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List of PDF Full Texts available from EurekaMag Chapter 66179

Chapter 66179 contains a list of PDF Full Texts available from EurekaMag.





Schwab, C. R.; Baas, T. J.; Newcom, D. W.; Stalder, K. J., 2004:
An evaluation of performance and carcass characteristics between pigs sired by boars from two different time periods

Blowe, C. D.; Eisen, E. J.; Robison, O. W.; Cassady, J. P., 2004:
Characterization of a line of pigs selected for increased litter size for two RFLPs identified in follistatin

Vukasinovic, N.; Du, F. -X.; Messer, L. A.; Byatt, J. C.; Lohuis, M. M.; Clutter, A. C.; Bennewitz, J.; Reinsch, N.; Otto, G.; Sanders, K.; Borchers, N.; Looft, C.; Kalm, E., 2004:
Detection of quantitative trait loci for growth, carcass, and meat quality traits in a Pietrain x (Large White x Landrace) line cross

Schwab, C. R.; Baas, T. J.; Newcom, D. W.; Stalder, K. J., 2004:
An evaluation of meat and eating quality traits between pigs sired by boars from two different time periods

Bender, J. M.; Cassady, J. P., 2004:
Growth and carcass composition in pig lines divergently selected for testosterone production and their crossbred progeny

Zhao, H.; Kim, J. -J.; Perez-Enciso, M.; Dekkers, J. C. M., 2004:
Detection of quantitative trait loci segregation within pure breeds in a Berkshire x Yorkshire F-2 population

Merks, W. M.; van Kampen, T. J. A.; van Wijk, R.; Harlizius, B.; Rattink, A.; Albers, G.; Groenen, M. A. M., 2004:
PACE: An integrated pig genome database

Arango, J.; Misztal, I.; Tsuruta, S.; Culbertson, M.; Herring, W., 2004 :
Estimation of genetic parameters for farrowing mortality, litter size and test performance of first parity Large White sows

Gaines, A. M.; Ratliff, B. W.; Srichana, P.; Allee, G. L., 2004:
Effect of whey and lactose source on nursery pig performance

Martin, B. D.; Baas, T. J.; Schwab, C.; Newcom, D. W.; Lampe, J. F.; Stalder, K. J., 2004:
Comparison of deposition rates for loin muscle area, backfat, and intramuscular fat percentage among breeds in the 2003 National Barrow Show Sire Progeny Test

Zhao, J.; Harper, A. F.; Webb, K. E., J.; Estienne, M. E., 2004:
Effect of specialty protein supplements on nitrogen balance and digestibility in weanling pigs

Vicente, B.; Valencia, D. G.; Lazaro, R.; Latorre, M. A.; Mateos, G. G., 2004:
Use of rice in substitution of corn in diets for young pigs

Custodio, M. G.; Powers, W. J.; Huff-Lonergan, E.; Faust, M. A.; Stein, J., 2004:
Growth and carcass characteristics of pigs fed biotechnologically derived and non-biotechnologically derived corn and harvested at different weights

Apgar, G. A.; Guthrie, T. A.; Griswold, K. E.; Martin, M. P.; Radcliffe, J. S.; Lindemann, M. D., 2004:
Nutritional value of a corn containing a glutamate dehydrogenase gene for growing pigs

Beagle, J. M.; Apgar, G. A.; Jones, K. L.; Griswold, K. E.; Qui, X.; Martin, M. P., 2004:
The digestive fate of the gdhA transgene in corn diets fed to weanling swine

Groesbeck, C. N.; Goodband, R. D.; Tokach, M. D.; Dritz, S. S.; Nelssen, J. L.; DeRouchey, J. M., 2004:
Effects of increasing pantothenic acid on growth performance and carcass characteristics of finishing pigs reared in a commercial environment

Sholly, D. M.; Hankins, S. L.; Walsh, M. C.; Sutton, A. L.; Richert, B. T., 2004:
Effects of reduced crude protein and fiber supplementation on nitrogen and phosphorus digestibility and manure generation

Voort, G. V.; de Lange, C. F. M., 2004:
Comparison of models fitted to electronically recorded swine growth data over a limited test period

Estienne, M. J.; Harper, A. F.; Knight, J. W., 2004:
Performance of gilts housed individually in stalls or in groups in pens during the first 30 d post-mating

Sutherland, M. A.; Niekamp, S. R.; Rodriguez-Zas, S. L.; Salak-Johnson, J. L., 2004:
Effects of stress and genotype on immune and cortisol measures in pigs

Madec, I.; Gabarrou, J. F.; Bruneau, A.; Bougrat, L.; Saffray, D.; Silliart, B.; Pageat, P., 2004:
The use of a Hens' Odorant Analogue to control stress consequences in Broilers

Knights, M.; Ames, N. K.; Smith, G. W., 2004:
Involvement of anterior pituitary arginine vasopressin receptor V3 in the stress response of cattle

Curley, K. O., J.; Neuendorff, D. A.; Lewis, A. W.; Cleere, J. J.; Welsh, T. H., J.; Randel, R. D., 2004:
Effects of temperament on stress indicators in Brahman heifers

Janovick, N. A.; Loor, J. J.; Dann, H. M.; Lewin, H. A.; Drackley, J. K., 2004:
Characterization of changes in hepatic expression of inflammation-associated genes during the peripartum period in multiparous Holstein cows using quantitative real time-PCR (RT-PCR)

Schmidt, S.; Bowers, S.; Dickerson, T.; Graves, K.; Willard, S., 2004:
Assessments of udder temperature gradients pre- and post-milking relative to milk production in Holstein cows as determined by digital infrared thermography

Pollard, B. C.; Annen, E. A.; Baumgard, L. H.; Cheatham, R. C.; Estheimer, M. D.; Dwyer, M. E.; Fitzgerald, A. C.; Halfliger, H. C.; Moore, C. E.; Kay, J. K.; Mendivil, O. B.; Gentry, P. C.; Henderson, D. A.; Steining, C. M.; Collier, R. J., 2004:
Heat dissipation in winter-acclimated lactating cows and non-lactating heifers subjected to increased ambient temperature and solar radiation in Arizona

Rhoads, R. P.; Sampson, J. D.; Tempelman, R. J.; Sipkovsky, S. S.; Coussens, P. M.; Lucy, M. C.; Spain, J. N.; Spiers, D. E., 2004:
Hepatic gene expression profiling in lactating dairy cows during an initial period of hyperthermia

Casper, D. P.; Whitlock, L.; Schauff, D.; Jones, D.; Spangler, D.; Ayangbile, G., 2004:
Feed efficiency is driven by dry matter digestibility

Seo, S.; Tedeschi, L.; Schwab, C.; Fox, D. G., 2004:
Predicting feed passage rate in dairy cattle

Berzaghi, P.; Mertens, D. R., 2004:
Effect of peNDF and starch source on digestibility and ruminal pH and turnover in dairy cows

Benton, J. R.; Klopfenstein, T. J.; Erickson, G. E., 2004:
In situ estimation of dry matter digestibility and degradable intake protein to evaluate the effects of corn processing method and length of ensiling

Hall, M. B.; Larson, C. C., 2004:
Effects of nonfiber carbohydrate source and protein degradability on ruminal protein fractions and NDF disappearance

van Vuuren, A. M.; Hindle, V. A.; Cone, J. W., 2004:
Effect of starch source on supply of glycogenic nutrients in dairy cows

Karnati, S. K. R.; Sylvester, J. T.; Yu, Z.; Noftsger, S. M.; St-Pierre, N. R.; Morrison, M.; Firkins, J. L., 2004:
Microbial profiling of ruminal and omasal samples from cows fed different sources of methionine

Bernard, J. K.; Siciliano-Jones, J.; Wedegaertner, T. C., 2004:
Impact of feeding high free fatty acid whole cottonseed on milk yield and composition

Baird, E. J.; Fellner, V.; McLeod, S. J.; Spears, J. W.; Valdez, F. R., 2004:
Effect of calcium source on ruminal soluble calcium and microbial fermentation

Hart, K. J.; Wilkinson, R. G.; Sinclair, L. A.; Huntington, J. A., 2004:
Utilisation of whole-crop pea silage in dairy cow rations as a potential protein source to replace soya bean meal

Ballard, C. S.; Mandebvu, P.; Carter, M. P.; Cotanch, K. W.; Grant, R. J.; Sniffen, C. J.; Rodee, W.; Robinson, L., 2004:
Replacement of blood meal with a supplement containing bacterial and fungal fermentation extracts in diets fed to mid-lactation dairy cows

Garcia, A. D.; Kalscheur, K. F.; Hippen, A. R.; Schingoethe, D. J., 2004:
Replacement of alfalfa haylage with ensiled wet distillers grains and beet pulp in lactating dairy cows diets

Kalscheur, K. F.; Justin, A. L.; Hippen, A. R.; Schingoethe, D. J., 2004:
Increasing wet distillers grains in the diets of dairy cows on milk production and nutrient utilization

Huhtanen, P.; Nousiainen, J., 2004:
Dietary factors influencing milk protein content of cows fed grass silage-based diets

Bucci, P. B.; Eastridge, M. L.; Ribeiro, C. V. D. M., 2004:
Effects of NDF from alfalfa hay, grass hay, straw, and whole cottonseed on performance of lactating cows

Taweel, H. Z. H.; Tas, B. M.; Dijkstra, J.; Tamminga, S., 2004:
Rumen fill and intake regulation of grazing dairy cows under continuous stocking

Taylor, C. C.; Allen, M. S., 2004:
Corn grain endosperm type and brown midrib 3 corn silage: site of nutrient digestion and ruminal digestion kinetics in lactating dairy cows

Beauchemin, K. A.; Yang, W. Z., 2004:
Effects of physically effective NDF on chewing activity and rumen pH of dairy cows fed diets based on barley silage

Foley, A. E.; Hristov, A. N.; Melgar, A.; Ropp, J. K.; Etter, R. P.; Hunt, C. W.; Huber, K., 2004:
Effect of barley and its amylopectin content on ruminal fermentation and nitrogen utilization in lactating dairy cows

Heck, T. L.; Christensen, D. A.; McKinnon, J. J.; Yu, P., 2004:
A nutritional evaluation of assiniboia oat, baler oat, and rosser barley silage for dairy cattle

Doyon, A.; Tremblay, G. F.; Chouinard, P. Y., 2004:
Lactation performance and milk fatty acid profile of dairy goats fed four different forage species

Zhang, R.; Mustafa, A. F.; Zhao, X., 2004:
Effects of feeding flaxseed on fatty acid composition in milk and cheese in dairy ewes

Brinkerhoff, J.; Silcox, R.; Donley, J.; Kubo, C., 2004:
The luteolytic potential of reduced doses of prostaglandin

Wencl, W. T.; Hadley, G., 2004:
Analysis of financial measures comparing 3 management styles

Hazel, A. R.; Re-neau, J. K., 2004:
The battle against high somatic cell counts: worth fighting - worth winning

Gunter, T.G., 2004:
Water quality concerns-are they real? What needs to be done?

le Roux, C.W.; Shurey, S.; Vincent, R.P.; Ghatei, M.A.; Bloom, S.R., 2004:
Role of PYY in appetite regulation during obesity

Hogberg, M.G.; Kirschenmann, F.L.; Fales, S.L.; Honeymann, M.S.; Miranowski, J.A., 2004:
Interrelationships of animal agriculture, the environment and rural communities

Burkhardt, R.J., 2004:
Ethics and low-priced meat, milk and eggs: Too much of a good thing?

Smith, J.M., 2004:
Healthy farms-healthy agriculture: A new approach to biosecurity education

Ricke, S.C.; Chalova, V.I.; Kim, W.K., 2004:
An argument that animal quality of life must be central to any moral justification of animal agriculture

Sachs, C., 2004:
Gender and animal agriculture

King, A.J., 2004:
A respect for the land

Stoimenova, E.; Yordanova, A., 2005:
Population changes of tobacco mosaic virus strains after serial passages in tolerant to tobamoviruses tomato

Tsanev, V.; Vladova, R.; Kraptchev, B.; Andreev, T.; Zamfirova, M.; Sokolov, V., 2005:
Cathodal esterases in Zea mays L. x Tripsacum dactyloides L. hybrids and parents

Vladova, R.; Zamfirova, M.; Krasteva, L.; Tsanev, V.; Andreev, T., 2005:
Electrophoretic spectra of seed storage proteins in eggplant (Solanum melongena L.) cultivars

Roytchev, V.R., 2005:
Effect of pollen on cytoembryological processes in eggcells of seedless grape (Vitis vinifera L.) cultivars

Irikova, T.; Rodeva, V., 2005:
The effect of silver nitrate on in vitro embryogenesis in pepper (Capsicum annuum L.) anther culture

Stoilova, T.; Cholakova, N.; Markova, M., 2005:
Seed storage proteins and isozymes in Cucurbita cultivars grown in Bulgaria

Cholakova, N.; Stoilova, T.; Angelova, T., 2005:
Identification of fodder barley (Hordeum vulgare L.) cultivars and lines by electrophoresis of hordeins

Nikova, V.; Vladova, R.; Pundeva, R.; Petkova, A.; Philipov, P., 2005:
Overcoming the complete sterility of interspecific hybrids between Nicotiana sylvestris Speg. & Comes and N-tabacum L. via tissue culture methods

Vassilevska-Ivanova, R.; Naidenova, N., 2005:
Hybridization in the perennial sunflowers: Helianthus annuus x Helianthus mollis

Roytchev, V., 2005:
Sex inheritance in polyallele crosses of seeded and seedless grapevine (Vitis vinifera L.) cultivars

Stoinova, J. R., 2005:
Morphological and productive characteristics of hybrids between triticale and tritordeum

Landjeva, S.; Korzun, V.; Ganeva, G., 2006:
Temporal trends in the microsatellite-based genetic diversity of 91 bread wheat varieties released in Bulgaria since 1925

Landjeva, S.; Ganeva, G.; Tsanev, V.; Vladova, R., 2006:
Genetic contribution of the wheat-rye translocation ancestors to Bulgarian bread wheat varieties

Gecheff, K. I., 2006:
Inversion-derived cytological marking of the chromosome complement of barley (Hordeum vulgare L.)

Mersinkov, N., 2006:
"Height of the plants-grain yield" regression relationship as an element of the breeding strategy used for increasing the barley productivity

Naidenova, N.; Vassilevska-Ivanova, R.; Lidansky, T., 2006:
Qualitative determination of reaction norms in pea (Pisum sativum L.) mutant lines

Petrova, M.; Zagorska, N.; Tasheva, K.; Evstatieva, L., 2006:
In vitro propagation of Gentiana lutea L

Stoilova, T.; Dimitrova, A.; Angelova, T.; Gecheff, K., 2006:
Assessement of the genetic diversity in barley mutant lines using biochemical markers

Ivanova, B.; Bogatzevska, N.; Sotirova, V., 2006:
Breeding tomato lines resistant to race T1 and T3 of Xanthomonas vesicatoria

Roytchev, V., 2006:
Combining ability and genotype-environmental variability of cluster weight in F-1 crosses between seeded and seedless grape-vine (V. Vinifera L.) cultivars

Slanev, S.; Marchev, Y.; Apostolov, A., 2006:
Comparative estimation of boar sperm from the breeds Danube White, Landrace and their reciprocal crosses

Penchev, P.; Peeva, T., 2006:
Correction factors and repeatability of selection traits in Bulgarian Murrah buffalo cows

Tsanev, V.; Vladova, R.; Kraptchev, B.; Sokolov, V., 2006:
Apomictic reproduction of plants and possibilities for its application in agriculture

Cogburn, L. A., 2006:
Functional mapping of gene networks controlling growth and metabolism

Richards, M. P., 2006:
Genetic mechanisms regulating feed intake, energy balance and body weight in poultry

Lillehoj, H., 2006:
Application of macrophage and intestinal cDNA microarrays to study innate mucosal immunity in avian coccidiosis

Walzem, R. L., 2006:
Functional annotation of genomic data with metabolic inference

Liu, H., 2006:
Using proteomics to understand avian systems biology and infections disease

Reynnells, R. D., 2006:
Washington update

Frahm, R., 2006:
Professional certification in the animal sciences

Zhang, H. J.; Guo, Y. M.; Yang, Y.; Yuan, J. M., 2006:
Dietary conjugated linoleic acid enhanced spleen PPAR-gamma mRNA expression in chicks

Arti, A.; Smith, T. K., 2006:
Effects of dietary cellulose on excreta moisture and egg production in laying hens

Abdollahi, M. R.; Zaefarian, F., 2006:
Effect of probiotic on broiler performance and blood factors

Cherian, G.; Ma, Z.; Goegger, M. P., 2006:
Dietary tocopherols attenuate hepatic triacylglycerol eContent and cycloosygenase-2 expression in the cardiac tissue of mtat-Type chickens challenged with lipopolysaccharide

Cowieson, A. J.; Knox, A.; McNab, J., 2006:
The effect of graded concentrations of a novel thermotolerant xylanase on the performance of laying hens fed wheat/soybean meal-based diets

Firman, J. D., 2006:
Ideal protein based turkey diets result in substantial cost savings

Rack, A. L.; Loar, R. E.; Buchaman, N. P.; Wood, R. W.; Moritz, J. S., 2006:
The effect of grain type and choice-feeding on the performance of organically-reared broiler chickens

Casartelli, E. M.; Junqueira, O. M.; Filardi, R. S.; Laurentiz, A. C.; Assuena, V., 2006:
Laying hen diets formulated with meat and hone meal and different amino acid digestibility coefficients

Gutierrez, O.; Haq, A.; Wood, J. C.; Bailey, C. A., 2006:
Evaluation of guar meal TMEn using feed-trained roosters

Mitchell, A. D.; Rosebrough, R. W., 2006:
Impact of dictary protein levels on growth and body composition of broiler chickens

Scheideler, S. E.; Weber, P.; Sok, K.; Hileman, R. E.; Hartnell, G. F., 2006 :
Fate of Cry3Bb1 protein in laying hens fed diets containing MON 863

Fuentes, M. F. F.; Lima, R. C.; Freitas, E. R.; Sucupira, F. S.; Moreira, R. F.; Braz, N. M., 2006:
Coconut meal in laying hen diets: Nutrient digestibility. performance and egg, quality

Oliveira, M. C.; Gravena, R. A.; Marques, R. H.; Traldi, A. B.; Moraes, V. M. B., 2006:
Tibia quality of broilers fed diets with phytase and reduced nonphytate phosphorus levels

Shah, H.; Harris, M. M.; Fodor, C.; Wall, N.; Smykot, A.; Remus, J.; Korver, D. R., 2006:
The effect of a novel phytase to improve phosphoros utilization of wheat-based diets

Rosebrough, R. V.; Mitchell, A. D.; Russell, B. A.; Poch, S. M.; Richards, M. P., 2006:
An examination of the role of dietary protein in regulation metabolism during the broiler finisher period

Rezaei, M.; Attar, A.; Ghodratnama, A.; Kermanshahi, I., 2006:
The effect of different levels of fat and L-carnitine on performance and serum composition of male broiler chicks

Pirgozliev, V.; Acamovic, T.; Bedford, M. R., 2006:
The effects of phytase supplemented diets on TME and sialic acid excretion in female turkeys

Angel, R.; Ward, N.; Mitchell, A. D., 2006:
Effect of pelleting temperature and phytase type on phytase survivability and broiler performance

Turgu, L.; Hayirli, A.; Celebi, S.; Guel, M.; Yoeruek, M. A.; Karaoglu, M.; Macit, M., 2006:
The effects of vitamin D supplementation to peak-producing hens fed diets containing different tat source and level on laying performance, metabolic profile. and egg quality

Gilbert, E. R.; Li, H.; Emmerson, D.; Webb, K. E., J.; Wong, E. A., 2006 :
Developmental regulation of monosaccharide transporter mRNA in the small intestine of broiler chicks

Oliveira, M. C.; Gravena, R. A.; Marques, R. H.; Cancherini, L. C.; Rodrigues, E. A.; Moraes, V. M. B., 2006:
Morphometry of intestinal mucosa in 21 day-old broiler chickens fed mannan-oligosaccharides and a blend of enzymes

Sanchez, J.; Quiles, A.; Espinel, A. E.; Diaz, D.; Gracia, M. I., 2006:
Effect of supplementing a probiotic feed additive oil performance and digestibility broilers

Rodriguez, A. T.; Gaona, G.; Wolfenden, A.; Tellez, G.; Hargis, B., 2006:
Screening of selected probiotic isolates for phytase activity and effects on poultry when fed low phosphorus diets

Pedroso, A. A.; Chaves, L. S.; Barbosa, V. T.; Maciel, I. B.; Barbosa, C. E., 2006:
High glucose levels in ovo causes damage to embryos

Sun, X.; Troche, C.; Parsons, A.; McElroy, A.; Wong, E.; Stevens, A.; Novak, C., 2006:
Effects of broiler fed amylase, protease, and xylanase on intestinal enzyme activities

Leone, V. A.; Cook, M. E., 2006:
Maternal dietary conjugated linoleic acid had no adverse effects on progeny development

Woyengo, T. A.; Guenter, W.; Sands, J. S.; Nyachoti, C. M., 2006:
Investigating possible interactions between phytase and xylanase in wheat-based diets for broilers

Dickson, T. M.; Guenter, W.; House, J. D., 2006:
Effect of folic acid supplemented diets with and without enzyme on folate deposition in the egg yolk

Klose, V.; Plail, R.; Mohn, M.; Nitsch, S.; Schatzmayr, G., 2006:
EU promoted development of a multi-component feed additive for the safe use in poultry production

Guan, X.; Gyenai, K. B.; McNabb, F. A.; Smith, E. J., 2006:
An assessment of antioxidant and oxidant status in diverse poultry species

Yegani, M.; Chowdhury, S. R.; Oinas, N.; MacDonald, E. J.; Smith, T. K., 2006:
Effects of feeding grains naturally contaminated with fusarium mycotoxins on brain regional neurochemistry of laying turkey poults, and broiler breeder hens

Yegani, M.; Smith, T. K.; Leeson, S.; Boemans, H. J., 2006:
Effects of feeding grains naturally contaminated with fusarium mycotoxins on performance and metabolism of broiler breeders and efficacy of a polymeric glucomannan mycotoxins adsorbent

Talaly, P.; Kalanbaf, M. N.; Hester, P. Y., 2006:
Bone mineralization in four commercial strains of meat-type chickens

Regenstein, J. M., 2006:
Properly reporting religious slaughter in the scientific literature

Noll, S. L.; Xin, H., 2006:
Turkey beak trim and feed form. 1. Effect on turkey performance

Kassube, H.; Leone, E. H.; Estevez, I.; Xin, H.; Noll, S., 2006:
Turkey beak trim and feed form. 2. Effect on turkey behavior

Johnston, N. P.; Aduviri, G.; Davidson, R. T.; Fullmer, S.; Curfew, B., 2006:
The influence of exercise on the bone mineral density of laying chickens consuming a marginally deficient calcium diet

