+ Site Statistics
+ Search Articles
+ Subscribe to Site Feeds
Most Shared
PDF Full Text
+ PDF Full Text
Request PDF Full Text
+ Follow Us
Follow on Facebook
Follow on Twitter
Follow on LinkedIn

+ Translate
+ Recently Requested

The effect of 1:2:5:6-dibenzanthracene on the ascorbic acid content of the liver of rats maintained on high and low protein diets

The effect of 1:2:5:6-dibenzanthracene on the ascorbic acid content of the liver of rats maintained on high and low protein diets

British Journal of Cancer 3(1): 148-156

(PDF emailed within 0-6 h: $19.90)

Accession: 056295003

Download citation: RISBibTeXText

PMID: 18128328

DOI: 10.1038/bjc.1949.17

Related references

The Influence of 1:2:5:6-Dibenzanthracene on the Nucleic Acid Content of the Liver of Rats Maintained on High and Low Protein Diets. British Journal of Cancer 1(3): 327-334, 1947

Effect of lead toxicity on ascorbic acid content of liver and brain in albino rats fed low and high protein diets. Indian journal of nutrition and dietetics 15(6): 200-204, 1978

The inhibitory action of 1:2:5:6-dibenzanthracene on the growth of the Walker carcinoma 256 in rats maintained on high and low protein diets. British Journal of Cancer 1(1): 97-101, 2018

The ascorbic acid and glutathione content of the livers of rats with sarcomata induced by 1:2:5:6-dibenzanthracene. British Journal of Cancer 3(4): 559-562, 1949

Ascorbic acid content of tissues in rats fed different protein diets. Indiana J Exp Biol 2(4): 238-239, 1964

Effect of dietary level of protein on liver microsomal drug-metabolizing enzymes, urinary ascorbic acid and lipid metabolism in rats fed PCB-containing diets. Journal of Nutrition 110(8): 1686-1694, 1980

Amino acid activation in the liver of growing rats maintained with normal and with protein-deficient diets. Journal of Nutrition 90(1): 25-30, 1966

The effect of Noble-Collip Drum Trauma on serum proteolytic activity of rats maintained on diets of high fat content. Fed Proc 21(2): 118, 1962

Intestinal ascorbic acid transport following diets of high or low ascorbic acid content. International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift für Vitamin- und Ernahrungsforschung. Journal International de Vitaminologie et de Nutrition 48(4): 382-386, 1978

Effect of exogenous ascorbic acid on experimental hypertension and mineral balance in rats fed low- and high-fat diets. Nutrition 7(2): 131-5; Discussion 135-6, 1991

Effect of tannic acid on liver levels of vitamin A in rats maintained on balanced diets or deprived of this vitamin. Comptes Rendus des Seances de la Societe de Biologie et de Ses Filiales 169(4): 970-973, 1975

Studies on the mechanism of enzyme induction. XI. Effect of barbital on the L-ascorbic acid content of the liver in pregnant rats, their fetuses and in infantile rats. Acta Biologica et Medica Germanica 18(4): 493-497, 1967

The effect of carcinogenic compounds on the ascorbic acid content of the liver in mice and rats. Cancer Res 8(8): 376-380, 1948

Effect of ascorbic acid and iron on lipid content in plasma and liver of rats. Japanese Journal of Pharmacology 27(6): 914-916, 1977