010:
Dietary exposure to PCBs based on food consumption survey and food basket analysis at Taizhou, China--the world's major site for recycling transformers

Normandin, L.; Bouchard, Mèle.; Ayotte, P.; Blanchet, C.; Becalski, A.; Bonvalot, Y.; Phaneuf, D.; Lapointe, C.; Gagné, M.; Courteau, Mène., 2014:
Dietary exposure to acrylamide in adolescents from a Canadian urban center

Raad, F.; Nasreddine, L.; Hilan, C.; Bartosik, M.; Parent-Massin, D., 2015:
Dietary exposure to aflatoxins, ochratoxin A and deoxynivalenol from a total diet study in an adult urban Lebanese population

Yang, M.; Jiang, L.; Huang, H.; Zeng, S.; Qiu, F.; Yu, M.; Li, X.; Wei, S., 2015:
Dietary exposure to aluminium and health risk assessment in the residents of Shenzhen, China

Wong, W.W.K.; Chung, S.W.C.; Kwong, K.P.; Yin Ho, Y.; Xiao, Y., 2010:
Dietary exposure to aluminium of the Hong Kong population

Jamieson, D.J.; Terrell, M.L.; Aguocha, N.N.; Small, C.M.; Cameron, L.L.; Marcus, M., 2012:
Dietary exposure to brominated flame retardants and abnormal Pap test results

Wong, W.W.K.; Yip, Y-chung.; Choi, K-kay.; Ho, Y.Y.; Xiao, Y., 2014:
Dietary exposure to dioxins and dioxin-like PCBs of Hong Kong adults: results of the first Hong Kong Total Diet Study

Flynn, K., 2011:
Dietary exposure to endocrine-active pesticides: Conflicting opinions in a European workshop

Egert, A.M.; Kim, D.H.; Schrick, F.N.; Harmon, D.L.; Klotz, J.L., 2014:
Dietary exposure to ergot alkaloids decreases contractility of bovine mesenteric vasculature

Marcussen, H.; Jensen, B.H.; Petersen, A.; Holm, P.E., 2013:
Dietary exposure to essential and potentially toxic elements for the population of Hanoi, Vietnam

Nasreddine, L.; Nashalian, O.; Naja, F.; Itani, L.; Parent-Massin, D.; Nabhani-Zeidan, M.; Hwalla, N., 2010:
Dietary exposure to essential and toxic trace elements from a Total diet study in an adult Lebanese urban population

Crispim, S.P.; Geelen, A.; Le Donne, C.; De Vries, J.H.M.; Sette, S.; Raffo, A.; Siebelink, E.; Ocke, M.C.; van't Veer, P.; Leclercq, C., 2010:
Dietary exposure to flavouring substances: from screening methods to detailed assessments using food consumption data collected with EPIC-Soft software

Jahurul, M.H.A.; Jinap, S.; Ang, S.J.; Abdul-Hamid, A.; Hajeb, P.; Lioe, H.N.; Zaidul, I.S.M., 2010:
Dietary exposure to heterocyclic amines in high-temperature cooked meat and fish in Malaysia

Wong, W.W.K.; Chung, S.W.C.; Chan, B.T.P.; Ho, Y.Y.; Xiao, Y., 2013:
Dietary exposure to inorganic arsenic of the Hong Kong population: results of the first Hong Kong total diet study

Wang, C-N.; Song, X-Y.; Gao, Q.; Wang, F.; Liu, P.; Wu, Y-N., 2010:
Dietary exposure to lead by children and adults in the Jinhu area of China

Kobayashi, K.; Ohtani, K.; Kubota, H.; Miyagawa, M., 2010:
Dietary exposure to low doses of bisphenol A: effects on reproduction and development in two generations of C57BL/6J mice

Trafialek, J.; Kolanowski, W., 2015:
Dietary exposure to meat-related carcinogenic substances: is there a way to estimate the risk?

Rose, M.; Baxter, M.; Brereton, N.; Baskaran, C., 2010:
Dietary exposure to metals and other elements in the 2006 UK Total Diet Study and some trends over the last 30 years

Martí-Cid, R.; Perelló, G.; Domingo, Jé.L., 2010:
Dietary exposure to metals by individuals living near a hazardous waste incinerator in Catalonia, Spain: temporal trend

Vestergren, R.; Berger, U.; Glynn, A.; Cousins, I.T., 2013:
Dietary exposure to perfluoroalkyl acids for the Swedish population in 1999, 2005 and 2010

Yamada, A.; Bemrah, N.; Veyrand, B.; Pollono, C.; Merlo, M.; Desvignes, V.; Sirot, V.; Marchand, P.; Berrebi, A.; Cariou, R.; Antignac, J.P.; Le Bizec, B.; Leblanc, J.C., 2014:
Dietary exposure to perfluoroalkyl acids of specific French adult sub-populations: high seafood consumers, high freshwater fish consumers and pregnant women

Qazi, M.Rahman.; Abedi, M.R.; Nelson, B.Dean.; DePierre, J.W.; Abedi-Valugerdi, M., 2011:
Dietary exposure to perfluorooctanoate or perfluorooctane sulfonate induces hypertrophy in centrilobular hepatocytes and alters the hepatic immune status in mice

Zhou, P.; Zhao, Y.; Li, J.; Wu, G.; Zhang, L.; Liu, Q.; Fan, S.; Yang, X.; Li, X.; Wu, Y., 2012:
Dietary exposure to persistent organochlorine pesticides in 2007 Chinese total diet study

Winter, C.K.; Katz, J.M., 2011:
Dietary exposure to pesticide residues from commodities alleged to contain the highest contamination levels

Gimou, M-M.; Charrondiere, U.R.; Leblanc, J-C.; Pouillot, R., 2008:
Dietary exposure to pesticide residues in Yaoundé: the Cameroonian total diet study

Fujii, Y.; Nishimura, E.; Kato, Y.; Harada, K.H.; Koizumi, A.; Haraguchi, K., 2014:
Dietary exposure to phenolic and methoxylated organohalogen contaminants in relation to their concentrations in breast milk and serum in Japan

Bergkvist, C.; Kippler, M.; Larsson, S.C.; Berglund, M.; Glynn, A.; Wolk, A.; Åkesson, A., 2014:
Dietary exposure to polychlorinated biphenyls is associated with increased risk of stroke in women

Chan, J.Kit.Yan.; Man, Y.Bon.; Xing, G.Hua.; Wu, S.Chun.; Murphy, M.B.; Xu, Y.; Wong, M.H., 2014:
Dietary exposure to polychlorinated dibenzo-p-dioxins and dibenzofurans via fish consumption and dioxin-like activity in fish determined by H4IIE-luc bioassay

Sirot, Véronique.; Tard, A.; Venisseau, Aïs.; Brosseaud, A.; Marchand, P.; Le Bizec, B.; Leblanc, J-Charles., 2012:
Dietary exposure to polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and polychlorinated biphenyls of the French population: Results of the second French Total Diet Study

Klenow, S.; Heinemeyer, G.; Brambilla, G.; Dellatte, E.; Herzke, D.; de Voogt, P., 2014:
Dietary exposure to selected perfluoroalkyl acids (PFAAs) in four European regions

Harada, K.H.; Takasuga, T.; Hitomi, T.; Wang, P.; Matsukami, H.; Koizumi, A., 2011:
Dietary exposure to short-chain chlorinated paraffins has increased in Beijing, China

Ebabe Elle, R.; Gaillet, S.; Vidé, J.; Romain, C.; Lauret, C.; Rugani, N.; Cristol, J.P.; Rouanet, J.M., 2014:
Dietary exposure to silver nanoparticles in Sprague-Dawley rats: effects on oxidative stress and inflammation

Marteinson, S.C.; Bird, D.M.; Letcher, R.J.; Sullivan, K.M.; Ritchie, I.J.; Fernie, K.J., 2013:
Dietary exposure to technical hexabromocyclododecane (HBCD) alters courtship, incubation and parental behaviors in American kestrels (Falco sparverius)

Ramsden, C.S.; Smith, T.J.; Shaw, B.J.; Handy, R.D., 2009:
Dietary exposure to titanium dioxide nanoparticles in rainbow trout, (Oncorhynchus mykiss): no effect on growth, but subtle biochemical disturbances in the brain

D'Amato, M.; Turrini, A.; Aureli, F.; Moracci, G.; Raggi, A.; Chiaravalle, E.; Mangiacotti, M.; Cenci, T.; Orletti, R.; Candela, L.; di Sandro, A.; Cubadda, F., 2014:
Dietary exposure to trace elements and radionuclides: the methodology of the Italian Total Diet Study 2012-2014

Chan, E.S.; Cummings, C., 2014:
Dietary exposures and allergy prevention in high-risk infants: A joint statement with the Canadian Society of Allergy and Clinical Immunology

Chen, M.Y.Y.; Chan, B.T.P.; Lam, C.H.; Chung, S.W.C.; Ho, Y.Y.; Xiao, Y., 2015:
Dietary exposures to eight metallic contaminants of the Hong Kong adult population from a total diet study

Sánchez-Fidalgo, S.; Cárdeno, A.; Sánchez-Hidalgo, M.; Aparicio-Soto, M.; de la Lastra, C.Alarcón., 2014:
Dietary extra virgin olive oil polyphenols supplementation modulates DSS-induced chronic colitis in mice

Manzanares, M.Á.; Solanas, M.; Moral, R.; Escrich, R.; Vela, E.; Costa, I.; Escrich, E., 2016:
Dietary extra-virgin olive oil and corn oil differentially modulate the mRNA expression of xenobiotic-metabolizing enzymes in the liver and in the mammary gland in a rat chemically induced breast cancer model

Jacomelli, M.; Pitozzi, V.; Zaid, M.; Larrosa, M.; Tonini, G.; Martini, A.; Urbani, S.; Taticchi, A.; Servili, M.; Dolara, P.; Giovannelli, L., 2010:
Dietary extra-virgin olive oil rich in phenolic antioxidants and the aging process: long-term effects in the rat

Holman, R.L.; Swanton, M.C., 2014:
Dietary factor in necrotizing arteritis in dogs a lipid substance

Pandit, R.; Mercer, J.G.; Overduin, J.; la Fleur, S.E.; Adan, R.A.H., 2015:
Dietary factors affect food reward and motivation to eat

Fitch, C.W.; Cannon, M.S.; Seidel, G.E.; Krummel, D.A., 2008:
Dietary factors affecting iron status of children residing in rural West Virginia

Bohn, T., 2014:
Dietary factors affecting polyphenol bioavailability

Kim, J.; Shin, A.; Lee, J-Sug.; Youn, S.; Yoo, K-Young., 2010:
Dietary factors and breast cancer in Korea: an ecological study

Murthy, N.S.; Mukherjee, S.; Ray, G.; Ray, A., 2009:
Dietary factors and cancer chemoprevention: an overview of obesity-related malignancies

Williamson, C., 2010:
Dietary factors and depression in older people

Ho, E.; Beaver, L.M.; Williams, D.E.; Dashwood, R.H., 2012:
Dietary factors and epigenetic regulation for prostate cancer prevention