Yildiz, A.; Hayirli, A.; Lacin, E.; Macit, M., 2006:
Differences in light intensity by cage location and tier level affect egg production and quality

Nagaraj, M.; Hess, J. B.; Bilgili, S. F., 2006:
Efficacy of sodium bisulfate as a litter amendment to reduce paw burns in broiler chickens

Buhr, R. J.; Richardson, L. J.; Cason, J. A.; Cox, N. A., 2006:
Improving drag swab detection of Salmonella in broiler litter

Santos, F.; Santos, A., J.; Ferket, P.; Sheldon, B., 2006:
Influence of housing system, grain type and particle size on Salmonella colonization and shedding in broilers fed triticale- and corn-soybean meal diets

O'Hare, T. H.; Delany, M. E., 2006:
Cylogenetic telomere array profile analysis comparing different chicken genotypes

Hincke, M.; Esmail, H.; Ansha, G.; Kulenkamp, A., 2006:
Understanding eggshell matrix protein genes for improvements in shell quality

Kim, S. H.; Cheng, K. M.; Ritland, C.; Ritland, K.; Silversides, F. G., 2006:
Pedigree and microsatellite marker analyses are comparable methods for estimating inbreeding in an inbred strain of Japanese Quail

Ellestad, L. E.; Byerly, M. S.; Simon, J.; Cogburn, L. A.; Le Bihan-Duval, E.; Porter, T. E., 2006:
Microarray analysis of gene expression patterns in the anterior pituitary of chickens genetically selected for high and low body weight

Miller, C. R.; Siegel, P. B.; Webb, K. E., J.; Vong, E. A., 2006:
Developmental expression of preproghrelin, GHS-R, and GPR-39 in the small intestine of chickens divergently selected for high or low juvenile body weight

Ho, M.-K.; Leclerc, B.; Zadworny, D.; Kansaku, N.; Kuhnlein, U., 2006:
Identification of differentially expressed genes in pituitary glands of day 24 turkey embryos following stimulation with VIP

Gautron, J.; Nys, Y.; McKee, M. D.; Hincke, M., 2006:
Ovocalyxin-36 is a novel chicken eggshell protein related to lipopolyssaccharide-binding proteins (LBP) bactericidal permeability-increasing proteins (BPI), and Plunc family proteins

Lago, F.; Gebert, S.; Rehberger, T., 2006:
Diversity and relationship among APEC within the G1 Tract and APEC of diseased turkey poults

Rosario, C.; Eslava, C., 2006:
Characterization of extraintestinal invasive Escherichia coli (ExIEC) strains isolated from a Mexican poultry integration

Brake, J. T.; Elibol, O.; Sariyuz, K. U., 2006:
Effect of egg position and turning frequency during storage and incubation on hatchability of broiler hatching eggs

Brannan, K. E.; Leksrisompong, N.; Plumstead, P. W.; Brake, J. T.; Romero-Sanchez, H., 2006:
Effect of restricted and normal ventilation on broiler hatching egg temperature and embryonic development

Franco, A. M.; Fasenko, G. M.; O'Dea, E. F.; Korver, D. R., 2006:
Genetic strain, egg size, and flock age influences hatchability and broiler performance

Renema, R. A.; Wolanski, N. J.; Robinson, F. E., 2006:
Influence of egg weight on the uptake of residual yolk in Ross 708 broilers

McCrea, B.; Leslie, M.; Stevenson, L.; Macklin, K.; Bauermeister, L.; Hess, J., 2006:
Foot pad lesions, pasture condition, and bacterial pathogens in free range heritage vs. commercial turkey varieties

Stevenson, L. M.; Leslie, M. A.; McCrea, B. A.; Macklin, K. S.; Bauermeister, L. J.; Hess, J. B., 2006:
Feed conversion, growth rate, and carcass yield in free range heritage vs. commercial turkey varieties

Nagaraj, M.; Hess, J. B.; Bilgili, S. F., 2006:
Use of a feed-grade enzyme in broiler diets to reduce paw hunts

Angel, R.; Powers, W.; Zamzow, S.; Applegate, T., 2006:
Dietary modifications to reduce nitrogen consumption and excretion in broilers

Budgell, K.; Maclsaac, J.; Rathgeber, B., 2006:
Comparison of methods for weighting broilers - manual vs. computerized scales

Romero, L. F.; Renema, R. A.; Pishnamazi, A.; Robinson, F. E.; Zuidhof, M. J., 2006:
Varying dietary protein level during rearing affects carcass and reproductive traits of broiler breeder liens at sexual maturity

Rustad, M. E.; Robinson, F. E.; Zuidhof, M. J.; Renema, R. A., 2006:
Factors affecting egg properties of broiler breeder hens: Egg colour, egg quality, egg shape

Wolanski, N.; Robinson, F.; Renema, R.; Inglis, T., 2006:
Characterization of relationships among broiler breeder male growth, variabilily, and mortality

Herron, A.; Renema, R. A.; Robinson, F. E.; Wilson, J. L., 2006:
Growth characteristics as a predictor of male quality in broiler breeders

Ruszler, P. L.; Novak, C. L., 2006:
Comparing the economics of protein and energy levels in full fed molting procedures

Shaw, A. L.; Macklin, K. S.; Blake, J. P.; Narvaez-Solarte, W. V.; Gunawardana, P. K., 2006:
Does vitamin U have potential to improve feed efficiency or strengthen the intestinal tract of broilers?

Saunders-Blades, J. L.; Korver, D. R. , 2006:
Maternal dietary 25-OH vitamin D-3 improves chick early innate immunity

Livingston, K. A.; Klasing, K. C., 2006:
The vitamin A requirement for optimum growth, egg production, and hatchability in Japanese Quail

Dickson, T. M.; Guenter, W.; House, J. D., 2006:
Effect of dietary folic acid supplementation on egg folate content throughout the production cycle of laying hens

Franco-Jimenez, D.; Renema, R.; Zuidhof, M.; Robinson, F., 2006:
Effect of vitamin E and fat sources on intestinal calcium uptake and production parameters of laying hens

Brewer, V.; O'Connor-Dennie, T.; Emmert, J., 2006:
Phase-feeding during the grower and finisher periods: impact of calcium and phosphorus

Shim, M. Y.; Pesti, G. M.; Bakalli, R. I.; Edwards, H. M., J., 2006:
Egg storage time before incubation and hen's age affect the incidence of Phosphorus rickets in broiler chicks

Manangi, M. K.; Coon, C. N., 2006:
Calcium particle size effects on excreta, and urinary Ca and P changes in broiler breeder hens

Farran, M. T.; Kadi, A. N.; Barbour, G. W., 2006:
Performance and egg quality of laying hens fed Egg Shell 49 or Replamin

Richards, J.; Quiroz, M.; Williams, W.; Dibner, J., 2006:
Benefit of MINTREX (R) P blend of organic trace minerals on breaking strength, ash content, tibial dyschondroplasia, synovitis and pododermatitis in heavy weight tom turkeys

Applegate, T. J.; Jaynes, P.; Dibner, J. J.; Quiroz, M.; Richards, J. D., 2006:
Growth and mineralization of the femur of the male turkey

Lilburn, M. S.; Mitchell, A.; Anderson, J., 2006:
The relationship between growth of commercial toms and linear skeletal development

Ferket, P. R.; Oviedo, E. O.; Grimes, J. L.; Bohorquez, D. V.; Santos, A.; Richards, J. D.; Felts, V., 2006:
Supplementation with NIINTREX (R) organic trace minerals improves growth performance and leg abnormalities in turkeys

Purreza, J.; Pishnamazi, A., 2006:
Comparison of inorganic and organic selenium sources on egg quality, performance and reproductive parameters laying hens

Bohorquez, D.; Plunske, R.; Oviedo, E.; Ferket, P., 2006:
Growth performance, out health, and feed passage of Salmonella-challenged chickens reared on litter floors or in cages

Corzo, A.; Kidd, M. T.; Pharr, G. T.; Dozier, W. A., I.I.I.; Koutsos, E. A., 2006:
Immune, growth and carcass responses to dietary threonine of broilers raised in different litter conditions

Santos, A. A.; Ferket, P. R.; Santos, F. B. O.; Nakamura, N.; Collier, C.; Gaskins, H. R., 2006:
Denaturing gradient gel electrophoresis analysis of 16S ribosomal DNA amplicons to analyze changes in ileum bacterial population of turkeys fed different diets and after infection with Salmonella spp

Kirschenman, R. D.; Sung, M.; Hoffman, J.; Gallegos, J.; Saunders-Blades, J. L.; Korver, D. R., 2006:
Modern broilers have a reduced innate immune response compared to random-bred strains when challenged In Vitro with E. coli

Chichlowski, M.; Croom, W. J.; Froetschel, M. A.; Koci, M. D.; McBride, B. M.; Qiu, R.; Daniel, L. R., 2006:
Effect of PrimaLac (R), direct fed microbial, on ileal absorption. energy expenditure and intestinal microbial fermentation

Hooge, D. M.; Kato, M.; Hayashi, M.; Miyazaki, H.; Maruta, K., 2006:
Beneficial effects of dietary Bacillus subtilis C-3102 spores (CALSPORIN (c)) on broiler breeder egg production and hatchability in Brazilian trials

Balander, R. J., 2006:
Effect of bio-mass in replacement pullets and

Ayed, N. H.; Bessadok, A.; Jarraya, M. A., 2006:
Effects of MOS and avilamycin on broiler performances and carcass yield

Gomez, S.; Angeles, M. L., 2006:
Responses to lysine levels in broiler chickens fed mannan oligosaccharide and yeast as ail alternative to antibiotic growth promoters

de Oliveira, J.; Ferket, P.; Ashwell, C.; Uni, Z., 2006:
Assessing liver energy metabolism of late term turkey embryos using microarrays

Uni, Z.; Argov, N., 2006:
Lipid yolk utilization of late term broiler embroys

Kidd, M. T.; Taylor, J. W.; Page, C. M.; Lott, B. D.; Chamblee, T. N., 2006:
Hatchery feeding of starter diets to broiler chicks

Fasina, Y. O.; Moran, E. T.; Ashwell, C. M.; Conner, D. F.; Mckee, S. R., 2006:
Effect of dietary gelatin supplementation on early intestinal development and performance of broiler chicks

Bakhtiari, M. R.; Adl, K. N.; Jammohammadi, H., 2006:
The effect of varying period and severity of early food restriction on performance and carcass quality of two broiler strains

Saleh, F.; Yamamoto, M.; Tahir, M.; Ohtsuka, A.; Hayashi, K., 2006:
A new natural feed additive for broiler chickens

Sapp, R. L.; Rekaya, R.; Wing, T., 2006:
Joint analysis of health and production traits

Spanakos, M. V.; Pavlidis, H. O.; Sullivan, S. M.; Stamps, L. K.; Kopulos, R.; Ert, G. F.; Anthony, N. B., 2006:
Effects of the Rfp-Y gene complex on file development of rous sarcoma tumors in the Arkansas progressor and regressor chicken lines

Fathi, M. M.; El-Attar, A. H.; Nazmi, A., 2006:
Growth performance and immune response of naked neck and normally feathered genotypes of chicken

Dormitorio, T.; Giambrone, J.; Guo, K., 2006:
Use of real-time reverse transcriptase polymerase chain reaction assay for surveillance of influenza viruses in wild waterfowl populations

Nain, S.; Larveld, B.; Olkowski, A. A., 2006:
Over-supplementation of vitamin D and the risk of sudden death syndrome in fast growing commercial broilers

Schwartz, M.; Yang, M.; Cook, M., 2006:
Effects of egg antibody to phospholipase A(2) (aPLA(2)) on preventing coccidia induced growth depression

Higgins, J. P.; Higgins, S. E.; Torres-Rodriguez, A.; Salvador, V.; Henderson, S. N.; Wolfenden, A. D.; Pixley, C. M.; Donoghue, A. M.; Tellez, G.; Bottje, W. G.; Hargis, B. M., 2006:
Use of a lactobacillus-based probiotic culture to reduce Salmonella in day of hatch broilers

Baltzley, T.; Rehberger, T., 2006:
Characterization of avian pathogenic E-coli in a layer production facility

Porter, R.; Gingerich, E.; Toohey-Kurth, K.; Radi, C.; Zoromski, D., 2006:
Additional studies oil idiopathic hepatic and splenic necrosis associated with vaccine administration in White Leghorn pullets

Holt, P. S.; Vaughn, L. E.; Moore, R. W.; Gast, R. K., 2006:
Comparison of S-enterica serovar Enteritidis levels in crops of fed or fasted infected liens

Park, S. W.; Peebles, E. D.; Branton, S. L.; Kidd, M. T.; Whitmarsh, S. K.; Gerard, P. D., 2006:
Effects of F-strain Mycoplasma gallispticum inoculation at twelve or twenty two weeks of age and diet supplementation on the digestive and reproductive organ characteristics of commercial egg laying liens housed in a caged layer facility

Viscione, K. A.; Peebles, E. D.; Branton, S. L.; Vance, A. M.; Whitmarsh, S. K.; Keirs, R. W.; Gerard, P. D., 2006:
Effects of pre-lay 6/85 strain Mycoplasma gallisepticum inoculation on the digestive and reproductive organ characteristics of commercial laying hens when given alone or in conjunction with F-strain Mycoplasma gallisepticum inoculations during lay

Olkowski, A.; Wojnarowicz, C.; Chirino-Trejo, C.; Laarveld, B., 2006:
Natural history of lesions development in chickens succumbing to necrotic enteritis

Chapman, M. E.; Wideman, R. F., 2006:
Evaluation of the serotonin receptor blockers ketanserin and methiothepin on the pulmonary hypertensive responses (if broilers to intravenously infused serotonin

Chapman, M. E.; Wideman, R. F., 2006:
Evaluation of the serotonin receptor blocker methiothepin in broilers injected intravenously lipopolysaccharide and microparticles

Maddineni, S.; Ocon-Grovc, O. M.; Krzysik-Walker, S. M.; Hendricks, G. L., I.I.I.; Ramachandran, R., 2006:
Expression of gonadotropin inhibitory hormone receptor (GnIHR) in the chicken: Regulation by ovarian steroids

Maddineni, S.; Krzvsik-Walker, S. M.; Ocon-Grove, O. M.; Motch, S. M.; Hendricks, G. L., I.I.I.; Ramachandran, R., 2006:
Pituitary procalcitonin gene expression is influenced by sexual maturation and ovarian steroids in the chicken

Bakken, T.; Kang, S. W.; Thayananuphat, A.; Proudman, J. A.; El Halawani, M. E., 2006:
Expression of 5-HT1A and 5-HT2C receptors in the hypothalamus during (he turkey reproductive cycle: Colocalization with tyrosine hvdroxylase

Kang, S. W.; Bakken, T.; El Halawani, M. E., 2006:
Characterization of the serotonergic system in the brainstem during the turkey reproductive cycle

Thayananuphat, A.; Kang, S. W.; Bakken, T.; Millam, J. R.; El Halawani, M. E., 2006:
Dopamine and gonadotrophin releasing hormone-1 neuronal activation folio-wing photostimulation in the turkey

Millam, J. R.; Hoyel, E. K.; Siopes, T. D., 2006:
Deiodinase II and the immediate early gene product c-fos in the hypothalamus of photostimulated turkey hens

Madison, F. N.; Jurkevich, A.; Kuenzel, W. J., 2006:
The efficacy of intracerebroventricular vasotocin (AVT) and corticotropin releasing hormone (CRH) on plasma corticosterone levels in male and female broilers (Gallus gallus) and their respective distribution of AVT and CRH neurons

Steverison, L. M.; Oates, S. H.; Doernte, A. L.; Hess, J. B.; Berry, W. D., 2006:
Soy phytoestrogen effects on progesterone receptor, ovalbumin synthesis, and vitellogenin production in female broiler chicks

Sartsoongnoen, N.; Kosonsiriluk, S.; Prakobsaeng, N.; Thayananuphat, A.; Songserm, T.; El Halawani, M. E.; Chaiseha, Y., 2006:
Immunohistochemical localization of dopamine neurons in the brain of the native Thai chicken (Gallus domesticus)

Sartsoongnoen, N.; Kosonsiriluk, S.; Kang, S. W.; Millam, J. R.; El Halawani, M. E.; Chaiseha, Y., 2006:
Distribution of cGnRH-1 immunoreactive neurons and fibers in the brain of native Thai chicken (Gallus domesticus)

Kosonsiriluk, S.; Sartsoongnoen, N.; Prakobsaeng, N.; Bakken, T.; Somserm, T.; El Halawani, M. E.; Chaiseha, Y., 2006:
Distribuition of vasoactive intestinal peptide-expressing neurons in the brain of the native Thai chicken (Gallus domesticus)

McCrea, B. A.; Bradley, F. A., 2006:
Monitoring the health status of California game fowl flocks

Oldham, J.; Charnblee, T., 2006:
Mississippi poultry nutrient management educational programming

Pescatore, A. J.; Miller, M. G.; Casey, K. D.; Gates, R. S.; Overhults, D. G., 2006:
Poultry grower education program on current and future issues effecting the poultry industry

Wilkinson, N. G.; Briles, W. E.; Kopulos, R. T.; Yates, L. M.; Taylor, R. L., J., 2006:
Major histocompatibility complex recombinant R13 antibody response against bovine red blood cells

Kannan, L.; Liyanage, R.; Lay, J.; Rath, N., 2006:
Identification and characterization of thymosin beta 4 in chicken macrophages

Bowen, O. T.; Erf, G. F.; Chapman, M. F.; Wideman, R. F., J., 2006:
Plasma nitric oxide concentrations in broilers after i.v. injections of lipopolysaccharide or microparticles

Hamal, K. R.; Wideman, R. F., J.; Plumlee, B. L.; Erf, G. F., 2006:
Time-course of expression of inducible nitric oxide synthase in lungs following intravenous cellulose microparticle injection in three broilers lines

Higgins, S. F.; Higgins, J. P.; Erf, G. F.; Wolfenden, A. D.; Henderson, S. N.; Tellez, G.; Hargis, B. M., 2006:
Enumeration of macrophages in the cecae following challenge with Salmonella enteritidis and treatment with a probiotic culture

Olson, J.; Kounos, E., 2006 :
Lycopene and alpha-tocopherol incorporation into egg yolks and their effects on laying hen immune function

Vaziry, A.; Venne, D.; Frenette, D.; Silim, A., 2006:
A novel formula for predicting infectious bursal disease vaccination time based on chick weight rather than age

Lee, J. T.; Broussard, C.; Fitz-Coy, S.; Burke, P.; Eckert, N.; Stevens, S.; Anderson, P.; Caldwell, D. J., 2006:
Valuation of Coccivac-B (R) or Bio-Cox (R) (salinomycin) for control of field strain Eimeria in broilers on two different feeding programs

McReynolds, J. L.; Genovese, K. J.; He, H.; Byrd, J. A.; Ricke, S. C.; Nisbet, D. J.; Kogut, M. H., 2006:
Evaluation of heterophil function in molting hens fed an alfallfa diet

Cotter, P.; Pescatore, A.; Cantor, A.; Ford, M.; Ao, T.; Pierce, J., 2006:
Selenium source affects the properties of the anti-Gal natural antibody system in laying hens

Rudrappa, S.; Humphrey, B., 2006:
Developing chicken lymphocytes increase glucose metabolism after hatch

Clark, P. M.; Behnke, K. C., 2006:
Effects of marker selection and mix time on coefficient of variation in the mixing process

Buchanan, N. P.; Hott, J. M.; Cutlip, S. E.; Moritz, J. S., 2006:
The effects of cellulose and soy protein isolate on pellet manufacture variables and quality

Cutlip, S.; Hott, J.; Buchanan, N.; Moritz, J., 2006:
Effect of steam conditioning practices on pellet quality and growing broiler nutritional value

Hott, J. M.; Buchanan, N. P.; Cutlip, S. E.; Moritz, J. S., 2006:
Effect of moisture addition with a mold inhibitor on feed manufacture, pellet quality and broiler performance

Biggs, P.; Utterback, P.; Kim, E.; King, C.; Dilger, R.; Scherer, C.; Parsons, C., 2006:
The effects of whole grains on growth performance, nutrient digestibilities, and cecal short-chain fatty acid production in young chicks

Currie, R.; Maclsaac, J.; Rathgeber, B., 2006:
Increasing the number of phases fed to broiler chickens by blending diets

Kim, E. J.; Utterback, P. L.; Parsons, C. M., 2006:
Phosphorus bioavailability, TME, and amino acid digestibilities of high protein corn distillers dried grains with solubles and dehydrated corn germ meal

Daniel, M. A.; Anderson, M., 2006:
Evaluating by-products of the Atlantic Shellfish Industry as alternative feed ingredients for laying hens

Moore, S.; Beitz, D.; Stalder, K.; Stahl, C.; Fithian, V.; Bregendahl, K., 2006:
Corn hybrid kernel trait variation affects broiler chicken growth performance

Moore, S.; Beitz, D.; Stahl, C.; Stalder, K.; Fithian, W.; Bregendahl, K., 2006:
Corn hybrid kernel trail variation affects laying-hen egg production

Gonzalez-Alvarado, J. M.; Jimenez-Moreno, E.; Gorizalez-Serrano, A.; Lazaro, R.; Matcos, G. G., 2006:
Effect of fat and fiber inclusion in the diet on ileal and fecal utilization of nutrients in broiler chicks

Song, Y.; Silversides, F. G., 2006:
Transplantation of chicken ovaries: A breakthrough for germplasm conservation

Pelaez, J.; Long, J., 2006:
Storage of turkey semen at 4 degrees C for 24h alters the sperm glycocalyx

Krzysik-Walker, S. M.; Ocon-Grove, O. M.; Maddineni, S.; Hendricks, G. L., I.I.I.; Ramachandran, R., 2006:
Procalcitonin gene expression in the chicken ovary: Influence of ovarian steroids

Doernte, A. L.; Conner, M. G.; Barnes, M. N.; Oates, S. H.; Berry, W. D., 2006:
Spontaneously occurring fibroid tumors of the laying lien oviduct

Zhai, W.; Neumann, S. L.; Latour, M. A.; Hester, P. Y., 2006:
The effect of dietary supplementation of L-carnitine oil reproductive traits of White Leghorns

Hamidu, J. A.; Fasenko, G. M.; Feddes, J. J. R.; O'Dea, E. E.; Quellette, C. A., 2006:
Broiler parent flock age influences embryonic metabolism

Benson, A. P.; Christensen, V. L.; Fairchild, B. D.; Davis, A. J., 2006:
Expression of the mRNA for zona pellucida proteins A, B2, and X in two genetic lines of turkey hens that differ in fertility

Warner, J. D.; Ferket, P. R.; Christensen, V. L.; Felts, J. V., 2006:
Effect of season, hatch time, and post-hatch holding on glycolgen status of turkey poults

Funderburk, S. L.; Christensen, V. L.; Campbell, G. G.; Wineland, M. J.; Grimes, J. L.; Mann, K. M.; Neely, E. R.; Ort, D. T.; Rives, D. V.; McMurry, J. P., 2006:
Incubation temperature and eggshell conductance effects oil the intestinal maturation and thyroid function in commercial turkey poults hatching from a first cycle flock

