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Diet and plasma evaluation of the main isomers of conjugated linoleic acid and trans-fatty acids in a population sample from Mediterranean north-east Spain


Diet and plasma evaluation of the main isomers of conjugated linoleic acid and trans-fatty acids in a population sample from Mediterranean north-east Spain



Food Chemistry 123(2): 296-305



ISSN/ISBN: 0308-8146

DOI: 10.1016/j.foodchem.2010.04.035


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(PDF emailed within 0-6 h: $19.90)

Accession: 063910151

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