Lazarevic, K.; Nagorni, A.; Rancic, N.; Milutinovic, S.; Stosic, L.; Ilijev, I., 2010:
Dietary factors and gastric cancer risk: hospital-based case control study

González, C.A.; Travier, N.; Luján-Barroso, L.; Castellsagué, X.; Bosch, F.Xavier.; Roura, E.; Bueno-de-Mesquita, H.Bas.; Palli, D.; Boeing, H.; Pala, V.; Sacerdote, C.; Tumino, R.; Panico, S.; Manjer, J.; Dillner, J.; Hallmans, Göran.; Kjellberg, L.; Sanchez, Mía-José.; Altzibar, J.M.; Barricarte, A.; Navarro, C.; Rodriguez, L.; Allen, N.; Key, T.J.; Kaaks, R.; Rohrmann, S.; Overvad, K.; Olsen, A.; Tjønneland, A.; Munk, C.; Kjaer, S.Krüger.; Peeters, P.H.M.; van Duijnhoven, Fänzel.J.B., 2011:
Dietary factors and in situ and invasive cervical cancer risk in the European prospective investigation into cancer and nutrition study

Shen, J.; Johnson, V.M.; Sullivan, L.M.; Jacques, P.F.; Magnani, J.W.; Lubitz, S.A.; Pandey, S.; Levy, D.; Vasan, R.S.; Quatromoni, P.A.; Junyent, M.; Ordovas, J.M.; Benjamin, E.J., 2011:
Dietary factors and incident atrial fibrillation: the Framingham Heart Study

Brusselmans, P., 1948:
Dietary factors and liver diseases

Calder, P.C.; Ahluwalia, N.; Brouns, F.; Buetler, T.; Clement, K.; Cunningham, K.; Esposito, K.; Jönsson, L.S.; Kolb, H.; Lansink, M.; Marcos, A.; Margioris, A.; Matusheski, N.; Nordmann, H.; O'Brien, J.; Pugliese, G.; Rizkalla, S.; Schalkwijk, C.; Tuomilehto, J.; Wärnberg, J.; Watzl, B.; Winklhofer-Roob, B.M., 2012:
Dietary factors and low-grade inflammation in relation to overweight and obesity

Steemburgo, T.; Dall'Alba, V.; Gross, J.L.; Azevedo, M.J., 2008:
Dietary factors and metabolic syndrome

Lucenteforte, E.; Garavello, W.; Bosetti, C.; La Vecchia, C., 2008:
Dietary factors and oral and pharyngeal cancer risk

Johnson, J.; de Mejia, E.Gonzalez., 2011:
Dietary factors and pancreatic cancer: the role of food bioactive compounds

Gathirua-Mwangi, W.G.; Zhang, J., 2014:
Dietary factors and risk for advanced prostate cancer

Tsai, H-Ting.; Cross, A.J.; Graubard, B.I.; Oken, M.; Schatzkin, A.; Caporaso, N.E., 2011:
Dietary factors and risk of chronic lymphocytic leukemia and small lymphocytic lymphoma: a pooled analysis of two prospective studies

Liu, S-Zheng.; Chen, W-Qing.; Wang, N.; Yin, M-Meng.; Sun, X-Bin.; He, Y-Tong., 2015:
Dietary factors and risk of pancreatic cancer: a multi-centre case-control study in China

Chiu, B.C-H.; Dave, B.J.; Ward, M.H.; Fought, A.J.; Hou, L.; Jain, S.; Gapstur, S.; Evens, A.M.; Zahm, S.Hoar.; Blair, A.; Weisenburger, D.D., 2008:
Dietary factors and risk of t(14;18)-defined subgroups of non-Hodgkin lymphoma

Bussel, I.I.; Aref, A.A., 2014:
Dietary factors and the risk of glaucoma: a review

Choi, W.Jin.; Kim, J., 2014 :
Dietary factors and the risk of thyroid cancer: a review

Kubo, A.; Corley, D.A.; Jensen, C.D.; Kaur, R., 2011:
Dietary factors and the risks of oesophageal adenocarcinoma and Barrett's oesophagus

Quijada, M.Martínez.; Gutiérrez, Mía.Luisa.Alvarez., 2013:
Dietary factors and their relation to appetite in children under two years with mild malnutrition

Liu, Z-Ting.; Lin, A-Hua., 2015:
Dietary factors and thyroid cancer risk: a meta-analysis of observational studies

Al-Khudairy, L.; Stranges, S.; Kumar, S.; Al-Daghri, N.; Rees, K., 2014:
Dietary factors and type 2 diabetes in the Middle East: what is the evidence for an association?--a systematic review

Hatami, M.; Taib, M.Nasir.Mohd.; Jamaluddin, R.; Saad, H.Abu.; Djazayery, A.; Chamari, M.; Nazari, M., 2015:
Dietary factors as the major determinants of overweight and obesity among Iranian adolescents. A cross-sectional study

Medina-Torne, S.; Araneta, M.Rosario.G.; Macera, C.A.; Kern, M.; Ji, M., 2011:
Dietary factors associated with adiponectin in Filipino-American women

Li, H.; Zou, Y.; Ding, G., 2013:
Dietary factors associated with dental erosion: a meta-analysis

Eloranta, A.M.; Lindi, V.; Schwab, U.; Kiiskinen, S.; Venäläinen, T.; Lakka, H.M.; Laaksonen, D.E.; Lakka, T.A., 2015:
Dietary factors associated with metabolic risk score in Finnish children aged 6-8 years: the PANIC study

Hirayama, F.; Lee, A.H.; Binns, C.W., 2008:
Dietary factors for chronic obstructive pulmonary disease: epidemiological evidence

Hooton, H.; Angquist, L.; Holst, C.; Hager, J.; Rousseau, F.; Hansen, R.D.; Tjønneland, A.; Roswall, N.; van der A, D.L.; Overvad, K.; Jakobsen, M.Uhre.; Boeing, H.; Meidtner, K.; Palli, D.; Masala, G.; Bouatia-Naji, N.; Saris, W.H.M.; Feskens, E.J.M.; Wareham, N.J.; Vimaleswaran, K.S.; Langin, D.; Loos, R.J.F.; Sørensen, T.I.A.; Clément, K., 2012:
Dietary factors impact on the association between CTSS variants and obesity related traits

Kwiatkowski, A., 1990:
Dietary factors in aetiology and prevention of cancer in man

Triggs, C.M.; Munday, K.; Hu, R.; Fraser, A.G.; Gearry, R.B.; Barclay, M.L.; Ferguson, L.R., 2010:
Dietary factors in chronic inflammation: food tolerances and intolerances of a New Zealand Caucasian Crohn's disease population

Handler, P.; Bernheim, F., 1948:
Dietary factors in experimental renal hypertension; protein

Shahar, D.R.; Yu, B.; Houston, D.K.; Kritchevsky, S.B.; Lee, J-S.; Rubin, S.M.; Sellmeyer, D.E.; Tylavsky, F.A.; Harris, T.B., 2009:
Dietary factors in relation to daily activity energy expenditure and mortality among older adults

De Angelis, P., 1948:
Dietary factors in the liver

Shah, S., 2007:
Dietary factors in the modulation of inflammatory bowel disease activity

Setchell, K.D.R.; Brown, N.M.; Summer, S.; King, E.C.; Heubi, J.E.; Cole, S.; Guy, T.; Hokin, B., 2014:
Dietary factors influence production of the soy isoflavone metabolite s-(-)equol in healthy adults

Wood, L.G.; Gibson, P.G., 2009:
Dietary factors lead to innate immune activation in asthma

Fox, J.G.; Wang, T.C., 2014:
Dietary factors modulate Helicobacter-associated gastric cancer in rodent models

Kim, S.Hye.; Hwang, J-Yun.; Kim, M.Kyung.; Chung, H.Won.; Nguyet, T.Thi.Phuc.; Kim, W.Young., 2010:
Dietary factors related to body weight in adult Vietnamese in the rural area of Haiphong, Vietnam: the Korean Genome and Epidemiology Study (KoGES)

Lee, J-Sug.; Park, J.; Kim, J., 2011:
Dietary factors related to hypertension risk in Korean adults-data from the Korean national health and nutrition examination survey III

Trent, L.K.; Conway, T.L., 1988:
Dietary factors related to physical fitness among navy shipboard men

Rodríguez-Morán, M.; Guerrero-Romero, F.; Rascón-Pacheco, R.A.; Rodríguez-Morán, M.; Guerrero-Romero, F.; Rascón-Pacheco, Rón.A.; Escobedo de la Peña, G.; Wacher, N.; Martínez-Abundis, E.; Pérez-Fuentes, R.; Sánchez-Guillén, Mía.C.; González-Ortiz, M.; Brito-Zurita, O.; Madero, Aín.; Figueroa, B.; Revilla-Monsalve, C.; Flores-Martínez, S.E.; Islas-Andrade, S.; Medina-Escobedo, C.E.; del Prado, M.; Elizarraras-Rivas, Jús.; Castañeda-Limones, R.; García de Alva, J.E.; Salcedo, A, 2009:
Dietary factors related to the increase of cardiovascular risk factors in traditional Tepehuanos communities from Mexico. A 10 year follow-up study

Esposito, K.; Giugliano, F.; Maiorino, M.Ida.; Giugliano, D., 2011:
Dietary factors, Mediterranean diet and erectile dysfunction

Shen, M.; Chapman, R.S.; He, X.; Liu, L.Z.; Lai, H.; Chen, W.; Lan, Q., 2008:
Dietary factors, food contamination and lung cancer risk in Xuanwei, China

Pellegrini, M.L.; Argibay, P.; Gomez, D.E., 2010:
Dietary factors, genetic and epigenetic influences in colorectal cancer

Lim, L.S.; Gazzard, G.; Low, Y-Ling.; Choo, R.; Tan, D.T.H.; Tong, L.; Yin Wong, T.; Saw, S-Mei., 2010:
Dietary factors, myopia, and axial dimensions in children

Wolpert, H.A.; Atakov-Castillo, A.; Smith, S.A.; Steil, G.M., 2013:
Dietary fat acutely increases glucose concentrations and insulin requirements in patients with type 1 diabetes: implications for carbohydrate-based bolus dose calculation and intensive diabetes management

La Merrill, M.; Kuruvilla, B.S.; Pomp, D.; Birnbaum, L.S.; Threadgill, D.W., 2009:
Dietary fat alters body composition, mammary development, and cytochrome p450 induction after maternal TCDD exposure in DBA/2J mice with low-responsive aryl hydrocarbon receptors

La Merrill, M.; Gordon, R.R.; Hunter, K.W.; Threadgill, D.W.; Pomp, D., 2010:
Dietary fat alters pulmonary metastasis of mammary cancers through cancer autonomous and non-autonomous changes in gene expression