Funderburk, S. L.; Christensen, V. L.; Campbell, G. G.; Wineland, M. J.; Grimes, J. L.; Mann, K. M.; Neely, E. R.; Ort, D. T.; Rives, D. V.; McMurtry, J. P., 2006:
Incubation temperature and eggshell conductance effects on intestinal maturation and thyroid function in commercial turkey poults hatching, from an induced molted flock

Ahmad, H. A.; Habtemariam, T.; Tameru, B.; Nganwa, D.; Ayanwale, L.; Beyene, G., 2006:
Modeling broiler growth with Neural Networks using simulated data

Purswell, J. L.; Thaxton, J. P.; Branton, S. L., 2006:
Identifying process variables for a loin atmospheric pressure stun/kill system

Thaxton, J.; Purswell, J.; Branton, S., 2006:
Physiology of low atmospheric pressure as a stunning/killing system in broilers

Mackenzie, M.; MacIsaac, J.; Rathgeber, B., 2006:
Cat hepsin activity in two commercial broiler chicken strains fed supplementary tryptophan

Ronalds, C.; Rupasinghe, H. P. V.; Rathgeber, R., 2006:
Apple by-products as poultry feed ingredients

Toghyani, M.; Shivazad, M.; Gheisuri, A.; Khodami, A.; Bahadoran, R., 2006:
Influence of dietary organic and inorganic chromium supplementation on lipid peroxidation and proteolysis in meat of heat-stressed broiler chicks

Pedroso, A. A.; Barbosa, V. T.; Maciel, I. B.; Barbosa, C. E.; Martins, K. L., 2006:
In ovo feeding of glutamine to chicks

Nakagawa, K.; Shinzato, I.; Sato, H., 2006:
The effect of Glutamine or Glutamic acid supplementation in combination with antibiotics on the growth performance of broiler chickens

Tomasi, P. H. D.; Andriguello, J. L., 2006:
Dried porcine solubles (DIPS) and coccidiosis vaccines on morphometric parameters in lower intestine

Sanchez, J.; Esteve-Garcia, E.; Diaz, D.; Fernandez, J. I.; Peinado, J., 2006:
Efficacy of probiotic supplementation in broiler diets

Maclsaac, J. L.; Anderson, D. M.; Butt, S. J.; Rathgeber, B., 2006:
Evaluation of a mineral chelate for late-cyle laying hens

Ortega-Alvarez, D.; Juarez-Ramirez, M.; Hernandez-Lara, J. A.; Romo, F. P.-G., 2006:
Effect of oligofructose and inulin on calcium and phosphorus content in tibia bone of growing broiler chickens

Oliveira, M. C.; Figueiredo, D. F.; Faria Filho, D. E.; Cancherini, L. C.; Gravena, R. A.; Moraes, V. M. B., 2006:
Effect of mannan oligosaceliarides and enzymes oil antibody titers against Gumboro

Davis, S.; Cheng, T.; Ward, T., 2006:
Availa (R) Zn and Availac (R) Mn improve performance and intestinal strength of broilers fed plant-based diets

Collazos, H.; Barrantes, L.; Barbudo, J., 2006:
Effect of sodium chloride (NaCl) in drinking water on performance and eggshell quality in Hy-Line laying liens

Jimenez-Moreno, E.; Gonzalez-Alvarado, J. M.; Gonzalez-Sanchez, D.; Lazaro, R.; Mateos, G. G., 2006:
Influence of source and particle size of fibrous ingredients on performance of broilers

Schulze, H.; Ravindran, V.; Moughan, P. J., 2006:
Influence of beta-mannanases on the metabolizable energy and performance of broilers fed nutritionally marginal corn-soy diets

Lu, J. W.; Coon, C. N., 2006:
The effect of vitamins supplementation on broiler breeder performance, hatchability, and methionine metabolism in 18 day-old chick embryos

Amerah, A.; Ravindran, V.; Lentle, R. G.; Thomas, D. G., 2006:
Effects of method of whole wheat feeding on the performance and gizzard development of broiler chickens

Angel, R.; Wyatt, C., 2006:
Effect of an evolved thermo-tolerant phytase on performance and bone ash in broiler chickens

Gonzalez, D.; Ryu, K. S.; Goeger, M. P.; Cherian, G., 2006:
Long term feeding of conjugated linoleic acid and fish oil to laying liens: Effects on egg quality, production performance, tissue fatty acids and lien liver pathology

Zaefarian, F.; Shivazad, M.; Abdollahi, M., 2006:
Effect of different levels of pigment and sources of fat with or without enzyme on egg yolk color and performance of laying hens

Cowieson, A. J.; Sakomura, N. K.; Barbosa, N. A. A.; Hruby, M., 2006:
Effect of xylanase or xylanase, amylase and protease in combination with phytase on the nutritional value of a corn/soy-based diet for growing broiler chickens

Sakomura, N. K.; Barbosa, N. A. A.; Cowieson, A. J.; Hruby, M., 2006:
Effect of xylanase or xylanase, amylase and protease in combination with phytase on corn/soy-based diet for growing broiler chickens

Tuz-Dzib, F.; Reyes-Gonzalez, L.; Garcia-Andrade, L.; Ortega-Alvarez, D.; Guerrero, L. M.; Ruiz-Palacios, G. M., 2006:
Effect of fructooligosaccharides and inulin oil intestinal bacteria and pathogens in cecal contents from broiler chickens

Sirimongkolkasen, P.; Klasing, K. C., 2006:
Effects of lipopolysaccharide dosage and injection frequency on broiler performance and organ weights

Ward, N. E.; Campbell, D.; Korsbak, A., 2006:
Comparative thermostability of phytase products in pelleted feeds

Nahashon, S. N.; Adefope, N.; Amenyeny, A.; Wright, D., 2006:
Production performance of Pearl Grey guinea fowl pullets fed diets with varying concentrations of dietary metabolizable energy and crude protein

Wang, H. Y.; Guo, Y. M.; Shih, J. C. H., 2006:
Keratinase supplementation in the soybean and cottonseed meal containing diet improves growth performance and nutrient digestibility of broiler chickens

Miller, C. R.; Siegel, P. B.; Webb, K. E., J.; Wong, E. A., 2006:
Developmental gene expression of nutrient transporters in the small intestine of chickens divergently selected for high or low juvenile body weight

Skaggs, J. H.; Persia, M. E.; Humphrey, B. D.; Saylor, W. W., 2006:
The effects of dietary copper source and concentration oil chick growth, tissue copper concentrations, mucosal copper and iron mineral transporters and copper excretion

Johnston, N. P.; Aduviri, G.; Parker, A.; Hall, R.; Slaugh, B. T.; Davidson, R. T., 2006:
The effect of feeding quinoa on the Omega-3 PUFA contents of chicken eggs

Labadie, O. W.; Picman, J.; Hincke, M. T., 2006:
Comparative anti-bacterial activity of egg white protein extracts front domestic chicken, turkey, cluck and goose

Gebert, S.; Kromm, C.; Rehberger, T., 2006:
Development of a direct fed microbial to control pathogens associated with turkey poult production

McNally, D. J.; Jarrell, H. C.; Lamoureux, M.; Coleman, R. A.; Karlyshev, A. V.; Wren, B. W.; Brisson, J.-R.; Szymanski, C. M., 2006:
Where molecular pathogenesis and NMR spectroscopy collide: An integrated approach towards the development of it CPS-based therapy for Campylobacter jejuni

Hansen, C.; Kwon, Y. M., 2006:
Novel method for rapid construction of Campylobacter jejuni deletion mutants

Schaal, T.; Cherian, G., 2006:
A survey oil the hatchability of broiler and turkey eggs in the United States from 1985 through 2005

Russell, S. M.; Grimes, J. L., 2006:
The efficacy of nipple drinkers and a direct-fed microbial oil large white commercial turkey performance

Willis, W.; Iskhuemhen, O.; Liu, Z.; Johnson, M., 2006:
The influence of probiotics combined with mushroom extract on broiler chickens performance

Eckert, N.; Hyatt, D.; Lee, J.; Stevens, S.; Anderson, P.; Anderson, S.; Caldwell, D., 2006:
Evaluation of drinking water or post-pelleting feed application of a Lactobacillus-based probiotic on brolier performance

Macklin, K. S.; Oyarzabal, O. A.; Norton, R. A.; Hess, J. B.; Bilgili, S. F., 2006:
In house compositng, and its effect on foodborne pathogens

Ruiz, V.; Ruiz, D.; Gernat, A. G.; Grimes, J. L.; Murillo, J. G.; Wineland, M. J.; Anderson, K. E.; Maguire, R., 2006:
The effect of quicklime (CaO) on litter condition and broiler productivity

Sedlacek, P.; Batal, A. B.; Fairchild, B. D.; Ritz, C. W., 2006:
Effect of drinking water coliform on broiler performance

Ghebremicael, S. B.; Hasenstein, J. R.; Lamont, S. J., 2006:
Association of IL-10 gene clusters and Salmonella response in chicken

Wang, Y.; Wang, G.; Leung, F. C., 2006:
A database for chicken full-length cDNAs

Kansaku, N.; Ohkubo, T.; Guemene, D.; Kuhnlein, U.; Zadworny, D., 2006:
Characterization of Duck Pit-1 cDNA and genomic DNA

Proszkowiec-Weglarz, M.; Richards, M. P.; Poch, S. M., 2006:
Cloning and expression of chicken AMP-activated protein kinase subunit genes

de los Saritos, F. S.; Farnell, M. B.; Donoghue, A. M.; Huff, G. R.; Huff, W. E.; Rath, N. C.; Donoghue, D. J., 2006:
Gastrointestinal maturation is accelerated in turkey poults supplemented with a mannan-oligosaccharide yeast extract (Alphamune (TM))

Kikusato, M.; Kato, K.; Ohisuka, A.; Hayashi, K., 2006:
Adrenal hormones play important roles to tolerate acute heat stress in broilers

Pizzey, H.; Bedecarrats, G. Y., 2006:
Study of the effects of dietary lutein on semen parameters in roosters

Taira, H.; Beck, M. M., 2006:
3 beta-HSD and cAMP in GC of hens subjected to heat stress

Kirby, P. M.; Bedecarrats, G. Y., 2006:
Effect of blindness on reproductive performance in a White Leghorn chicken line

Malheiros, R. D.; Moraes, V. M. B.; Macari, M.; Buyse, J.; Decuypere, E., 2006:
Effects of thermal stress during incubation on some embryo physiological parameters

Neumann, T.; Ritter, D.; Dunham, S.; Skalecki, J.; Rehberger, T., 2006:
Characterization of Clostridium from broiler farms experiencing recurrent outbreaks of gangrenous dermatitis

Cox, N. A.; Buhr, R. J.; Musgrove, M. T.; Richardson, L. J.; Fedorka-Cray, P. J., 2006:
Natural presence of Campylobacter and Salmonella in the spleen, liver/gallbladder and reproductive tract of commercial Leghorn laying hens

Guo, K.; Giambronc, J.; Dormitorio, T.; Wu, H., 2006:
Real time PCR for the rapid detection of avian reoviruses

Fagbohun, O. A.; Giambrone, J. J.; Dormitorio, T. V.; Hongzhuan, W.; Guo, K., 2006:
Sequence analysis of the infectious bursal disease virus VP2 gene from commercial chickens from Nigeria

Kim, J. N.; Youm, G. W.; Kwon, Y. M., 2006:
Identification of Salmonella enteritidis genes essential for in vitro growth by TnAraOut mutagenesis

Wolfenden, A. D.; Pixley, C. M.; Higgins, J. P.; Higgins, S. E.; Torres Rodriguez, A.; Tellez, G.; Hargis, B. M., 2006:
Evaluation of spray application of a Lactobacillus-based probiotic and ability to protect broiler chicks against Salmonella enteritidis infection

Trott, D. L.; Yang, M.; Utterback, P. L.; Koelkebeck, K. W.; Cook, M. E., 2006:
Methods to improve the economics of egg antibody production

Lee, S.-H.; Lillehoj, H.; Park, D.-W.; Dalloui, R.; Hong, Y.-H.; Lillehoj, E.; Lin, J., 2006:
Supplementation of the probiotic MitoMax enhances immune responses to coccidiosis in broiler chickens

Roberts, S.; Xin, H.; Kerr, B.; Russell, J.; Bregendahl, K., 2006:
Including corn distiller's dried grains with solubles, wheat middlings, or soybean hulls in laying-hen diets lowers manure ammonia emission

King, W. D.; Pescatore, A. J.; Singh, A.; Gates, R. S.; Casey, K. D.; Ford, M. J.; Cantor, A. H., 2006:
The use of an urease inhibitor to control ammonia release from layer manure

Mitran, L.; Harter-Dennis, J.; Timmons, J.; Meisinger, J., 2006:
Determination of the nitrogen budget of commercial broilers raised from 0 to 42 days of age

Timmons, J. R.; Harter-Dennis, J. M., 2006:
Superabsorbent polymers as a poultry litter amendment

Powers, W.; Angel, R.; Zamzow, S.; Applegate, T., 2006:
Reducing broiler air emissions through diet

Coufal, C. D.; Collins, A. D.; Carey, J. B., 2006:
Percent carbon and C : N of broiler litter and cake over consecutive flocks

Sefton, E.; Leeson, S., 2006:
Potential for reducing manure mineral levels of trace minerals by using low levels of dietary mineral proteinates

Karami, H.; Sunwoo, H., 2006:
Humoral immunity of chickens in different housing environments

Carro, T.; Gaddamidi, V.; Bookhart, S. W., I.I.I.; Persia, M. E.; Saylor, W. W., 2006:
Viable chicken egg assay NO used to evaluate metabolites of the herbicide Diuron

Putsakum, M.; McWilliams, L. L.; Thaxton, Y. V.; Thaxton, J. P.; Corzo, A.; Anderson, S. W., 2006:
The effect of L-arginine supplement on intestinal nitric oxide and microflora of broilers

Hooie, L. B.; Lien, R. J.; Hess, J. B., 2006:
Influence of fighting program, strain, and temperature oil broiler live performance and parts yield

Cochran, S. L.; Hui, K. P. C.; Crowe, T. G.; Bligh, K.; Classen, H. L.; Barber, E. M., 2006:
Assessing the performance of an actively heated and ventilated broiler transport prototype

Naeima, A.; Renema, R. A.; Pishnamazi, A.; Robinson, F. E., 2006:
Timing of photostimulation affects female broiler breeder carcass and reproductive traits at sexual maturity

Guaiume, E. A.; Firman, J.; Hochler, D.; Tillman, P. B.; Burnham, D.; Parcell, J., 2006:
Effects of a reduction of dietary crude protein on performance and economics in commercial Ross 308 broilers

Hoehler, D.; Lemme, A.; Fisher, C.; Kemp, C., 2006:
Influence of grower period length and amino acid level in the finisher period on broiler performance and economics

Shirley, R. B.; Parker, D. S.; Vazquez-Anon, M.; Knight, C. D.; Marangos, A. G., 2006:
Improved performance of Cobb 500 birds fed increased amino acid density in wheat or maize based diets

Coleman, R. A.; Kirschenman, R. D.; Moehn, S.; Korver, D. R., 2006:
Individual arginine requirements in Ross 308 broilers at 7, 21 and 42 days of age

Adedokun, S. A.; Parsons, C.; Lilburn, M.; Adeola, O.; Applegate, T. J., 2006:
Comparison of endogenous ileal amino acid and total nitrogen How in turkey poults and broiler chicks

Adedokun, S. A.; Parsons, C.; Lilburn, M.; Adeola, O.; Applegate, T. J., 2006:
Standardized ileal amino acid digestibility of meat and bone meal in broiler chicks using a nitrogen-free or casein diet

Olmos, A. R.; Vieira, S. L.; Berres, J.; Coneglian, J. L. B.; Freitas, D. M., 2006:
Responses of fast and slow growth rate female broiler grillers to all vegetable diets with graded increases in the ideal protein profile

Coneglian, J. L. B.; Vieira, S. L.; Berres, J.; Bortolini, T. C. K.; Silva, G. X., 2006:
Responses of fast and slow growth rate male broilers to all vegetable diets with graded increases in the ideal protein profile

Sirimongkolkasem, P.; Klasing, K. C., 2006 :
Changes in tissue accretion during the acute phase response

Virden, W. S.; DcLeon, A. C.; Corzo, A.; Kidd, M. T., 2006:
The effects of different nutrient regimes on Ross broilers during stress and post-stress recovery

Gilbert, E. . R.; Li, H.; Emmerson, D.; Wong, E. A.; Webb, K. L., J., 2006:
Developmental regulation of peptide and amino acid transporter mRNA in the small intestine of broiler chicks

Dahiya, J. P.; Hoehler, D.; Van Kessel, A. G.; Drew, M. D., 2006:
Intestinal Clostridium perfringens and lactobacilli populations in broiler chickens fed protected glycine and proline based diets

Warren, T. F.; Wilkie, D. C.; Dahiya, J. P.; Van Kessel, A. G.; Hoehler, D.; Drew, M. D., 2006:
Effect of low protein diets on necrotic enteritis in broiler chickens

de Beer, M.; Coon, C. N.; Rosebrough, R. W.; Russel, B. A.; Poch, S. M.; Richards, M. P., 2006:
An examination of the role of feeding regimens in regulating metabolism during the broiler breeder grower period

Leslie, M. A.; Bedford, M. R.; Moran, E. T., 2006:
Effect of phytase and day length on the extent and location of phytate degradation

Persia, M. F.; Onyango, E.; Jaynes, P.; Parr, T.; Applegate, T. J., 2006:
Dietary phytate and phytase effects on laying hen performance, nutrient digestibility, mucin and VFA concentration

Plumstead, P. W.; Leytem, A. B.; Maguire, R. O.; Oviedo, E.; Brake, J. T., 2006:
Manipulation of dietary calcium, phosphorus, and phytase in broilers. 1. Effects on performance

Liem, A.; Pesti, G. M.; Edwards, H. M., J., 2006:
Studies of the effects of adding a combination of dietary Ca, 1alpha-OH cholecalciferol, and phytase to a diet deficient in available phosphorus

O'Connor-Dennie, T.; Emmert, J. L., 2006:
Incorporation of wheat middlings, citric acid, and phytase in a corn soybean meal diet: Effects oil phosphorus utilization and growth in the grower and finisher phases

Bedford, M. R.; Wyatt, C. L.; Parr, T., 2006:
The effect of dietary Ca and P content on the relative performance of Quantum phytase with that of a fungal phytase

Parr, T.; Wyatt, C., 2006:
Effect of different phytase sources on broiler performance and yield when added to the mixer and pelleted at two temperatures

Pirgozliev, V.; Mares, P.; Acamovic, T.; Bedford, M. R., 2006:
Dietary phytase activities and the efficiency of energy utilisation in chickens

Smith, M. O.; Puminn, O., 2006:
Broiler performance on phytase-supplemented defatted rice bran diet during heat stress

Leytem, A. B.; Plumstead, P. W.; Maguire, R. O.; Oviedo, E.; Brake, J. T., 2006:
Manipulation of dietary calcium, phosphorus, and phytase in broilers. 2. Effects on total and soluble phosphorus excretion

Manangi, M. K.; Coon, C. N., 2006:
Effects of varied levels of dietary nonphytate P and Ca on P excretion and relationship between plasma inorganic P and urinary excretion of P in broilers

Otukosi, O. A.; Cowieson, A. J.; Adcola, O., 2006:
Apparent ideal digestibility and total tract nutrient retention of chickens receiving a cocktail of carbohydrases and protease or phytase individually or in combination

Jia, W.; Slominski, B. A.; Guenter, W.; Humphreys, A.; Jones, O., 2006 :
Performance parameters and egg omega 3 fatly acids content in laying liens fed flaxseed diets without or with enzyme supplementation

Bertechini, A. G.; Vieira, S. L.; Carvalho, J. C.; Brito, J. A. G.; Figueiredo, G. O., 2006:
Energy releasing effect of an alpha amylase - beta glucanase blend in all vegetable corn soy diets for broiler

Proudman, J. A.; Siopes, T. D., 2006:
Can a novel lighting program for turkey breeder hens delay the expression of photorefractoriness and boost law-season egg production?

Siopes, T. D., 2006:
Can typical poor egg production by turkeys during the summer be accounted for by insufficient fighting mid reduced photoperiodic drive?