Gahete, M.D.; Luque, Rúl.M.; Yubero-Serrano, E.M.; Cruz-Teno, C.; Ibañez-Costa, A.; Delgado-Lista, J.; Gracia-Navarro, F.; Perez-Jimenez, F.; Castaño, J.P.; Lopez-Miranda, Jé., 2015:
Dietary fat alters the expression of cortistatin and ghrelin systems in the PBMCs of elderly subjects: putative implications in the postprandial inflammatory response

López-Domínguez, Jé.Alberto.; Khraiwesh, H.; González-Reyes, Jé.Antonio.; López-Lluch, G.; Navas, Pácido.; Ramsey, J.Jay.; de Cabo, R.; Burón, Mía.Isabel.; Villalba, Jé.Manuel., 2015:
Dietary fat and aging modulate apoptotic signaling in liver of calorie-restricted mice

Navarro-Meza, Mónica.; Gabriel-Ortiz, G.; Pacheco-Moisés, Fín.P.; Cruz-Ramos, Jé.A.; López-Espinoza, A., 2015:
Dietary fat and antioxidant vitamin intake in patients of neurodegenerative disease in a rural region of Jalisco, Mexico

Paula, R.S.; Souza, V.C.; Benedet, A.L.; Souza, E.R.; Toledo, J.O.; Moraes, C.F.; Gomes, L.; Alho, C.S.; Córdova, C.; Nóbrega, O.T., 2010:
Dietary fat and apolipoprotein genotypes modulate plasma lipoprotein levels in Brazilian elderly women

Suzuki, T.; Hara, H., 2010:
Dietary fat and bile juice, but not obesity, are responsible for the increase in small intestinal permeability induced through the suppression of tight junction protein expression in LETO and OLETF rats

Kirk, E.; Reeds, D.N.; Finck, B.N.; Mayurranjan, S.Mitra.; Mayurranjan, M.S.; Patterson, B.W.; Klein, S., 2009:
Dietary fat and carbohydrates differentially alter insulin sensitivity during caloric restriction

Houston, D.K.; Ding, J.; Lee, J.S.; Garcia, M.; Kanaya, A.M.; Tylavsky, F.A.; Newman, A.B.; Visser, M.; Kritchevsky, S.B., 2011:
Dietary fat and cholesterol and risk of cardiovascular disease in older adults: the Health ABC Study

Skeaff, C.Murray.; Miller, J., 2009:
Dietary fat and coronary heart disease: summary of evidence from prospective cohort and randomised controlled trials

Lophatananon, A.; Archer, J.; Easton, D.; Pocock, R.; Dearnaley, D.; Guy, M.; Kote-Jarai, Z.; O'Brien, L.; Wilkinson, R.A.; Hall, A.L.; Sawyer, E.; Page, E.; Liu, J-Fen.; Barratt, S.; Rahman, A.A.; Eeles, R.; Muir, K., 2010:
Dietary fat and early-onset prostate cancer risk

Welch, A.A.; MacGregor, A.J.; Minihane, A-Marie.; Skinner, J.; Valdes, A.A.; Spector, T.D.; Cassidy, A., 2014:
Dietary fat and fatty acid profile are associated with indices of skeletal muscle mass in women aged 18-79 years

Stanley, W.C.; Dabkowski, E.R.; Ribeiro, R.F.; O'Connell, K.A., 2012:
Dietary fat and heart failure: moving from lipotoxicity to lipoprotection

Ferramosca, A.; Zara, V., 2015:
Dietary fat and hepatic lipogenesis: mitochondrial citrate carrier as a sensor of metabolic changes

Frayn, K.N.; Hodson, L.; Karpe, F., 2010:
Dietary fat and insulin sensitivity

Monteiro, I.; Vaz Almeid, M.Daniel., 2008:
Dietary fat and ischemic stroke risk in Northern Portugal

O'Doherty, M.G.; Cantwell, M.M.; Murray, L.J.; Anderson, L.A.; Abnet, C.C., 2011:
Dietary fat and meat intakes and risk of reflux esophagitis, Barrett's esophagus and esophageal adenocarcinoma

Kruk, J.; Marchlewicz, M., 2013:
Dietary fat and physical activity in relation to breast cancer among Polish women

Mathew, L.K.; Ko, C., 2015:
Dietary fat and protein intake are not associated with incident biliary sludge and stones during pregnancy

Freedland, S.J., 2013:
Dietary fat and reduced prostate cancer mortality: does the type of fat matter?

Brock, K.E.; Gridley, G.; Chiu, B.C-H.; Ershow, A.G.; Lynch, C.F.; Cantor, K.P., 2008:
Dietary fat and risk of renal cell carcinoma in the USA: a case-control study

Willman, W.; Brush, M., 2018:
Dietary fat and the nitrogen metabolism of rats fed protein-free rations

dos Santos, A.Luiza.Teixeira.; Weiss, T.; Duarte, C.Kümmel.; Gross, J.Luiz.; de Azevedo, M.Jobim.; Zelmanovitz, T., 2015:
Dietary fat composition and cardiac events in patients with type 2 diabetes

Morris, M.Clare.; Tangney, C.C., 2015:
Dietary fat composition and dementia risk

Zhou, A.L.; Hintze, K.J.; Jimenez-Flores, R.; Ward, R.E., 2013 :
Dietary fat composition influences tissue lipid profile and gene expression in Fischer-344 rats

So, M.H.H.; Tse, I.M.Y.; Li, E.T.S., 2008:
Dietary fat concentration influences the effects of trans-10, cis-12 conjugated linoleic acid on temporal patterns of energy intake and hypothalamic expression of appetite-controlling genes in mice

Koninckx, P.R.; Brosens, I.A., 2011:
Dietary fat consumption and endometriosis risk

Chen, X.S.; Wen, Z.M.; Lin, H., 1998:
Dietary fat consumption and non- communicable chronic diseases in China

Yan, H.; Potu, R.; Lu, H.; Vezzoni de Almeida, V.; Stewart, T.; Ragland, D.; Armstrong, A.; Adeola, O.; Nakatsu, C.H.; Ajuwon, K.M., 2013:
Dietary fat content and fiber type modulate hind gut microbial community and metabolic markers in the pig

Diep, T.Ai.; Madsen, A.Nygaard.; Holst, B.; Kristiansen, M.Mørch.; Wellner, N.; Hansen, S.Honoré.; Hansen, H.Severin., 2011:
Dietary fat decreases intestinal levels of the anorectic lipids through a fat sensor

Perez-Martinez, P.; Moreno-Conde, M.; Cruz-Teno, C.; Ruano, J.; Fuentes, F.; Delgado-Lista, J.; Garcia-Rios, A.; Marin, C.; Gomez-Luna, M.J.; Perez-Jimenez, F.; Roche, H.M.; Lopez-Miranda, J., 2010:
Dietary fat differentially influences regulatory endothelial function during the postprandial state in patients with metabolic syndrome: from the LIPGENE study

Camargo, A.; Meneses, M.E.; Perez-Martinez, P.; Delgado-Lista, J.; Jimenez-Gomez, Y.; Cruz-Teno, C.; Tinahones, F.J.; Paniagua, J.A.; Perez-Jimenez, F.; Roche, H.M.; Malagon, M.M.; Lopez-Miranda, J., 2014:
Dietary fat differentially influences the lipids storage on the adipose tissue in metabolic syndrome patients

Turco, A.A.; Guescini, M.; Valtucci, V.; Colosimo, C.; De Feo, P.; Mantuano, M.; Stocchi, V.; Riccardi, G.; Capaldo, B., 2014:
Dietary fat differentially modulate the mRNA expression levels of oxidative mitochondrial genes in skeletal muscle of healthy subjects

Makarem, N.; Chandran, U.; Bandera, E.V.; Parekh, N., 2014:
Dietary fat in breast cancer survival

Takkunen, M.; Agren, J.; Kuusisto, J.; Laakso, M.; Uusitupa, M.; Schwab, U., 2014:
Dietary fat in relation to erythrocyte fatty acid composition in men

Tzieropoulos, Hélène.; Rytz, A.; Hudry, J.; le Coutre, J., 2013:
Dietary fat induces sustained reward response in the human brain without primary taste cortex discrimination

Mizunoya, W.; Iwamoto, Y.; Shirouchi, B.; Sato, M.; Komiya, Y.; Razin, F.Rahimi.; Tatsumi, R.; Sato, Y.; Nakamura, M.; Ikeuchi, Y., 2014:
Dietary fat influences the expression of contractile and metabolic genes in rat skeletal muscle

Matsumura, S.; Eguchi, A.; Okafuji, Y.; Tatsu, S.; Mizushige, T.; Tsuzuki, S.; Inoue, K.; Fushiki, T., 2012:
Dietary fat ingestion activates β-endorphin neurons in the hypothalamus

Devore, E.E.; Stampfer, M.J.; Breteler, M.M.B.; Rosner, B.; Kang, J.Hee.; Okereke, O.; Hu, F.B.; Grodstein, F., 2009:
Dietary fat intake and cognitive decline in women with type 2 diabetes

Sieri, S.; Chiodini, P.; Agnoli, C.; Pala, V.; Berrino, F.; Trichopoulou, A.; Benetou, V.; Vasilopoulou, E.; Sánchez, Mía-José.; Chirlaque, M-Dolores.; Amiano, P.; Quirós, J.Ramón.; Ardanaz, E.; Buckland, G.; Masala, G.; Panico, S.; Grioni, S.; Sacerdote, C.; Tumino, R.; Boutron-Ruault, M-Christine.; Clavel-Chapelon, Fçoise.; Fagherazzi, G.; Peeters, P.H.M.; van Gils, C.H.; Bueno-de-Mesquita, H.Bas.; van Kranen, H.J.; Key, T.J.; Travis, R.C.; Khaw, K.Tee.; Wareham, N.J.; Kaaks, R.; Lukanov, 2014:
Dietary fat intake and development of specific breast cancer subtypes

Lof, M.; Hilakivi-Clarke, L.; Sandin S, S.; de Assis, S.; Yu, W.; Weiderpass, E., 2009:
Dietary fat intake and gestational weight gain in relation to estradiol and progesterone plasma levels during pregnancy: a longitudinal study in Swedish women

Martínez-Lapiscina, E.H.; Martínez-González, M.Angel.; Guillén Grima, F.; Olmo Jiménez, N.; Zarranz-Ventura, J.; Moreno-Montañés, J., 2010:
Dietary fat intake and incidence of cataracts: The SUN Prospective study in the cohort of Navarra, Spain

Dong, J.; Beard, J.D.; Umbach, D.M.; Park, Y.; Huang, X.; Blair, A.; Kamel, F.; Chen, H., 2015:
Dietary fat intake and risk for Parkinson's disease

Miyake, Y.; Sasaki, S.; Tanaka, K.; Fukushima, W.; Kiyohara, C.; Tsuboi, Y.; Yamada, T.; Oeda, T.; Miki, T.; Kawamura, N.; Sakae, N.; Fukuyama, H.; Hirota, Y.; Nagai, M.; Baba, Y.; Kobayashi, T.; Sawada, H.; Mizuta, E.; Murase, N.; Tsutada, T.; Shimada, H.; Kira, J-ichi.; Kihira, T.; Kondo, T.; Tomimoto, H.; Taniwaki, T.; Sugiyama, H.; Yoshida, S.; Fujimura, H.; Saito, T.; Saida, K.; Fujitake, J.; Fujii, N.; Naito, M.; Arimizu, J.; Nakagawa, T.; Harada, H.; Sueta, T.; Kikuta, T.; Umemoto, G.; Uc, 2010:
Dietary fat intake and risk of Parkinson's disease: a case-control study in Japan

Zhang, C-Xia.; Ho, S.C.; Lin, F-Yu.; Chen, Y-Ming.; Cheng, S-Zhen.; Fu, J-Hua., 2011:
Dietary fat intake and risk of breast cancer: a case-control study in China

Merritt, M.A.; Riboli, E.; Weiderpass, E.; Tsilidis, K.K.; Overvad, K.; Tjønneland, A.; Hansen, L.; Dossus, L.; Fagherazzi, G.; Baglietto, L.; Fortner, Rée.T.; Ose, J.; Steffen, A.; Boeing, H.; Trichopoulou, A.; Trichopoulos, D.; Lagiou, P.; Masala, G.; Sieri, S.; Mattiello, A.; Tumino, R.; Sacerdote, C.; Bueno-de-Mesquita, H.B.As.; Onland-Moret, N.Charlotte.; Peeters, P.H.; Hjartåker, A.; Gram, I.Torhild.; Quirós, J.Ramón.; Obón-Santacana, M.; Molina-Montes, E.; Huerta Castaño, Jé.Marí, 2015:
Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition

Ibiebele, T.I.; van der Pols, J.C.; Hughes, M.Celia.; Marks, G.C.; Green, Aèle.C., 2009:
Dietary fat intake and risk of skin cancer: a prospective study in Australian adults

Chow, C.Kuang., 2010:
Dietary fat intake and subsequent weight change in adults

Forouhi, N.G.; Sharp, S.J.; Du, H.; van der A, D.L.; Halkjaer, J.; Schulze, M.B.; Tjønneland, A.; Overvad, K.; Jakobsen, M.Uhre.; Boeing, H.; Buijsse, B.; Palli, D.; Masala, G.; Feskens, E.J.M.; Sørensen, T.I.A.; Wareham, N.J., 2009:
Dietary fat intake and subsequent weight change in adults: results from the European Prospective Investigation into Cancer and Nutrition cohorts

Sánchez-Villegas, A.; Verberne, L.; De Irala, J.; Ruíz-Canela, M.; Toledo, Eía.; Serra-Majem, L.; Martínez-González, M.Angel., 2011:
Dietary fat intake and the risk of depression: the SUN Project

Boeke, C.E.; Eliassen, A.Heather.; Chen, W.Y.; Cho, E.; Holmes, M.D.; Rosner, B.; Willett, W.C.; Tamimi, R.M., 2015:
Dietary fat intake in relation to lethal breast cancer in two large prospective cohort studies

de Meijer, V.E.; Le, H.D.; Meisel, J.A.; Akhavan Sharif, M.Reza.; Pan, A.; Nosé, Vânia.; Puder, M., 2010:
Dietary fat intake promotes the development of hepatic steatosis independently from excess caloric consumption in a murine model

Kamel, F.; Goldman, S.M.; Umbach, D.M.; Chen, H.; Richardson, G.; Barber, M.Richards.; Meng, C.; Marras, C.; Korell, M.; Kasten, M.; Hoppin, J.A.; Comyns, K.; Chade, A.; Blair, A.; Bhudhikanok, G.S.; Webster Ross, G.; William Langston, J.; Sandler, D.P.; Tanner, C.M., 2014:
Dietary fat intake, pesticide use, and Parkinson's disease

Elmadfa, I.; Kornsteiner, M., 2009:
Dietary fat intake--a global perspective

Angrish, M.Manente.; Mets, B.David.; Jones, A.Daniel.; Zacharewski, T.Richard., 2013:
Dietary fat is a lipid source in 2,3,7,8-tetrachlorodibenzo-ρ-dioxin (TCDD)-elicited hepatic steatosis in C57BL/6 mice

Ahmed, U.; Oates, P.S., 2013:
Dietary fat level affects tissue iron levels but not the iron regulatory gene HAMP in rats

Bui, Q., 2013:
Dietary fat modification and the risk of future cardiovascular events and mortality

Huang, X.; Lindholm, B.; Stenvinkel, P.; Carrero, J.Jesús., 2015:
Dietary fat modification in patients with chronic kidney disease: n-3 fatty acids and beyond

Gulseth, H.L.; Gjelstad, I.M.F.; Tierney, A.C.; Shaw, D.I.; Helal, O.; Hees, A.M.J.V.; Delgado-Lista, J.; Leszczynska-Golabek, I.; Karlström, B.; Lovegrove, J.; Defoort, C.; Blaak, E.E.; Lopez-Miranda, J.; Dembinska-Kiec, A.; Risérus, U.; Roche, H.M.; Birkeland, Kåre.I.; Drevon, C.A., 2010:
Dietary fat modifications and blood pressure in subjects with the metabolic syndrome in the LIPGENE dietary intervention study

Camargo, A.; Meneses, Mía.E.; Pérez-Martínez, P.; Delgado-Lista, J.; Rangel-Zúñiga, O.A.; Marín, C.; Almadén, Y.; Yubero-Serrano, E.M.; González-Guardia, L.; Fuentes, F.; Tinahones, F.J.; Roche, H.M.; Malagón, Mía.M.; Pérez-Jiménez, F.; López-Miranda, Jé., 2014:
Dietary fat modifies lipid metabolism in the adipose tissue of metabolic syndrome patients

López-Domínguez, Jé.Alberto.; Khraiwesh, H.; González-Reyes, Jé.Antonio.; López-Lluch, G.; Navas, Pácido.; Ramsey, J.Jay.; de Cabo, R.; Burón, Mía.Isabel.; Villalba, Jé.M., 2014:
Dietary fat modifies mitochondrial and plasma membrane apoptotic signaling in skeletal muscle of calorie-restricted mice

Cruz-Teno, C.; Pérez-Martínez, P.; Delgado-Lista, J.; Yubero-Serrano, E.M.; García-Ríos, A.; Marín, C.; Gómez, Pón.; Jiménez-Gómez, Y.; Camargo, A.; Rodríguez-Cantalejo, F.; Malagón, M.M.; Pérez-Jiménez, F.; Roche, H.M.; López-Miranda, Jé., 2012:
Dietary fat modifies the postprandial inflammatory state in subjects with metabolic syndrome: the LIPGENE study

Prévéraud, D.P.; Devillard, E.; Borel, P., 2015:
Dietary fat modulates dl-α-tocopheryl acetate (vitamin E) bioavailability in adult cockerels

Yin, A.; Alfadhli, E.; Htun, M.; Dudley, R.; Faulkner, S.; Hull, L.; Leung, A.; Bross, R.; Longstreth, J.; Swerdloff, R.; Wang, C., 2014:
Dietary fat modulates the testosterone pharmacokinetics of a new self-emulsifying formulation of oral testosterone undecanoate in hypogonadal men

Ramsden, C.E.; Faurot, K.R.; Carrera-Bastos, P.; Cordain, L.; De Lorgeril, M.; Sperling, L.S., 2009:
Dietary fat quality and coronary heart disease prevention: a unified theory based on evolutionary, historical, global, and modern perspectives

Uauy, R., 2009:
Dietary fat quality for optimal health and well-being: overview of recommendations

Blackburn, G.L.; Wang, K.A., 2008:
Dietary fat reduction and breast cancer outcome: results from the Women's Intervention Nutrition Study (WINS)

Quandt, S.A.; Bell, R.A.; Snively, B.M.; Vitolins, M.Z.; Wetmore-Arkader, L.K.; Arcury, T.A., 2011:
Dietary fat reduction behaviors among African American, American Indian, and white older adults with diabetes

Langhans, W.; Leitner, C.; Arnold, M., 2011:
Dietary fat sensing via fatty acid oxidation in enterocytes: possible role in the control of eating

Ronis, M.J.J.; Baumgardner, J.N.; Marecki, J.C.; Hennings, L.; Wu, X.; Shankar, K.; Cleves, M.A.; Gomez-Acevedo, H.; Badger, T.M., 2013:
Dietary fat source alters hepatic gene expression profile and determines the type of liver pathology in rats overfed via total enteral nutrition

Zhong, W.; Li, Q.; Xie, G.; Sun, X.; Tan, X.; Sun, X.; Jia, W.; Zhou, Z., 2014:
Dietary fat sources differentially modulate intestinal barrier and hepatic inflammation in alcohol-induced liver injury in rats

Leroy, J.L.M.R.; Sturmey, R.G.; Van Hoeck, V.; De Bie, J.; McKeegan, P.J.; Bols, P.E.J., 2014:
Dietary fat supplementation and the consequences for oocyte and embryo quality: hype or significant benefit for dairy cow reproduction?

Lahey, R.; Wang, X.; Carley, A.N.; Lewandowski, E.Douglas., 2015:
Dietary fat supply to failing hearts determines dynamic lipid signaling for nuclear receptor activation and oxidation of stored triglyceride

Okereke, O.I.; Rosner, B.A.; Kim, D.H.; Kang, J.H.; Cook, N.R.; Manson, J.E.; Buring, J.E.; Willett, W.C.; Grodstein, F., 2012:
Dietary fat types and 4-year cognitive change in community-dwelling older women

Lamas, B.; Nachat-Kappes, R.; Goncalves-Mendes, N.; Mishellany, F.; Rossary, A.; Vasson, M-Paule.; Farges, M-Chantal., 2015:
Dietary fat without body weight gain increases in vivo MCF-7 human breast cancer cell growth and decreases natural killer cell cytotoxicity

Zhong, X.; Fang, Y-Jing.; Pan, Z-Zhong.; Li, B.; Wang, L.; Zheng, M-Chun.; Chen, Y-Ming.; Zhang, C-Xia., 2014:
Dietary fat, fatty acid intakes and colorectal cancer risk in Chinese adults: a case-control study

Yu, L.; Fink, B.D.; Herlein, J.A.; Oltman, C.L.; Lamping, K.G.; Sivitz, W.I., 2014:
Dietary fat, fatty acid saturation and mitochondrial bioenergetics

Pelser, C.; Mondul, A.M.; Hollenbeck, A.R.; Park, Y., 2013:
Dietary fat, fatty acids, and risk of prostate cancer in the NIH-AARP diet and health study

Logan, A.C., 2007:
Dietary fat, fiber, and acne vulgaris

Cui, X.; Rosner, B.; Willett, W.C.; Hankinson, S.E., 2011:
Dietary fat, fiber, and carbohydrate intake and endogenous hormone levels in premenopausal women

Chen, X.; Pang, Z.; Li, K., 2008:
Dietary fat, sedentary behaviors and the prevalence of the metabolic syndrome among Qingdao adults