Rathinam, T.; Obara, Y.; Proudman, J. A.; Kuenzel, W. J., 2006:
Effect of eyes oil reproduction in Formoguanamine injected male chicks

Rozenboim, I.; Mobarkey, N.; El Halawani, M. E., 2006:
The role of the retinal and extra retinal photoreceptors in reproductive activities of broiler breeder liens

Hale-McWilliams, L. L.; Putsakum, M.; Anderson, S. W.; Corzo, A.; Vizzier-Thaxton, Y.; Thaxton, J. P., 2006:
Effect of arginine on blood gases, acid-base balance and plasma corticosterone in broilers

Trakooljul, N.; Carre, W.; Wang, X.; Tempelman, R. J.; Le Bihan-Duval, E.; Duclos, M.; Simon, J.; Porter, T. E.; Cogburn, L. A., 2006:
Transcriptional analysis of the fiver in juvenile broiler chickens divergently selected for high or low body weight

Scaman, C. N.; Casotti, G.; Falkenstein, E. A.; Moritz, J. S.; Dyke, K. V.; Klandorf, H., 2006:
Inosine ameliorates the effects of hemin induced oxidative stress in broilers

Nain, S.; Laarveld, B.; Olkowski, A. A., 2006:
Patho-physiological changes associated with rapid growth in commercial broilers

Leksrisompong, N.; Plumstead, P. W.; Romero-Sanchez, H.; Brake, J. T., 2006:
Effect of feeding program during rearing and onset of lay on reproductive performance of broiler breeder females

Gibson, L. C.; Davis, A. J.; Wilson, J. L., 2006:
The effects of skip-a-day feeding during the early lay period on reproductive physiology in broiler breeder hens

Lumpkins, B. S.; Batal, A. B.; Lee, M. D., 2006:
Changes in the microbiota populations and gastrointestinal tract development of the jejunum and ileum

Clark, W. D.; Cox, W. R.; Silversides, F. G., 2006:
Bone fracture incidence in high-producing non-commercial laying hens identified using radiographs

Clark, W. D.; Cox, W. R.; Silversides, F. G., 2006:
Increased internal radiodensity of humeri in high-producing non-commercial laying hens

Klose, V.; Plail, R.; Mohnl, M.; Nitsch, S.; Schatzmayr, G., 2006:
EU promoted research towards zootechnical feed additives tor the safe use in poultry production

Karami, H.; Cho, W.; Song, M.; Sunwoo, H., 2006:
Egg yolk antibody efficacy test I: The growth inhibition of Clostridium perfringens vegetative cells and spores in vitro

Li, X.; Caldwell, J.; Levine, J., 2006:
Rapid and specific real-time polymerase chain reaction method for detection of viable Salmonella species in poultry feed and feedstuff

Kretzschrnar-McCluseky, V.; Curtis, P. A.; Anderson, K. E.; Kerth, L. K.; Oyarzabal, O. A., 2006:
Influence of hen age and molting treatments on shell egg exterior, interior, and contents; microflora and Salmonella prevalence during a second production cycle

Anderson, K. E.; Kerth, L. K.; Kretzschrnar-McCluskey, V.; Curtis, P. A., 2006:
Impact of white and brown-egg layer strains and molt on size distribution, and egg quality during the second production

McKillop, N.; Maclsaac, J.; Rathgeber, B., 2006:
Feeding white Leghorn hens yeast beta-glucans to influence 3 egg quality

Jendral, M. J.; Church, J. S.; Feddes, J. J. R., 2006:
Behaviour and welfare of laying hens in conventional and modified battery cages

Leone, E. H.; Estevez, I.; Spahn, K., 2006:
Benefits of environmental complexity for broiler breeders

Church, J. S.; Cook, N. J.; Haley, D. B.; Slingerland, D., 2006:
Development of a high-throughput modified atmosphere chamber for the on-farm euthanasia of spent hens

Johannson, S. G.; Schwean-Lardner, K. V.; Classen, H. L., 2006:
Barley silage effects on laying lien behaviour

Schwcan-Lardner, K.; Classen, H. L.; Fancher, B. I., 2006:
The effect of daylength on the behaviour of broiler chickens

Schcan-Lardner, K.; Classen, H. L.; Fancher, B. I., 2006:
Effect of photoperiod on mobility and leg defects in broilers

Kuenzel, V. J., 2006:
Neurobiological basis of sensory perception: Welfare implications of beak trimming in poultry

Fahey, A. G.; Marchant-Forde, R. M.; Cheng, H. W., 2006:
Relationship between body weight and beak characteristics in 1 d old layer chicks

Marchant-Forde, R. M.; Cheng, H. W., 2006:
Infrared beak treatment: Part I, Comparative effects of infrared and hot-blade trimming on beak topography and growth

Marchant-Forde, R. M.; Cheng, H. W., 2006:
Infrared beak treatment: Part II, Comparative effects of infrared and 1/3 hot-blade trimming on behavior and feeding ability

Cheng, H. W.; Marchant-Forde, R. M., 2006:
Infrared beak treatment: Part III, Comparative effects of infrared and 1/2 hot-blade trimming on beak topography and growth

Imik, H.; Hayirli, A.; Turgut, L.; Lacin, E.; Celebi, S.; Koc, F.; Yildiz, L., 2006:
Feeding laying hens low-tanning sorghum does not necessitate extra supplements (methionine, lysine, choline or sulfur)

Jimenez-Moreno, E.; de Coca, A.; Gonzalez-Alvarado, J. M.; Lazaro, R.; Mateos, G. G., 2006:
Influence of soybean meal sources and total lysine concentration of the diet on performance of broilers

Noll, S. L.; Brannon, J., 2006:
Inclusion levels of corn distillers grains with solubles and poultry byproduct meal in market turkey diets

Ravindran, V.; Nalle, C. L.; Ravindran, G., 2006:
Apparent metabolizable energy and ileal amino acid digestibility of fababeans, lupins and peas for broiler chickens

Gomez, S.; Angeles, M. L., 2006:
Effects of the level of canola meal, lysine and energy in the rations of broiler chickens

Remus, J. C.; McNaughton, J. L., 2006:
Effect of Betafin (R) and salinomycin on oocyst production of broilers exposed to either Eimeria acervulina or E. tenella

Novak, C.; Lihong, L.; McElroy, A. P.; Sefton, A., 2006:
Use of Bioplex/Sel-Plex trace minerals in commercial tom turkey diets from 0 to 19 weeks of age

O'Connor-Dennie, T.; Emmert, J. L., 2006:
Impact of wheat middlings, citric acid, and phytase on phosphorus utilization and growth performance of broiler chicks in the starter phase

Nahashon, S. N.; Adefope, N.; Amenyenu, A.; Wright, D., 2006:
Effect of varying concentrations of dietary crude protein and metabolizable energy on laying performance of Pearl Grey

Ritz, C. W.; Batal, A. B.; Fairchild, B. D.; Sedlacek, P., 2006:
Effect of drinking water nitrate on broiler performance

Johnston, N. P.; Aduviri, G.; Christensen, A. C.; Parker, A., 2006:
Effect of feeding quinoa on the egg production performance of laying chickens

Godwin, J. L.; Grimes, J. L., 2006:
The use of degermed-dehulled corn for rearing turkey toms to market age

Diaz, G.; Cuesta, A.; Afanador, G., 2006:
Relative biological availability of Ca and P in six sources of raw rock phosphates fed to broiler chickens

Manangi, M. K.; Coon, C. N., 2006:
The effect of calcium carbonate particle size and solubility oil the utilization of phosphorus from phytase for broilers

Fanatico, A.; Pillai, P.; O'Connor-Dennie, T.; Emmert, J., 2006:
Methionine requirements of alternative slow-growing genotypes

Schulze, H.; Ravindran, V.; Moughan, P. J., 2006:
Influence of proteases on the apparent metabolizable energy (AME(n)), ileal and total tract nitrogen digestibility and performance of broilers fed corn-soy diets

Ao, T.; Pierce, J. L.; Power, R.; Dawson, K. A.; Pescatore, A. J.; Cantor, A. H.; Ford, M. J., 2006:
Investigation of relative bioavailability value and requirement of organic Zn for chicks

Pirgozliev, V.; Mares, P.; Acamovic, T.; Bedford, M. R., 2006:
The effect of dietary phytase on digestible energy and growth performance in young chickens

Nyannor, E. K. D.; Williams, P.; Bedford, M. R.; Adeola, O., 2006:
Evaluation of an inherent thermo-tolerant phytase in diets of broilers

Maclsaac, J. L.; MacPherson, S.; Anderson, D. M.; Rathgeber, B., 2006:
Effect of plant-based feed alternatives on the growth performance and carcass composition of heavy hen turkeys

Ao, T.; Cantor, A. H.; Power, R.; Pierce, J. L.; Pescatore, A. J.; Ford, M. J., 2006:
Maternal dietary Sel-Plex (R) (selenium yeast) supplementation increases tissue and plasma glutathione peroxidase activity of broiler chicks

Tomasi, P. H. D.; Andriguetto, J. L., 2006:
Dried porcine solubles (DPS) and coccidiosis vaccines off the performance of broilers

Persia, M. E.; Angel, R.; Saylor, W. W., 2006:
Effect of reduced dietary phytate in phosphorus adequate practical-type diets fed to growing chicks

Safamehr, A.; Shivazad, M., 2006:
Study of effects saccharomyces cerevisiae on performance and biochemical parameters of broiler chicks during aflatoxicosis

Coleman, R. A.; Walton, R. N.; Lamoureux, M.; Wood, M.; Sung, W.; Szymanski, C. M., 2006:
Reduction of Campylobacter jejuni colonizalion in four week old SPF leghorns using heat-resistant xylanase feed additive

Hanning, I.; O'Leary, A.; Slavik, M., 2006:
C. jejuni as a secondary colonizer of poultry biofilms

Narciso-Gaytan, C.; Bailey, C. A.; Sams, A. R.; Sanchcez-Plata, M. X., 2006:
Dietary lipid source and vitamin E effect on lipid oxidation stability of raw chicken parts

Narciso-Gaytan, C.; Bailey, C. A.; Sams, A. K.; Sanchez-Plata, M. X., 2006:
Dietary lipid source and vitamin E effect on lipid oxidation stability of cooked chicken patties

Cherian, G.; Traber, M. G.; Ryu, K. S.; Goeger, M. P.; Leonard, S., 2006:
Conjugated linoleic acid and fish oil in laying hen diets: Effects on egg tocopherols, total fat and fatty acids upon storage

Fairchild, B. D.; Batal, A. B.; Ritz, C. W., 2006:
Effect of drinking water iron nitrate, and manganese on broiler performance

Willis, W.; Worku, M.; Murray, C., 2006:
Prevalence and antibiotic resistance profile of Campylobacter jejuni from turkey house litter in commercial North Carolina farms

Williams, C. M.; Showers, W. J.; Jennings, G. D., 2006:
Impact of poultry litter on surface and groundwater in areas of hydric and non-hydric soil types: stable N-15 isotopes of nitrate assessment

King, W. D.; Pescatore, A. J.; Singh, A.; Gates, R. S.; Casey, K. D.; Ford, M. J.; Cantor, A. H., 2006:
The use of a urease inhibitor on broiler litter

Macklin, K. S.; Blake, J. P.; McCrea, B. A.; Norton, R. A.; Hess, J. B.; Bilgili, S. F., 2006:
Mannan oligosaccharides effects on litter bacteria levels

Geng, T.; Smith, E. J., 2006:
Microarray-based analysis for SNPs associated with high or low humoral immune response in file chicken

Ahmed, A. S.; Hasenstein, J. R.; Lamont, S. J., 2006:
SLC11A1 and Prosaposin gene polymorphism associations with antibody kinetics in adult chickens

Guan, X.; Gyenai, K. B.; Smith, E. J., 2006:
The complete sequence and analysis of the turkey (Meleagris gallopavo) mitochondrial genome

Karnara, D.; Gyenai, K. B.; Lin, K. C.; Smith, E. J., 2006:
Genetic analysis of relatedness among commercial and heritage turkeys

Naeemipour, H.; Afzali, N.; Farhanfar, H.; Riasi, A., 2006:
Estimation of repeatability for body weight of Ross broilers in Iran

Riasi, A.; Naeemipour, H., 2006:
Correlation coefficients between some traits in commercial hen layers

Bos, K.; Karunakaran, D.; Rehberger, T., 2006:
16S rDNA analysis of the intestinal microbiota in turkey poults in response to antibiotic use

Bongalhardo, D. C.; Flores, A. S.; Severo, V.; Gonzalez, V. C.; Cureio, B. R.; Macedo, M. C., J.; Deschamps, J. C., 2006:
Vitrification oft the inner perivitelline layer of chicken eggs for use in the sperm-egg interaction assay

Arora, K.; Vatsalya, V., 2006:
Some observations on molting female Japanese quail

Bedecarrats, G. Y.; Shimizu, M.; Zeini, M., 2006:
Pituitary levels of a putative gonadotropin inhibiting hormone receptor mRNA fluctuate during a reproductive cycle in the chicken

Yamamoto, I.; Numao, M.; Tanaka, M., 2006:
Characterization of structure and tissue distribution of chicken GPR39

Rosario, C., 2006:
Comparison of antimicrobial sensitivity of Escherichia coli strains isolated from broilers in United States of America and Mexico

Gyenai, K. B.; Smith, E. J., 2006:
Differences among turkey (Meleagris gallopavo) varieties for the incidence and severity of toxin-induced dilated cardiomyopathy

Oliveira, M. C.; Faria Filho, D. E.; Figueiredo, D. F.; Gravena, R. A.; Marques, R. H.; Moraes, V. M. B., 2006:
Effect of mannanoligosaccharides and enzymes on antibody titers against Newcastle

Cotter, P.; Sefton, A.; Novak, C., 2006:
Humoral immunity measurements of tom turkeys grown on Sel-Plex/Bio-Plex trace mineral diets

Bobeck, E. A.; Trott, D. L.; Cook, M. E.; Yang, M., 2006:
Methods in heat-stabilization of gallus domesticus Immunoglobulin Y (IgY)

Lee, S. -H.; Lillehoj, H.; Park, D. -W.; Dalloul, R.; Hong, Y. -H.; Lin, J., 2006:
Influence of pediococcus-based probiotic on coccidiosis in broiler chickens

Locatelli, M. L.; Lemme, A.; Hoehler, D.; Wijtten, P. I. A.; Van Wichen, J.; Sparla, J. K. W. N.; Langhout, D. J., 2006:
Amino acid requirements in laying hens fed two different energy levels

Yakout, H. M.; Hochler, D.; Novak, C., 2006:
Effects of reducing dietary protein on performance of White Leghorn layers during the second production cycle

Kratzer, D. D.; Littell, R. C., 2006:
Appropriate statistical methods to compare dose responses of methionine sources

Manangi, N. K.; Clark, F. D.; Coon, C. N., 2006:
Improved colostomy technique and excrement collection device for broilers and broiler breeder hens

Pesti, G. M., 2006:
A critical analysis of methods to determine nutritional requirements

Pishnamazi, A.; Purreza, J.; Robinson, F. E., 2006:
Effect of different levels of protein and sulfur amino acids on mature broiler breeder bens performance, carcass and reproductive morphology

Bennett, D. C.; Kaneko, A.; Karasawa, Y., 2006:
Maintenance nitrogen requirement of adult female ostriches (Struthio camelus)

de Beer, M.; Coon, C. N., 2006:
The amino acid requirements for production and fertility of broiler breeder hens at peak production

Hess, J. B.; Drouer, V. A.; Mosjidis, J. A., 2006:
Effect of sunn hemp seed inclusion in broiler starter diets on live performance attributes

Ladokun, O.; Aderemi, F.; Tewe, O., 2006:
Determination of the metabolisable energy of sweet potato tuber meal and its utilization by growing pullets

Dozier, W. A.; Purswell, J. L.; Corzo, A.; Kidd, M. T.; Branton, S. L., 2006:
Dietary energy needs of broilers from 2.0 to 4.0 kg as influenced by ambient temperature

Ahmadi, F., 2006:
The effect of different levels of virginiamycin and energy on performance and blood components in broiler chicks

Scott, T. A., 2006:
Variability in feed value of Australian wheat-, triticale- and sorghum-based diets supplemented with and without enzymes for broilers

Slominski, B. A.; Meng, X.; Campbell, L. D.; Guenter, W.; Jones, O., 2006:
Should oligosaccharides be considered as antinutritive factors and target substrates for enzyme use in broiler chicken diets?

Slominski, B. A.; Meng, X.; Boros, D.; Campbell, L. D.; Guenter, V.; Jia, W.; Jones, O., 2006:
Enzyme for corn-soybean meal diet: Target substrates and enzyme efficacy in broiler chickens

Selton, A. E.; Leeson, S., 2006:
Improving soybean meal digestion during the full first cycle of lay

Dalsgaard, S.; Hruby, M., 2006:
The effect of enzymes on degradation of corn DDGS using in vitro assay

Jackson, M. E.; Mitchell, J.; Mathis, G. F., 2006:
Effect of formulating of B-Mannanase (Hemicell Feed Enzyme) into turkey tom diets varying in amino acid density

Anderson, D. M.; Hsiao, H. -Y., 2006:
Effect of beta-mannanase (Hemicell (R) feed enzyme) on acute phase protein levels in chickens and turkeys

Gonzalez-Alvarado, J. M.; Jimenez-Moreno, E.; Gonzalez-Sanchez, D.; Lazaro, R.; Mateos, G. G., 2006:
Influence of source and particle size of fibrous ingredients on nutrient utilization of broilers at nine days of age

Virden, W. S.; DeLeon, A. C.; Corzo, A.; Kidd, M. T., 2006:
The effects of sucrose or electrolyte supplements and corn particle grind size on Ross broilers during stress and during post-stress recovery

Tomkinson, C. M.; Scott, T. A., 2006:
Efficacy of germination time and use of it preservative (potassium di-formate) on feeding value of wheat for broilers

de Beer, M.; Coon, C. N., 2006:
The effect of dietary L-carnitine oil production and metabolism of broiler breeder hens reared using everyday or skip-a-day feed restriction programs

Utterback, P. L.; Kim, E. J.; King, C. M.; Koelkebeck, K. W.; Parsons, C. M., 2006:
Elvaluation of limit feeding low-energy diets for a varying number of days in a non-feed withdrawal laying hen moll program

Jimenez-Moreno, E.; Gonzalez-Alvarado, J. M.; de Coca, A.; Lazaro, R. L.; Mateos, G. G., 2006:
Influence of cereal type. heat processing of the cereal, and inclusion of fiber in the diet oil organ weights and ileal digestibility of nutrients in broilers

Knight, C.; Hofacre, C.; Mathis, G.; Quiroz, M.; Dibner, J., 2006:
Organic acid water treatment reduced Salmonella horizontal transmission in broiler chickens

Chambers, J. R.; Gong, J.; Sanei, B.; Gyles, C.; Hayes, M. A.; Sharif, S., 2006:
Control of caccal Salmonella by dietary FOS in probiotic treated broiler chickens

Gast, R. K.; Guraya, R.; Guard-Bouldin, J.; Holt, P. S.; Moore, R. W., 2006:
Colonization of the reproductive tract and deposition inside eggs laid by liens infected with Salmonella enteritidis or S. heidelberg

Jones, D. R.; Musgrove, M. T., 2006:
Prevalence of Salmonella, Campylobacter and listeria on the surface of vacuum loaders in shell egg processing plants

Yahav, S., 2006:
Are thermal manipulations to improve thermotolerance during chick's embryogenesis only a question of fine tuning?

Christensen, V. L.; Ort, D. T.; Mann, M. M.; Wineland, M. J.; Mozdziak, P. E.; Funderburk, S. L.; Grimes, J. L.; Oviedo, E. R., 2006:
Incubator temperature and oxygen concentration affect the physiology of selected muscles of broiler enabryos at the plateau stage in oxygen consumption

Christensen, V. L.; Wineland, N. J.; Oviedo, E. R.; Funderburk, S. L.; Ort, D. T.; Grimes, J. L.; Mozdziak, P. E.; Mann, M. M., 2006:
Incubator temperature and oxygen concentration affect the growth of selected muscles of broiler embryos at the plateau stage in oxygen consumption

Knight, K. L.; Scott, T. A., 2006:
Determining true fertility of clear eggs identified at 7 days incubation histologically

Wentworth, B. C., 2006:
Effect of cooling and developmental age on quail embryo heart rate

Wentworth, B. C.; Cigan, J. L.; Schaaf, T. J., 2006:
Torpor in quail embryos and young quail chicks

Kroesen, K. A.; Lilburn, M. S., 2006:
Effect of breeder hen age and incubation temperature on embryonic temperature and development of White Pekin ducklings

Keirs, R. W.; Peebles, E. D.; Bennett, L. K.; Whitmarsh, S. K.; Viscione, K. A.; Gerard, P. D., 2006:
Defining physiological parameter relationships of the pre- and post-hatch broiler chick including the impacts of sex and time of hatch

Westmoreland, S. L.; May, S. B.; Gracey, M. I.; Hawkins, D. L.; Peebles, E. D.; Park, S. W.; Branton, S. L., 2006:
Determination of eggshell microstructural characteristics and associated physiological profiles in MG-vaccinated egg-laying chickens

Wang, Y.; Li, J.; Leong, F. C., 2006:
Chicken amphiregulin (AR) gene: cDNA cloning, promoter analysis, and regulation of its mRNA expression in the cultured ovarian granulosa cells

Wang, Y.; Li, J.; Leung, F. C., 2006:
Cloning of chicken epigen and regulation of its mRNA expression in the cultured ovarian granulosa cells

Wang, Y.; Li, J.; Leung, F. C., 2006:
Characterization of fourteen chicken PAC1 receptor spliced variants: Evidence for the conserved 13bp intronic sequence as a critical factor to determine signaling properties and splicing patterns of PAC1 receptor

Hulet, R. M., 2006:
Managing incubation: Where are we and why?

Meijerhof, R., 2006:
Incubation parameters and chick quality

Tzsclentke, R., 2006:
Attainment of thermoregulation

Decuypere, E.; Bruggeman, V., 2006:
The endocrine interface of environmental and egg factors affecting chick quality

Moran, E., 2006:
Nutrition of the developing embryo and hatchling

Wideman, R. F., 2006:
Inadequate pulmonary vascular capacity and susceptibility to pulmonary hypertension syndrome in broilers

Olkowski, A., 2006:
Flatho-physiology of heart failure in broiler chickens: Structural, biochemical, and molecular characteristics

Julian, R. J., 2006:
The response of the heart and vasculature to hypoxia, pressure and volume

Cherian, G., 2006:
Metabolic and cardiovascular diseases in poultry: Role of dietary fat

Pescatore, A. J., 2006:
Historical perspective on the development of poultry welfare

Webster, A. B., 2006:
Animal care guidelines and future directions

Newberry, R. C., 2006:
Welfare of poultry in non-cage housing systems

Koelkebeck, K. W.; Anderson, K. E., 2006:
Molting layers - alternative methods and their effectiveness

Estevez, I., 2006:
Density allowances for broilers, turkeys and layers: Where to set the limits?