Gordon, R.R.; La Merrill, M.; Hunter, K.W.; Sørensen, P.; Threadgill, D.W.; Pomp, D., 2010:
Dietary fat-dependent transcriptional architecture and copy number alterations associated with modifiers of mammary cancer metastasis

Harris, D.L.; Washington, M.K.; Hood, D.B.; Roberts, L.Jackson.; Ramesh, A., 2010:
Dietary fat-influenced development of colon neoplasia in Apc Min mice exposed to benzo(a)pyrene

McBride, P.; Underbakke, G., 2009:
Dietary fat: quantity and quality

Jin, X.; Lok, E.; Caldwell, D.; Mueller, R.; Kapal, K.; Liston, V.; Kubow, S.; Chan, H.Man.; Mehta, R., 2008:
Dietary fats altered nephrotoxicity profile of methylmercury in rats

Michas, G.; Micha, R.; Zampelas, A., 2015:
Dietary fats and cardiovascular disease: putting together the pieces of a complicated puzzle

Fernández, L.Carrillo.; Serra, J.Dalmau.; Álvarez, Jús.Román.Martínez.; Alberich, R.Solà.; Jiménez, F.Pérez., 2011:
Dietary fats and cardiovascular health

Larsson, S.C., 2013:
Dietary fats and other nutrients on stroke

Polychronopoulos, E.; Bountziouka, V.; Zeimbekis, A.; Tsiligiani, I.; Pounis, G.; Gotsis, E.; Metallinos, G.; Lionis, C.; Panagiotakos, D.B., 2010:
Dietary fats in relation to depressive symptoms by cardiovascular disease risk factors status of elderly people living in Mediterranean islands

Takechi, R.; Galloway, S.; Pallebage-Gamarallage, M.M.S.; Lam, V.; Mamo, J.C.L., 2010:
Dietary fats, cerebrovasculature integrity and Alzheimer's disease risk

Powers, K.M.; Smith-Weller, T.; Franklin, G.M.; Longstreth, W.T.; Swanson, P.D.; Checkoway, H., 2008:
Dietary fats, cholesterol and iron as risk factors for Parkinson's disease

Vara Prasad, S.S.S.; Jeya Kumar, S.S.; Kumar, P.Uday.; Qadri, S.S.Y.H.; Vajreswari, A., 2010:
Dietary fatty acid composition alters 11β-hydroxysteroid dehydrogenase type 1 gene expression in rat retroperitoneal white adipose tissue

Nielsen, F.H., 2010:
Dietary fatty acid composition alters magnesium metabolism, distribution, and marginal deficiency response in rats

Frank, C.L.; Karpovich, S.; Barnes, B.M., 2008:
Dietary fatty acid composition and the hibernation patterns in free-ranging arctic ground squirrels

Martin, N.; Kraffe, E.; Le Grand, F.; Marty, Y.; Bureau, D.P.; Guderley, H., 2015:
Dietary fatty acid composition and the homeostatic regulation of mitochondrial phospholipid classes in red muscle of rainbow trout (Oncorhynchus mykiss)

Ben-Hamo, M.; McCue, M.D.; McWilliams, S.R.; Pinshow, B., 2011:
Dietary fatty acid composition influences tissue lipid profiles and regulation of body temperature in Japanese quail

Wu, C-Lung.; Jain, D.; McNeill, J.N.; Little, D.; Anderson, J.A.; Huebner, J.L.; Kraus, V.B.; Rodriguiz, R.M.; Wetsel, W.C.; Guilak, F., 2016:
Dietary fatty acid content regulates wound repair and the pathogenesis of osteoarthritis following joint injury

Moleres, A.; Ochoa, M.Carmen.; Rendo-Urteaga, T.; Martínez-González, M.Angel.; Azcona San Julián, M.Cristina.; Martínez, J.Alfredo.; Marti, A.; Chueca, M.; Oyarzabal, M.; Patiño, A.; Pelach, R.; Moreno-Aliaga, M..J., 2012:
Dietary fatty acid distribution modifies obesity risk linked to the rs9939609 polymorphism of the fat mass and obesity-associated gene in a Spanish case-control study of children

Saavedra, M.; Masdeu, M.; Hale, P.; Sibbons, C.M.; Holt, W.V., 2014:
Dietary fatty acid enrichment increases egg size and quality of yellow seahorse Hippocampus kuda

Wang, Y.; Davies-Tuck, M.L.; Wluka, A.E.; Forbes, A.; English, D.R.; Giles, G.G.; O'Sullivan, R.; Cicuttini, F.M., 2010:
Dietary fatty acid intake affects the risk of developing bone marrow lesions in healthy middle-aged adults without clinical knee osteoarthritis: a prospective cohort study

Nakano, H.; Sumino, K., 2007:
Dietary fatty acid intake and concentrations in serum and erythrocyte membranes of students with allergic disease

Epstein, M.M.; Kasperzyk, J.L.; Mucci, L.A.; Giovannucci, E.; Price, A.; Wolk, A.; Håkansson, N.; Fall, K.; Andersson, S-Olof.; Andrén, O., 2012:
Dietary fatty acid intake and prostate cancer survival in Örebro County, Sweden

Kim, D.Seung.; Maden, S.K.; Burt, A.A.; Ranchalis, J.E.; Furlong, C.E.; Jarvik, G.P., 2014:
Dietary fatty acid intake is associated with paraoxonase 1 activity in a cohort-based analysis of 1,548 subjects

Vyncke, K.E.; Libuda, L.; De Vriendt, T.; Moreno, L.A.; Van Winckel, M.; Manios, Y.; Gottrand, F.; Molnar, D.; Vanaelst, B.; Sjöström, M.; González-Gross, M.; Censi, L.; Widhalm, K.; Michels, N.; Gilbert, C.C.; Xatzis, C.; Cuenca García, M.; de Heredia, Fátima.Pérez.; De Henauw, S.; Huybrechts, I.; Moreno, L.A.; Gottrand, Féderic.; De Henauw, S.; González-Gross, M.; Gilbert, C.; Kafatos, A.; Moreno, L.A.; Libersa, C.; De Henauw, S.; Gottrand, Féderic.; Kersting, M.; González-Gross, M.;, 2013:
Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

Angulo, J.; Hiller, B.; Olivera, M.; Mahecha, L.; Dannenberger, D.; Nuernberg, G.; Losand, B.; Nuernberg, K., 2013:
Dietary fatty acid intervention of lactating cows simultaneously affects lipid profiles of meat and milk

Escobar, E.L.O.; Gomes-Marcondes, M.Cristina.C.; Carvalho, H.F., 2009:
Dietary fatty acid quality affects AR and PPARgamma levels and prostate growth

Almaida-Pagán, P.F.; De Santis, C.; Rubio-Mejía, O.L.; Tocher, D.R., 2015:
Dietary fatty acids affect mitochondrial phospholipid compositions and mitochondrial gene expression of rainbow trout liver at different ages

Hogenkamp, A.; van Vlies, N.; Fear, A.L.; van Esch, B.C.; Hofman, G.A.; Garssen, J.; Calder, P.C., 2011:
Dietary fatty acids affect the immune system in male mice sensitized to ovalbumin or vaccinated with influenza

Jeckel, K.M.; Bouma, G.J.; Hess, A.M.; Petrilli, E.B.; Frye, M.A., 2015:
Dietary fatty acids alter left ventricular myocardial gene expression in Wistar rats

Hurst, S.; Zainal, Z.; Caterson, B.; Hughes, C.E.; Harwood, J.L., 2010:
Dietary fatty acids and arthritis

Salter, A.M., 2013:
Dietary fatty acids and cardiovascular disease

Harrison, L.M.; Balan, K.V.; Babu, U.S., 2013:
Dietary fatty acids and immune response to food-borne bacterial infections

Gil Martens, L.; Lock, E.J.; Fjelldal, P.G.; Wargelius, A.; Araujo, P.; Torstensen, B.E.; Witten, P.E.; Hansen, T.; Waagbø, R.; Ørnsrud, R., 2011:
Dietary fatty acids and inflammation in the vertebral column of Atlantic salmon, Salmo salar L., smolts: a possible link to spinal deformities

Niknam, M.; Paknahad, Z.; Maracy, M.Reza.; Hashemi, M., 2014:
Dietary fatty acids and inflammatory markers in patients with coronary artery disease

Ooi, E.M.M.; Ng, T.W.K.; Watts, G.F.; Barrett, P.Hugh.R., 2014:
Dietary fatty acids and lipoprotein metabolism: new insights and updates

Lemieux, Hélène.; Bulteau, A.Laure.; Friguet, B.; Tardif, J-Claude.; Blier, P.U., 2011:
Dietary fatty acids and oxidative stress in the heart mitochondria

Thiébaut, A.C.M.; Jiao, L.; Silverman, D.T.; Cross, A.J.; Thompson, F.E.; Subar, A.F.; Hollenbeck, A.R.; Schatzkin, A.; Stolzenberg-Solomon, R.Z., 2009:
Dietary fatty acids and pancreatic cancer in the NIH-AARP diet and health study

Naqvi, A.Z.; Davis, R.B.; Mukamal, K.J., 2012:
Dietary fatty acids and peripheral artery disease in adults

Solfrizzi, V.; Frisardi, V.; Capurso, C.; D'Introno, A.; Colacicco, A.M.; Vendemiale, G.; Capurso, A.; Panza, F., 2009:
Dietary fatty acids and predementia syndromes

Virtanen, J.K.; Mursu, J.; Tuomainen, T-Pekka.; Voutilainen, S., 2015:
Dietary fatty acids and risk of coronary heart disease in men: the Kuopio Ischemic Heart Disease Risk Factor Study

Tan, J.S.L.; Wang, J.Jin.; Flood, V.; Mitchell, P., 2009:
Dietary fatty acids and the 10-year incidence of age-related macular degeneration: the Blue Mountains Eye Study

Cole, G.M.; Ma, Q-Lan.; Frautschy, S.A., 2010:
Dietary fatty acids and the aging brain

Wang, L.; Manson, J.E.; Forman, J.P.; Gaziano, J.Michael.; Buring, J.E.; Sesso, H.D., 2010:
Dietary fatty acids and the risk of hypertension in middle-aged and older women

Solfrizzi, V.; Frisardi, V.; Capurso, C.; D'Introno, A.; Colacicco, A.M.; Vendemiale, G.; Capurso, A.; Panza, F., 2010:
Dietary fatty acids in dementia and predementia syndromes: epidemiological evidence and possible underlying mechanisms

Calder, P.C.; Deckelbaum, R.J., 2014:
Dietary fatty acids in health and disease: greater controversy, greater interest

Cascio, G.; Schiera, G.; Di Liegro, I., 2012:
Dietary fatty acids in metabolic syndrome, diabetes and cardiovascular diseases

Schwingshackl, L.; Hoffmann, G., 2014:
Dietary fatty acids in the secondary prevention of coronary heart disease: a systematic review, meta-analysis and meta-regression

Colin-Ramirez, E.; Castillo-Martinez, L.; Orea-Tejeda, A.; Zheng, Y.; Westerhout, C.M.; Ezekowitz, J.A., 2015:
Dietary fatty acids intake and mortality in patients with heart failure