Gaona, G.; Lopez-Coello, C.; Guinzberg-Perrusquia, R.; Avila-Gonzalez, E.; Diaz-Cruz, A., 2006:
Glycerol as energetic substrate in hatching period of broiler chicks

Thompson, K. L.; Saddoris, K. L.; Radcliffe, J. S.; Applegate, T. J., 2006:
Changes in broiler small intestinal electrophysiology and permeability due to short-term feed withdrawal

Zhai, W.; Neuman, S. L.; Latour, M. A.; Hester, P. Y., 2006:
The effect of in ovo injection of L-carnitine on hatch rate and body weight of White Leghorns

Hale-McWilliams, L.; Pharr, G. T.; Anderson, S.; Thaxton, J. P.; Wongpichet, S., 2006:
S-Tress and blood gases

de los Santos, F. S.; Farnell, M. B.; Donoghue, A. M.; Huff, G. R.; Huff, W. E.; Rath, N. C.; Donoghue, D. J., 2006:
Yeast extract (Alphamune (TM)) supplementation enhances early gut, development in turkey poults

Funderburk, S.; Christensen, V.; Campbell, G.; Wineland, M.; Grimes, J.; Mann, M.; Neely, R.; Ort, D.; Rives, D., 2006:
Egg weight, eggshell conductance and incubation temperature effects on the intestinal maturation in commercial turkey poults

Schaefer, C. M.; Corsiglia, C. M.; Mireles, A., J.; Koutsos, E. A., 2006:
Turkey breeder hen age affects growth and systemic and intestinal inflammatory responses in female poults raised to market weight

Bennett, L.; Keirs, K.; Peebles, E.; Gerard, P., 2006:
Pragmatic optimization of liver glycogen analysis methodology for embryonic and early hatched chicks

Wongpichet, S.; Thaxton, J.; Collier, S., 2006:
Comparison of radioimmunoassay and Enzyme-Linked Immunoassay methods for determination of corticosterone concentration in poultry plasma

Vance, A.; Peebles, E.; Branton, S.; Whitmarsh, S.; Gerard, P., 2006:
Effects of time specific F-strain Mycoplasma gallisepticum inoculation overlays on pre-lay ts-11-strain Mycoplasma gallisepticum inoculation on performance characteristics of commercial laying liens

Basenko, H.; Peebles, E.; Branton, S.; Whitmarsh, S.; Gerard, P., 2006:
Digestive and reproductive organ characteristics of commercial egg laying hens inoculated with S6-Strain Mycoplasma gallisepticum at either 10, 22, or 45 weeks of age

Viscione, K.; Peebles, E.; Branton, S.; Vance, A.; Whitmarsh, S.; Gerard, P., 2006:
Effects of pre-lay 6/85-strain Mycoplasma gallisepticum inoculation on performance characteristics of commercial laying hens when given alone or in conjuinction with F-strain Mycoplasma gallisepticum inoculations during lay

Mathis, G., 2006:
Effects of Eimeria acervulina on concurrent E. maxima infections: relationship to field problems with Eimeria maxima

Shalit, U.; Rabinovitch, L.; Krueger, K., 2006:
A field trial using the Sperm Quality Analyzer (SQA Vt) to prepare artificial insemination doses for turkeys based on motile sperm cell number

Rubin, L.; Ribeiro, A. M. L.; Canal, C. W.; Kessler, A. M.; Kratz, L. R.; Santos, A. P., 2006:
Commercial levels of SAA could be underestimated for modern broiler strains

Ribeiro, A. M. L.; Kessler, A. M.; Viola, T. H.; Silva, I. C. M.; Rubin, L.; Raber, M.; Lecknieski, L. F., 2006:
Methionine sources, sodium and potassium levels impact broilers performance under Brazilian summer conditions

Leslie, M.; Moran, E.; Bedford, M., 2006:
Influence of phytase and glucanase of the ileal digestible energy of corn and soybean meal independently

Olukosi, O. A.; Cowieson, A. J.; Adeola, O., 2006:
Effect of xylanase or phytase alone or in combination on the growth performance and nutrient digestibility of chicks

Dale, N. M.; Garcia, A. R., 2006:
Feeding of unground pearl millet to laying hens

Amini, K.; Ruiz-Feria, C., 2006 :
Evaluation of pearl millet in combination with flaxseed in laying hen diets

Schnek, C. R.; Skaggs, J. H.; Persia, M. E.; Saylor, W. W., 2006:
The effect of dietary source and concentration of copper on growth, tissue concentrations and copper excretion in broilers

Chichlowski, M.; Croom, J.; Koci, M.; Davis, G.; Daniel, L., 2006:
PrimaLac (R), directed fed microbial supplement, decreases energy expenditures in young broilers

Baurhoo, B.; Ruiz-Feria, C. A.; Phillip, L., 2006:
Plant, phenolics (lignin) and prebiotics (biomos) as alternatives to antibiotics in poultry production

Budgell, K.; Rathgeber, B., 2006:
Growth performance and organ weights of broiler chickens fed a yeast beta-glucan

Hughes, A. L.; Classen, H. L.; Wyatt, C. L., 2006:
The efficacy of quantum phytase in a 40 week production trial using White Leghorn laying hens red corn-soybean meal based diets

Powell, S.; Johnston, S.; Gaston, L.; Southern, L., 2006:
The effect of dietary phosphorus level and phytase supplementation on growth performance, bone breaking strength, and phosphorus excretion in broilers

Walk, C.; Ledoux, D.; Broomhead, J.; Guaiume, E.; Kuehn, I., 2006:
Evaluation of the efficacy of high levels of a microbial 6-phytase on broiler performance, bone ash, and litter phosphorus

Karcher, D. M.; Wyatt, C. L.; Applegate, T. J., 2006:
Effect of dietary non-phytate phosphorus concentration and phytase source on production traits of Hy-line W98 laying hens

Bass, P. D.; Hooge, D. M.; Koutsos, E. A., 2006:
Effects of thyroxine-based molting treatments on performance of Bovan White Leghorn laying hens during a first molt and to peak egg production

El-Sheikh, T.; Ahmad, N., 2006:
An attempt at alleviating heat stress of broiler chicks with dietary Sel-Plex, selemium and shocking density

Nilipour, A.; Fabrega, R.; Rosales, C.; Robles, E.; Moran, C.; Jararnillo, R., 2006:
Effect of incorporating Availa-Z/M in broiler feeds raised on three litter types: Broiler performance, litter condition and footpad quality

Mady, M.; Hassanin, A.; Khalil, H.; Gerken, M., 2006:
Performance of Japanese Quail (coturnix coturnix japonica) under different climatic conditions

Adedokun, S.; Powers, W.; Angel, R.; Mitchell, A.; Applegate, T., 2006:
Determination of nutrient mass balance in turkeys

Wu, W.; Powers, W.; Angel, R.; Applegate, T., 2006:
Effect of diet on air emissions from laying hens of different ages

Gibson, L. C.; Davis, A. J.; Wilson, J. L., 2006:
Impact of feeding program after light stimulation on reproductive performance of broiler breeder hens

Mendoza-Reilley, A.; Davis, A. J.; Zavala, G.; Dozier, W. A., I.I.I.; Wilson, J. L., 2006:
Influence of feeding level and body weight on reproductive performance, mortality and morbidity of slow feathering broiler breeder hens

Swaffar, A.; Bramwell, R. K.; Yoho, D. E., 2006:
Effects of heavy or light body weight broiler breeder hens on reproductive characteristics and hatchability

Yoho, D. E.; Bramwell, R. K.; Coon, C. N.; Wiernusz, C., 2006:
Feeding broiler breeder hens into a second production cycle following forced molting

Romero-Sanchez, H.; Plumstead, P.; Brake, J., 2006:
Effect of broiler breeder male feeding program around photostimulation and during the production period on fertility and progeny performance

Dumpala, P. R.; Parker, H. M.; McDaniel, C. D., 2006:
Similarities and differences between the sperm quality index and sperm mobility index of broiler breeder semen

Leksrisompong, N.; Romero-Sanchez, H.; Plumstead, P.; Brake, J., 2006:
Effect of temperature and egg size during incubation on broiler chick development and body-weight

Brannan, K.; Plumstead, P.; Romero-Sanchez, H.; Leksrisompong, N.; Brake, J., 2006:
Effect of ventilation during incubation on broiler egg temperature and embryonic development

Volkova, V.; Dazo, K. B. R. C.; Bailey, R. H.; Byrd, J. A.; Wills, R. W., 2006:
Intraflock dynamics of Salmonella contamination in broilers throughout the production and processing continuum

Plumstead, P.; Maguire, R.; Romero-Sanchez, H.; Leksrisompong, N.; Brake, J., 2006:
Broiler performance as affected by phytase and chloride supplementation to reduced phosphorus broiler grower and finisher diets

McKillop, N.; Rathgeber, B., 2006:
Egg quality measurements from White Leghorn hens red yeast beta-glucans

Spurgeon, D.; MacIsaac, J.; Ruthgeber, B., 2006:
Growth performance and postmortem pH decline of broiler chickens fed blueberry by-products

Isenor, K.; Rathgeber, B., 2006:
Monitoring skin color of broilers fed blueberry by-products

Fraser, E.; Rathgeber, B., 2006:
Collagenase activity in the skin of broiler chickens subjected to two lighting regimens and microwave toe-treatment

Brewer, V.; Pillai, R.; Saha, A.; Owens, C.; Meullenet, J.; Emmet, J., 2006:
Phase-feeding in broilers: impact on breast fillet dimension, cook loss and tenderness

MacKinnon, T.; MacIsaac, J.; Anderson, D., 2006:
The influence of crab meal on laying hen performance and egg quality

Carney, V.; Zuidhof, M.; Schneider, B.; Renema, R.; Robinson, F., 2006:
Comparison of modern broilers with randombred broiler strains. 1. What has happened to production efficiency over 50 years?

Zuidhof, M.; Schneider, B.; Carney, V.; Renema, R.; Robinson, F., 2006:
Comparison or modern broilers with randombred strains. 2. What has happened to yield dynamics over 50 years?

Brake, J.; Elibol, O., 2006:
S-M58 Effect of flock age and incubator capacity on hatchabillity after cessation of turning of broiler hatching eggs

Collett, S.; Cho, Y.; Glisson, J.; Hofacre, C.; Lee, M., 2006:
Development of a predictable model for gangrenous dermatitis in broilers

Evans, J. D.; Leigh, S. L.; Collier, S. D.; Branton, S. L., 2006:
Serological response and in vivo persistence of Mcoplasma gallisepticum vaccine strain 6/85 in layers and broilers

Mathis, G.; Hofacre, C., 2006:
Necrotic enteritis association with eimeria acervulina and E. maxima

Cookson, K.; Giambrone, J., 2006:
A reovirus challenge study comparing protection in three commercial broiler flocks and an SPF broiler flock

Wu, H.; Gunn, K. S.; Singh, S. R.; Singh, N. -K.; Locy, R. -D.; Giambrone, J. -J., 2006:
Transgenic plant expressed sigma C protein induced immunity against avian reovirus

Alvarado, I.; Villegas, P.; Perozo, F.; Purvis, L., 2006:
Effect of avian adenovirus infection in broiler breeder progenies infected with chicken anemia and infections bursal disease viruses

Pierson, F.; Beach, N.; Meng, X.; Sriranganathan, N.; Duncan, R.; Larsen, C., 2006:
Sequence comparison of ORFI, e3 and fiber genes from different isolates of turkey hemorrhagic enteritis virus

de Leon, A. C.; Corzo, A.; Roush, W. B.; Kidd, M. T., 2006:
Limiting dietary amino acid response surface estimates for growing broilers

Guaiume, E.; Firman, J.; Hoehler, D.; Usry, J.; Burnham, D.; Parcell, J., 2006:
Effects of a reduction of dietary crude protein on Performance of commercial broilers

Sirimongkolkasem, R.; Klasing, K., 2006:
Increasing essential amino acid level does not result in compensatory growth following infection in broiler chickens

Lauzon, D.; Johnston, S.; Southern, L.; Xu, Z.; Cousins, B., 2006:
The effect of source of vitamin E on growth performance and vitamin E excretion in broilers

Abdukalykova, S.; Ruiz-Feria, C., 2006:
Cellular and Immoral immune response in birds fed different levels of Arginine and Vitamin E

Bohorquez, D.; Plunske, R.; Oviedo-Rondon, E.; Ferket, P., 2006:
Growth performance of salmonella-challenged broilers fed normal and high threonine (THR) diets supplemented with egg immunoglobulins (IgY)

Virden, W. S.; Zumwalt, C. D.; Hoehler, D.; Lilburn, M. S.; Kidd, M. T., 2006:
The effect of corticosterone-induced stress on amino acid digestibility in broiler chickens

Alalade, O. A.; Iyayi, E. A.; Alalade, T. O., 2006:
The performance of layers fed Azolla (Azolla pinnata) meal in diets

Schwean-Lardner, K.; Classen, H. L.; Fancher, B. I., 2006:
Daylength effects on production traits of modern broilers

Putsakum, M.; Vizzier-Thaxton, Y.; Thaxton, J. P.; Anderson, S.; Olowanju, H., 2006:
The nitric oxide level in ceca of stressed broilers

Nauaraj, M.; Bilgili, S. F.; Hess, J. B.; Biguzzi, F., 2006:
Paw burns in broiler chickens are negatively affected high protein and all vegetable diets

Henderson, S.; Vicente, J.; Pixley, C.; Tellez, G.; Hargis, B., 2006:
Evaluation of a perinatal nutritional supplement oil broiler performance

Cornelison, J. M.; Hancock, A. G.; Williams, A. G.; Davis, L. B.; Watkins, S. E., 2006:
Evaluation of nipple drinkers and the Lott System for determining appropriate water flow for broilers

Hulet, R. M.; Cravener, T. L.; Wheeler, E. F., 2006:
Effect of five different nipple drinker systems on broiler performance

Brake, J.; Romero-Sanchez, H.; Plumstead, P.; Leksrisompong, N.; Wineland, M., 2006:
Effect of antioxidants (Vitamin C, Vitamin E, and Selenium) and feeding programs during the production period on broiler breeder fertility and hatchability

Dunkley, C.; McReynolds, J.; Dunkley, K.; Kim, W.; Friend, T.; Kubena, L.; Nisbet, D.; Ricke, S., 2006:
The behavior of laying hens on an alfalfa crumble molt diet

Sewalt, V.; Valdez, F.; Christensen, K., 2006:
Impact of zinc and copper propionate supplementation on broiler growth performance and white meat yield

Cowieson, A.; Adeola, O.; Singh, D., 2006:
The effect of a combination of xylanase, amylase, protease and phytase on the performance of broiler chickens

Mountzouris, K.; Tsirtsikos, P.; Kalamara, E.; Fegeros, K., 2006:
Evaluation of the effect of a new probiotic product on broiler performance and cecal microflora composition and metabolic activities

Berchieri, A.; Sterzo, E.; Paiva, J.; Luckstadt, C.; Beltran, R., 2006:
The use of a defined probiotic product (Biomin (R) Poultrystar) and organic acids to control salmonella enteritidis in broiler chickens

Toro, H.; van Santen, V.; Hoerr, F., 2006:
Evidence for immunodeficiency affecting outcome of avian infectious bronchitis virus infection

Ajasin, F. O.; Raji, A. M.; Aiki-Raji, C. O., 2006:
The decay of maternal antibody to infectious bursa d Virus in cockerel chick

Hamoud, M.; Villegas, P., 2006:
Production of a polypeptide representing the hypervariable region of infectious bursal disease virus VP2 and the whole VP2 in Pichia pastoris

Giambrone, J.; Jackwood, D., 2006:
Very virulent infectious bursal disease in Columbia, South America

Barbosa, T.; Zavala, G.; Cheng, S.; Villegas, P., 2006:
Sequence analysis of the complete proviral genome or reticuloendotheliosis virus APC strain

Dawson, M.; Benson, E.; Alphin, R.; Malone, G.; Van Wicklen, G.; Estevez, I., 2006:
Evaluation of the use of fire fighting foam for large scale emergency euthanasia of floor reared meat type birds

Malone, G.; Tablante, N., 2006:
National training program on euthanasia and disposal procedures for catastrophic poultry disease events

Xu, J.; Suarez, D.; Gottfried, D., 2006:
An optical interferometer for detection of avian influenza virus

Toro, H.; Tang, D.; van Kampen, K.; Suarez, D.; Gao, P., 2006:
A replication-defective adenovirus vaccine carrying the H5 gene of avian influenza virus induced high antibody levels

Raji, A. M.; Ajasin, F. O., 2006:
Performance characteristics of broiler-chicken fed different energy rations with or without honey water

Fierro-Huesca, J. A.; Medina-Bravo, J. C.; Carrera-Hernandez, C., 2006:
Reduction of the effects of the Ochratoxin A in broilers chickens, with the incorporation of an adsorbent of mycotoxins

Scheideler, S.; Jalal, M.; Weber, T., 2006:
Laying hen strain differences in calcium and phosphorus needs

Augspurger, N.; Webel, D., 2006:
Graded levels of an E. coli phytase expressed in yeast increase phosphorus bioavailability and retention in chicks

Lilburn, M. S.; Wyatt, C., 2006 :
The effects of Quantum phytase on egg production and shell traits in Hyline W36 hens

Pirgozliev, V.; Acamovic, T.; Bedford, M. R., 2006:
Effect on dietary TME and sialic acid excretion in young turkeys previously fed diets containing phytase

Isaksen, M. F., 2006:
Phytic acid effect on endogenous A-amylase activity and starch degradation

Persia, M. E.; Eaton, J. A.; Utterback, P. I.; Parsons, C. M.; Saylor, W. W., 2006:
Dietary phosphorus quality of over processed soybean meal fed to growing chicks

Parr, T.; Wyatt, C.; Bedford, M., 2006:
Comparison of two phytases pelleted at two temperatures on broiler performance and carcass yield

Classen, H.; Fulton, J.; Settar, P.; Saxena, S.; O'Sullivan, N., 2006:
The effects of laying hen strain and feeding high levels of choline chloride on egg trimethylamine content

Sands, J. S.; Hruby, M.; Moran, E. T., J., 2006:
Live performance, carcass yield, and skeletal integrity of broilers fed corn-soybean meal diets with supplemental phytase

Sewalt, V.; Burke, M.; Vennekens, B.; Van Dyck, S.; Lamptey, A., 2006:
Effectiveness of a novel broadspectrum mycotoxin sequestrant

Yan, F.; Waldroup, P., 2006:
Fumaric acid improves feed utilization in broiler diets void of antibiotic growth promoters

Starkl, V.; Sarandan, H., 2006:
Effects and counteraction of Ochratoxin A and deoxynivalenol in broiler chickens

Dozier, W.; Behnke, K.; Kidd, M.; Branton, S., 2006:
Examination of broiler performance as affected fly roller mill-ground corn addition to incomplete-pelleted feed

Purswell, J. L.; Roush, W. B.; Dozier, W. A., I.I.I.; Branton, S. L., 2006:
Estimating weight of broilers through digital imaging

Vizzier-Thaxton, Y.; Thaxton, J. P.; Christensen, K.; White, P.; Stuckey, R.; Wongpichet, S.; Cox, N. A.; Richardson, L. J.; Anderson, S.; Putskum, M.; Radhakrishnan, V. J., 2006:
Hand vs. mechanical catching and loading of broilers

Thaxton, J. P.; Vizzier-Thaxton, Y.; Christensen, K.; White, P.; Stuckey, R.; Wongpichet, S.; Anderson, S.; Putskum, M.; Radhakrishnan, V. J.; Schilling, M. W., 2006:
Physiology of catching and loading broilers

Schilling, M. W.; Radhakrishnan, V.; Vizzier-Thaxton, Y.; Christensen, K.; Thaxton, J. P., 2006:
The effects of broiler catching method on breast meat quality

Adrizal, A.; Patterson, P.; Hulet, M.; Bates, R., 2006:
Growth and foliar N status of plant exposed to atmospheric NH3

Hale, C., 2006:
Dietary modification to reduce manure ammonia emission, phosphorus excretion, and potassium excretion

Patterson, P.; Adrizal, A.; Hulet, M.; Bates, R.; Myers, C.; Martin, G.; Shockey, R.; van der Grinten, M., 2006:
Plant foliar N and temperature on commercial poulltry farms in Pennsylvania

Miles, D. M.; Owens, P. L.; Rowe, D. E.; Moore, P. A., J., 2006:
Ammonia volatilization from broiler litter and cake via laboratory acid trap system

Schatzmayr, G.; Nitsch, S.; Mohnl, M.; Klimitsch, A.; Klose, V.; Plail, R., 2006:
EU promoted research for replacement of antibiotic growth promoters in the poultry industry

Evans, W.; Vizzier-Thaxton, Y., 2006:
Addressing safety and efficacy of composted broiler litter for vegetable production

Hess, J. B.; Macklin, K. S.; McCrea, B. A., 2006:
Litter beetle counts in broiler houses treated with several insecticides

Moran, E.; Leslie, M.; Joseph, N., 2006:
Response of broilers receiving a coccidial vaccination versus dietary salinomycin when reared on fresh and used litter: 8 week live performance, carcass characteristics, and breast meat yield

deGraft-Hanson, J. A., 2006:
Presence of antibiotic resistant salmonella among broiler house environmental samples

Faria, D.; Rombola, L.; Rizzo, M.; Santos, A.; Sonza, H., 2006:
Comparison of total and digestible amino acid formulation and methionine sources for two replacement pullets strains

Faria, D.; Rombola, L.; Rizzo, M.; Santos, A.; Souza, H., 2006:
Arginine : Lysine ratios in diets formulated based on total and digestible amino acids containing two sources of methionine for laying liens in the summer

Dozier, W.; Kidd, M.; Corzo, A.; Anderson, J.; Branton, S., 2006:
Growth performance and meat yield responses of Ross x Ross 708 broilers provided diets varying in amino acid density from 36 to 59 of of age

Dozier, W.; Corzo, A.; Kidd, M.; Anderson, J.; Branton, S., 2006:
Growth performance and meat yield responses of Ross x Ross 708 broilers provided diets varying in energy and amino acid density from 42 to 56 days of age

Payne, R. L.; Lemme, A.; Jamroz, D.; Wertelecki, T., 2006:
The impact of methionine supply on the early development of broiler chicks

Payne, R. L.; Lemme, A.; Kemp, C.; Kenny, M.; Fisher, C., 2006:
The effects of dietary energy and amino acid profiles on broiler performance

Goodson, J.; Fontaine, J.; Schirmer, B.; Jaeger, A., 2006:
Near Infra-red Reflectance spectroscopy for prediction of amino acids leads to cost savings in diet formulation

Hoehler, D.; Lemme, A., 2006:
Potential of phase feeding in broiler chickens

Yakout, H. M.; Hoehler, H.; Novak, C., 2006:
Effects of reducing dietary protein on performance of White Leghorn layers during the first production cycle

Richards, J. D.; Hampton, T. R.; Wuelling, C. W.; Wehmeyer, M. E.; Dibner, J. J., 2006:
MINTREX (R) Zn and MINTREX (R) Cu organic trace minerals improve intestinal strength and immune response to coccidiosis infection and/or vaccination in broilers

Yan, F.; Waldroup, P., 2006:
An evaluation of MINTREX (R) Mn organic trace mineral as a source of manganese in broiler diets

Yi, G. F.; Dibner, J. J.; Richards, J. D.; Wehmeyer, M. E.; Knight, C. D., 2006:
The methionine (Met) activity of MINTREX (R) Zn MINTREX (R) Cu and MINTREX (R) Mn in broiler starter diets is fully available for broiler chicks

Jackson, M.; Mathis, G., 2006:
Economic of B-Mannanase (Hemicell (R) Feed Enzyme) in turkey hens under varying energy levels

Jackson, M.; Helmes, E.; Medel, P., 2006:
S-Tatistical meta-analysis of data from four EU efficacy studies with B-mannanase (Hemicell (R)) Feed Enzyme in broilers

Collier, S. D.; Pharr, G. T.; Branton, S. L.; Evans, J. D.; Leigh, S. A., 2006:
Initial proteomics analysis of differentially expressed proteins from ts-11 and F strain detected by Western blotting

Koncicki, A.; Mazur-Gonkowska, B.; Krasnodehska-Depta, A.; Contreras, M., 2006:
Effect of in ultrabiotic on Salmonella typhimurium colonization and blood composition in turkeys experimentally challenged

Murry, A.; Hinton, A., 2006:
Comparison of in vitro inhibition of growth of Salmonella Typhimurium and Escherichia coli on broiler feed media by two sources of Bacillus subtilis

Park, J. H.; Park, S. Y.; Kang, C. W.; Ryu, K. S., 2006:
Effects of betaine on immune response, IGF-1 and hepatocyte proliferation in laying hens

Olanrewaju, H.; Wongpichet, S.; Thaxton, J.; Dozier, W.; Branton, S., 2006:
Effects of ACTH-infusion on blood physiological variables and acid-base balance in broiler chickens

Talaty, P.; Hester, P. Y., 2006:
Life cycle changes in bone mineralization of broilers

Christensen, V.; Bagley, L.; Prestwich, J.; Ort, D.; Wineland, M., 2006:
Eggshell conductance effects on turkey embryo cardiac function

Juarez-Estrada, M. A.; Fehervari, T. L., 2006:
S-Plenic lymphocytes interferon pattern during a secondary response in Eimeria tenella infected broiler chickens