Ortega, A.; Varela, L.M.; Bermudez, B.; Lopez, S.; Abia, R.; Muriana, F.J.G., 2012:
Dietary fatty acids linking postprandial metabolic response and chronic diseases

Hua, J.; Ma, X.; Webb, T.; Potter, J.J.; Oelke, M.; Li, Z., 2010:
Dietary fatty acids modulate antigen presentation to hepatic NKT cells in nonalcoholic fatty liver disease

Kato, I.; Majumdar, A.P.; Land, S.J.; Barnholtz-Sloan, J.S.; Severson, R.K., 2010:
Dietary fatty acids, luminal modifiers, and risk of colorectal cancer

Li, X.; Xu, X.; Ji, T.; Liu, Z.; Gu, M.; Hoang, B.H.; Zi, X., 2014:
Dietary feeding of Flavokawain A, a Kava chalcone, exhibits a satisfactory safety profile and its association with enhancement of phase II enzymes in mice

Lee, J-A.; Jung, B-Gie.; Kim, T-Hoon.; Lee, S-Gil.; Park, Y-Seok.; Lee, B-Joo., 2014:
Dietary feeding of Opuntia humifusa inhibits UVB radiation-induced carcinogenesis by reducing inflammation and proliferation in hairless mouse model

Khor, T.Oo.; Yu, S.; Barve, A.; Hao, X.; Hong, J-Liern.; Lin, W.; Foster, B.; Huang, M-Tuan.; Newmark, H.L.; Kong, A-Ng., 2009:
Dietary feeding of dibenzoylmethane inhibits prostate cancer in transgenic adenocarcinoma of the mouse prostate model

Velmurugan, B.; Singh, R.P.; Kaul, N.; Agarwal, R.; Agarwal, C., 2010:
Dietary feeding of grape seed extract prevents intestinal tumorigenesis in APCmin/+ mice

Reddy, R.L.R.; Srinivasan, K., 2010:
Dietary fenugreek seed regresses preestablished cholesterol gallstones in mice

Yarahmadi, P.; Kolangi Miandare, H.; Farahmand, H.; Mirvaghefi, A.; Hoseinifar, S.Hossein., 2015:
Dietary fermentable fiber upregulated immune related genes expression, increased innate immune response and resistance of rainbow trout (Oncorhynchus mykiss) against Aeromonas hydrophila

Lee, T.Hwan.; Do, M.Ho.; Oh, Y.Lyun.; Cho, D.Woon.; Kim, S.Hyun.; Kim, S.Yeou., 2015:
Dietary fermented soybean suppresses UVB-induced skin inflammation in hairless mice via regulation of the MAPK signaling pathway

Turner, N.D.; Lupton, J.R., 2012:
Dietary fiber

Chen, H.; Chen, D.; Michiels, J.; De Smet, S., 2013:
Dietary fiber affects intestinal mucosal barrier function by regulating intestinal bacteria in weaning piglets

Hou, H.; Ping, X.; Zhu, Y.; Zhao, Z.; Li, Y.; Li, J., 2010:
Dietary fiber alleviates intestinal barrier dysfunction in post-trauma rats

Fondell, E.; O'Reilly, E.J.; Fitzgerald, K.C.; Falcone, G.J.; Kolonel, L.N.; Park, Y.; McCullough, M.L.; Ascherio, A., 2014:
Dietary fiber and amyotrophic lateral sclerosis: results from 5 large cohort studies

Díaz-Rubio, M.Elena.; Pérez-Jiménez, J.; Saura-Calixto, F., 2008:
Dietary fiber and antioxidant capacity in Fucus vesiculosus products

Byrd-Williams, C.E.; Strother, M.L.; Kelly, L.A.; Huang, T.T.K., 2009:
Dietary fiber and associations with adiposity and fasting insulin among college students with plausible dietary reports

Matuchansky, C., 2012:
Dietary fiber and asymptomatic diverticulosis

Dahm, C.C.; Keogh, R.H.; Spencer, E.A.; Greenwood, D.C.; Key, T.J.; Fentiman, I.S.; Shipley, M.J.; Brunner, E.J.; Cade, J.E.; Burley, V.J.; Mishra, G.; Stephen, A.M.; Kuh, D.; White, I.R.; Luben, R.; Lentjes, M.A.H.; Khaw, K.Tee.; Rodwell Bingham, S.A., 2010:
Dietary fiber and colorectal cancer risk: a nested case-control study using food diaries

Zhong, X.; Fang, Y-Jing.; Pan, Z-Zhong.; Lu, M-Shan.; Zheng, M-Chun.; Chen, Y-Ming.; Zhang, C-Xia., 2015:
Dietary fiber and fiber fraction intakes and colorectal cancer risk in Chinese adults

Verardo, V.; Riciputi, Y.; Messia, M.Cristina.; Vallicelli, M.; Falasca, L.; Marconi, E.; Caboni, M.Fiorenza., 2011:
Dietary fiber and flavan-3-ols in shortbread biscuits enriched with barley flours co-products

González Canga, A.; Fernández Martínez, N.; Sahagún Prieto, A.M.; García Vieitez, J.J.; Díez Liébana, M.J.; Díez Láiz, R.; Sierra Vega, M., 2011:
Dietary fiber and its interaction with drugs

Landberg, R., 2012:
Dietary fiber and mortality: convincing observations that call for mechanistic investigations

Carlson, J.J.; Eisenmann, J.C.; Norman, G.J.; Ortiz, K.A.; Young, P.C., 2011:
Dietary fiber and nutrient density are inversely associated with the metabolic syndrome in US adolescents

Williams, C.L., 2010:
Dietary fiber and nutritional support in pediatrics: current understanding

Quirós-Sauceda, A.E.; Palafox-Carlos, H.; Sáyago-Ayerdi, S.G.; Ayala-Zavala, J.F.; Bello-Perez, L.A.; Alvarez-Parrilla, E.; de la Rosa, L.A.; González-Córdova, A.F.; González-Aguilar, G.A., 2015:
Dietary fiber and phenolic compounds as functional ingredients: interaction and possible effect after ingestion

Lee, Y.Yeh.; Yu, S.; Khurana, S.; Rao, S.S.C., 2014:
Dietary fiber and risk of inflammatory bowel disease: fact or hype?

Wallström, P.; Sonestedt, E.; Hlebowicz, J.; Ericson, U.; Drake, I.; Persson, M.; Gullberg, B.; Hedblad, B.; Wirfält, E., 2012:
Dietary fiber and saturated fat intake associations with cardiovascular disease differ by sex in the Malmö Diet and Cancer Cohort: a prospective study

Patel, S.; Hawkley, L.C.; Cacioppo, J.T.; Masi, C.M., 2011:
Dietary fiber and serum 16α-hydroxyestrone, an estrogen metabolite associated with lower systolic blood pressure

Bravi, F.; Scotti, L.; Bosetti, C.; Bertuccio, P.; Negri, E.; La Vecchia, C., 2009:
Dietary fiber and stomach cancer risk: a case-control study from Italy

Saura-Calixto, F., 2011:
Dietary fiber as a carrier of dietary antioxidants: an essential physiological function

Yapo, B.M.; Koffi, K.L., 2008:
Dietary fiber components in yellow passion fruit rind--a potential fiber source

Baĭgarin, E.K.; Bessonov, V.V., 2012:
Dietary fiber content in the various groups of foods of plant origin

Pinder, R.S.; Patterson, J.A.; O'Bryan, C.A.; Crandall, P.G.; Ricke, S.C., 2012:
Dietary fiber content influences soluble carbohydrate levels in ruminal fluids

Ruottinen, S.; Lagström, H.K.; Niinikoski, H.; Rönnemaa, T.; Saarinen, M.; Pahkala, K.A.; Hakanen, M.; Viikari, J.Sa.; Simell, O., 2010:
Dietary fiber does not displace energy but is associated with decreased serum cholesterol concentrations in healthy children

Cao, Y.; Gao, X.; Zhang, W.; Zhang, G.; Nguyen, A.K.; Liu, X.; Jimenez, F.; Cox, C.S.; Townsend, C.M.; Ko, T.C., 2011:
Dietary fiber enhances TGF-β signaling and growth inhibition in the gut

Quesnel, H.; Meunier-Salaün, M-C.; Hamard, A.; Guillemet, R.; Etienne, M.; Farmer, C.; Dourmad, J-Y.; Père, M-C., 2008:
Dietary fiber for pregnant sows: influence on sow physiology and performance during lactation

Post, R.E.; Mainous, A.G.; King, D.E.; Simpson, K.N., 2012:
Dietary fiber for the treatment of type 2 diabetes mellitus: a meta-analysis

Mrabet, A.; Rodríguez-Arcos, Río.; Guillén-Bejarano, R.; Chaira, N.; Ferchichi, A.; Jiménez-Araujo, A., 2012:
Dietary fiber from Tunisian common date cultivars (Phoenix dactylifera L.): chemical composition, functional properties, and antioxidant capacity

Jones, J.Miller., 2013:
Dietary fiber future directions: integrating new definitions and findings to inform nutrition research and communication

Hung, S-Ching.; Bartley, G.; Young, S.Andrew.; Albers, D.Robert.; Dielman, D.Richard.; Anderson, W.Henry.Kerr.; Yokoyama, W., 2011:
Dietary fiber improves lipid homeostasis and modulates adipocytokines in hamsters

Ben Slama, F.; Jebali, N.; Chemli, R.; Ben Rayana, C.; Achour, A.; Najar, M.Fadhl.; Achour, N.; Belhadj, O., 2012:
Dietary fiber in the diets of urban Tunisian women: association of fiber intake with BMI, waist circumference and blood chemistry: preliminary study

Pogozheva, A.V.; Kodentsova, V.M.; Vrzhesinskaia, O.A.; Derbeneva, S.A.; Beketova, N.A.; Pereverzeva, O.G.; Kosheleva, O.V., 2010:
Dietary fiber influence on vitamins assimilation in patients suffering from cardiovascular diseases and adiposity

Brotherton, C.S.; Taylor, A.Gill., 2014:
Dietary fiber information for individuals with Crohn disease: reports of gastrointestinal effects

Stein, A.C.; Cohen, R.D., 2014:
Dietary fiber intake and Crohn's disease

Grooms, K.N.; Ommerborn, M.J.; Pham, D.Quyen.; Djoussé, L.; Clark, C.R., 2014:
Dietary fiber intake and cardiometabolic risks among US adults, NHANES 1999-2010

Lin, Y.; Huybrechts, I.; Vereecken, C.; Mouratidou, T.; Valtueña, J.; Kersting, M.; González-Gross, M.; Bolca, S.; Wärnberg, J.; Cuenca-García, M.; Gottrand, F.; Toti, E.; Gomez-Martínez, S.; Grammatikaki, E.; Labayen, I.; Moreno, L.A.; Sjöström, M.; Van Camp, J.; Roccaldo, R.; Patterson, E.; Manios, Y.; Molnar, D.; Kafatos, A.; Widhalm, K.; De Henauw, S., 2016:
Dietary fiber intake and its association with indicators of adiposity and serum biomarkers in European adolescents: the HELENA study

Li, S.; Flint, A.; Pai, J.K.; Forman, J.P.; Hu, F.B.; Willett, W.C.; Rexrode, K.M.; Mukamal, K.J.; Rimm, E.B., 2014:
Dietary fiber intake and mortality among survivors of myocardial infarction: prospective cohort study

Park, Y.; Subar, A.F.; Hollenbeck, A.; Schatzkin, A., 2011:
Dietary fiber intake and mortality in the NIH-AARP diet and health study

Park, Y.; Brinton, L.A.; Subar, A.F.; Hollenbeck, A.; Schatzkin, A., 2009:
Dietary fiber intake and risk of breast cancer in postmenopausal women: the National Institutes of Health-AARP Diet and Health Study

Threapleton, D.E.; Greenwood, D.C.; Evans, C.E.L.; Cleghorn, C.L.; Nykjaer, C.; Woodhead, C.; Cade, J.E.; Gale, C.P.; Burley, V.J., 2013:
Dietary fiber intake and risk of first stroke: a systematic review and meta-analysis

Ferrari, P.; Rinaldi, S.; Jenab, M.; Lukanova, A.; Olsen, A.; Tjønneland, A.; Overvad, K.; Clavel-Chapelon, Fçoise.; Fagherazzi, G.; Touillaud, M.; Kaaks, R.; von Rüsten, A.; Boeing, H.; Trichopoulou, A.; Lagiou, P.; Benetou, V.; Grioni, S.; Panico, S.; Masala, G.; Tumino, R.; Polidoro, S.; Bakker, M.F.; van Gils, C.H.; Ros, M.M.; Bueno-de-Mesquita, H.Bas.; Krum-Hansen, S.; Engeset, D.; Skeie, G.; Pilar, A.; Sánchez, M-José.; Buckland, G.; Ardanaz, E.; Chirlaque, D.; Rodriguez, L.; Travis,, 2013:
Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition study

Suzuki, R.; Rylander-Rudqvist, T.; Ye, W.; Saji, S.; Adlercreutz, H.; Wolk, A., 2007:
Dietary fiber intake and risk of postmenopausal breast cancer defined by estrogen and progesterone receptor status--a prospective cohort study among Swedish women

Huang, T-bao.; Ding, P-pei.; Chen, J-feng.; Yan, Y.; Zhang, L.; Liu, H.; Liu, P-cheng.; Che, J-ping.; Zheng, J-hua.; Yao, X-dong., 2015:
Dietary fiber intake and risk of renal cell carcinoma: evidence from a meta-analysis

Yao, B.; Fang, H.; Xu, W.; Yan, Y.; Xu, H.; Liu, Y.; Mo, M.; Zhang, H.; Zhao, Y., 2014:
Dietary fiber intake and risk of type 2 diabetes: a dose-response analysis of prospective studies

Kim, Y.; Je, Y., 2014:
Dietary fiber intake and total mortality: a meta-analysis of prospective cohort studies

Jiang, J.; Qiu, H.; Zhao, G.; Zhou, Y.; Zhang, Z.; Zhang, H.; Jiang, Q.; Sun, Q.; Wu, H.; Yang, L.; Ruan, X.; Xu, W-Hong., 2013:
Dietary fiber intake is associated with HbA1c level among prevalent patients with type 2 diabetes in Pudong New Area of Shanghai, China

Eshak, E.S.; Iso, H.; Date, C.; Kikuchi, S.; Watanabe, Y.; Wada, Y.; Wakai, K.; Tamakoshi, A.; Tamakoshi, A.; Mori, M.; Sakauchi, F.; Motohashi, Y.; Tsuji, I.; Nakamura, Y.; Iso, H.; Mikami, H.; Kurosawa, M.; Hoshiyama, Y.; Tanabe, N.; Tamakoshi, K.; Wakai, K.; Tokudome, S.; Suzuki, K.; Hashimoto, S.; Kikuchi, S.; Wada, Y.; Kawamura, T.; Watanabe, Y.; Ozasa, K.; Miki, T.; Date, C.; Sakata, K.; Kurozawa, Y.; Yoshimura, T.; Fujino, Y.; Shibata, A.; Okamoto, N.; Shio, H., 2010:
Dietary fiber intake is associated with reduced risk of mortality from cardiovascular disease among Japanese men and women

Larsson, S.C.; Wolk, A., 2015:
Dietary fiber intake is inversely associated with stroke incidence in healthy Swedish adults

Clark, M.L.; Butler, L.M.; Koh, W-Puay.; Wang, R.; Yuan, J-Min., 2014:
Dietary fiber intake modifies the association between secondhand smoke exposure and coronary heart disease mortality among Chinese non-smokers in Singapore

Heni, M.; Herzberg-Schäfer, S.; Machicao, F.; Häring, H-Ulrich.; Fritsche, A., 2012:
Dietary fiber intake modulates the association between variants in TCF7L2 and weight loss during a lifestyle intervention

Ben, Q.; Sun, Y.; Chai, R.; Qian, A.; Xu, B.; Yuan, Y., 2014:
Dietary fiber intake reduces risk for colorectal adenoma: a meta-analysis

Villaseñor, A.; Ambs, A.; Ballard-Barbash, R.; Baumgartner, K.B.; McTiernan, A.; Ulrich, C.M.; Neuhouser, M.L., 2012:
Dietary fiber is associated with circulating concentrations of C-reactive protein in breast cancer survivors: the HEAL study

Weber, T.K.; Toporovski, M.S.; Tahan, S.; Neufeld, C.B.; de Morais, M.B., 2014:
Dietary fiber mixture in pediatric patients with controlled chronic constipation

Butler, L.M.; Kan, H.; London, S.J., 2011:
Dietary fiber prevents both morbidity and mortality from respiratory disease

Bliss, D.Z.; Savik, K.; Jung, H-Joachim.G.; Whitebird, R.; Lowry, A.; Sheng, X., 2014:
Dietary fiber supplementation for fecal incontinence: a randomized clinical trial

Raninen, K.; Lappi, J.; Mykkänen, H.; Poutanen, K., 2011:
Dietary fiber type reflects physiological functionality: comparison of grain fiber, inulin, and polydextrose

Sulaberidze, G.; Okujava, M.; Liluashvili, K.; Tughushi, M.; Bezarashvili, S., 2015:
Dietary fiber's benefit for gallstone disease prevention during rapid weight loss in obese patients

Burger, K.N.J.; Beulens, J.W.J.; van der Schouw, Y.T.; Sluijs, I.; Spijkerman, A.M.W.; Sluik, D.; Boeing, H.; Kaaks, R.; Teucher, B.; Dethlefsen, C.; Overvad, K.; Tjønneland, A.; Kyrø, C.; Barricarte, A.; Bendinelli, B.; Krogh, V.; Tumino, R.; Sacerdote, C.; Mattiello, A.; Nilsson, P.M.; Orho-Melander, M.; Rolandsson, O.; Huerta, Jé.María.; Crowe, F.; Allen, N.; Nöthlings, U., 2013:
Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus

Sánchez, D.; Miguel, M.; Aleixandre, A., 2012:
Dietary fiber, gut peptides, and adipocytokines

Xu, H.; Huang, X.; Risérus, U.; Krishnamurthy, V.M.; Cederholm, T.; Arnlöv, J.; Lindholm, B.; Sjögren, P.; Carrero, J.Jesús., 2015:
Dietary fiber, kidney function, inflammation, and mortality risk

Schrenk, D., 2010:
Dietary fiber, low-molecular-weight food constituents and colo-rectal inflammation in animal models -- a review

Uchida, K.; Kono, S.; Yin, G.; Toyomura, K.; Nagano, J.; Mizoue, T.; Mibu, R.; Tanaka, M.; Kakeji, Y.; Maehara, Y.; Okamura, T.; Ikejiri, K.; Futami, K.; Maekawa, T.; Yasunami, Y.; Takenaka, K.; Ichimiya, H.; Terasaka, R., 2011:
Dietary fiber, source foods and colorectal cancer risk: the Fukuoka Colorectal Cancer Study

Bernaud, F.Sarmento.Rolla.; Rodrigues, T.C., 2014:
Dietary fiber--adequate intake and effects on metabolism health

Riccioni, G.; Sblendorio, V.; Gemello, E.; Di Bello, B.; Scotti, L.; Cusenza, S.; D'Orazio, N., 2012:
Dietary fibers and cardiometabolic diseases

Mohiti-Asli, M.; Shivazad, M.; Zaghari, M.; Aminzadeh, S.; Rezaian, M.; Mateos, G.G., 2013:
Dietary fibers and crude protein content alleviate hepatic fat deposition and obesity in broiler breeder hens

Wismar, Ré.; Brix, S.; Frøkiaer, H.; Laerke, H.Nygaard., 2010:
Dietary fibers as immunoregulatory compounds in health and disease

Mello, V.D.de.; Laaksonen, D.E., 2011:
Dietary fibers: current trends and health benefits in the metabolic syndrome and type 2 diabetes

Chen, H.; Mao, X.; He, J.; Yu, B.; Huang, Z.; Yu, J.; Zheng, P.; Chen, D., 2013:
Dietary fibre affects intestinal mucosal barrier function and regulates intestinal bacteria in weaning piglets

Sánchez-Muniz, F.J., 2012:
Dietary fibre and cardiovascular health

Fonseca Wald, E.L.A.; van den Borst, B.; Gosker, H.R.; Schols, A.M.W.J., 2016:
Dietary fibre and fatty acids in chronic obstructive pulmonary disease risk and progression: a systematic review

Prynne, C.J.; McCarron, A.; Wadsworth, M.E.J.; Stephen, A.M., 2010:
Dietary fibre and phytate--a balancing act: results from three time points in a British birth cohort

Verma, A.Kumar.; Banerjee, R., 2010:
Dietary fibre as functional ingredient in meat products: a novel approach for healthy living - a review

Estévez, A.María.; Figuerola, F.; Bernuy, E.; Sáenz, C., 2015:
Dietary fibre concentrate from Chilean algarrobo (Prosopis chilensis (Mol.) Stuntz) pods: purification and characterization

Mirande, C.; Kadlecikova, E.; Matulova, M.; Capek, P.; Bernalier-Donadille, A.; Forano, E.; Béra-Maillet, C., 2011:
Dietary fibre degradation and fermentation by two xylanolytic bacteria Bacteroides xylanisolvens XB1A and Roseburia intestinalis XB6B4 from the human intestine

Bodinham, C.L.; Smith, L.; Wright, J.; Frost, G.S.; Robertson, M.Denise., 2013:
Dietary fibre improves first-phase insulin secretion in overweight individuals

Threapleton, D.E.; Greenwood, D.C.; Evans, C.E.L.; Cleghorn, C.L.; Nykjaer, C.; Woodhead, C.; Cade, J.E.; Gale, C.P.; Burley, V.J., 2014:
Dietary fibre intake and risk of cardiovascular disease: systematic review and meta-analysis