Perozo, F.; Villegas, P.; Estevez, C.; Alvarado, I.; Purvis, L., 2006:
Use of FTA (R) filter paper for the molecular detection of newcastle disease virus

Moscoso, H.; Brown, G.; Hofacre, C., 2006:
Detection of avian reovirus by RT-PCR in specimens collected on FTA filter paper

Rama, A.; Bakalli, R. I.; Mulabegovic, N.; Selimi, Q.; Hulaj, B.; Kastrati, R., 2006:
The effect of added automotiva waste oil on Delta-aminolevulinic acid deydtratase (ALAD) activity in laying hens

Rama, A.; Bakalli, R. I.; Mulabegovic, N.; Jusufi, S.; Mestani, N.; Berisha, B., 2006:
Lead accumulation in laying hens fed automotive waste oil

Norton, R.; Eubanks, M., 2006:
AgGard: A nexus for poultry health, agricultural security and national security

Supak, B.; Merino, R.; Rosario, C., 2006:
Phenotypic characterization of eae plus Escherichia coli associated with yolk sac infection

Ruiz-Flores, G.; Constantillo-Casas, F.; Cedillo-Pelaez, C.; Quintana-Lopez, J. A.; Urquiza-Bravo, O., 2006:
Isolation and pathogenesis of Salmonella enteritidis biovar Issatschenko and Salmonella enteritidis Pt 13a in broiler chicken

Supak, B.; Rosario, C.; Merino, R., 2006:
Avian influenza in commercial broiler chickens, diagnosis by immunocapture and virus isolation

Leigh, S. A.; Evans, J. E.; Branton, S. L.; Collier, S. D., 2006:
Effects of salt concentration on Mycoplasma gallisepticum vaccine FVAX-MG survival in solution

Hernandez-Mancera, V.; Salazar-Matali, G.; Saldivar-Hernandez, R.; Urquiza-Bravo, O., 2006:
Salmonella spp determination during, one processing in broiler chickens in Guanajuato state, Mexico

Imabayashi, T.; Kato, M.; Hooge, D. M., 2006:
Intervention with a one-time dose of FINELACT poultry blend (Lactobacillus reuterii and salivarius) in drinking water of broiler chickens 17 to 30 days of age or caged laying hens during field cases of necrotic enteritis due to Clostridium perfringens in Japan

McCrea, B.; Macklin, K.; Blake, J., 2006:
Recovery of Clostridium perfringens from poultry dump coops after different disinfectant regimens

Blake, J. B.; Hess, J. B.; Macklin, K. S.; Bilgili, S. F.; Sefton, A. E.; Kocher, A., 2006:
Mannan oligosaccharide supplementation of wheat-based diets for broilers

Lueckstaedt, C.; Beltran, R., 2006:
Salmonella control by the use of acidifiers in poultry production

Pirgozliev, V.; Acamovic, T.; Bedford, M. R., 2006:
Effect of dietary phytase on AME, growth performance and endogenous losses in young chicks

Yang, J.; Yan, F.; Waldroup, P. W., 2006:
Evaluation of high levels of sodium in broiler prestarter diets

Nahashon, S. N.; Adefope, N.; Amenyenu, A., 2006:
Growth performance of pearl grey guinea fowl pullets fed diets varying in dietary metabolizable energy and crude protein concentrations

Wu, G.; Gunawardena, P.; Bryant, M.; Roland, D., 2006:
Effect of dietary energy and molting methods on post-molt performance of Bovans White and Dekalb White liens

Wu, G.; Gunawardena, P.; Bryant, M.; Roland, D., 2006:
Effect of dietary energy and protein level oil performance of Hy-line W-36 liens during Phase If

Casarin, A.; Forat, M.; Soto, E.; Zaviezo, D., 2006:
Evaluation of the efficacy of a commercial purified phylosilicate to reduce the toxicity of T-2 toxin in broiler chicks

Locatelli, N.; Rademacher, M.; Watson, D., 2006:
Effect of commercial methionine sources added alone or combined with organic acids on survival or Salmonella typhimorium in feed

Shim, M. Y.; Pesti, G. M.; Bakalli, R. I.; Edwards, H. M., 2006:
Influence of hens' age and egg storage time on growth and bone abnormalities in broiler chicks

Huff, G.; Huff, W.; Rath, N.; Farnell, M.; de los Santos, F. S.; Donoghue, A., 2006:
Influence of hen age on response of turkey poults challenged with cold stress and Escherichia coli to Alphamune (TM), a dietary yeast extract antibiotic alternative

Mountzouris, K.; Beneas, H.; Tsirtsikos, P.; Kalamara, E.; Fegeros, K., 2006:
Efficacy of a new multi-strain probiotic product in promoting broiler performance and modulating the composition and activities of cecal microflora

Davis, S.; Cheng, T.; Ward, T., 2006:
Availa (TM) Zn and Availa (TM) Mn improve broiler performance and intestinal elasticity

Hruby, M.; Remus, J. C.; Pierson, E. E. M.; Santos, F.; Sakomura, N. K., 2006:
Effect of phytase suplementation on mineral digestibility in voting broilers

Corzo, A.; Kidd, M. T.; Dozier, W. A., I.I.I.; Miller, E. R.; Fancher, B. I., 2006:
Effect of apparent metabolizable energy regimes on growth and carcass traits of broilers varying in strain cross and gender

Knight, C. D.; Dibner, J. J.; Gonzalez-Esquerra, R.; Vazquez-Anon, M., 2006:
Feed intake (FI) explains differences in dose responses between 2-hydroxy-4-(methylthio)-butanoic acid (HMTBA) and DL-methionine (DLM)

Ao, T.; Power, R.; Pierce, J. L.; Pescatore, A. J.; Cantor, A. H.; Ford, M. J., 2006:
S-The effect of selenium source on glutathione peroxidase activities in brain and liver of chick embryos and chicks

Scott, J.; Ledoux, D.; Broomhead, J.; Walk, C.; Veum, T., 2006:
Effects of normal and low phytate diets on zinc and phosphorus utilization by young turkey poults

Bryant, M.; Wu, G.; Roland, D., 2006:
The influence of energy (fat) on performance of eight commercial leghorn strains including interior egg quality

Brewer, V.; Pillai, P.; OConnor-Dennie, T.; Emmert, J., 2006:
Phase-feeding during the grower and finisher phases: Impact on growth, uniformity, and production cost

Fathi, M.; Galal, A.; El-Ghandour, A.; Hruby, M.; Ombabi, A., 2006:
Betafin (TM) and Avizyme (R) 1500 improve performance anti egg quality parameters in laying hens kept under heat stress and fed diets reduced in energy, methionine and choline chloride

Clemente-Hernandez, S.; Oviedo-Rondon, E. O.; Salvador, F., 2006:
Innuence of previous lysine level on the apparent ileal amino acid digestibility of corn soybean meal diets for broiler chickens

Roux, M.; Johnston, S.; Southern, L., 2006:
The effect of dietary phosphorus level and Ca : P ratio on growth performance and bone response variables in broilers

Jackson, A.; Southern, L.; Shelton, J.; Johnston, S.; Valdez, F.; Sewalt, V., 2006:
The effect of chromium as chromium propionate on growth and carcass traits of broilers

Roush, W.; Dozier, W.; Branton, S., 2006:
Comparison of Gompertz and neural network models of broiler growth

Macklin, K. S.; Blake, J. P.; McCrea, B. A.; Norton, R. A.; Hess, J. B.; Bilgili, S. F., 2006:
Bacterial levels found in litter associated with broilers fed mannan oligosaccharides

Stanley, V.; Wiley, D.; Taylor, O.; Vaughan, V.; Woldesenbet, S.; Sefton, A., 2006:
Effects of inorganic and organic selenium on the performance and egg composition of laying hens fed cottonseed meal

Richardson, L. J.; Cox, N. A.; Buhr, R. J.; Bailey, J. S.; Harrison, M. A., 2006:
Ethanol immersion method for the collection of separate external and internal microbiological spleen samples of baby broiler chicks

Cox, N. A.; Richardson, L. J.; Buhr, R. J.; Bailey, J. S.; Cray, P. F., 2006:
Presence of naturally occurring Campylobacter jejuni and Salmonella spp. in the internal organs of 6 and 8 week old commercial broilers

Choate, K.; Pesti, G. M.; Bakalli, R. I.; Driver, J. P., 2006:
Effect of oviposition time on percent eggs laid, egg weight, and egg specific gravity

Buhr, R. J.; Richardson, L. J.; Cason, J. A.; Cox, N. A., 2006:
Comparison of four sampling methods for the detection of Salmonella in broiler fitter

Paterson, P.; Cravener, T.; Myers, C.; Martin, G., 2006:
The impact of sodium bisulfate (PLT (R)) on hen manure, ammonia emissions and flies

Quintana, J.; Hernandez, A.; Ordaz, J.; Ponce, G., 2006:
Supply of 23.5% oxygen during broiler breeder egg incubation at 1,500 M above sea level and its impact on newborn chicks and during finishing at 42 days

Hernandez, A.; Quintana, J.; Nunez, J., 2006:
Supply of 25.5% oxygen during broiler breeder egg incubation and its impact on newborn chicks and at 45 days during finishing at. 2,240 M above sea level

Juarez-Estrada, M. A.; Gonzalez-Soto, L.; Merino-Guzman, R., 2006:
Effect of two commercial competitive exclusion probiotics on Salmonella enterica serovar enteritidis infection of Leghorn chicks

Juarez-Estrada, M. A.; Molina-Hernandez, J. A., 2006:
Effect of a booster treatment with a defined competitive exclusion product on Salmonella enterica serovar enteritidis infection in Leghorn chicks

Zavala, G., 2006:
Resurgence of runting stunting syndrome in broiler chickens

Woelders, H.; Zuidberg, C.; Hiemstra, S., 2005:
Netherlands approach in animal genetic resource conservation: Poultry perspective

Delany, M. E., 2005:
Avian genetic stocks: The high and the low points from an academia researcher

Miller, M., 2005:
Why do we need to conserve what we have? A post-genome sequencing perspective on existing chicken strains

Johnson, P., 2005:
Use of genetic strains of chickens in studies of ovarian cancer

Rosebrough, R.; Russell, B.; Poch, S.; Richards, M., 2005:
A further examination of the role of dietary protein in regulating, metabolism in the broiler

Eldeek, A., 2005 :
Influence of red pepper, green lea supplemented diets varying in protein levels on the growth performance, feed consumption, feed conversion ratio, carcass characteristics and economic efficiency of broiler chicks

Pesut, O.; Nollet, L.; Tucker, L., 2005:
Effect of organic selenium (Sel-Plex) in combination with alfa-tocopherol (Vit. E) on fresh and frozen poultry meat

Eldeek, A., 2005:
Influence of red pepper, green tea supplemented diets varying in protein levels on the immune system, microbial count, test panel evaluation and plasma constituents of broiler

Fuller, J., J.; Goft, J.; Behrends, B.; Nissen, S.; Horst, R., 2005:
The effect of feeding Solanum glaucophyllum on eggshell strength in second-cycle White Leghorn hens

Amaral, R.; Menten, J. F. M.; Racanicci, A. M. C.; Lecznieski, J., 2005:
Effects of ingredient composition and processing of pre-starter diet and age of the breeders on the performance of chicks and broilers

Kim, W. K.; Dunkley, C. S.; Hester, P. Y.; Kubena, L. F.; Nisbet, D. J.; Ricke, S. C., 2005:
Effects of alfalfa based molt diets on skeletal integrity of White Leghorns

Racanicci, A. M. C.; Menten, J. F. M.; Regitano-d'Arce, M. A. A.; Pino, L. M., 2005:
Oxidative stability of frozen thigh meat from broilers fed oxidized poultry offal fat

Blake, J. P.; Hess, J. B.; Macklin, K. S.; Bilgili, S. F.; Sefton, T.; Kocher, A., 2005:
Broiler live performance on wheat-based feeds supplemented with mannan oligosaccharides

Dahiya, J. P.; Wilkie, D. C.; Van Kessel, A. G.; Drew, M. D., 2005:
Effect of dietary methionine sources on intestinal bacterial populations in broiler chickens

Campbell, J. M.; Crenshaw, J. D.; Russell, L. E., 2005:
Titration of spray-dried plasma in pelleted feed oil broiler performance

Campbell, J. M.; Crenshaw, J. D.; Russell, L. E.; Behnke, K. C.; Clark, P. M., 2005:
Effect of pelleting and expander conditioning temperatures oil performance of broilers fed pellets containing spray-dried plasma

Tucker, L.; Nollet, L.; Sener, H., 2005:
Effects of eggshell 49 supplementation to laying hen diets containing different levels of calcium on performance and egg quality

Loddi, M.; Malaguido, A.; Kocher, A., 2005:
Responses to antibiotic growth promoters, mannanoligosaccharides and organic acids in Salmonella-challenged broilers

Hussein, A. S., 2005:
The effect of phytase enzyme on early egg production and egg quality of laying hens

Thomas, D. V.; Ravindran, V., 2005:
Apparent metabolizable energy of diets based on wheat, sorghum or corn for the newly hatched broiler chick

Cafe, M. B.; Cruz, C. P.; Oliveira, A. S. C.; Stringhinil, J. H.; Andrade, M. A.; Chaves, L. S., 2005:
Performance and carcass yield of broilers fed with diets supplemented or not with antibiotic and anticoccidian drugs

Gonzalez-Serrano, A.; Gonzalez-Alvarado, J. M.; Lazaro, R.; Mateos, G. G., 2005:
Effects of source of fat and fiber level on productive performance in broiler from 1 to 21 d of age

Arguelles, M.; Santiago, H. L.; Rodriguez, A. A., 2005:
Effects of phytase supplementation to diets with reduced available phosphorus content on performance and carcass traits of broilers

Santiago, H. L.; Arguelles, N.; Rodriguez, A. A., 2005:
Effects of phytase supplementation to diets with reduced available phosphorus content on tibia ash and mineral excretion of broilers

Bertechini, A. G.; Kato, R. K.; Geraldo, A.; Fassani, E. J.; Brito, J. A.; Figueiredo, G. O., 2005:
Effect of organic trace mineral on performance, carcass quality and physiological parameters in broilers

Foye, O.; Ferket, P.; Uni, Z., 2005:
The effects of in ovo feeding of arginine and/or beta-hydroxybeta-methylbutyrate (HMB) on glycogen metabolism and growth in turkey poults

Hidalgo, M.; Davis, A., 2005:
Effect of dietary nitrogen intake oil broiler hepatic spot 14 mRNA expression

Corzo, A.; Kidd, M. T.; Dozier, W. A.; Walsh, T. J.; Peak, S. D., 2005:
Impact of dietary amino acid density oil broilers grown to small bird market

Pillai, P.; Mehaffey, J.; Owens, C.; Emmert, J., 2005:
Incorporation of an E-Coli phytase in broiler diets; Effect on growth and processing parameters

Moritz, J. S.; Parsons, A. S.; Buchanan, N. P.; Calvalcanti, W. B.; Cramer, K. R.; Beyer, R. S., 2005:
Effect of gelatinizing dietary starch through feed processing on 0-to-3-week broiler performance and metabolism

Johnston, N. P.; Fullmer, S.; Maceda, E.; Davidson, R. T.; Campbell, A. L., 2005:
The use of dual-Energy x-ray absorptiometry to evaluate the bone mineral status of laying hens during molting and reestablishment of lay

Parsons, A.; McElory, A.; Sefton, T.; Novak, C., 2005:
0-to-6 week broiler performance effects of bacitracin/3-nitro replacement in a cocci vaccination program

Pierce, J. L.; Pescatore, A. J.; Ford, M. J.; Cantor, A. H., 2005:
The effects of source and level of dietary copper on copper and zinc metabolism in broiler chicks

Herrera, P.; Kim, W.; Ricke, S., 2005:
Increases in feathermeal digestibility by the proteinases produced by Bacillus Subtilis var. Natto

Pierce, J. L.; Shafer, B. L.; Power, R.; Dawson, K. A., 2005:
Nutritional means to lower trace mineral excretion from poultry without compromising performance

Remus, J. C.; Hruby, M.; Pierson, E. E. M., 2005:
Impact of Avizyme 1500 on apparent ileal amino acid digestibility in poultry

Troche, C.; Sun, X.; McElroy, A.; Remus, J.; Novak, C., 2005:
The effect of Avizyme 1502 (R) oil early poult performance from 0-21 days

Beer, M.; Coon, C. N., 2005:
The effect of rearing programs on reproductive performance and carcass traits of ultra high yield type broiler breeder-hens

Noll, S. L.; Brannon, J.; Kalbfleisch, J. L.; Roberson, K. D., 2005:
Metabolizable energy value for corn distillers dried grains with solubles in turkey diets

Beer, M.; Sun, J.; Lu, J.; Bramwell, K.; Coon, C. N., 2005:
The crude protein and amino acid requirements for fertility and production for broiler breeders

Picon-Rubio, F. J.; Kawas Garza, J. R.; Fimbres Durazo, H.; Lazcano Villareal, L.; Santoyo, F. A.; Garza, J. F., 2005:
Effect of phytase addition in diets for broilers with several phosphorus levels

Manon, A.; Cantor, A.; Pescatore, A.; Ford, M.; Gillespie, H.; Daley, M., 2005:
Effect of dietary supplementation of organic minerals and phytase on mineral concentration in manure of brown egg laying replacement pullets

Narciso-Gaytan, C.; Avila-Gonzalez, E.; Carrillo-Dominguez, S.; Sanchez-Plata, M. X., 2005:
Influence of supplemented Azolla meal in lipid and fatty acid content in egg yolk and overall egg quality

Golian, A.; Campbell, L.; Davidson, J.; Janmohammadi, H., 2005:
Nutritive value for poultry of an extruded mixture of canola seeds and peas

Morris, D. I.; Humphrey, B. D., 2005:
Identification of two splice variants of the chicken cationic amino acid transporter-2 gene

Batal, A.; Fairchild, B.; Ritz, C.; Vendrell, P., 2005:
The effect of water manganese on broiler growth performance

Saengkerdsub, S.; Sirsat, S. A.; Anderson, R. C.; Woodward, C. L.; Kim, W. K.; Nisbet, D. J.; Ricke, S. C., 2005:
Chicken cecal methanogen quantification by MPN and preliminary identification of methanogenic archaea based on 16S rDNA

Li, X.; Levine, J.; Sheldon, B., 2005:
Characterization of Salmonella isolates by serotype, antibiotic susceptibility test and pulsed field gel electrophoresis front the feces of laying hens in a commercial layer complex

Kubena, L. F.; Donalson, L. M.; McReynolds, J. L.; Woodward, C. L.; Ricke, S. C.; Byrd, J. A.; Nisbet, D. J., 2005:
The influence of a fructooligosaccharide (FOS) prebiotic combined with alfalta molt diets on the gastrointestinal tract of laying hens and Salmonella enteritidis

McCrea, B.; Macklin, K.; Norton, R.; Hess, J.; Bilgili, S., 2005:
Recovery and distribution of Escherichia coli front poultry house surgical shoe covers, shallow litter and deep litter samples

McCrea, B.; Macklin, K.; Norton, R.; Hess, J.; Bilgili, S., 2005:
Recovery of Campylobacter jejuni front broiler house samples during four consecutive flocks: Dendrogram

Willis, W.; Isikhuemhen, O.; Murray, C., 2005:
The influence of mushroom extract on broiler performance and health

Dunkley, K.; Dunkley, C.; Njongmeta, N.; Callaway, T.; Hume, M.; Kubena, L.; Nisbet, D.; Ricke, S., 2005:
In vitro fermentation of various feed substrates using chicken cecal inocula

Cox, N. A.; Richardson, L. J.; Buhr, R. J.; Northcutt, J. K.; Fairchild, B. D.; Mauldin, J. M.; Bailey, J. S., 2005:
Presence of various naturally occurring bacteria in unabsorbed yolks of six week old commercial broilers

Cox, N. A.; Richardson, L. J.; Buhr, R. J.; Bailey, J. S.; Wilson, J. L.; Cosby, D. E.; Bourassa, D. V., 2005:
Presence of Campylobacter jejuni in the internal organs of inoculated broiler breeder hens

Buhr, R. J.; Bourassa, D. V.; Northcutt, J. K.; Richardson, L. J.; Cox, N. A.; Fairchild, B. D., 2005:
Incidence and size distribution of unabsorbed yolk sacs in commercial broilers processed at six weeks of age

Fairchild, B.; Batal, A.; Ritz, C.; Vendrell, P., 2005:
Effect of drinking water iron concentration on broiler performance

Ritz, C.; Batal, A.; Fairchild, B.; Vendrell, P., 2005:
Effect of water iron concentration on soluble phosphorous levels in broiler manure

Liu, F. Z.; Niu, Z. Y.; Zhai, S. W., 2005:
A comparison of fat deposition and heterotic effect analysis between different meat-type chickens during growing period

Huff, G. R.; Huff, W. E.; Rath, N. C.; Balog, J. M.; Anthony, N. B.; Nestor, K. E., 2005:
Colibacillosis and turkey osteomyelitis complex in turkeys selected for increased body weight and subjected to stressle

Sapp, R. L.; Rekaya, R.; Misztal, I.; Wing, T., 2005:
Longitudinal vs. cumulative analysis of fertility and hatchability in chickens

Aliakbarpour, H. R.; Qujeq, D., 2005:
Serum activity of glutamic oxaloacetic transaminase in broiler chickens that died front sudden death syndrome

Qujeq, D.; Aliakbarpour, H. R., 2005:
Serum activities of creatine phosphokinase and lactate dehydrogenase in broiler chickens that died from sudden death syndrome

Stevens, S.; Byrd, J. A.; McElroy, A. D.; Anderson, S.; Nisbet, D. J.; Caldwell, D. J.; Hume, M. E., 2005:
Speciation of Campylobacter recovered at select points along the processing line during commercial turkey processing

Cason, J. A.; Buhr, R. J.; Hinton, A., J., 2005:
Release of E-coli from feathered and featherless broiler carcasses immersed in warm water

Buhr, R. J.; Berrang, M. E.; Bourassa, D. V.; Cason, J. A., 2005:
Poststun decapitation does not alter the number of bacteria recovered from broiler respiratory tracts following bleeding or immersion scalding

Smith, D. P.; Berrang, M. E., 2005:
Numbers and incidence of total aerobes, coliforms, Escherichia Coli, and Campylobacter in contents from the crop and gizzard of broiler chickens

Hinton, A., J.; Burkeen, V. K.; Hung, Y., 2005:
Relative resistance of bacteria associated with poultry processing to the antibacterial activity of electrolyzed water

Oyarzabal, O. A.; Conner, D. E.; Warf, C. C.; Kemp, G. K., 2005:
Impact of post-chill dip application of acidified sodium chlorite on the shelf life of commercial broiler carcasses

McKee, N. A.; Lien, R. J.; Hess, J. B.; Bilgili, S. F.; Mckee, S. R., 2005:
Effect of lighting intensity and duration on breast fillet dimensions and meat quality

Saha, A.; Wing, T. L.; Owens, C. M., 2005:
Effect of chronic heat stress on meat quality parameters of two commercial broiler lines

Bauermeister, L. J.; Alvarado, C. Z.; McKee, S. R., 2005:
Supplementing peanut skills in poultry diets to alleviate meat quality defects associated with heat stress

Fanatico, A. C.; Pillai, P. B.; Emmert, J. L.; Owens, C. M., 2005:
Impact of alternative broiler genotype and production system on meat quality

Joseph, N. S.; Lee, J.; Moran, E. T., J.; Cots, J. G., 2005:
A comparison of carcass characteristics and fillet uniformity, among four commercial broiler crosses marketed at 6 and 8 weeks of age

Carroll, C. D.; Alvarado, C. Z.; Brashears, M. M.; Thompson, L. D., 2005:
Marination of turkey breast fillets with organic acids to control the growth of listeria monocytogenes and improve meat quality

Sanchez-Plata, M. X.; Amezquita, A.; Thippareddi, H., 2005:
Performance evaluation of a model to predict growth of Clostridium perfringens in cured and uncured injected turkey during exponential cooling

Mehaffey, J. M.; Saha, A.; Meullenet, J. F.; Owens, C. M., 2005:
Bone strength of clavicles from four commercial high yielding broiler strains

Mangalassary, S.; Han, I. Y.; Dawson, P. L., 2005:
Effect of nisin carry over into the plating medium on Listeria monocytogenes enumeration and efficacy of chymotrypsin for inactivation of nisin on ready to eat meat surfaces

Lilburn, M. S.; Mitchell, A.; Pierson, E. E. M., 2005:
Phosphorus nutrition in broiler breeder pullets and hens

Estevez, J.; Bilcik, B.; Luque, M. R., 2005:
Male-male competition for matings in broiler breeders

Rustad, M. E.; Robinson, F. E.; Renema, R. A.; Zuidhof, M. J.; Fancher, B., 2005:
Effects of ad libitum feeding on sexual maturation, ovarian morphology, and carcass traits in 8 strains of broiler breeder hens

Richardson, L. J.; Cox, N. A.; Buhr, R. J.; Bailey, J. S.; Wilson, J. L.; Cosby, D. E.; Bourassa, D. V., 2005:
Natural presence of Campylobacter spp. in the internal organs of early, mid and late-life broiler breeder hens

Mendoza-Reilley, A.; Dozier, W.; Wilson, J., 2005:
Influence of initial BW and dietary nutrient density on BW, egg production and nutrient utilization of fast and slow feathering broiler breeder hens

Dumpala, P.; Parker, H.; McDaniel, C., 2005:
The sperm quality index of fresh chicken semen predicts semen quality after storage

Romero-Sanchez, H.; Brake, J., 2005:
Effect of feed allocation program during the rearing and early production on body weight and fertility of broiler breeder males

Elibol, O.; Brannan, K. E.; Brake, J., 2005:
Effect of incubation turning angle on hatchability, embryonic mortality, and malpositioned embryos

Bramwell, R. K.; Coon, C. N.; Wiernusz, C., 2005:
Effects of early and slow feed withdrawal times on life of flock production in commercial broiler breeders

Bramwell, R. K.; Coon, C. N.; Wiernusz, C., 2005:
Effects of skip-a-day feeding versus everyday feeding in broiler breeder hens after housing

Leksrisompong, N.; Plumstead, P. W.; Romero-Sanchez, H.; Brake, J., 2005:
Effect of temperature during incubation on broiler chick development and growth

Brake, J.; Elibol, O., 2005:
Effects of storage time and position with or without turning followed by two turning frequencies during incubation on hatchability of broiler hatching eggs

Zakaria, A. H.; Plumstead, P. W.; Romero-Sanchez, H.; Leksrisompong, N.; Osborne, J.; Brake, J., 2005:
Egg weight, fertility and hatchability of broiler breeders as influenced by time of oviposition and breeder flock age

Renema, R.; Pishnamazi, A.; Robinson, F.; Zuidhof, M., 2005:
Effect of full feeding broiler breeder pullets until 1 or 3 wk of age on frame size, fatness and fleshing at 4, 8, 12, and 16 wk of age

Miller, M.; Schat, K., 2005:
Controlled replication of chicken anemia virus: Implications for commercial breeders

Bar-Shira, E.; Friedman, A., 2005:
Expression of innate immune functions in developing broiler gut associated lymphoid tissue in the immediate pre and posthatch period

Bromberger, I.; Friedman, A., 2005:
Temporal expression of immunoglobulin transporter genes in broiler gut epithelial barriers during the immediate pre- and post-hatch period

Abi-Ghanem, D.; Ameiss, K.; Caldwell, D. J.; Berghman, L. R., 2005:
Optimization of an invasion assay for Eimeria tenella sporozoites

Kang, Z.; Bedecarrats, G., 2005:
Prolactin receptor gene expression in chicken immune tissues during embryogenesis and post-hatch period

Torres, M.; Koutsos, F., 2005:
Effect of broiler strain and sex on macrophage inflammatory responses in cell culture

Ramachandran, I. R.; Erf, G. F., 2005:
Cell-mediated immunity in chickens: Time-course study on lymphocyte infiltration profiles during the wattle response in Ag-sensitized chickens

Minematsu, T.; Tajima, A.; Kanai, Y., 2005:
Nligratory ability of the somatic nuclear transferred gonadal germ cells (nt-GGCs) in domestic chicken

Senthilkumaran, C.; Peterson, S.; Bedecarrats, G., 2005:
Gonadotropin inhibiting hormone does not affect circulating luteinizing hormone levels in the chicken

Rathinam, T.; Kuenzel, V., 2005:
Role of the eyes in gonadal development in male chicks (Gallus gallits) following photostimulation

Ojano-Dirain, C.; Pumford, N. R.; Lassiter, K.; Wing, T.; Cooper, M.; Bottje, W., 2005:
Association of duodenum mitochondrial complex activity, protein expression and protein oxidation with feed efficiency in broilers

Hoffman, J.; Davis, A.; Freeman, M., 2005:
Expression of the activin type IA and type IB receptors during folicular development in broiler breeder hens

Thayananuphat, A.; Youngren, O.; Kang, S.; Bakken, T.; Proudman, J.; El Halawani, N., 2005:
Effects of dopamine and oxytocin receptor antagonists on the transition to brooding of young in turkeys

Zhai, W.; Neuman, S. L.; Latour, M. A.; Hester, P. Y., 2005:
The effect of in ovo injection of L-carnitine on hatch rate of White Leghorn eggs

Benson, A.; Davis, A.; Compton, M.; Fairchild, B.; Christensen, V., 2005:
Expression of the mRNA for zona pellucida proteins D and B2 two genetic lines of turkey liens that differ in fertility

Parker, H.; McDaniel, C., 2005:
The effects of semen diluent and rate of dilution on the Sperm Quality Index and on ATP utilization, gas exchange, and ionic balance of, broiler, breeder sperm immediately following dilution

Thompson, K. L.; Applegate, T. J., 2005:
Effect of feed withdrawal on mucus and morphology of the small intestine of broilers

Doernte, A.; Stevenson, L.; Oates, S.; Berry, W., 2005:
Spontaneously occurring fibroid tumors of the laying hen oviduct

Chapman, M. E.; Wideman, R. F., 2005:
Nitric oxide measurement in avian blood: Evaluation of two commonly used assays and the impact of aminoguanidine on plasma nitric oxide after injection of lipopolysaccharide

Funderbunk, S.; Christensen, V.; Grimes, J.; Wineland, M.; Mann, M.; Neely, R.; Ort, D.; Rives, D.; Campbell, G., 2005:
Effects of egg size and eggshell conductance on poult livability and body weight gain

Fairchild, B. D.; Mauldin, J. M.; Northcutt, J. K.; Cole, M. B.; Darby, M. D.; Buhr, R. J., 2005:
The effect of holding time without water on broiler performance, yolk sac retention and gut integrity

McReynolds, J.; Byrd, J.; Kubena, L.; Nisbet, D., 2005:
Evaluation of lactose on clinical intestinal lesions in poultry with Necrotic Enteritis

Byrd, J. A.; McReynolds, J. L.; Kubena, L. F.; Nisbet, D. J., 2005:
Evaluation of lactose on the gastrointestinal microbial ecology in poultry, with necrotic enteritis

Putsakum, M.; Thaxton, Y. V.; Thaxton, J. P.; Anderson, S., 2005:
The effect of ascorbic acid on the intestinal microflora of stressed broilers

Bowers, J. W. J.; Fasina, Y. O.; Mckee, S. R., 2005:
Effect of glutamine supplementation on intestinal levels of Salmonella in broiler chicks

Santos, F.; D'Souza, D.; Jaykus, L.; Ferket, P.; Sheldon, B., 2005:
Genotypes, serotypes and antibiotic resistance profiles of Salmonella isolated from commercial North Carolina turkey farms

Fanatico, A.; Pillai, P.; Owens, C.; Emmert, J., 2005:
Impact of alternative broiler genotype and production system on growth performance and carcass yield

Edwards, J.; Oviedo-Rondon, E. O.; Clemente-Hernandez, S.; Clack, B. A., 2005:
Essential oil blends and Eimeria spp. vaccination and/or infection over microbial uricase activity in ileal and cecal contents of broilers

Reyes-Herrera, I.; Cole, K.; Blore, P. J.; Donoghue, D. J., 2005:
Incorporation of antibiotic residues within different sections of breast muscle tissues of broiler chickens

McCrea, B.; Macklin, K.; Norton, R.; Hess, J.; Bilgili, S., 2005:
Recovery of Campylobacter jejuni from broiler house samples during four consecutive flocks: Isolate distribution

Kim, W. K.; Ratliff, A. L.; Anderson, R. C.; Nisbet, D. J.; Ricke, S. C., 2005:
Effects of nitrocompounds on uric acid-utilizing microorganisms isolated front poultry manure

Wolanski, N.; Robinson, F.; Renema, R.; Carney, V.; Fancher, B., 2005:
Weights of yolk reserves and carcass traits of broiler chicks from selected parent stock and pure lines

Davis, R.; Stanley, V.; McWhinney, V.; Sefton, A., 2005:
Effects of organic selenium (Sel-Plex) on oxidative stress induced by an in-feed toxin

Farnell, M.; Donoghue, A.; Cole, K.; Reyes-Herrera, I.; Blore, P.; Pandya, K.; Donoghue, D., 2005:
Ciprofloxacin resistance of Campylobacter isolated from broiler gastrointestinal tracts

Famell, M.; Donoghue, A.; Cole, K.; Reyes-Herrera, I.; de los Santos, F. S.; Dirain, M.; Blore, P.; Pandya, K.; Donoghue, D., 2005:
Effect of bismuth citrate on Campylobacter colonization in broilers

Lilburn, M. S.; Anderson, J., 2005:
The effect of genotype on internal egg temperature and enbryo growth in turkeys

Malone, N.; Reddish, J.; Wick, M.; Lilburn, M., 2005:
Evaluation of embryonic turkey myogenic cells in two divergent lines

Pavlidis, H. O.; Stamps, L. K.; Balog, J. M.; Anthony, N. B., 2005:
Broiler growth and development as influenced by divergent selection for ascites

Druyan, S.; Ben-David, A.; Yahav, S.; Cahaner, A., 2005:
Broiler lines differing in a major dominant gene for resistance to the ascites syndrome

Zuidhof, M., 2005:
Statistical comparison of nonlinear breast yield curves

Hare, T. H. O.; Delany, M. E., 2005:
Developmental profiling of telomerase genes by quantitative real-time per in the chicken embryo

Sharma, P.; Bottje, W.; Okimoto, R., 2005:
Association of polymorphisms in MIC3R/4R and UCP genes with ascites resistance

Cihila, F.; Graham, S.; Reddish, J. M.; Wick, M.; Lilburn, M. S., 2005:
Myosin isoform transitions in genetically distinct turkey lines

Chang, C. M.; Coville, J. L.; Furet, P.; Oulmouden, A.; Coquerelle, G.; Gourichon, D.; Tixier-Boichard, N., 2005:
A retrovirus insertion causes abnormal expression of the tyrosinase gene in recessive white chickens

Lumpkins, B.; Batal, A., 2005:
Digestible sulfur amino acid requirement variation in broilers due to sex, rearing environment, and performance parameters

Hoehler, D.; Lemme, A.; Brito, C. O.; Rostagno, H. S., 2005:
Standardized ileal amino acid digestibility of crystalline amino acids is close to 100% regardless of the standardization method

Aimiuwu, O.; Lilburn, M., 2005:
Effects of age on amino acid digestibility in turkeys

Jardim Filho, R. M.; Stringhini, J. H.; Carvalho, F. B.; Matos, M. S.; Cafe, M. B.; Reis, L. F., 2005:
Digestible lysine levels in the pre-laying and pre-peak periods for laying hens

Bartell, S.; Batal, A., 2005:
The effect of supplemental glutamine on growth performance and immune response of broilers vaccinated and challenged with Eimeria acerulina and Eimeria maxima

Lumpkins, B.; Batal, A., 2005:
The effects of sex and rearing environments oil the digestible threonine requirement of broilers

Virden, W. S.; Corzo, A.; Dozier, W. A., I.I.I.; Burnham, D. J.; Kidd, M. T., 2005:
Amino acid density and L-threonine response in Ross broilers

Foye, O.; Ferket, P.; Uni, Z., 2005:
The effects of in ovo feeding of beta-hdroxy-beta-methylbutyrate (HMB) and arginine on jejunal expression and function in turkeys

Bartell, S.; Batal, A., 2005:
The effect of glutamine manufacturing on growth performance and the development of the immune system of broilers

Rubin, L.; Ribeiro, A.; Canal, C.; Kessler, A.; Kratz, L.; Santos, A.; Barbi, J.; Gonzalez-Esquerra, R.; Vazquez-Anon, M., 2005:
Effect of methionine level on broilers submitted to immunological stimulus

Corzo, A.; Kidd, M. T.; Shack, A.; Burgess, S. C., 2005:
Effect of dietary methionine on breast muscle accretion and protein expression

Ribeiro, A.; Kessler, A.; Viola, T.; Barbi, J.; Gonzales-Esquerra, R.; Vazques-Anon, M., 2005:
Methionine sources and sodium levels impact broilers performance under Brazilian summer conditions

Clemente-Hernandez, S.; Salvador, F.; Oviedo-Rondon, E. O., 2005:
Response to lysine levels over dynamic development of broilers

Dozier, W. A., I.I.I.; Kidd, M. T.; Corzo, A.; Miles, D.; Branton, S. L., 2005:
Growth responses, plasma metabolites, nitrogen excretion, and ammonia production of male broilers provided diets varying in amino acid density

Ravindran, V.; Rutherfurd, S. M.; Thomas, D. V.; Morel, P. C. H.; Moughan, P. J., 2005:
Influence of dietary peptide levels on endogenous amino acid flow in broiler chickens

Senthilkumaran, C.; Peterson, S.; Taylor, M.; Bedecarrats, G., 2005:
Use of a vascular access port for the measurement of pulsatile luteinizing hormone secretion in old broiler breeders

Peebles, E.; Berry, W.; Keirs, R.; Bennett, L.; Park, S.; Gerard, P., 2005:
Effects of injected gluconeogenic supplements on the physiologyof broilers from young breeders

El Halawani, M.; Youngren, O.; Proudman, J.; Chaiseha, Y., 2005:
Serotonin receptor subtypes influence prolactin secretion in the turkey

Fathi, M. M.; Galal, A.; El-Safty, S. A.; Abdel-Fattah, S. A., 2005:
Effect of naked neck and frizzle genes oil immunocompetence of chickens

Genovese, K.; He, H.; Lowry, V.; Swaggerty, C.; Nisibet, D.; Kogut, M., 2005:
Innate immune functional comparison of wild-type turkeys to commercial turkey lines

Trott, D.; Yang, M.; Cook, M., 2005:
Effect of laying hen age on antibody deposition in egg yolk

Kettunen, H.; Rautonen, N., 2005:
With betaine and exogenous enzymes towards improved intestinal health and immunity, and better performance of broiler chicks

Leone, E. H.; Estevez, I.; Christman, M. C., 2005:
Behavioral response of broilers to competition with different feeder sizes and locations

Cotter, P.; Van Eerden, E., 2005:
Natural "anti-Gal" and salmonella specific antibodies in bile front diet efficient hens

Chapman, H. D.; Muthavarapu, V. K.; Matsler, P. L.; Chapman, M. E., 2005:
Acquisition of immunity to Eimeria maxima in newly hatched chickens given 100 oocysts

Herrera, P.; Ricke, S.; Fang, L.; Marquardt, R.; McReynolds, J.; Kubena, L.; Nisbet, D.; Byrd, J., 2005:
Oral administration of egg yolk antibodies in layer chicks to limit an experimental infection by Salmonella Typhimurium

Eckert, N.; Lee, J.; Stevens, S.; Ameiss, K.; Anderson, S.; Anderson, P.; Barri, A.; Hyatt, D.; Caldwell, D., 2005:
Effects of continuous or intermittent drinking water application of a Lactobacillus-based probiotic on broiler performance

Rustad, M. E.; Robinson, F. E.; Renema, R. A.; Zuidhol, M. J.; Carney, V. L., 2005:
Effects of over feeding on sexual maturation and egg production in 8 strains of broiler breeder hens

Clemente-Hernandez, S.; Hume, M. E.; Salvador, F.; Oviedo-Rondon, E. O., 2005:
Dynamics of duodenal and ileal microbial ecology in chickens fed diets supplemented with essential oils and challenged with mixed Eimeria spp

Han, T.; Leone, E. H.; Estevez, I.; Humphrey, B. D., 2005:
Effect of group size and housing density on behavior and stress responses in broilers

Nahashon, S.; Patterson-Brooks, I.; Amenyenu, A.; Adefope, N., 2005:
Additional loci for endogenous retroviral elements in the guinea fowl

Saint, S.; Brah, G. S.; Chaudhary, M. L., 2005:
Effect of selection for four-week body weight on egg production and incidence of thin-shelled eggs in Japanese Quail

Saini, S.; Brah, G. S.; Chaudhary, M. L., 2005:
Egg quality and composition of a selected and control line of Japanese Quail

Aggrey, S., 2005:
Variation in residual feed intake and its association with other production traits in meat-type birds

Wu, G.; Bryant, N. M.; Roland, D. A., 2005:
Influences of dietary energy and protein levelson performance of Hyline W-36 hens in phase I

Wu, G.; Bryant, M. M.; Voitle, R. A.; Roland, D. A., 2005:
Influences of dietary energy and Tylan (R) on performance, egg composition, and egg quality in Bovans White and Dekalb White in phase II

Abouzeid, A.; Isshak, N.; Badway, N.; Mariey, Y., 2005:
Evaluation of mung bean seeds (phaseolus aureus) as a promising legume in quail diets

Pedroso, A. A.; Stringhini, J. H.; Leandro, N. M.; Cafe, M. B.; Lima, F. G.; Barbosa, V. T.; Barbosa, C. E., 2005:
In ovo feeding of linoleic acid to chicks

Kitahara, K.; Hayashi, K.; Ohtsuka, A.; Yoshizaki, R., 2005:
Effective use of shochu distillery by-product as a feed additive in broilers

Gilbert, J. M.; Corzo, A.; Page, C. M.; Woodworth, J. C.; Kidd, M. T., 2005:
Dietary L-carnitine responses in broiler diets

Martinez, C.; Parsons, C. M.; Baker, D. H., 2005:
Microbial phytase and citric acid increase P availability in corn distillers dried grains with solubles (DDGS) for chicks

Santos, F.; Sakomura, N. K.; Hruby, M.; Pierson, E. E. M.; Remus, J. C.; Sands, J. S. , 2005:
Nutrient reductions in broiler diets supplemented with phytase

Sun, X.; Novak, C., 2005:
Effect of commercial White Leghorn strain on hen performance parameters and egg yield

Gutierrez, O.; Haq, A.; Corley, J.; Kamel, C.; Bailey, C., 2005:
Evaluation of Xtract (TM) on broiler performance and carcass yields when used in corn/soybean meal

de Oliveira, J.; Ferket, P.; Uni, Z.; Warner, J., 2005:
Glycogen status of turkeys in ovo fed solutions containing beta-hydroxy-beta-methylbutylate (HMB), protein and carhohydrates

de Beer, M.; Coon, C. N., 2005:
The effect of feed restriction programs on body weight, frame size flock uniformity and in vitro lipogenesis of broiler breeder liens

O'Connor-Dennie, T.; Emmert, J., 2005:
The impact of adding wheat middlings and citric acid to a traditional corn-soybean meal diet on growth performance

Kohara, Y.; Tajima, A.; Kanai, Y., 2005:
Production of nuclear transferred gonadal germ cells (GGCs) after cryopreservation

Lassiter, K.; Pumford, N.; Ojano-Dirain, C.; Lay, J.; Bottje, W.; Wing, T.; Cooper, M., 2005:
Differential expression of proteins in lymphocytes of low and high feed efficient male broilers

Pang, Y.; Patterson, J.; Applegate, T., 2005:
The influence of copper concentration and source on Lactobacilli and E-coli populations in hatch cultures inoculated with chicken ileal contents

Lu, J.; Coon, C. N., 2005:
Hepatic betaine-homocysteine methyltransferase and serine hydroxymythyltransferase activities in chick embryos and hatched chicks

Taira, H.; Beck, M. M., 2005:
Activity of 3 beta-HSD in granulosa cells treated in vitro with LH, FSH, PRL or a combination

Mirzaei, F.; Yazdani, S.; Mostafavi, M., 2005:
The role of poultry meat export in dynamics of the developing countries: Iran's status in the middle East region

Carrillo, D. S.; Lopez, R. E.; Casas, V. M.; Castillo, D. R. M.; Avila, G. E.; Perez-Gill, R. F., 2005:
Influence of dietary seaweeds and sardine oil on egg lipid content, cholesterol content and fatty acid composition

Mazzuco, H.; Hester, P., 2005:
The effect of molting and pre- and post-molt diets high in omega-3 fatty acids on the skeletal integrity of White Leghorns

Christensen, V.; Wincland, M. J.; Croom, W. J.; Milholand, K.; French, N.; Daniel, L.; Ort, D., 2005:
Heat production of broiler embryos varies by hen age and line

Christensen, V.; Bagley, L. G.; Ort, D. T.; Grimes, J. L.; Rowland, R. W., 2005:
Chelated calcium supplementation to commercial turkey breeder flock improves eggshell quality and embryo survival

Lordelo, N.; Davis, A.; Calhoun, M.; Dale, N., 2005:
Tissue accumulation and metabolism of gossypol isomers in hens

Northcutt, J. K.; Smith, D. P.; Cason, J. A.; Buhr, R. J.; Fletcher, D. L., 2005:
Broiler carcass bacterial counts after immersion chilling using either a low or high volume of water

Bianchi, M.; Petracci, M.; Cavani, C.; Franchini, A., 2005:
The occurrence of deep pectoral myopathy in roaster chickens