Murphy, N.; Norat, T.; Ferrari, P.; Jenab, M.; Bueno-de-Mesquita, B.; Skeie, G.; Dahm, C.C.; Overvad, K.; Olsen, A.; Tjønneland, A.; Clavel-Chapelon, Fçoise.; Boutron-Ruault, M.Christine.; Racine, A.; Kaaks, R.; Teucher, B.; Boeing, H.; Bergmann, M.M.; Trichopoulou, A.; Trichopoulos, D.; Lagiou, P.; Palli, D.; Pala, V.; Panico, S.; Tumino, R.; Vineis, P.; Siersema, P.; van Duijnhoven, F.; Peeters, P.H.M.; Hjartaker, A.; Engeset, D.; González, C.A.; Sánchez, M-José.; Dorronsoro, M.; Navarro,, 2013:
Dietary fibre intake and risks of cancers of the colon and rectum in the European prospective investigation into cancer and nutrition (EPIC)

Tang, L.; Xu, F.; Zhang, T.; Lei, J.; Binns, C.W.; Lee, A.H., 2014:
Dietary fibre intake associated with reduced risk of oesophageal cancer in Xinjiang, China

Buss, C.; Nunes, M.Angélica.; Camey, S.; Manzolli, P.; Soares, R.Marques.; Drehmer, M.; Giacomello, A.; Duncan, B.Bartholow.; Schmidt, M.Inês., 2008:
Dietary fibre intake of pregnant women attending general practices in southern Brazil--the ECCAGE Study

Jennings, A.; Davies, G.Jill.; Costarelli, V.; Dettmar, P.W., 2009:
Dietary fibre, fluids and physical activity in relation to constipation symptoms in pre-adolescent children

Jeevitha, M.; Athiperumalsami, T.; Kumar, V., 2014:
Dietary fibre, mineral, vitamin, amino acid and fatty acid content of seagrasses from Tuticorin Bay, southeast coast of India

Aune, D.; Chan, D.S.M.; Lau, R.; Vieira, R.; Greenwood, D.C.; Kampman, E.; Norat, T., 2011:
Dietary fibre, whole grains, and risk of colorectal cancer: systematic review and dose-response meta-analysis of prospective studies

Cummings, J.H.; Mann, J.I.; Nishida, C.; Vorster, H.H., 2009:
Dietary fibre: an agreed definition

Babio, N.; Balanza, R.; Basulto, J.; Bulló, M.; Salas-Salvadó, J., 2011:
Dietary fibre: influence on body weight, glycemic control and plasma cholesterol profile

Harris, S.S.; Pijls, L., 2009:
Dietary fibre: refining a definition

Gidenne, T., 2015:
Dietary fibres in the nutrition of the growing rabbit and recommendations to preserve digestive health: a review

Kristensen, M.; Jensen, M.Georg., 2011:
Dietary fibres in the regulation of appetite and food intake. Importance of viscosity

Rosell, M.; Wesley, A-Marie.; Rydin, K.; Klareskog, L.; Alfredsson, L.; Baecklund, E.; Bengtsson, A.; Skogh, T.; Nordmark, B.; Bratt, J.; Hafström, Iäld.; Huddenius, K.; Leden, I.; Lindahl, Göran.; Lindell, B.; Lindström, C.; Sandahl, G.; Lööfström, Börn.; Petersson, I.; Teleman, A.; Schaufelberger, C.; Stolt, P.; Sverdrup, B.; Svernell, O.; Weitoft, T., 2010:
Dietary fish and fish oil and the risk of rheumatoid arthritis

Albanese, E.; Dangour, A.D.; Uauy, R.; Acosta, D.; Guerra, M.; Guerra, S.S.Gallardo.; Huang, Y.; Jacob, K.S.; de Rodriguez, J.Llibre.; Noriega, L.Hernandex.; Salas, A.; Sosa, A.Luisa.; Sousa, R.M.; Williams, J.; Ferri, C.P.; Prince, M.J., 2009:
Dietary fish and meat intake and dementia in Latin America, China, and India: a 10/66 Dementia Research Group population-based study

Mozaffarian, D.; Stein, P.K.; Prineas, R.J.; Siscovick, D.S., 2008:
Dietary fish and omega-3 fatty acid consumption and heart rate variability in US adults

Berry, J.D.; Prineas, R.J.; van Horn, L.; Passman, R.; Larson, J.; Goldberger, J.; Snetselaar, L.; Tinker, L.; Liu, K.; Lloyd-Jones, D.M., 2010:
Dietary fish intake and incident atrial fibrillation (from the Women's Health Initiative)

Kröger, J.; Schulze, M.B., 2015:
Dietary fish intake and the risk for type 2 diabetes and cardiovascular disease: new insights

You, J-Sung.; Park, M-Na.; Song, W.; Lee, Y-Sook., 2010:
Dietary fish oil alleviates soleus atrophy during immobilization in association with Akt signaling to p70s6k and E3 ubiquitin ligases in rats

Woodworth, H.L.; McCaskey, S.J.; Duriancik, D.M.; Clinthorne, J.F.; Langohr, I.M.; Gardner, E.M.; Fenton, J.I., 2010:
Dietary fish oil alters T lymphocyte cell populations and exacerbates disease in a mouse model of inflammatory colitis

Hall, J.A.; Brockman, J.A.; Jewell, D.E., 2012:
Dietary fish oil alters the lysophospholipid metabolomic profile and decreases urinary 11-dehydro thromboxane B₂ concentration in healthy Beagles

Kim, W.; Barhoumi, R.; McMurray, D.N.; Chapkin, R.S., 2014:
Dietary fish oil and DHA down-regulate antigen-activated CD4+ T-cells while promoting the formation of liquid-ordered mesodomains

Jia, Q.; Ivanov, I.; Zlatev, Z.Z.; Alaniz, R.C.; Weeks, B.R.; Callaway, E.S.; Goldsby, J.S.; Davidson, L.A.; Fan, Y-Yi.; Zhou, L.; Lupton, J.R.; McMurray, D.N.; Chapkin, R.S., 2011:
Dietary fish oil and curcumin combine to modulate colonic cytokinetics and gene expression in dextran sodium sulphate-treated mice

Park, H.Joo.; Park, J.Soon.; Hayek, M.G.; Reinhart, G.A.; Chew, B.P., 2011:
Dietary fish oil and flaxseed oil suppress inflammation and immunity in cats

Vanamala, J.; Glagolenko, A.; Yang, P.; Carroll, R.J.; Murphy, M.E.; Newman, R.A.; Ford, J.R.; Braby, L.A.; Chapkin, R.S.; Turner, N.D.; Lupton, J.R., 2007:
Dietary fish oil and pectin enhance colonocyte apoptosis in part through suppression of PPARdelta/PGE2 and elevation of PGE3

Manna, S.; Chakraborty, T.; Ghosh, B.; Chatterjee, M.; Panda, A.; Srivastava, S.; Rana, A.; Chatterjee, M., 2008:
Dietary fish oil associated with increased apoptosis and modulated expression of Bax and Bcl-2 during 7,12-dimethylbenz(alpha)anthracene-induced mammary carcinogenesis in rats

Xia, S.; Han, M.; Li, X.; Cheng, L.; Qiang, Y.; Wu, S.; Zhang, M.; Xu, H.; Liu, X.; Shao, Q., 2014:
Dietary fish oil exacerbates concanavalin A induced hepatitis through promoting hepatocyte apoptosis and altering immune cell populations

Saraswathi, V.; Morrow, J.D.; Hasty, A.H., 2010:
Dietary fish oil exerts hypolipidemic effects in lean and insulin sensitizing effects in obese LDLR-/- mice

Snel, J.; Born, L.; van der Meer, R., 2010:
Dietary fish oil impairs induction of gamma-interferon and delayed-type hypersensitivity during a systemic Salmonella enteritidis infection in rats

van den Elsen, L.W.J.; Spijkers, Léon.J.A.; van den Akker, R.F.P.; van Winssen, A.M.H.; Balvers, M.; Wijesinghe, D.S.; Chalfant, C.E.; Garssen, J.; Willemsen, L.E.M.; Alewijnse, A.E.; Peters, S.L.M., 2014:
Dietary fish oil improves endothelial function and lowers blood pressure via suppression of sphingolipid-mediated contractions in spontaneously hypertensive rats

You, J-Sung.; Park, M-Na.; Lee, Y-Sook., 2011:
Dietary fish oil inhibits the early stage of recovery of atrophied soleus muscle in rats via Akt-p70s6k signaling and PGF2α

Sergeant, S.; McQuail, J.A.; Riddle, D.R.; Chilton, F.H.; Ortmeier, S.B.; Jessup, J.A.; Groban, L.; Nicolle, M.M., 2011:
Dietary fish oil modestly attenuates the effect of age on diastolic function but has no effect on memory or brain inflammation in aged rats

Zhu, H.; Fan, C.; Xu, F.; Tian, C.; Zhang, F.; Qi, K., 2011:
Dietary fish oil n-3 polyunsaturated fatty acids and alpha-linolenic acid differently affect brain accretion of docosahexaenoic acid and expression of desaturases and sterol regulatory element-binding protein 1 in mice

Armstrong, C.M.; Allred, K.F.; Allred, C.D., 2011:
Dietary fish oil reduces DNA adduct formation while estradiol upregulates apoptosis in response to DNA damage in the rat colon

Aukema, H.M.; Lu, J.; Borthwick, F.; Proctor, S.D., 2013:
Dietary fish oil reduces glomerular injury and elevated renal hydroxyeicosatetraenoic acid levels in the JCR:LA-cp rat, a model of the metabolic syndrome

Verkerk, A.O.; den Ruijter, H.M.; Bourier, J.; Boukens, B.J.; Brouwer, I.A.; Wilders, R.; Coronel, R., 2010:
Dietary fish oil reduces pacemaker current and heart rate in rabbit

Peoples, G.E.; McLennan, P.L., 2011:
Dietary fish oil reduces skeletal muscle oxygen consumption, provides fatigue resistance and improves contractile recovery in the rat in vivo hindlimb

Li, C-Chung.; Yang, H-Ting.; Hou, Y-Chen.; Chiu, Y-Shuo.; Chiu, W-Chun., 2014:
Dietary fish oil reduces systemic inflammation and ameliorates sepsis-induced liver injury by up-regulating the peroxisome proliferator-activated receptor gamma-mediated pathway in septic mice

Tomasdottir, V.; Vikingsson, A.; Freysdottir, J.; Hardardottir, I., 2014:
Dietary fish oil reduces the acute inflammatory response and enhances resolution of antigen-induced peritonitis

Berecki, Géza.; Den Ruijter, H.M.; Verkerk, A.O.; Schumacher, C.A.; Baartscheer, A.; Bakker, D.; Boukens, B.J.; van Ginneken, A.C.G.; Fiolet, J.W.T.; Opthof, T.; Coronel, R., 2007:
Dietary fish oil reduces the incidence of triggered arrhythmias in pig ventricular myocytes