Johnston, N. P.; Pike, O. A.; Jeffries, L.; Campos, J.; Aduviri, G., 2005:
Sensory acceptability of eggs high in omega-3 polyunsaturated fatty acids resulting from feeding flax and canola oils

Fletcher, D. L., 2005:
A comparison of broiler and egg prices to other foods and commodities between 1947 and 2004

Fletcher, D. L.; Buhr, R. J., 2005:
Effects of antemortem wing flapping on the quality of broiler Pectoralis major (fillet) and Pectoralis minor (tender) muscles

Carranco, M. E.; Carrillo, S.; Sangines, L.; Morales, E.; Avila, E.; Fuente, B.; Perez-Gil, F., 2005:
Effect of supplemented head shrimp meal (10-25%) on productive parameters of laying hens and physical quality of fresh and stored eggs

Zhai, S.; Qi, G.; Liu, F., 2005:
Effect of different varieties of corn on endogenous energy losses in roosters

Nahm, K., 2005:
Changes in nitrogen and soluble reactive phosphorus contents of broiler litter due to applying two different litter additives

Brah, G.; Chaudhary, M. L., 2005:
Incubation period of White Leghorn eggs as influenced by line, sex and storage period

Brah, G. S.; Chuadhary, M. L., 2005:
Incubation period of White Leghorn eggs as influenced by line, sex and storage period

Benson, E.; Alphin, R.; Malone, G.; Dawson, M.; Van Wicklen, G.; Estevez, I., 2005:
Fire fighting foam as an alternative method of mass euthanasia for meat-type poultry flocks

Macklin, K. S.; Blake, J. P.; McCrea, B. A.; Norton, R. A.; Hess, J. B.; Bilgili, S. F.; Sefton, T.; Koeher, A., 2005:
Litter bacterial levels associated with broilers fed mannan oligosaccharides

Townsend, J. C.; Lien, R. J.; Hess, J. B.; McKee, S. R.; Bilgili, S. F., 2005:
Impact of daylength and light intensity on live performance and an indicator of long-term stress in broilers

Coufal, C.; Niemeyer, P.; Carey, J., 2005:
Effects of season on nitrogen mass balance of broilers

Coufal, C.; Niemeyer, P.; Carey, J., 2005:
Effects of recycling on nutrient composition of loose and caked broiler litter

Payne, J. B.; Sheldon, B. W., 2005:
Modeling the growth and death of Salmonella in poultry litter

Ward, P.; LaForge, M.; Gibson, S.; McMullen, L.; Fasenko, G., 2005:
Broiler barn surface type and presence of organic material influences the ability of disinfectants to reduce bacterial populations

Kiepper, B.; Merka, W.; Fletcher, D., 2005:
Effects of slaughter plant and time on gross composition of poultry processing wastewater particulate matter

Moran, E.; Oyarzabal, O., 2005:
Performance of broiler males through 8 weeks production in response to supplemental corn-soybean enzymes after exposure to Campylobacter jejuni

Riezu, C. M.; Nadeau, K. L.; Korver, D. R., 2005:
Effect of midnight feeding on egg production and quality of white- and brown-egg-laying hens

Dozier, W. A., I.I.I.; Thaxton, J. P.; Branton, S. L.; Roush, W. B., 2005:
Stocking density effects on male broilers destined for fast-food markets

Estevez, I.; Freed, M. S.; Christman, M. C., 2005:
Effects of density on movement and use of space in broilers

Blake, J. P.; Hess, J. B., 2005:
Nutritional value of poultry litter ash fed to broiler chickens

Blake, J. P.; Hess, J. B., 2005:
Direct substitution of dicalcium phosphate with poultry litter ash in broiler diets

Adrizal, A.; Patterson, P.; Hulet, M.; Bates, R., 2005:
Pennsylvania research/extension programs on vegetative shelter belts for poultry farms

Mahmoud, K.; Al Marashdeh, O., 2005:
Effect of feed withdrawal on total antioxidant, antioxidant enzyme activities, H/L ratio, and carcass characteristics in male broiler chicks subjected to acute heat stress

Leone, E. H.; Estevez, I., 2005:
Maximizing efficiency: Feeding strategies of broilers

Griggs, J.; Bender, J.; Jacob, J., 2005:
Overview of management practices of small flock owners in Minnesota

Bradley, F.; Cardona, C., 2005:
California's poultry health inspection program

Robinson, A.; Bradley, F., 2005:
Survey of California's poultry health inspectors

Jacob, J., 2005:
A tool for training 4-H poultry judging teams - An interactive CD-ROM

Butler, J.; Carey, J., 2005:
Percentage of undergraduate students involved in youth poultry programs in Texas

Davis, G. S.; Parkhurst, C. R.; Grimes, J. L., 2005:
Youth turkey show in North Carolina

Curtis, P.; Berry, W.; Lien, R.; Kloepper, M.; Kuerten, B., 2005:
The virtual chicken: Part 1 - The female reproductive tract

Robinson, F.; Wuetherick, B.; Strawson, C.; Greenwood, S.; Wolanski, N.; Schmid, K., 2005:
Experiences in inquiry-based learning in an introductory animal science class: Science answers to questions you didn't know you had about animal agriculture

Robinson, F.; Lietherick, B.; Strawson, C.; Wolanski, N.; Greenwood, S.; Schmid, K., 2005:
Recruiting animal and poultry science students on campus: Providing experiential opportunities to benefit both urban and rural students

Lien, R.; Dillman, F.; Hess, J.; Voitle, R., 2005:
Recruiting poultry science majors through the high school FFA poultry career development event program

Utterback, P.; Biggs, P.; Martinez, C.; Kim, E.; Koelkebeck, K.; Parsons, C., 2005:
Evaluation of limit feeding low-energy diets for a non-feed withdrawal laying hen molt program

Dozier, W. A.; Price, C. J., I.I.I.; Kidd, M. T.; Corzo, A.; Branton, S. L., 2005:
Dietary metabolizable energy needs of heavy broilers

Ladokun, O.; Aderemi, F.; Tewe, O., 2005:
Determination of the metabolisable energy of sweet potato tuber meal and its utilization by growing pullets

Kalbfleisch, J. L.; Roberson, K. D., 2005:
Phosphorus availability of distiller's dried grains with solubles: Variation in color

Martinez, C.; Parsons, C. M.; Singh, V., 2005:
Nutritional characteristics of corn distillers dried grain with solubles produced by different processing techniques

Biggs, P.; Parsons, C., 2005:
The effect of oligosaccharides on growth performance, nutrient utilization. and cecal microbes in young chicks

Huffman, K.; Yu, Z.; Morrison, N.; Lilburn, M. S., 2005:
Microbial community analysis of the turkey duodenum by polymerase chain reaction and denaturing gradient gel electrophoresis

Gonzalez-Alvarado, J. M.; Gonzalez-Serrano, A.; Jimenez-Moreno, E.; Lazaro, R.; Mateos, G. G., 2005:
Effects of fat and inclusion of fiber oil nutrient utilization and digestive traits of broilers

Jimenez-Moreno, E.; Gonzalez-Alvarado, J. M.; Lazaro, R.; Mateos, G. G., 2005:
Influence of type of cereal, heat processing of the cereal, and inclusion of fiber in the diet on digestibility of nutrients in broilers

Ruiz, N.; de Belalcazar, F., 2005:
Field observation: Trypsin inhibitors in soybean meal are correlated with outbreaks of feed passage in broilers

Campbell, L.; Parsons, C.; Peak, S.; Golian, A.; Schasteen, C.; Nyachoti, M., 2005:
A comparison of TAAD for soybean meal and meat meal samples determined in two laboratories using the adult rooster assay and estimated using the IDEA in-vitro technique

Ou, R.; Vicira, S.; Conde, O., 2005:
Performance of broilers fed diets formulated in a corn-soybean meal all vegetable basis added with carbohydrases or having animal by-products, with or without antibiotic growth promoter

Vieira, S.; Viola, E.; Conde, O.; Berres, J., 2005:
Organic and inorganic acids added to feed and water affect live performance and water intake of broilers fed without antibiotic growth promoters or anticoccidials

Uni, Z.; Smimov, A.; Perez, R., 2005:
Analysis of mucosa-associated and luminal bacteria in chicken intestine following feeding dietary additives

Porter, R.; Zoromski, D.; Brown, J., 2005:
Ionophore toxicosis in White Leghorn pullets

Cherian, G.; Goeger, M. P., 2005:
Maternal dietary fatty acids alter the retention of long chain n-3 fatty acids in the cardiac and hepatic tssue of growing chickens

Mitchell, M.; Gatcliffe, L.; Sandercock, D., 2005:
Myopathy in turkeys: Are the mechanisms similar to those in broilers and pigs? Effects of halothane

Thaxton, Y. V.; Putsakum, M.; Anderson, S., 2005:
Bacteriology of ascites in broilers

Oviedo-Rondon, E. O.; Hume, M. E.; Clemente-Hernandez, S., 2005:
Dynamics of duodenal and ileal microbial ecology in chickens vaccinated and challenged with mixed Eimeria spp

Ameiss, K.; El-Attrache, J.; Danforth, H.; McElroy, A.; Caldwell, D., 2005:
Prophylactic effects of orally administered CpG-ODNs during clinical challenge with Eimeria acervulina and E. tenella

Park, S.; Peebles, E.; Branton, S.; Kidd, M.; Whitmarsh, S.; Gerard, P., 2005:
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve or twenty two weeks of age and diet supplementation on blood characteristics of commercial layers

Park, S.; Peebles, E.; Branton, S.; Kidd, M.; Whimiarsh, S.; Gerard, P., 2005:
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve or twenty two weeks of age and diet supplementation on egg yolk characteristics of commercial layers

Lee, J. T.; Eckert, N.; Ameiss, K.; Stevens, S.; Anderson, P.; McElroy, A. P.; Danforth, H. D.; Caldwell, D. J., 2005:
Effect of dietary protein level on broiler performance and lesion development during vaccination and following field strain Eimeria challenge

Vaughn, L.; Holt, P.; Moore, R., 2005:
Novel staining method to enhance visualization of the chicken Peyer's patch in situ

Rozenboim, I.; Mobarkey, N.; Oshpiz, O.; Avital, N.; Heiblum, R., 2005:
The role of retinal and extra-retinal photoreceptors in reproductive activities of broiler breeder hens

Li, J.; Wang, Y.-J.; Leung, F. C., 2005:
Cloning of chicken pre-B-cell colony-enhancing factor 1 (PREF1) and characterization of its spatial expression

Roberts, S.; Perez-Garcia, M.; Neal, M.; Bregendahl, K., 2005:
Development of the small intestinal epithelial barrier function in broiler chicks

Denbow, D. M.; Showalter, J., 2005:
Role of glutamate receptor in food intake regulation in chickens

Anderson, K. E.; Kerth, L. K.; Kretzschmar-McCluskey, V.; Curtis, P. A., 2005:
Impact of strain on environmental and fecal microbial load and Salmonella prevalence during a single production cycle

Kretzschrnar-McCluskey, V.; Anderson, K. E.; Curtis, P. A.; Kerth, L. K., 2005:
Influence of hen age on shell egg exterior, interior, and contents microflora and Salmonella prevalence during a single production cycle

Musgrove, M. T.; Jones, D. R., 2005:
Recovery of Salmonella from nest run egg cart shelves

Anderson, K. E.; Kerth, L. K.; Kretzehmar-McCluskey, V.; Curtis, P. A., 2005:
Impact of white and brown-egg layer strains on egg quality, and size distribution during a single production cycle

Kerth, L. K.; Curtis, P. A.; Anderson, K. E., 2005:
Effect of layer hen strain on egg weights and solids during a single production cycle

Kerth, L. K.; Curtis, P. A.; Anderson, K. E., 2005:
Layer strain impact on functional properties of eggs during a single production cycle

Curtis, P. A.; Kerth, L. K.; Anderson, K. E., 2005:
Impact of strain on egg quality and composition during a single production cycle

Niemeyer, P. L.; Coufal, C. D.; Carey, J. B., 2005:
The impact of layer dietary threonine levels on egg yield, composition, and functionality

deGraft-Hanson, J. A.; Littler, T. A.; Bhumbla, A.; Nakamura, A., 2005:
Presence of antibiotic resistant Salmonella in commercially raised organic chicken

Zeidler, G., 2005:
Integrating food safety and food security into highly effective operating systerm; theory and practice from poultry operations and mass feeding systems

Thaxton, J.; Odhiambo-Mumma, J., 2005:
Acclimation of laying hens to new environments

Ruszler, P.; Novak, C., 2005:
Determining protein and energy levels needed for full fed molting procedures

Chowdhury, S.; Smith, T., 2005:
Effects of feeding grains naturally contaminated with Fusarium mycotoxins on hepatic fractional protein synthesis rates of laying, hens

Applegate, T.; Powers, W.; Jaynes, P.; Storm, A.; Jeffrey, M., 2005:
Effect of dietary phosphorus concentration on nutrient mass balance of laying hens

Fahey, A. G.; Marchant-Forde, R. M.; Cheng, H. W.; Muir, W. M., 2005:
Effects of chronic social stress on immune function, production and feather condition of three genetic strains of leghorn liens at 4-5 weeks of age

Shields, S. J.; Scheideler, S. E.; Blankenship, E. E.; Robeson, L.; Beck, M. M., 2005:
Behavioral assessment of efficiency of hens housed a different stocking densities

Webster, A. B.; Buhr, R. J.; Dale, N. M.; Jardim, R. M., 2005:
Effects of fluoride fed during growth oil bone strength of caged laying hens

Hulet, R. M.; Cravener, T. L., 2005:
Performance of turkey toms and hens fed diets supplemented with mannan oligosaccharides

Hulet, R. M.; Patterson, P. H.; Mitchell, R. J.; Cravener, T. L., 2005:
Turkey toms fed low, calcium and phosphorus diets supplemented with phytase 1. Growth performance and carcass yield

Patterson, P. H.; Hulet, R. M.; Mitchell, R. J.; Cravener, T. L., 2005:
Turkey toms fed low calcium, phosphorus diets supplemented with phytase 2. Impact on filter mass, phosphorus. bone mineral density and feed costs

Petek, N., 2005:
Effect of feeding time on the reproductive performance of Pharaoh quail and Pekin

Jackson, M.; Anderson, D.; Hsiao, H.; Jin, F.; Mathis, G., 2005:
Effect of B-mannanase (Hemicell (R)) on performance and body weight uniformity in broiler chickens provided with corn-soybean meal diets and economic ramifications

Cheng, H. W.; Gustafson, L.; Pajor, E. A.; Mench, J. A., 2005:
Comparative histology of duck bills following different bill trimming practices

Sefton, A. E.; Leeson, S., 2005:
Use of vegpro to improve soybean meal digestibility in layers

West, M. L.; Corzo, A.; Dozier, W. A.; Blair, M. E.; Kidd, M. T., 2005:
Broiler responses to it feed enzyme in diets differing in amino acid levels

Troche, C.; Sun, X.; McElroy, A.; Remus, J.; Novak, C., 2005:
The effect of Avizyme 1502 (R) on Turkey poult performance front 0-56 days

Buchanan, N. P.; Merritt, L. B.; Seidel, G. E.; Moritz, J. S., 2005:
The effects of non-starch polysaccharide enzyme inclusion and dietary energy restriction on performance of organically-reared broiler chickens

Parsons, A.; McElroy, A.; Sefton, T.; Novak, C., 2005:
0-to-6 week broiler performance effects of 3-nitro replacement in the diet

Dalsgaard, S.; Remus, J. C.; Hruby, M.; Pierson, E. E. M., 2005:
Evaluation of corn nutrient profile, starch digestibility and exogenous enzyme responsiveness for samples harvested during 2003 and 2004

Ao, T.; Cantor, A.; Pescatore, A.; Ford, M.; Pierce, J., 2005:
Effects of simultaneous supplementation of alpha-galactosidase and citric acid on nutrient digestibility and growth performance of broiler chicks

Cowieson, A.; Pierson, E.; D'Alfonso, T.; Adeola, O., 2005:
Phytase, carbohydrase and protease have an additive effect on the performance of broilers fell on nutritionally marginal diets

Wu, G.; Liu, Z.; Bryant, M. M.; Roland, D. A., 2005:
Influence of phyzyme XP (TM) on commercial leghorns fed corn-soy diets

Sakomura, N. K.; Santos, F.; Hruby, N.; Pierson, E. M.; Remus, J. C.; Sands, J. S., 2005:
Effect of microbial phytase supplementation on nutrient digestibility of corn and soybean meal-based broiler diets

Manon, A.; Cantor, A.; Pescatore, A.; Ford, M.; Gillespie, H.; Daley, M., 2005:
Influence of dietary supplementation of organic minerals and phytase on mineral concentration in manure of replacement pullets

Rosen, G., 2005:
Holo-analysis of the effects of genetic, managemental, chronological and dietary variables on the efficacy of a pronutrien mannanoligosaccharide in Turkeys

Nadeau, K. L.; Riczu, C. M.; Korver, D. R., 2005:
Factors affecting bone mineral density of brown and white laying hens

Saunders-Blades, J. L.; Korver, D. R., 2005:
Effect of 25-OH vitamin D-3 on broiler breeder production, hatchability and chick innate immune function

Skaggs, J. H.; Persia, M. E.; Sefion, A. E.; Saylor, W. W., 2005:
Inorganic versus organic mineral premix comparison in broilers

Surai, P. F.; Pappas, A. C.; Karadas, F.; Speake, B. K.; Sparks, N. H. C., 2005:
Maternal selenium nutrition: Effects on egg and chick selenium status

Pesti, G.; Bakalli, R.; Driver, J., 2005:
Effects of dietary calcium on the egg production, feed intake and egg qualify of laying hens fed corn and peanut meal based diets

Hooge, D. M.; Kato, M.; Nishimura, K., 2005:
Caged laying hen trials using dietary Bacillus subtilis C-3102 spores (Calsporin (R)) demonstrate improvements in egg shell thickness

Garcia, A.; Batal, A.; Dale, N., 2005:
Phosphorus bioavailability of two phosphorus sources for broiler prestarter diets

Persia, M. E.; Angel, R.; Saylor, W. W., 2005:
Effects of dietary nonphytate phosphorus level on roaster performance and phosphorus excretion

van Middelkoop, J. H., 2005:
Reviewing our course: Development of the modern broiler

Richards, J.; Atwell, C.; Hume, J.; Dibner, J., 2005:
Mintrex (TM) Zn organic trace mineral (zinc bis[-2-hydroxy-4-methylthiobutyrate]) can travel intact to the small intestine, and is equivalent to Alimet (R) feed supplement as a methionine source

Wineland, M. J., 2005:
Is chick quality a price we have to pay for yield?

Renema, R. A., 2005:
Reproductive strategies of breeder hens

Zuidhof, M. J., 2005:
Tying it all together: Final comments

Stevens, S. M.; Byrd, A. J.; Nisbet, D. J.; McElroy, A. P.; Anderson, S. M.; Caldwell, D. J., 2005:
Microbial intervention strategies for Salmonella and Campylobacter reduction in commercial turkey processing

Moran, E. T., J.; Cots, J. G.; Joseph, N. S., 2005:
Carcass defects attributable to carrying from catch to cooping with preslaughter handling

Mihaliak, C.; Webb, S., 2005:
Plant-cell-produced vaccines for animal health

Berrang, M. E.; Northcutt, J. K., 2005:
Spray washing and sanitizer immersion to lower Campylobacter. numbers on broiler transport cage flooring

Northcutt, J. K.; Berrang, M. E., 2005:
Effects of a commercial transport cage washing system oil wastewater characteristics and surface bacteria recovery

Northcutt, J. K.; Smith, D. P.; Ingram, K. D.; Hinton, A., J.; Musgrove, M. T., 2005:
Microbiological impact of spray washing broiler carcasses with acidified electrolyzed water

Byrd, J. A.; McReynolds, J. L.; Caldwell, D. J.; Nishet, D. J., 2005:
The effect of an experimental chlorate product (ECP) during simulated chill immersion conditions oil tire recovery of foodborne pathogens

Gast, R.; Holt, P.; Murase, T., 2005:
Penetration of Salmonella enteritidis and S-heidelberg through the vitelline membrane in an in vitro egg contamination model

Hidalgo, M.; Davis, A., 2005:
Dietary protein concentration regulates the mRNA expression of chicken hepatic spot 14 protein

Lordelo, M.; Calhoun, M.; Dale, N.; Davis, A., 2005:
The relative toxicity of gossypol isomers in broiler breeder hens

Dahiya, J. P.; Hoehler, D.; Wilkie, D. C.; Van Kessel, A. G.; Drew, M. D., 2005:
Effect of dietary glycine on intestinal Clostridium perfringens populations and a-toxin production in broiler chickens

Plumstead, P.; Paton, N.; Romero-Sanchez, H.; Leksrisompong, N.; Brake, J., 2005:
Effects of dietary crude protein and amino acid balance on the early body weight gain response of broilers to dietary lysine

Atencio, A.; Edwards, H. M.; Pesti, G. M.; Driver, J. P., 2005:
Influence of the D-3 supplementation in file maternal diet on the performance and bone abnormalities of the progeny

Lewis, M. R.; Rose, S. P.; Mackenzie, A. M.; Eskinazi, S., 2005:
Dietary yarrow (Achillea millefolium) for broiler chickens fed diets using different fat sources

Santos, A. A.; Ferket, P.; Grimes, J. L.; Santos, F. B. O., 2005:
Reduction of intestinal Salmonella. spp. colonization in turkeys by dietary wheat, triticale and enzyme supplementation

Foye, O.; Ferket, P.; Uni, Z., 2005:
The effects of in ovo feeding of protein and beta-methyl-beta hydroxybutyrate (HMB) on nutrient digestion and absorption in neonatal turkey poults

Pillai, P. B.; Fanatico, A. C.; Blair, M. E.; Emmert, J. L., 2005:
Impact of methionine source and excess choline or betaine on hepatic homocysteine remethylation in broilers from 21 to 35d

Pillai, P. B.; Fanatico, A. C.; Blair, M. E.; Emmert, J. L., 2005:
Impact of dietary methionine source and excess choline or betaine oil hepatic homocysteine remethylation in broilers from 35 to 49 d

Keen, C. A.; Fritts, C. A.; Yan, F.; Waldroup, P. W., 2005:
The effect of alpha-galactosidase enzyme on performance of broilers fed corn-soybean meal diets

Keen, C. A.; Yan, F.; Zhang, K. Y.; Waldroup, P. W., 2005:
The effect of alpha-galactosidase enzymes on performance of broilers fed corn-soybean meal diets. 2. Dose response studies

Garcia, A. R.; Batal, A. B.; Dale, N. M.; Cafe, M. B., 2005:
Evaluation of pearl millet as a grain source for prestarter and starter broiler diets

Wu, G.; Bryant, M.; Voitle, R.; Roland, D., 2005:
Effects of beta-mannanase in corn-soy diets on commercial leghorns in phase III of the second cycle

Coufal, C. D.; Niemeyer, P. R.; Carey, J. B., 2005:
Annual broiler litter production using recycled litter with and without top-dressing